UNKNOWN

FEED

Job duties: • Responsible for planning, organizing, and coordinating all Factory Acceptance Tests (FAT) for project equipment, ensuring tests are executed according to project requirements and witnessed by relevant stakeholders. • This individual (s) should have an Electrical Engineering background and vast experience in not only coordinating, but witnessing and assessing the FAT, taking the necessary mitigation or corrective actions and deliver as per the expectations set for the role.

HOUR

SGS is the worlds leading inspection, verification, testing and certification company. SGS is recognized as the global benchmark for quality and integrity. With more than 97,000 employees, SGS operates a network of over 2,600 offices and laboratories around the world.SGS is currently looking for an Electrical & Instrumentation (E&I) Inspector / Expeditor (Contract) for a contract position in Mount Pleasant, PA. The length of the contract will be 12 to 18 months. The inspector will be required to sign an independent contractor agreement/sub-contractor agreement (1099) with SGS North America Inc.Job DescriptionJob duties:• Responsible for planning, organizing, and coordinating all Factory Acceptance Tests (FAT) for project equipment, ensuring tests are executed according to project requirements and witnessed by relevant stakeholders.
• This individual (s) should have an Electrical Engineering background and vast experience in not only coordinating, but witnessing and assessing the FAT, taking the necessary mitigation or corrective actions and deliver as per the expectations set for the role.Schedule and Coordination• Schedule and coordinate FATs with suppliers, project team, and customer representatives.
• Inspection of MV/HV Breakers, Voltage Transformers, Surge Arrestors, etc.
• Ensure that all test procedures, documentation, and acceptance criteria are in place prior to FAT.
• Facilitate communication between suppliers, engineering, quality, and customers during FAT activities.
• Track and document FAT results, ensuring that all punch-list items are recorded and closed.
• Distribute certified FAT reports and test certificates to the project team for turnover documentation.
• Ensure adherence to project specs, engineering drawings, and standards like National Electrical Code (NEC) & International Electrotechnical Commission (IEC).
• Monitor and report on testing progress, quality metrics, and potential risks to project timelines.
• Witness & oversee the execution of tests, ensuring comprehensive coverage of functional & non-functional requirements.
• Ensure results and defects are formally documented, NCRs raised and facilitate resolution with functional team.
• Evaluate testing methodologies, tools, and processes to improve efficiency & effectiveness.
• Verify final documentation has been completed and approved by the customer and responsible ENG/PM.RequirementsMinimum of 5 years of electrical inspection experience
Minimum 2-3 years supplier Expediting experience
Minimum of 3-4 years Shop / vendor surveillance experience
Electrical Engineering background would be an asset
Required to have FAT experience (Electrical, Type and any other tests)
Project Planning, Quality Assurance and Quality Control experience is mandatory
Must have Inspection experience of MV/HV Breakers, Voltage Transformers, Surge Arrestors, etc.
Must have Understanding of E&I processes, codes and standards
Must have Industrial experience in Oil & gas / Power & Utility / Construction / Manufacturing, etc.Work Schedule and CompensationWork Schedule: Up to 8 hrs per day/ 3 - 4 days per week
Rate: $45-$49/hr + mileage as per IRS guidelines
Expenses: Hotel, flight, meals, etc. will be reimbursed at cost. Applicable only if job location is outside city of residence and having client prior approvalContract DetailsContract length: 12 to 18 months, start date as soon as possible
Location: Mount Pleasant, PASGS is an Equal Opportunity EmployerSGS is an Equal Opportunity Employer, and as such we recruit, hire, train, and promote persons in all job classifications without regard to race, color, religion, sex, national origin, disability, age, marital status, sexual orientation, gender identity or expression, genetics, status as a protected veteran, or any other characteristics protected by law.Job Requirements and AccommodationsTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. The requirements listed above are representative of the knowledge, skills, and/or abilities required.DisclaimerThis job description should not be construed as an exhaustive statement of duties, responsibilities or requirements, but a general description of the job. Nothing contained herein restricts the company's rights to assign or reassign duties and responsibilities to this job at any time.Disability AssistanceIf you are applying for a position within the United States and you have difficulty completing the on-line employment application because of a disability, please call 201-508-3149 for assistance and leave a message. You will receive a callback. Please note, this phone number is not for general employment information but is only for individuals who are experiencing difficulty applying for a position due to a disability.

