OTHER

FEED

UNKNOWN

Expeditors must be organized and efficient while remaining professional, polite, and must be able to effectively work high volume peak lunch/dinner times. Displays keys attributes at all times, i.e., team player, positive attitude, trustworthy, hardworking, organized and punctual.

Benefits: <ul><li>Competitive salary</li><li>Employee discounts</li><li>Flexible schedule</li><li>Health insurance</li><li>Training & development</li></ul> Benefits/Perks <ul><li>Flexible Scheduling</li><li>Competitive Compensation</li><li>Career Advancement Opportunities</li></ul>Job Summary We are looking for a experienced food expeditor to help keep a smooth workflow between the kitchen and guest tables. You will work in a fast-paced environment to get proper orders out faster and more efficiently. The expeditor will be responsible for ensuring all food items are plated and take-out orders are packaged according to company standards and quality and according to customer orders.  Expeditors must be organized and efficient while remaining professional, polite, and must be able to effectively work high volume peak lunch/dinner times. Assist back and front of house during slow shift periods. As food expeditor, you must have excellent communication skills and experience in a restaurant’s hectic setting.  Responsibilities:  <ul><li>Must have an in-depth knowledge of all menu items</li><li>Must know how all food items are plated according to company standards and quality (including correct garnish)</li><li>Effectively read and communicate tickets to ensure food is prepared in a timely manner</li><li>Confirm proper packaging and completeness of all to-go orders</li><li>Maintain all safety and sanitation protocols throughout shift</li><li>Maintain food storage, labeling, and rotating of all food items</li><li>Able to work closely and communicate with the back of the house and front of the house teams in a constant high pace environment</li><li>Follow and adhere to company policies at all times</li><li>Maintain performance standards and motivates team through positive role modeling</li><li>Maintain and operate kitchen equipment safely</li><li>Communicate servers' food orders and service requests in an accurate and timely manner</li><li>Must have enough stamina to be in constant motion and skills to coordinate and organize processes.</li><li>Interact with all kitchen staff and other employees to ensure smooth operation and guest satisfaction</li><li>Identify food that is incorrect and remedy the problem before it is sent to the guest.</li><li>Pull foods in order of tickets from servers</li><li>Know the table numbers in the restaurant, and be prepared to deliver food to dine-in guests</li><li>Be aware of time; keep tabs on how long items have been in the window or on the screen display; find out why orders have not been completed timely</li><li>Stock and rotate all needed supplies in the Expo area</li><li>Comply with all local health, sanitation, and safety guidelines</li><li>Other related duties as directed by management</li></ul>Qualifications:  <ul><li>Proven experience as food expeditor or other restaurant position</li><li>Understanding of health and safety rules in a restaurant</li><li>Dexterity in using kitchen equipment or utensils and carry heavy trays</li><li>Well-organized and ability to lead and direct people</li><li>Excellent communication and negotiation skills</li><li>Displays keys attributes at all times, i.e., team player, positive attitude, trustworthy, hardworking, organized and punctual.</li><li>Outstanding coordination and multi-tasking abilities</li><li>A customer-oriented approach</li><li>Great physical endurance</li><li>High school diploma; Higher degree in hospitality or relevant experience required</li><li>Must be able to reach, bend, and stoop </li><li>Food handling certification may be required according to legal regulations</li></ul>

Della J's

Food Expeditor

Communication Skills

Cook Dishes

Customer Relations

Food Delivery

Food Presentation

Food Services

Health Insurance

Heavy Lifting

High School Diploma

Leadership

Maintenance Services

Multitasking

Negotiation Skills

Order Processing

Organizational Skills

Process Management

Restaurant

Safety/Work Safety

Sanitation

Team Player

Time Management

Training/Teaching

FULL_TIME

YEAR

From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami.

