NewFood & Beverage Assistant Manager - Gold Coast Palisades TahoeFood & Beverage Assistant Manager - Gold CoastSouth Lake Tahoe, CA$22.96–$32.14 / hourActual pay will vary and may be above or below the range based on various factors including but not limited to experience, education, training, location, merit system, quantity or quality of production, responsibilities, and regular and/or necessary travel. Essential Job Responsibilities/Duties/Tasks include the following: other duties may be assigned: Assist in overseeing daily restaurant operations to ensure exceptional hospitality, great employee experience, and achievement of business objectives.
NewCook Palisades TahoeCookTahoe City, CA$18.68–$24.28 / hourEssential Job Responsibilities/Duties/Tasks include the following; other duties may be assigned: The Prep Cook is responsible for these duties: Wash, clean, chop, dice, grate, slice a variety of meat, poultry vegetables and other food items and store under proper food handling procedures. Actual pay will vary and may be above or below the range based on various factors including but not limited to experience, education, training, location, merit system, quantity or quality of production, responsibilities, and regular and/or necessary travel.
NewSous Chef Palisades TahoeSous ChefReno, NV$20.54–$29.38 / hourSupervisory responsibilities include but not limited to: interviewing, hiring, and training employees; weekly scheduling of staff, planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. Actual pay will vary and may be above or below the range based on various factors including but not limited to experience, education, training, location, merit system, quantity or quality of production, responsibilities, and regular and/or necessary travel.
NewF&B Warehouse Support Staff Palisades TahoeF&B Warehouse Support StaffSouth Lake Tahoe, CA$20–$25.92 / hourJob Summary: Responsible for ensuring all products for Palisades Tahoe’s Food and Beverage departments are received, transferred to ordering department, and properly stocked in a timely, efficient and safe manner. Actual pay will vary and may be above or below the range based on various factors including but not limited to experience, education, training, location, merit system, quantity or quality of production, responsibilities, and regular and/or necessary travel.
Summer Seasonal Assistant Food & Beverage Manager Hyatt Hotels CorpSummer Seasonal Assistant Food & Beverage ManagerStateline, NVShare Summer Seasonal Assistant Food & Beverage Manager on LinkedIn Tweet Summer Seasonal Assistant Food & Beverage Manager Share Summer Seasonal Assistant Food & Beverage Manager on Facebook Share Summer Seasonal Assistant Food & Beverage Manager via Email. Return to Search Summer Seasonal Assistant Food & Beverage Manager Hyatt Regency Lake Tahoe Resort, Spa and Casino US - NV - Incline Village Bars/Restaurants/Outlets | Entry Level Manager | Seasonal | Hourly.
Assistant Food & Beverage Manager Hyatt Hotels CorpAssistant Food & Beverage ManagerCA$75,000–$80,000 / yearShare Assistant Food & Beverage Manager on LinkedIn Tweet Assistant Food & Beverage Manager Share Assistant Food & Beverage Manager on Facebook Share Assistant Food & Beverage Manager via Email. We are seeking a passionate, service-driven Assistant Food & Beverage Manager to help lead our diverse restaurant and banquet operations while inspiring an outstanding team dedicated to hospitality excellence.
Saltgrass Steakhouse Food & Beverage Manager Landry's IncSaltgrass Steakhouse Food & Beverage ManagerNV$65,000–$75,000 / yearAbility to manage employees, training and coaching skills with evidence of developing exceptionally motivated teams Excellent analytical, problem solving, administrative, multi-tasking, organization and prioritization skills Excellent interpersonal and communication skills (verbal and written), fluent English and articulate Ability to work efficiently, independently and cohesively, consistently producing quality results Technology savvy Minimum age requirement is 21. EDUCATION and/or EXPERIENCE: Bachelor's or related degree preferred 5 years Food & Beverage management in a fine dining establishment MATHEMATICAL SKILLS: Basic math skills.
Assistant Food & Beverage Manager - Everline Resort & SpaAssistant Food & Beverage Manager -Olympic Valley, California$75,000–$80,000 / yearFull timeAdditional resort amenities comprise our heated swimming pools open year-round, a 150-foot water slide, scenic hiking and biking trails, fly-fishing and cross-country ski centers, and a private ice-skating rink that is available to guests throughout the winter season. The resort offers a year-round destination with ski-in/ski-out access to Palisades Tahoe, the third largest ski resort in North America, a championship golf, relaxing spa treatments and a wide range of recreational activities.