SGS SA

Electrical & Instrumentation (E&I) Inspector / Expeditor (Contract)

Acceptance Testing

Benchmarking

Communication Skills

Construction

Documentation

Electrical Engineering

Electricity

Engineering Drawing

Instrumentation

International Electro-Technical Commission (IEC)

Laboratory

Maintain Compliance

Manufacturing

National Electrical Code

Oil and Gas

Process Improvement

Progress Reports

Project Engineering

Project Planning

Quality Assurance

Quality Assurance Methodology

Quality Control

Quality Metrics

Surveillance

Testing

OTHER

Located on the beautiful waterfront at the Baltimore Peninsula, we offer a lively and welcoming atmosphere where guests can enjoy everything from our famous crab cakes to signature cocktails like the Orange Crush. Nick's Fish House is a Baltimore favorite, known for serving up fresh seafood, regional specialties, and the best-steamed crabs in town.

Job Title: ExpeditorReports To:Back of House (BOH) Manager About Us Nick's Fish House is a Baltimore favorite, known for serving up fresh seafood, regional specialties, and the best-steamed crabs in town. Located on the beautiful waterfront at the Baltimore Peninsula, we offer a lively and welcoming atmosphere where guests can enjoy everything from our famous crab cakes to signature cocktails like the Orange Crush. At Nick's, we take pride in creating exceptional dining experiences, and that starts with an incredible team. Whether you're serving guests on our spacious waterfront deck, crafting delicious dishes in the kitchen, or leading operations behind the scenes, every role is essential to our success. If you're passionate about hospitality, teamwork, and great food, we'd love to have you on board!  Position Summary The Expeditor plays a critical role in ensuring the smooth flow of communication and food service between the kitchen and front-of-house teams. This position is responsible for organizing, verifying, and coordinating food orders to ensure accuracy, quality, presentation, and timely delivery to guests. The Expeditor serves as the final quality checkpoint before food leaves the kitchen and helps maintain an efficient and collaborative service environment during high-volume operations.If you're energetic, sales-driven, and enjoy engaging with guests in a fast-paced hospitality environment, we'd love to have you join our team!Team Service: A Culture of Collaboration At Nick's Fish House, teamwork isn't just encouraged-it's essential to who we are. Every guest's experience is a shared responsibility, and we work together to ensure outstanding hospitality at all times. Regardless of your role, you'll be part of a team-service approach, which means: <ul><li>Supporting colleagues by assisting where needed to create a seamless guest experience. </li><li>Prioritizing communication and collaboration to keep operations running smoothly. </li><li>Taking initiative and stepping in to help teammates, knowing they'll do the same for you. </li><li>Maintaining a positive, guest-focused attitude that reflects our commitment to Excellence, Teamwork, and Respect. </li></ul> No matter your title, we believe in lifting each other up and delivering exceptional service as a team-because that's what makes Nick'sa great place to work. Essential Duties & Responsibilities <ul><li>Coordinate and organize food tickets to ensure timely and accurate order execution </li><li>Verify all food items are prepared according to specifications, presentation standards, and guest modifications before leaving the kitchen </li><li>Communicate clearly and effectively with kitchen staff, servers, bartenders, and management during service </li><li>Ensure orders are complete and properly garnished prior to delivery to guests </li><li>Monitor ticket times and assist in maintaining efficient kitchen flow during peak service periods </li><li>Act as a liaison between front-of-house and back-of-house teams to quickly resolve order discrepancies or delays </li><li>Maintain cleanliness and organization of the expo line and surrounding work areas </li><li>Assist with running food to tables when needed to support overall guest experience </li><li>Support teamwork across all restaurant operations and assist where business needs require </li><li>Follow all food safety, sanitation, and workplace safety procedures</li><li>Maintain a positive attitude and professional demeanor, embodying Nick's values of Excellence, Teamwork, Respect, and Accountability</li></ul>What We're Looking For <ul><li>Minimum 1–2 years of prior Previous restaurant, food runner, expo, or kitchen experience preferred </li><li>Ability to thrive in a fast-paced, high-volume environment </li><li>Strong communication, organization, and multitasking skills </li><li>Strong attention to detail and sense of urgency </li><li>Ability to remain calm and professional under pressure </li><li>Availability to work evenings, weekends, and holidays as business demands require </li></ul> Physical Requirements Working as a Expeditor at Nick's requires energy, agility, and great customer service. Candidates must be able to: <ul><li>Stand and walk for extended periods (6–8 hours per shift)</li><li>Ability to lift and carry up to 25 pounds regularly </li><li>Frequent reaching, bending, stooping, and repetitive hand movements </li><li>Ability to work in hot, fast-paced kitchen environments with moderate noise levels</li></ul> Why Join Nick's? <ul><li>Competitive pay </li><li>Flexible scheduling for work-life balance </li><li>Team-driven culture where your contributions matter. </li><li>Growth and advancement opportunities-we love promoting from within! </li><li>Medical, dental, and vision insurance for eligible employees. </li><li>Employee discounts on meals and apparel. </li><li>A fun, dynamic work environment where teamwork and respect are at the heart of everything we do. </li></ul> CompensationThis position starts at $15.00 per hour or commensurate with experience. Equal Opportunity Employer At Nick's Fish House, we celebrate diversity and inclusion in our team. We recruit and hire qualified candidates without regard to race, religion, sex, sexual orientation, age, national origin, ancestry, citizenship, disability, veteran status, or any other characteristic protected by applicable law. We believe that our differences make us stronger, and we're committed to fostering a welcoming and respectful workplace for all.  Ready to Join the Team? If you take pride in creating a smooth, welcoming experience from the moment guests arrive, we'd love to have you on our team. Apply today-we can't wait to meet you!

