NewCategory Manager, Commissary cumberlandfarmsincCategory Manager, CommissaryWESTBOROUGH, MA$90,675–$120,900 / yearThis leader owns the commercial performance of the refrigerated packaged foods business, including sandwiches, salads, wraps, snack packs, protein offerings, fruit, and other grab-and-go solutions, with accountability for sales growth, gross margin, guest satisfaction, product quality, innovation, and operational execution across 1,500 stores. You can find us operating under the following store banners: Certified Oil, Coen Markets, Cumberland Farms, Fastrac, Kwik Shop, Loaf N Jug, Minit Mart, Sprint Food Stores, Tom Thumb, Turkey Hill, and Quik Stop.
Food and Beverage Manager, The Sheraton Delaware North Companies IncFood and Beverage Manager, The SheratonNashua, NH$50,400–$68,000 / yearAs a Food and Beverage Manager, you will oversee the daily operations of food and beverage outlets within a high-volume hospitality environment, ensuring excellent guest service, operational efficiency, and regulatory compliance. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range.
Food & Beverage Operations Manager Legends GlobalFood & Beverage Operations ManagerWorcester, MassachusettsOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component — feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking — of world-class live events and venues. This position requires coordination and assistance with all departments of the DCU Center and ensures that all operations of Food and Beverage are working in an effective and timely manner.
section-manager-food-beverageconsumer-life-solutions-northeast-region Burns & McDonnellsection-manager-food-beverageconsumer-life-solutions-northeast-regionNewton, MA$110,000–$325,000 / yearMinimum 5 years related professional experience and must have demonstrated experience with providing technical engineering/CAD leadership across the enterprise, major projects/programs/clients, EPC experience and within all GFS business lanes. Specific areas of responsibility include the following, with other duties as assigned by senior management: Direct most significant programs and utilize role to arrive at best solutions and delivery practices leveraging collaboration across the practice.
Food & Beverage Supervisor TroonFood & Beverage SupervisorBedford, New HampshireFounded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more at⯠www.troon.com .â¯. The Food & Beverage Supervisor (F&B Supervisor) is a key member of the management team and is responsible for the oversight of food and beverage operations at the property.
Food & Beverage Supervisor Troon Golf LLCFood & Beverage SupervisorBedford, NHFounded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Food & Beverage Support Legends GlobalFood & Beverage SupportManchester, New HampshireThe Food and Beverage Support plays a key role in supporting daily concession operations by managing inventory, assisting with product receiving and storage, and maintaining foodservice equipment. This position requires prior experience in a food service setting and a commitment to cleanliness, organization, and teamwork.
Director of Food & Beverage Troon Golf LLCDirector of Food & BeverageBedford, NH$120,000–$135,000 / yearAs a Food and Beverage Director, you will be responsible for providing incredible guest service and member experiences through providing support and direction to all front-of-house and back-of-house food and beverage employees and implement all company and facility F&B initiatives at the Club. Moderate exposure to extreme cold, heat, working outdoors, chemicals, pesticides, gasoline, vibration, pollen, dust, mechanical hazards and electrical hazards.
NewSupervisor, Food & Beverage Great Wolf Resorts IncSupervisor, Food & BeverageFitchburg, MAHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.
Sr Process Project Manager (Food Manufacturing) Lactalis American GroupSr Process Project Manager (Food Manufacturing)Londonderry, NHIn the US, we proudly offer an unrivaled house of beloved brands, including Galbani Italian cheeses and ricotta, Président specialty cheeses and butters, Kraft natural and grated cheeses, Breakstone's cottage cheese, Cracker Barrel, Black Diamond cheddar, and Parmalat milk. Additionally, the Senior Yogurt Process Project Manager will collaborate with other Lactalis USA Corporate team members, the Lactalis Group Corporate Engineering & Equipment Department, R&D, Quality, Finance, and Plant Engineering and Operations teams to align duties with the company's goals and values.
Customer Development Manager - Food Service Rich Products CorporationCustomer Development Manager - Food ServiceAndover, MATo communicate effectively and pro-actively with all internal functions; production, supply chain, technical, new product development, finance, marketing, and category management to ensure that we deliver the needs on time for customers in line with Rich internal process. Creating plans that deliver against a set of market and customer growth assumptions, the key to this role is being able to solve the complex problem of customer delivery in challenging, new or established channels.