Food & Beverage Manager Renaissance Reno Downtown Hotel & Spa Schulte Hospitality Group IncFood & Beverage Manager Renaissance Reno Downtown Hotel & SpaReno, NVSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Food & Beverage Manager - Renaissance Reno Downtown Hotel & Spa Schulte Hospitality Group IncFood & Beverage Manager - Renaissance Reno Downtown Hotel & SpaReno, NVSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Saltgrass Steakhouse Food & Beverage Manager Golden NuggetSaltgrass Steakhouse Food & Beverage ManagerStateline, Nevada$65,000–$75,000 / yearFull timeDisclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. Ensure employees have valid work cards while they are working and meet both state and departmental requirements concerning sanitation and personal hygiene.
Food & Beverage General Manager - California Lodge Vail ResortsFood & Beverage General Manager - California LodgeSouth Lake Tahoe, CA$70,304–$81,225 / yearThe General Manager serves as the operational leader for California Lodge Food & Beverage, responsible for creating exceptional guest experiences, inspiring and developing high-performing teams, driving financial results, and ensuring the lodge consistently reflects Heavenly's commitment to hospitality, quality, and operational excellence. Home to multiple food and beverage venues including Golden State Kitchen, Cal Bar, the Rockstar Après Deck and Hot Chocolate Heaven alongside numerous seasonal activations, employee functions and private events, this operation combines high-volume quick service with elevated hospitality in one of North America's premier ski destinations.
NewFood & Beverage Assistant Manager, Winter Seasonal Vail Resorts IncFood & Beverage Assistant Manager, Winter SeasonalSouth Lake Tahoe, CAHome to multiple food and beverage venues including Golden State Kitchen, Cal Bar, the Rockstar Après Deck and Hot Chocolate Heaven alongside numerous seasonal activations, employee functions and private events, this operation combines high-volume quick service with elevated hospitality in one of North Americas premier ski destinations. From day one, youll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
Assistant Food & Beverage Manager Life Time FitnessAssistant Food & Beverage ManagerSummerlin, NVThe Assistant Café Leader supports the Café Leader in delivering exceptional guest experiences, leading daily operations, and developing a high-performing team. From coaching team members to ensuring food quality and safety, the Assistant Café Leader sets the tone for service excellence while supporting business goals.
Food & Beverage Assistant Manager Soda Springs POWDRFood & Beverage Assistant Manager Soda SpringsTruckee, CAWhat You'll Be Doing: As a Food & Beverage Assistant Manager of Soda Springs, you'll be serving up good vibes and great food to hungry riders and their families. Whether you're working a register, prepping meals, or delivering hot cocoa to a stoked kiddo, you're helping create the full mountain experience.
Director Food and Beverage, West Region FirstService CorpDirector Food and Beverage, West RegionReno, NV$140,000–$150,000 / yearThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Food and Beverage Supervisor Hyatt Hotels CorpFood and Beverage SupervisorCA$26–$28 / hourAdditional resort amenities comprise our heated swimming pools open year-round, a 150-foot water slide, scenic hiking and biking trails, fly-fishing and cross-country ski centers, and a private ice-skating rink that is available to guests throughout the winter season. Our on-site restaurant options include casual dining at Sandy's Pub, breakfast cuisine at Cascades, a cozy coffeehouse and marketplace at Bearshine Café, delicious Asian-inspired comfort food at the Iron Road Noodle House, and fine dining at Six Peaks Grille.
Food and Beverage Supervisor Everline Resort & SpaFood and Beverage SupervisorOlympic Valley, California$26–$28 / hourFull timeAdditional resort amenities comprise our heated swimming pools open year-round, a 150-foot water slide, scenic hiking and biking trails, fly-fishing and cross-country ski centers, and a private ice-skating rink that is available to guests throughout the winter season. . The resort offers a year-round destination with ski-in/ski-out access to Palisades Tahoe, the third largest ski resort in North America, a championship golf, relaxing spa treatments and a wide range of recreational activities.
Director Food and Beverage, West Region FirstService ResidentialDirector Food and Beverage, West RegionReno, NVFull timeThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
NewDirector of Food and Beverage Davidson Hospitality GroupDirector of Food and BeverageSouth Lake Tahoe, California$130,000–$140,000A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.