Nick's Fish House

Expeditor

Bartending

Cook Dishes

Customer Support/Service

Dental Insurance

Detail Oriented

Establish Priorities

Food Services

Lift/Move 25 Pounds

Multitasking

Organizational Skills

Restaurant

Sales

Service Delivery

Team Player

Time Management

Vision Plan

Talent Acquisition

Descripción General:
El Expedidor, miembro del equipo de recepción, es un enérgico jugador de equipo y enlace entre FOH y BOH. Su responsabilidad es cumplir con el pedido con cuidado, de manera oportuna, precisa y con los más altos estándares para brindar una experiencia inolvidable a nuestros invitado.
Responsabilidades:
Pre...

Descripción General:
El Expedidor, miembro del equipo de recepción, es un enérgico jugador de equipo y enlace entre FOH y BOH. Su responsabilidad es cumplir con el pedido con cuidado, de manera oportuna, precisa y con los más altos estándares para brindar una experiencia inolvidable a nuestros invitado.

Responsabilidades:
<ul><li>Preparar pedidos de comida para llevar a cenar </li><li>Garantizar la precisión de los alimentos, prestando gran atención a los detalles </li><li>Asegurarse de que la presentación de los alimentos sea satisfactoria </li><li>Empaquetar pedidos en línea y/o de catering </li><li>Mantiene estándares generales de saneamiento, salud, limpieza y seguridad para áreas de preparación de alimentos, servicios de cocina y vajillas y utensilios. </li><li>Sigue y cumple con todas las reglas, políticas y procedimientos de seguridad.  </li></ul>

Comportamientos Esperados:
<ul><li>Estar OBSESIONADO con el servicio </li><li>Trabajador enérgico de equipo </li><li>Debe tener buenas habilidades de comunicación interpersonal para trabajar con otros </li><li>Sentido de urgencia </li><li>Atención a los detalles </li><li>Ayudar proactivamente donde más se necesita en el restaurante  </li></ul>

Pay Rate:
USD $17.00/Hr.

