UNKNOWN

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The Expo acts as the final checkpoint for food leaving the kitchen, confirming accuracy, quality, and completeness of each order while maintaining efficient service flow during busy periods. The Expeditor (Expo) plays a critical role in ensuring smooth communication between the kitchen and front-of-house teams.

Expeditor (Expo) Job DescriptionJob SummaryThe Expeditor (Expo) plays a critical role in ensuring smooth communication between the kitchen and front-of-house teams. This position is responsible for coordinating food orders, ensuring proper plating and presentation, maintaining quality standards, and facilitating timely service to guests.The Expo acts as the final checkpoint for food leaving the kitchen, confirming accuracy, quality, and completeness of each order while maintaining efficient service flow during busy periods.Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.Essential ResponsibilitiesOrder Coordination & Service Flow<ul><li>Receive and organize incoming food orders from the point-of-sale system</li><li>Coordinate ticket flow between kitchen stations to ensure timely order preparation</li><li>Act as the primary communication link between front-of-house and back-of-house teams during service</li><li>Ensure orders are completed in the proper sequence and delivered according to service timing standards</li><li>Confirm that all items are properly entered and tracked through the POS system</li></ul>Food Quality & Presentation<ul><li>Inspect all dishes before leaving the kitchen to ensure they meet Iron Hill quality and presentation standards</li><li>Verify that plates are properly garnished, portioned, and prepared according to menu specifications</li><li>Ensure all components of each order are complete before releasing to food runners or servers</li><li>Assist with final plate assembly and finishing touches when necessary</li></ul>Station Management<ul><li>Set up, organize, and maintain the expo station for efficient service</li><li>Ensure adequate supplies of plates, garnishes, condiments, and service items</li><li>Maintain a clean and organized workspace throughout the shift</li><li>Assist with opening and closing procedures including restocking and general housekeeping tasks</li></ul>Team Support<ul><li>Communicate clearly with kitchen staff, food runners, and servers to ensure smooth service execution</li><li>Coordinate with managers or food runners when additional support is needed</li><li>Assist with light food preparation, desserts, or finishing items when required</li><li>Delegate tasks when appropriate to maintain efficient kitchen flow</li></ul>Physical RequirementsThe physical demands listed below are representative of those required to perform the essential functions of this position.<ul><li>Ability to stand and walk for extended periods of time (6+ hours per shift)</li><li>Ability to lift and carry items up to 20–30 pounds, including plates, small equipment, and dishware</li><li>Frequent reaching, bending, and light lifting while assembling orders and stocking items</li><li>Ability to carry and handle multiple plates of food safely</li><li>Ability to work in a fast-paced, high-volume restaurant environment</li></ul>Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions.Qualifications<ul><li>Strong communication skills with the ability to effectively coordinate between front and back of house teams</li><li>Ability to prioritize tasks and manage multiple orders simultaneously in a fast-paced environment</li><li>Strong attention to detail to ensure accuracy and quality of every order</li><li>Ability to maintain a clean, organized, and efficient workstation</li><li>Ability to lift up to 20 pounds safely</li><li>Basic math skills and order accuracy awareness</li><li>Familiarity with restaurant POS and management systems preferred</li><li>Understanding of food safety, sanitation, and restaurant safety procedures</li><li>Ability to obtain and maintain required food handler certification if applicable</li><li>Friendly and professional interactions with all employees and guests</li><li>Ability to work collaboratively to maintain a positive and efficient service environment</li><li>Strong time management skills and ability to remain calm during busy service periods</li></ul>Communication & Language Skills<ul><li>Ability to read, write, and communicate effectively in English</li><li>Ability to communicate clearly with kitchen staff, servers, managers, and guests</li><li>Ability to provide clear instructions and updates during service to support efficient operations</li></ul>

Iron Hill Brewery & Restaurant - Rightlane LLC

Expeditor - Iron Hill Brewery & Restaurant

Brewing

Communication Skills

Cook Dishes

Detail Oriented

English Language

Establish Priorities

Food Presentation

Food Safety

Housekeeping/Cleaning

Lift/Move 20 Pounds

Mathematics

Operational Support

Order Management

Organizational Skills

Physical Demands

Plating Processes

Point of Sale (POS) Systems

Quality Management

Quality Metrics

Restaurant

Safety Process

Sanitation

Service Delivery

Team Player

Time Management

clearcompany

ADAPTED_NOW

Featuring all of the unique historic charm and residential ambience of Rittenhouse Square, our Philadelphia luxury hotel is convenient walking distance from major museums, cultural attractions, world-class shopping, and the business district. Ensure the Expeditor station is appropriately stocked at all times, with items such as plate wipes, Sharpies, thermal printer paper, highlighters, and side towels.

