OTHER

FEED

UNKNOWN

Expos ensure the expediting area (or window) stays clean and stocked and ensures quality control of the food. The wait staff directs all comments, requests, questions, and special instructions to the Expo, who, then addresses the kitchen.

Job Description:   An Expeditor helps keep a smooth workflow between the kitchen and the tables. You will work in a fast-paced environment to get proper orders out faster and more efficiently. As a food expeditor, you must have excellent communication skills and experience in a restaurant’s hectic setting. You must have enough stamina to be in constant motion and skills to coordinate and organize processes and people. The goal is to make service faster and better to help enhance our quality and reputation Company Overview Huey's, locally owned and operated, has been a staple of the Memphis community for 50 years. We're known for our blues, brews, burgers, excellent customer service, community outreach, and family environment. Job Summary An Expediter (or Expo) is the liaison between the wait staff and the kitchen. The wait staff directs all comments, requests, questions, and special instructions to the Expo, who, then addresses the kitchen. The Expo is the only person to communicate with the kitchen during peak times. Must be friendly to all employees. Expos ensure the expediting area (or window) stays clean and stocked and ensures quality control of the food. An Expo must possess a thorough knowledge of the entire menu and the ability to recognize all the food coming from the kitchen. Responsibilities   <ul><li>Ensure the efficient flow of orders from the servers to the kitchen.</li><li>Ensure orders are being prepared with the correct priority.</li><li>Assist in the final preparation of dishes.</li><li>Check dishes before delivery for accuracy, presentation, and temperature.</li><li> Deliver orders to maintain fast service.</li></ul> Qualifications <ul><li>Excellent written and verbal communication skills</li><li>Teamwork skills</li><li> Attention to detail </li><li>Ability to stand for long periods of time</li><li>Excellent time management skills </li></ul> Benefits/Perks <ul><li>Free Employee Meal when working</li><li>50% Discount on a meal when the off clock (restrictions apply)</li><li>Medical Insurance (if applicable)</li><li>Vision and Dental Insurance </li><li>Term Life Insurance</li><li>Short and Long Term Disability</li><li>401-K (if applicable)</li><li>Employee Assistance Program</li></ul>

Huey's Restaurant

Food Expeditor

Communication Skills

Cook Dishes

Customer Support/Service

Dental Insurance

Detail Oriented

Employee Assistance Plan

Food Quality

Health Insurance

Order Delivery

Organizational Skills

Presentation/Verbal Skills

Process Management

Quality Control

Restaurant

Team Player

Time Management

Vision Plan

Writing Skills

Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests. An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business.

HOUR

P.F. Chang's Pay Range (based on experience): $17.00 - $21.00 / hour Benefits we offer for this position: All team members: <ul><li>Competitive pay</li><li>Flexible scheduling</li><li>Paid on the job training</li><li>Opportunities for advancement - we promote from within</li><li>Discounted meals</li><li>Employee referral program</li><li>Exclusive team member discounts</li><li>Closed on Thanksgiving and Christmas at most locations</li></ul> For qualifying team members: <ul><li>401(k) retirement plan (based on hours worked)</li><li>Medical, dental and vision insurance (based on hours worked)</li><li>Paid sick leave (in qualifying jurisdictions)</li></ul> Hiring immediately for full-time and part-time hourly Expeditor or Expos. Job Summary: An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business. Job Responsibilities: <ul><li>Manage ticket times to ensure food is being delivered fresh and within ticket time standards</li><li>Coordinate table visits with a manager when necessary to exceed Guest expectations</li><li>Send accurate orders to tables</li><li>Ensure restroom checks are completed</li></ul> Job Requirements: <ul><li>Must be at least 18 years old.</li><li>Previous relevant restaurant experience is preferred.</li><li>Have a current Food Handler's Card where applicable.</li><li>Ability to multi-task in a fast-paced teamwork environment.</li><li>Ability to learn and conduct side work required for each shift.</li><li>Knowledge of all chemicals used in the building.</li><li>Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests.</li><li>Understanding of English language.</li><li>Excellent customer service skills and etiquette.</li><li>Flexibility to work a variety of shifts.</li><li>Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.</li></ul> Why work for us? Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food. Apply Now <ul><li>Search for jobs by keyword or location.</li><li>Gather your work history, and if applicable, prepare your resume for submission.</li><li>Click "Apply Now" to submit your application.</li></ul>

At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.

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Food Expeditor Huey's Restaurant

Expeditor P.F. Chang's

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