Pollo Campero

expeditor

[AW]-iCims

Descripción General:
El Expedidor, miembro del equipo de recepción, es un enérgico jugador de equipo y enlace entre FOH y BOH. Su responsabilidad es cumplir con el pedido con cuidado, de manera oportuna, precisa y con los más altos estándares para brindar una experiencia inolvidable a nuestros invitado.

Responsabilidades:
<ul><li>Preparar pedidos de comida para llevar a cenar </li><li>Garantizar la precisión de los alimentos, prestando gran atención a los detalles </li><li>Asegurarse de que la presentación de los alimentos sea satisfactoria </li><li>Empaquetar pedidos en línea y/o de catering </li><li>Mantiene estándares generales de saneamiento, salud, limpieza y seguridad para áreas de preparación de alimentos, servicios de cocina y vajillas y utensilios. </li><li>Sigue y cumple con todas las reglas, políticas y procedimientos de seguridad.  </li></ul>

Comportamientos Esperados:
<ul><li>Estar OBSESIONADO con el servicio </li><li>Trabajador enérgico de equipo </li><li>Debe tener buenas habilidades de comunicación interpersonal para trabajar con otros </li><li>Sentido de urgencia </li><li>Atención a los detalles </li><li>Ayudar proactivamente donde más se necesita en el restaurante  </li></ul>

Pay Rate:
USD $16.00/Hr.

expeditores

ADAPTED_NOW

Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests. An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business.

10300 Little Patuxent Parkway, Columbia, MD 21044, United States of America P.F. Chang's Pay Range (based on experience): $18.00 - $22.00 / hourBenefits we offer for this position:All team members: <ul><li>Competitive pay</li><li>Flexible scheduling</li><li>Paid on the job training</li><li>Opportunities for advancement – we promote from within</li><li>Discounted meals</li><li>Employee referral program</li><li>Exclusive team member discounts</li><li>Closed on Thanksgiving and Christmas at most locations</li></ul>For qualifying team members: <ul><li>401(k) retirement plan (based on hours worked)</li><li>Medical, dental and vision insurance (based on hours worked)</li><li>Paid sick leave <a href="http://jobs.pfchangs.com/us/en/paid-sick-leave" rel="nofollow noopener noreferrer" target="_blank">(in qualifying jurisdictions)</a></li></ul>Hiring immediately for full-time and part-time hourly Expeditor or Expos.Job Summary:An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business.Job Responsibilities:<ul><li>Manage ticket times to ensure food is being delivered fresh and within ticket time standards</li><li>Coordinate table visits with a manager when necessary to exceed Guest expectations</li><li>Send accurate orders to tables</li><li>Ensure restroom checks are completed</li></ul>Job Requirements:<ul><li>Must be at least 18 years old.</li><li>Previous relevant restaurant experience is preferred.</li><li>Have a current Food Handler’s Card where applicable.</li><li>Ability to multi-task in a fast-paced teamwork environment.</li><li>Ability to learn and conduct side work required for each shift.</li><li>Knowledge of all chemicals used in the building.</li><li>Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests.</li><li>Understanding of English language.</li><li>Excellent customer service skills and etiquette. </li><li>Flexibility to work a variety of shifts.</li><li>Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.</li></ul>Why work for us?Because it’s more than a job.  We are passionate people doing meaningful work, motivated by our purpose:  To Celebrate Life. Family. Food.Apply Now<ul><li>Search for jobs by keyword or location.</li><li>Gather your work history, and if applicable, prepare your resume for submission. </li><li>Click “Apply Now” to submit your application.</li></ul> JR8625 Part time 04/09/2026

At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.

Expeditor Jobs in Forest Hill, VA

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Expeditor Jobs in Forest Hill, VA

Electrical & Instrumentation (E&I) Inspector / Expeditor (Contract) SGS SA

Expeditor Nick's Fish House

expeditor Pollo Campero

expeditores Pollo Campero

Expeditor PF Changs

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