<img alt="" height="208" src="https://assets.jazz.co/customers/customer_20201110222628_ITRCV5PVNJNXEYWD/layout/20211214172721-Butler%20Ops%20Logo.png" width="499"/>Butler Hospitality is a rapidly growing technology-based Hospitality company. We operate the Food and Beverage Departments within our partner hotels. We are currently seeking talented Full-time & Part-time food expeditors to join our teams in Washington D.C.US-based position and authorized to work in the USYou will<ul><li style="list-style-type:disc">Prioritize with cooks food timing for being delivered for room service and orders</li><li style="list-style-type:disc">Control efficient volume flow for guest experiences</li><li style="list-style-type:disc">Package food for all delivery & room services</li><li style="list-style-type:disc">Manage inventory and ordering delivery disposables</li></ul>Ideally have<ul><li style="list-style-type:disc">Familiarity with Food & Beverage delivery practices and handling methods</li><li style="list-style-type:disc">Ability to work with minimal supervision.</li><li style="list-style-type:disc">6 months experience as a lead bartender or supervisor.</li></ul>We offer<ul><li style="list-style-type:disc">Health, dental benefits, and a 401k plan.</li><li style="list-style-type:disc">Uniforms & paid training</li><li style="list-style-type:disc">Provided Lunch/dinner</li><li style="list-style-type:disc">Compensation: from $18 per hour, depending on experience</li><li style="list-style-type:disc">AM & PM shifts</li></ul>Please prepare:<ul><li style="list-style-type:disc">Resume (if possible)</li><li style="list-style-type:disc">2 forms of ID</li><li style="list-style-type:disc">References (with name, phone number, and/or email address)</li></ul> Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In our upcoming year, we will expand our operations from Washington D.C to Denver. Please visit our <a href="https://www.instagram.com/butlerhospitality/" rel="nofollow" style="text-decoration:none">Instagram</a> and <a href="https://www.linkedin.com/company/butler-hospitality" rel="nofollow" style="text-decoration:none">Linkedin</a> for more information and updates.#LI-DNI Powered by JazzHR

B Hospitality Corp

Food Expeditor-DC

Bartending

Establish Priorities

Food and Beverage Industry

Hospitality and Tourism

Inventory Management

Order Management

Service Delivery

partner JazzHR

Thompson Hospitality Corporation

Expeditor

Calendar Management

People Management

Physical Demands

Presentation/Verbal Skills

Problem Solving Skills

Standard Operating Procedures (SOP)

Systems Administration/Management

Waitressing

[AW]-iCims

ADAPTED_NOW

Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests. An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business.

HOUR

10300 Little Patuxent Parkway, Columbia, MD 21044, United States of America P.F. Chang's Pay Range (based on experience): $18.00 - $22.00 / hourBenefits we offer for this position:All team members: <ul><li>Competitive pay</li><li>Flexible scheduling</li><li>Paid on the job training</li><li>Opportunities for advancement – we promote from within</li><li>Discounted meals</li><li>Employee referral program</li><li>Exclusive team member discounts</li><li>Closed on Thanksgiving and Christmas at most locations</li></ul>For qualifying team members: <ul><li>401(k) retirement plan (based on hours worked)</li><li>Medical, dental and vision insurance (based on hours worked)</li><li>Paid sick leave <a href="http://jobs.pfchangs.com/us/en/paid-sick-leave" rel="nofollow noopener noreferrer" target="_blank">(in qualifying jurisdictions)</a></li></ul>Hiring immediately for full-time and part-time hourly Expeditor or Expos.Job Summary:An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business.Job Responsibilities:<ul><li>Manage ticket times to ensure food is being delivered fresh and within ticket time standards</li><li>Coordinate table visits with a manager when necessary to exceed Guest expectations</li><li>Send accurate orders to tables</li><li>Ensure restroom checks are completed</li></ul>Job Requirements:<ul><li>Must be at least 18 years old.</li><li>Previous relevant restaurant experience is preferred.</li><li>Have a current Food Handler’s Card where applicable.</li><li>Ability to multi-task in a fast-paced teamwork environment.</li><li>Ability to learn and conduct side work required for each shift.</li><li>Knowledge of all chemicals used in the building.</li><li>Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests.</li><li>Understanding of English language.</li><li>Excellent customer service skills and etiquette. </li><li>Flexibility to work a variety of shifts.</li><li>Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.</li></ul>Why work for us?Because it’s more than a job.  We are passionate people doing meaningful work, motivated by our purpose:  To Celebrate Life. Family. Food.Apply Now<ul><li>Search for jobs by keyword or location.</li><li>Gather your work history, and if applicable, prepare your resume for submission. </li><li>Click “Apply Now” to submit your application.</li></ul> JR8625 Part time 04/09/2026

At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.

