Food Prep Worker - PNC Bank Arts Center Legends GlobalFood Prep Worker - PNC Bank Arts CenterHolmdel, New JerseyMust have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time• Must meet state and local health requirements for food handlers and alcoholic beverage services.• High school diploma or equivalent. Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.
Food Service Worker/Packer (Part-Time), In-School - Queens, NY Red RabbitFood Service Worker/Packer (Part-Time), In-School - Queens, NYQueens, NY$18.50–$19.50 / hourThe Food Service Worker/Packer, In-school is a dynamic role and integral part of a 3-6 person team helping to serve and deliver healthy made-from-scratch meals for hundreds of children in their school every day. 1+ years professional culinary experience in a fast paced role in the service industry (i.e. restaurants), high volume kitchen production (i.e. commissary kitchen), or in a similar cafeteria role (i.e. schools/hospitals).
Donut Baker Lee's Summit, MissouriDonut BakerSummit, New JerseyThe function of the manager is to perform the following duties in a friendly and professional manner ensuring a high level of customer service and store appearance as well as the items above: Responsibilities include but are not limited to: Cleaning (windows, floors, bathrooms, emptying trash containers, etc.). This position entails pastry prep, making dough, crafting garnishes, shaping dough, frying donuts, icing, and garnishing donuts.
New["Inventory Control Associate","Inventory Control Associate"] Jimmy Jazz["Inventory Control Associate","Inventory Control Associate"]SayrevilleStrong analytical mind for investigating contributors / root cause analysisThe ability to work in Sabert's culture, which is fast-paced and requires it's team members to be flexible with changing customer demandsGood communication and interpersonal abilitiesAbility to work independently or in a group settingQUALIFICATIONSCollege degree and/or related experience combinedKnowledge of SAPProficient math skills in units of measurement and multiples, divisions, additions, subtractions. The role carries responsibility for working with purchasing,receiving,shipping and other business functions as requiredMaintain raw material Inventory levels for manufacturing areaSupports facility maintenance and supports purchase order entry across the NJ warehousesESSENTIAL ACCOUNTABILITIESEstablishment of inventory schedule / aisles to be counted.
FOOD SERVICE WORKER (FULL AND PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL AND PART TIME)Brooklyn, NYBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
FOOD SERVICE WORKER/CASHIER (FULL TIME) Compass Group North AmericaFOOD SERVICE WORKER/CASHIER (FULL TIME)Union, NJFull-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.
SUSHI CHEF Compass Group North AmericaSUSHI CHEFNew York, NY$75,000–$90,000 / yearhttps://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf . While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
[US-HQ] Senior Director, FSQA HelloFresh SE[US-HQ] Senior Director, FSQANewark, NJ$183,000–$205,000 / yearChampion a strong, visible culture of food safety awareness and accountability across the organization by significantly elevating the overall food safety knowledge and technical expertise of the team and wider organization. The ideal candidate will have extensive experience in the food industry, strong leadership capabilities, and deep expertise in food safety regulations and quality management systems.
FOOD SERVICE WORKER/CASHIER (SEASONAL) Compass Group North AmericaFOOD SERVICE WORKER/CASHIER (SEASONAL)QUEENS, NYBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
Maintenance Mechanic NovolexMaintenance MechanicElizabeth, New JerseyFull timePrograms include company and industry training curricula, support for formal education through the Tuition Reimbursement Program (Non-Union), and a Learning Management System that supports and enhances employee skills at all levels of the organization. Novolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple industries including foodservice, restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors.
Kitchen Manager - Lees Summit Lake Lotawana Lee's Summit, MissouriKitchen Manager - Lees Summit Lake LotawanaSummit, New JerseyThe function of the manager is to perform the following duties in a friendly and professional manner ensuring a high level of customer service and store appearance as well as the items above: Responsibilities include but are not limited to: Customer Service. A Kitchen Manager oversees the convenience store and food operations of the Champs Chicken Kitchen according to company policies and procedures to ensure maximum sales and profitability.
Donut Icing & Finisher Lee's Summit, MissouriDonut Icing & FinisherSummit, New JerseyThe function of the manager is to perform the following duties in a friendly and professional manner ensuring a high level of customer service and store appearance as well as the items above: Responsibilities include but are not limited to: Cleaning (windows, floors, bathrooms, emptying trash containers, etc.). This position entails pastry prep, making dough, crafting garnishes, shaping dough, frying donuts, icing, and garnishing donuts.
FOOD SERVICE WORKER/CASHIER (PART TIME) Compass Group North AmericaFOOD SERVICE WORKER/CASHIER (PART TIME)Montville, NJWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
New["FOOD SERVICE WORKER (FULL TIME AND PART TIME)","FOOD SERVICE WORKER (FULL TIME AND PART TIME)"] Compass Group, North America["FOOD SERVICE WORKER (FULL TIME AND PART TIME)","FOOD SERVICE WORKER (FULL TIME AND PART TIME)"]Kew Gardens$24–$27 / hourBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Lead Cook Legends GlobalLead CookNew York, New YorkMinimum three (3) years of progressively responsible culinary experience, preferably in a high-volume restaurant, hotel, catering, stadium, arena, attraction, or similar hospitality environment. Provide day-to-day guidance, coaching, and support to cooks and other culinary team members during food production and service.
