Senior Estimator The Cook & Boardman Group, LLCSenior EstimatorEaston, MAnotes project construction schedules, if applicableInterprets construction specifications; where necessary, discusses interpretations with team salesperson, customers or the architectReads building plans and identifies applicable portions with Cook & Boardman involvementSummarizes door opening and other applicable portions of plans by typeCompares actual and estimated materials on completion of each projectEnters applicable information in to Comsense system and prices job based on computer cost filesResponsible for complete door and hardware takeoffs and costing all parts and scope of workAll other duties as assigned. Works directly with Contractor including the hard bid processesReviews scope of work with General Contractor pre/post bid and hardware/HMF manufacturer combo packages determine most competitive positionPerforms labor cost interpretation based on scope of workReceives constructing plans, drawings and specifications and reviews for familiarization; checks for completeness; notes bid deadlines and any special requirementsOrganizes approach to project by deciding how to separate portions of major projects and to identify typical opening or hardware sets, etc.
Dining Open House/Hiring Event August 4th Boston CollegeDining Open House/Hiring Event August 4thMABoston College Dining Services is seeking friendly and flexible individuals to work in temporary and on-call non-benefited positions. On-Call Wait Staff, Bartenders, Luxury Box Staff, Supervisors, Concession Stand Managers.
New["Food Service Worker - McElroy","Food Service Worker - McElroy"] Boston College["Food Service Worker - McElroy","Food Service Worker - McElroy"]Chestnut Hill$24.96–$26.27 / hourFounded in 1863, Boston College is a Jesuit, Catholic university located six miles from downtown Boston with an enrollment of 9,654 full-time undergraduates and 5,072 graduate and professional students. Ranked 37 among national universities, Boston College has 923 full-time and 1,336 FTE faculty, 2,822 non-faculty employees, an operating budget of $1.4 billion, and an endowment in excess of $3.9 billion.
Per Diem Dietetic Technician RIH Rhode Island HospitalPer Diem Dietetic TechnicianRhode IslandThe core Success Factors include: Instill Trust and Value Differences Patient and Community Focus and Collaborate RESPONSIBILITIES: Collaborates with the clinical dietitian at Brown University Health Cardiac Rehab programs and the chef for the Dean Ornish Intensive Cardiac Rehab program regarding dietary guidelines, recipe modifications, and patient education sessions. Collects and reviews food and nutrient intake information (e.g., current and previous diets, meal and snack patterns, nutritional supplements, typical foods and beverages, chewing and swallowing difficulties, cultural and religious preferences, and food allergies and intolerances).
Line Cook at Harvard Square Life AliveLine Cook at Harvard SquareCambridge, MassachusettsA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Line Cook at Boston Seaport Life AliveLine Cook at Boston SeaportBoston, MassachusettsA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Cafeteria Worker - 6 hours a day Franklin Public School DistrictCafeteria Worker - 6 hours a dayFRANKLIN, MAPosition: Cafeteria Worker Position Type: Full Time; 6 hours per day Location: Franklin High School Reports to: Cafeteria Cook/Manager and Director of Food Services Salary: As per FEA Cafeteria Association Contract This position qualifies for town benefits, including Health Insurance General Description: To serve the school community quality, attractive, and nutritious meals in an atmosphere of efficiency, cleanliness, and friendliness. We understand that our collective success depends on the robust exchange of ideas-an exchange that is best when the rich diversity of our perspectives, backgrounds, and experiences flourishes.
Welding Operator Worthington Enterprises IncWelding OperatorWest Warwick, RI$22–$26 / hourProduct brands within the Worthington Enterprises portfolio include Balloon Time, Bernzomatic, Coleman (propane cylinders), CoMet, Elgen, Garden Weasel, General, HALO, Hawkeye, Level5 Tools, Mag Torch, NEXI, Pactool International, PowerCore, Ragasco, Well-X-Trol and XLite, among others. Worthington Enterprises (NYSE: WOR) is a designer and manufacturer of market-leading brands that help improve everyday life by elevating spaces and experiences.
HR Generalist Worthington Enterprises IncHR GeneralistWest Warwick, RIProduct brands within the Worthington Enterprises portfolio include Balloon Time, Bernzomatic, Coleman (propane cylinders), CoMet, Elgen, Garden Weasel, General, HALO, Hawkeye, Level5 Tools, Mag Torch, NEXI, Pactool International, PowerCore, Ragasco, Well-X-Trol and XLite, among others. This position is ideal for someone who enjoys being visible on the floor, building trust with employees, supporting managers, and helping ensure team members feel heard, respected, and supported.
