Manager/GM Little Palm CafeManager/GMTampa, FLThe General Manager will oversee all aspects of restaurant operations, including team leadership, hiring and terminations, scheduling, training, food and beverage ordering, inventory management, labor management, and overall operational performance. Open for breakfast, lunch, and dinner, Little Palm is designed to be a neighborhood gathering place somewhere guests can stop in for their morning coffee, meet for lunch, enjoy dinner and a glass of wine, or simply spend time with friends.
NewBaker Marriott International, IncBakerTampa, FLEDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations – breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.
Food and Beverage Operations Manager Marriott International IncFood and Beverage Operations ManagerTampa, FL2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
NewFood & Beverage Manager Aparium Hotel GroupFood & Beverage ManagerTampa, FLActively participate in recruitment, training, scheduling, supervising, coaching, and motivation of all Banquets, Restaurant, Café, Bar, In-Room Dining and Pool F&B associates in order to create an environment that nurtures ideas and develops future talent for succession planning in the F&B program; effectively use corrective action to address root causes of issues, course-correcting any missed opportunities. We believe in the power of People, Place and Character; ensuring our properties are a place where individuals are valued and celebrated as a tribute to the neighborhoods and the people of the communities in which we operate; elevating our associates' pride in who they are, where they live and who we serve.
Food & Beverage Manager HEI Hotels and ResortsFood & Beverage ManagerTampa, FloridaKnowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations, and presentations within corporate guidelines to capture more in house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives.
Elliott Aster Food & Beverage Operations Manager Marriott International IncElliott Aster Food & Beverage Operations ManagerSaint Petersburg, FL2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Food And Beverage Director Pyramid Hotel GroupFood And Beverage DirectorClearwater, FLYour leadership will drive the success of our multiple food and beverage outlets including AM Breakfast, Watercolours Fine Dining, Kokomos Poolside Bar And Grill, and our coffeeshop, Bistro on The Bay, as well as, banquet services, our culinary department, and resort activities creating memorable experiences for our guests while maintaining operational excellence. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience.
Food and Beverage Controller Marriott International IncFood and Beverage ControllerSaint Petersburg, FLDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette.
NewFood & Beverage Team Member - Wiregrass Ranch Sports Campus Sports Facilities Advisory LLCFood & Beverage Team Member - Wiregrass Ranch Sports CampusWesley Chapel, FLWiregrass Ranch Sports Campus is managed by Sports Facilities Management, LLC (SFM), a Sports Facilities Companies (SFC) Organization. ABOUT THE COMPANY: Wiregrass Ranch Sports Campus is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Wesley Chapel, FL.
Food & Beverage Team Member - Wiregrass Ranch Sports Campus The Sports Facilities CompaniesFood & Beverage Team Member - Wiregrass Ranch Sports CampusWesley Chapel, FLWiregrass Ranch Sports Campus is managed by Sports Facilities Management, LLC (SFM), a Sports Facilities Companies (SFC) Organization. Wiregrass Ranch Sports Campus is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Wesley Chapel, FL.
Assistant Supervisor, Food & Beverage Sea WorldAssistant Supervisor, Food & BeverageTampa, FloridaCarries out supervisory responsibilities in accordance with the organization’s policies and applicable laws including training ambassadors; planning, assigning and directing work; Access performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Your positive attitude and can-do spirit will make all the difference as you help guests create positive, lasting memories through great eating experiences.
TSA - Lead Food & Beverage Attendant (Sportsplex) Hillsborough County, FLTSA - Lead Food & Beverage Attendant (Sportsplex)Tampa, FL$15–$20.15 / hourAssists in monitoring satellite food and beverage locations, sales activities and inventory replenishment as needed; assists in verifying and reconciling cash and inventories; prepares deposit slips to be included in daily food and beverage cash receipts. Assists with inventory control measures at the Golf Course or Hillsborough County Tournament Sportsplex (Sportsplex); reviews and reports all inconsistencies in cash or inventory to the Operations Manager and/or Director of Golf or Sportsplex upon discovery.
Food & Beverage Supervisor Compass GroupFood & Beverage SupervisorRiverview, FloridaKeen to progress, learn new skills, enjoy real work–life balance, or step up into a supervisor position and take the next leap in your career? Our goal is to provide engaging and nutritious dining solutions tailored to support academic achievement at the highest levels.
Food & Beverage Supervisor – Sydney Opportunities! Compass GroupFood & Beverage Supervisor – Sydney Opportunities!Riverview, FloridaKeen to progress, learn new skills, enjoy real work–life balance, or step up into a supervisor position and take the next leap in your career? Our goal is to provide engaging and nutritious dining solutions tailored to support academic achievement at the highest levels.
Supervisor, Food & Beverage Sea WorldSupervisor, Food & BeverageTampa, FloridaCarry out supervisory responsibilities in accordance with the organization’s policies and applicable laws including interviewing, hiring, and training ambassadors; planning, assigning and directing work; appraising performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Able to positively interact with park guests and coworkers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs.
Assistant Supervisor, Food & Beverage United Parks & Resorts IncAssistant Supervisor, Food & BeverageTampa, FLCarries out supervisory responsibilities in accordance with the organization's policies and applicable laws including training ambassadors; planning, assigning and directing work; Access performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Your positive attitude and can-do spirit will make all the difference as you help guests create positive, lasting memories through great eating experiences.
Supervisor, Food & Beverage United Parks & Resorts IncSupervisor, Food & BeverageTampa, FLCarry out supervisory responsibilities in accordance with the organization's policies and applicable laws including interviewing, hiring, and training ambassadors; planning, assigning and directing work; appraising performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Able to positively interact with park guests and coworkers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs.
Assistant Manager, Beverage Hard Rock Cafe International IncAssistant Manager, BeverageTampa, FLweb beacons, web bugs or pixel tags), in connection with our Website to, among other things, track the activities of Website visitors, help us manage content, and compile statistics about Website usage. We and our third party service providers also use clear GIFs in HTML e-mails to our customers, to help us track e-mail response rates, identify when our e-mails are viewed, and track whether our e-mails are forwarded.
NewAssociate Category Manager, Direct Procurement Food (Entry Level) Checkers Drive-In Restaurants, Inc.Associate Category Manager, Direct Procurement Food (Entry Level)Tampa, FLWith a sharp eye for data and a fearless approach to problem-solving, you'll drive innovation, cross-functional collaboration, ensure supply continuity, and deliver value that reflects our unapologetically original brand. Ability to communicate clearly and effectively in person, by phone, and via virtual platforms throughout the workday, including during sensitive or emotionally charged employee conversations.
Owner Operator / General Manager - Food Business (Florida Region) REEFOwner Operator / General Manager - Food Business (Florida Region)Tampa, FloridaOperational Efficiency Tools – Robotics and automation deployed in select locations to enhance throughput and consistency, planned expansion across locations in future phases. The opportunity to operate a revenue generating establishment as an Owner-Operator—not as our employee, but as an independent business owner, responsible for managing and growing your operations.