<h2>Overview</h2>Opportunity:  Restaurant Expeditor Ensure all food is prepared at the appropriate time and delivered to the correct guest in a timely and efficient manner.Potential Career Path   Restaurant Server – Restaurant Captain – Restaurant Manager Essential Job Functions <ul><li>Serve as primary point of contact between front-of-house and back-of-house</li><li>Receive order tickets from servers and call them in to kitchen</li><li>Ensure all allergies and dietary restrictions are highlighted on order tickets and communicated to kitchen staff</li><li>“Fire” courses with chef at appropriate time</li><li>Direct food runners when to pick up dishes and where to deliver them</li><li>Ensure food runners have memorized table and seat numbers for every dish leaving the kitchen</li><li>Ensure all plates leaving the kitchen meet Chef’s standards for presentation, freshness, and temperature.</li><li>Ensure all plates leaving the kitchen were prepared in adherence to any dietary restriction or food allergy noted on the order ticket.</li><li>Ensure no dish leaves the kitchen unless it is part of a complete order to ensure courses are delivered completely and simultaneously. </li><li>Manage flow of dinner service for all tables, including private dining, ala-carte dining, and multiple-course tasting menus</li><li>Run food to tables as needed </li><li>Ensure anyone delivering food to a table is able to authoritatively describe the dishes they are delivering</li><li>Ensure the Expeditor station is appropriately stocked at all times, with items such as plate wipes, Sharpies, thermal printer paper, highlighters, and side towels</li><li>Be aware of and enforce all restaurant policies and procedures</li><li>Be aware of and enforce all Forbes and LQA policies and procedures</li><li>Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.  </li><li>Follow sustainability guidelines and practices related to HHM’s EarthView program. </li><li>Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.</li><li>Perform other duties as requested by management.</li></ul> Position Requirements <ul><li>High School diploma or equivalent preferred.</li><li>Previous food and beverage experience required or equivalent training.</li></ul> Work Environment and Context<ul><li>Work schedule may vary and will include working on holidays and weekends and alternate shifts.</li><li>Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching.</li></ul> What We Believe People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It <h2>About Us </h2>Exquisite Location of this Downtown Philadelphia HotelThe Rittenhouse Hotel is the most prestigious Philadelphia Pennsylvania hotel address. Consistently recognized not only as the premier choice of five-diamond Philadelphia luxury hotels, The Rittenhouse is also ranked among the world´s finest places to stay. Featuring all of the unique historic charm and residential ambience of Rittenhouse Square, our Philadelphia luxury hotel is convenient walking distance from major museums, cultural attractions, world-class shopping, and the business district. Experience the luxury of five-diamond service and accommodations at the premier choice of Philadelphia Pennsylvania hotels. This property is a part of the Echelon Luxury & Lifestyle division of HHM Hotels.  HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law. To see other opportunities at this location, click here.

Rittenhouse Hotel

Restaurant Expeditor

Allergies

Food Delivery

Genetics

High School Diploma

Lift/Move 25 Pounds

OSHA

Safety Equipment

Safety/Work Safety

Sustainability

Thermal Printers

Training/Teaching

HHM Jobs

Utilizing a Strategic approach to understanding markets for various commodities and uses knowledge of market prices to negotiate contracts, pricing and mitigate purchase price variances. Coordinates defective material resolution with suppliers and actions related to defective materials across multiple departments including engineering, manufacturing, inventory control, sales, and finance.

HOUR

Our Client company in Coopersburg is hiring A Purchasing BuyerPay Rate $25-30 per hour Shift time: Monday-Friday 8am-5pm with a 1 hour lunch breakThe Purchasing Buyer position is responsible for identifying, sourcing and purchasing materials in accordance with the needs of the manufacturing operations and support services for the facility in Coopersburg, PA.  The Purchasing Buyer will identify new potential suppliers as well as additional cost saving opportunities with the existing supply chain.  The Purchasing Buyer is a cross-functional team member working with various departments across the organization.  Key Responsibilities:<ul><li>Sourcing and procurement of purchased materials, parts, supplies, equipment, and services in support of the manufacturing facility.</li><li>Utilizing a Strategic approach to understanding markets for various commodities and uses knowledge of market prices to negotiate contracts, pricing and mitigate purchase price variances.</li><li>Manage supplier relationships, coordination of timely deliveries and resolution of late deliveries and expediting of deliveries, as necessary.</li><li>Analyzes demand and usage information to create strategic actions that maximize volume purchases without excessive inventory impact.</li><li>Utilizes the ERP system for re-order point processes to prevent Zero bin occurrences and mitigate impacts from long lead purchases.</li><li>Establish alternative sources for materials and services that result in cost reductions and efficient spend improvements.</li><li>Coordinates defective material resolution with suppliers and actions related to defective materials across multiple departments including engineering, manufacturing, inventory control, sales, and finance.</li><li>Coordinates Engineering Change Notifications with suppliers.</li><li>Performs supplier assessments and maintains supplier report card to ensure the best suppliers are used for procurement.</li><li>Perform other duties as assigned.</li></ul>Requirements<ul><li>Strong Proficiency in MS office suite (particularly strong in Excel and SharePoint applications).</li><li>Demonstrated utilization of ERP systems as a key tool within job scopes (NetSuite a plus).</li><li>Ability to read, understand, and have technical discussions with suppliers and internal teams regarding blueprints and specifications.</li><li>Familiar with manufacturing, purchasing, and inventory control methods and processes.</li><li>Ability to prioritize work and multi-task to meet the demands of the project schedule.</li><li>Strong communication skills with vendors, customers, sales & marketing, and technical personnel.</li></ul>Preferred requirement <ul><li>5 years minimum work experience in a manufacturing environment (electrical applications a plus).</li></ul>Education<ul><li>Bachelor’s or Associate degree with equivalent work experience.</li><li>Equivalent work experience without a degree = 10+ years.</li></ul>  WHY WORK FOR ONESOURCE STAFFING?-Gain Access to our Vast Network of Client Connections -Weekly Pay -One-on-One Staffing Manager support OneSource Staffing Quakertown 25 Quakers Way Quakertown, PA 18951 Phone: 215-631-9500 Quick Apply at www.onesourcestaffing.com

Expeditor Jobs in Norristown, PA

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Expeditor Jobs in Norristown, PA

Expeditor - Iron Hill Brewery & Restaurant Iron Hill Brewery & Restaurant - Rightlane LLC

Restaurant Expeditor Rittenhouse Hotel

Purchasing Buyer OneSource Staffing Solutions

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