PF Changs

Customer Support/Service

Dental Insurance

English Language

Lift/Move 30 Pounds

Vision Plan

Descripción General:
El Expedidor, miembro del equipo de recepción, es un enérgico jugador de equipo y enlace entre FOH y BOH. Su responsabilidad es cumplir con el pedido con cuidado, de manera oportuna, precisa y con los más altos estándares para brindar una experiencia inolvidable a nuestros invitado.
Responsabilidades:
Pre...

Descripción General:
El Expedidor, miembro del equipo de recepción, es un enérgico jugador de equipo y enlace entre FOH y BOH. Su responsabilidad es cumplir con el pedido con cuidado, de manera oportuna, precisa y con los más altos estándares para brindar una experiencia inolvidable a nuestros invitado.

Responsabilidades:
<ul><li>Preparar pedidos de comida para llevar a cenar </li><li>Garantizar la precisión de los alimentos, prestando gran atención a los detalles </li><li>Asegurarse de que la presentación de los alimentos sea satisfactoria </li><li>Empaquetar pedidos en línea y/o de catering </li><li>Mantiene estándares generales de saneamiento, salud, limpieza y seguridad para áreas de preparación de alimentos, servicios de cocina y vajillas y utensilios. </li><li>Sigue y cumple con todas las reglas, políticas y procedimientos de seguridad.  

Comportamientos Esperados:
</li><li>Estar OBSESIONADO con el servicio </li><li>Trabajador enérgico de equipo </li><li>Debe tener buenas habilidades de comunicación interpersonal para trabajar con otros </li><li>Sentido de urgencia </li><li>Atención a los detalles </li><li>Ayudar proactivamente donde más se necesita en el restaurante  

Pay Rate:
USD $17.65/Hr.

</li></ul>

Pollo Campero

Descripción General:
El Expedidor, miembro del equipo de recepción, es un enérgico jugador de equipo y enlace entre FOH y BOH. Su responsabilidad es cumplir con el pedido con cuidado, de manera oportuna, precisa y con los más altos estándares para brindar una experiencia inolvidable a nuestros invitado.

Responsabilidades:
<ul><li>Preparar pedidos de comida para llevar a cenar </li><li>Garantizar la precisión de los alimentos, prestando gran atención a los detalles </li><li>Asegurarse de que la presentación de los alimentos sea satisfactoria </li><li>Empaquetar pedidos en línea y/o de catering </li><li>Mantiene estándares generales de saneamiento, salud, limpieza y seguridad para áreas de preparación de alimentos, servicios de cocina y vajillas y utensilios. </li><li>Sigue y cumple con todas las reglas, políticas y procedimientos de seguridad.  </li></ul>

Comportamientos Esperados:
<ul><li>Estar OBSESIONADO con el servicio </li><li>Trabajador enérgico de equipo </li><li>Debe tener buenas habilidades de comunicación interpersonal para trabajar con otros </li><li>Sentido de urgencia </li><li>Atención a los detalles </li><li>Ayudar proactivamente donde más se necesita en el restaurante  </li></ul>

Posted Salary Range:
Starting from USD $15.00/Hr.

expeditor

Expeditor Jobs in Forestville, MD

Expeditor Jobs in Forestville, MD

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Expeditor Jobs in Forestville, MD

Food Expeditor Della J's

Food Expeditor-DC B Hospitality Corp

Expeditor Thompson Hospitality Corporation

Expeditor PF Changs

Expeditor Pollo Campero

expeditor Pollo Campero

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