Line Cook at Jamaica Plain Life AliveLine Cook at Jamaica PlainJamaica Plain, MassachusettsA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Cafeteria Worker - 4 hours/day Franklin Public School DistrictCafeteria Worker - 4 hours/dayFranklin, MAPosition: Cafeteria Worker Position Type: Part Time - 4 hours per day Location: Franklin High School Reports to: Cafeteria Cook/Manager and Director of Food Services Salary: As per FEA Cafeteria Association Contract This position qualifies for town benefits, including Health Insurance General Description: To serve the school community quality, attractive, and nutritious meals in an atmosphere of efficiency, cleanliness, and friendliness. We understand that our collective success depends on the robust exchange of ideas-an exchange that is best when the rich diversity of our perspectives, backgrounds, and experiences flourishes.
Line Cook at Legacy Place Life AliveLine Cook at Legacy PlaceDedham, MassachusettsA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Lead Line Cook THE LANDING PUB INCLead Line CookBraintree, MA$18–$25 / hourFull timeWe at Bates Bar and Grill are a family owned and operated casual neighborhood pub seeking talented, passionate and energetic individuals to become a part of our team. Restaurant is closed for major holidays including: Christmas, New Years, Easter, 4th of July!
General Labor Fish Window CleaningGeneral LaborWarwick, Rhode Island$17–$28 / hourThis is a perfect opportunity for anyone currently working as a construction or warehouse worker, laborers, restaurant and hospitality workers, cashiers, servers, line cooks and retail/customer service workers. Compensation: $17.00 - $28.00 per hour Fish Window Cleaning has grown to be the world's largest window cleaning company with more than 250 franchise territories in 43 states, yet we still maintain the traditional values we were founded on.
Kitchen Agent - 1st Shift Cresco Labs IncKitchen Agent - 1st ShiftFall River, MABe aware that fraudulent job offers and correspondence may appear legitimate: they may feature a Cresco Labs logo, they may appear to originate from an official-looking email address or web site, or they may be sent by individuals purporting to represent Cresco Labs or an entity which includes the word Cresco Labs in its name. At Cresco Labs, we aim to revolutionize and lead the nation's cannabis industry with a focus on quality and consistency of product, and to bring legitimacy to the industry with the highest level of integrity and professionalism.
Nutrition Coordinator / Assistant Food Service Director Milford Public School DistrictNutrition Coordinator / Assistant Food Service DirectorMilford, MAAdditional Working Conditions: Schedule: 35 hours per week; 195-day work year (includes 8 days prior to the school year and 5 days following the last day). On-Site Training: Provide rotating weekly support to school sites to ensure compliance, recipe development, and staff training.
New["Restaurant Crewmember","Restaurant Crewmember"] Raising Cane's["Restaurant Crewmember","Restaurant Crewmember"]QuincyRestaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a critical part of the Restaurant team. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
New["Customer Service Associate","Customer Service Associate"] Raising Cane's["Customer Service Associate","Customer Service Associate"]SeekonkWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
New["Strategic Business Development Manager – Food Service","Strategic Business Development Manager – Food Service"] Kayem Foods["Strategic Business Development Manager – Food Service","Strategic Business Development Manager – Food Service"]Chelsea$110,000–$130,000 / yearYou'll develop and execute growth strategies and build executive level relationships with key decision makers with contracts groups, operators, distributors and purchasing organizations to deliver meal solutions that support their goals by leading customer presentations, business reviews, product demonstrations, culinary ideation sessions and strategic planning meetings. As we continue to grow and evolve, we're looking for a Strategic Business Development Manager for our Food Service division who is passionate, highly connected and has a proven ability to navigate distributor organizations and has a strong financial acumen and the ability to evaluate opportunities that enable Kayem to serve and build long term relationships.
NewManufacturing Engineer Worthington Enterprises IncManufacturing EngineerWest Warwick, RI$85,000–$139,000 / yearProduct brands within the Worthington Enterprises portfolio include Balloon Time, Bernzomatic, Coleman (propane cylinders), CoMet, Elgen, Garden Weasel, General, HALO, Hawkeye, Level5 Tools, Mag Torch, NEXI, Pactool International, PowerCore, Ragasco, Well-X-Trol and XLite, among others. This role partners with production, quality, maintenance, and leadership teams to identify opportunities for operational improvement, eliminate waste, and support sustainable manufacturing excellence across the facility.