Kitchen and Restaurant Manager Troy's Fresh Kitchen and Juice BarKitchen and Restaurant ManagerLondonderry, NH$45,000–$60,000 / yearFull timeREQUIREMENTSRestaurant management experienceFOH experienceCustomer service experiencePositive attitude and strong work ethicMotivation to grow and ability to drive resultsAbility to work at least 40 hours per week, including some weekendsOUR IDEAL KITCHEN AND RESTAURANT MANAGERBOH experienceServSafe certificationWHAT SETS US APARTTroy's Fresh Kitchen and Juice Bar was founded on the belief that you can have delicious food made with ingredients that promote optimal health. Not only do you earn $45,000 - $60,000/year, but you also receive wonderful benefits and perks like:14 paid days offFree shift meal25% discountSimple IRA with 3% employer contributionAdditional benefits after 12 months of employmentGrow your career and build a bright future with us!
Workplace and Facilities Manager, North America Zoominfo Technologies IncWorkplace and Facilities Manager, North AmericaWaltham, MA$94,500–$148,500 / yearPeople Leadership & Stakeholder Management: Directly manage a team of four across three locations, empowering them to execute day-to-day operational work while setting clear goals, providing growth opportunities, and building team capability. This role sits at the intersection of facilities management, physical security, and employee experience - accountable for building a scalable, consistent operating model across all North American sites, while tailoring the on-the-ground experience to the unique culture and needs of the hub locations.
Sr MGR, Client Sales and Insights (Hybrid) Circana, LLC.Sr MGR, Client Sales and Insights (Hybrid)Waltham, MA$75,000–$95,000 / yearPart timeWe seek candidates with previous sales, market research, consumer packaged goods (CPG), retailer or marketing services experience, along with a keen interest in slicing and dicing data to reveal proactive actionable insights into consumers, shoppers, retailers, and in-market performance. An employee’s position within the salary range will be based on several factors including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, any collective bargaining agreements, and business or organizational needs.
Procurement And Supply Chain Country Manager NAM GEA GroupProcurement And Supply Chain Country Manager NAMHudson, NH$130,000–$185,000 / yearWe are seeking a dynamic and results-driven leader to oversee procurement and supply chain operations, ensuring alignment with North American strategies while delivering measurable business impact. Responsible for The North American Procurement and Supply chain organization in the Nutrition Plant Engineering Division, ensuring an aligned GEA-wide approach towards customers and coordinated local market penetration.
Sr MGR, Client Sales and Insights (Hybrid) The Circana GroupSr MGR, Client Sales and Insights (Hybrid)Waltham, MA$75,000–$95,000 / yearWe seek candidates with previous sales, market research, consumer packaged goods (CPG), retailer or marketing services experience, along with a keen interest in slicing and dicing data to reveal proactive actionable insights into consumers, shoppers, retailers, and in-market performance. An employee's position within the salary range will be based on several factors including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, any collective bargaining agreements, and business or organizational needs.
Sales Manager - Compressed Air Equipment And Solutions SunSourceSales Manager - Compressed Air Equipment And SolutionsNorthborough, MAThe Hope Group, A SunSource Company, is New England's leading provider of fluid power and motion control solutions for original equipment manufacturers (OEMs) and MROs. We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information.
Sales Manager - Compressed Air Equipment and Solutions SunSourceSales Manager - Compressed Air Equipment and SolutionsNorthborough, MAThe Hope Group, A SunSource Company, is New England's leading provider of fluid power and motion control solutions for original equipment manufacturers (OEMs) and MROs. This role is responsible for expanding market share, developing new customer relationships, and strengthening long-term partnerships across key industrial sectors.
NewTasting Room and Market Manager LaBelle WineryTasting Room and Market ManagerDerry, NHGreet visitors to the winery, promote the sale of wine and merchandise, describe wines and winemaking techniques and provide general tourist information. WineMakers Kitchen: Efficiently manage The Winemaker’s Kitchen line of products and packaging of items in a timely manner.
Cook/Baker - Food Services Team member The Public Schools of Northborough And SouthboroughCook/Baker - Food Services Team memberSouthborough, MAGENERAL DESCRIPTION (1-3 LINES DESCRIBING ROLE): Under the direction of the Food Services Manager, the job of Cook/Baker is done for the purpose of cooking, baking and preparing and distributing food service items for consumption by students and school personnel and maintaining facilities in a sanitary condition. Maintains positive relations with students, staff and the community for the purpose of supporting positive interactions for the district and the food services program.