New["FOOD SERVICE WORKER (FULL TIME)","FOOD SERVICE WORKER (FULL TIME)"] Compass Group, North America["FOOD SERVICE WORKER (FULL TIME)","FOOD SERVICE WORKER (FULL TIME)"]Newark$18–$20 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Produce Production Team Member (Fruit and Vegetable Cutter) - Part Time Seasonal Whole Foods Market IncProduce Production Team Member (Fruit and Vegetable Cutter) - Part Time SeasonalRidgewood, NJ$17–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
Sr. Scientist (Bev Emulsions) Symrise AGSr. Scientist (Bev Emulsions)Teterboro, NJ$120,000–$175,000 / yearEnsure performance across: Stability (thermal, mechanical, shelf-life), Sensory attributes (mouthfeel, opacity, flavor release), translating customer briefs into technical solutions in collaboration with flavorists and application teams. Proven-track experience in Emulsion stability mechanisms (coalescence, Ostwald ripening, flocculation), Ingredient functionality (emulsifiers, hydrocolloids, weighting agents), Experience with scale-up, process parameters and manufacturing environments.
Senior Producer, Events Production VMLY&R (Inactive)Senior Producer, Events ProductionNew York, NY$75,000–$180,000 / yearWe unite cutting-edge media intelligence and data solutions, world-class creativity, next-generation production, transformative enterprise solutions and expert strategic counsel in a single company - powered by exceptional talent and our agentic marketing platform, WPP Open, to help our clients navigate change, capture opportunity and deliver transformational growth. The agency is recognized by the Forrester Wave Reports, as a Leader among Marketing Creative and Content Service Providers, Commerce Services, Global Digital Experience Services, Global Marketing Services and, most recently, Marketing Measurement & Optimization.
Donut Baker-Lees Summit Lee's Summit, MissouriDonut Baker-Lees SummitSummit, New JerseyThis position entails pastry prep, making dough, crafting garnishes, shaping dough, frying donuts, icing, and garnishing donuts and helping the general manager manage the staff, operate the production when the general manager is off, help the general manager with scheduling, ordering, etc. The function of the manager is to perform the following duties in a friendly and professional manner ensuring a high level of customer service and store appearance as well as the items above: Responsibilities include but are not limited to: Cleaning (windows, floors, bathrooms, emptying trash containers, etc.).
FOOD SERVICE WORKER (SEASONAL) Compass Group North AmericaFOOD SERVICE WORKER (SEASONAL)New Canaan, CT$19–$21 / hourBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
CONCESSIONS FOOD SERVICE WORKER/TABLE ATTENDANT - US Open at Billie Jean King National Tennis Center Compass Group North AmericaCONCESSIONS FOOD SERVICE WORKER/TABLE ATTENDANT - US Open at Billie Jean King National Tennis CenterQueens, NYFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Please make sure to make an appointment before arriving by following this link: https://calendly.com/ustahr-levyrestaurants/jobfair2026 .
FOOD SERVICE WORKER/CASHIER (ON CALL) Compass Group North AmericaFOOD SERVICE WORKER/CASHIER (ON CALL)Hempstead, NYBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
NewFOOD SERVICE WORKER (ON CALL) (PRN, Per Diem, Casual) Compass Group North AmericaFOOD SERVICE WORKER (ON CALL) (PRN, Per Diem, Casual)Stamford, CTWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
NewFood Processing Machinery Specialist Cibo Vita FoodsFood Processing Machinery SpecialistTotowa, NJFrom our Totowa, NJ headquarters to our Madison production site, we’re committed to sustainability, quality ingredients, and functional snacking. We pair quality ingredients with creative flavor and function to inspire better choices—so consumers can truly "Snack With Purpose.".
Customer Service Rep - Food & Beverage Symrise AGCustomer Service Rep - Food & BeverageHasbrouck Heights, NJ$60,000–$70,000 / yearIts customers include perfume, cosmetics, food and beverage manufacturers, the pharmaceutical industry and producers of dietary supplements and pet food. The Group, headquartered in Holzminden, Germany, has more than 100 locations in Europe, Africa and the Middle East, Asia, the USA and Latin America.
Food Service Associate - Part time/Day/Evening Yale New Haven HealthFood Service Associate - Part time/Day/EveningGreenwich, ConnecticutThis can include up to 100 pounds for pushing supplies on a cart as well as other duties involving lifting, pushing or pulling carts, pallets, pots, pans, food supplies, and disposable supplies, with weights occasionally up to 50 pounds, frequently up to 30 pounds and /or continuously up to 10 pounds. Work environment involves moderate exposure to unusual elements such as extreme temperatures, dirt, dust, fumes, smoke, unpleasant odors and/or loud noises which require following basic safety precautions and working with cleaning chemicals requiring personal protective equipment (PPE) provided.
Food Service Associate - Per Diem Yale New Haven HealthFood Service Associate - Per DiemGreenwich, CTThis can include up to 100 pounds for pushing supplies on a cart as well as other duties involving lifting, pushing or pulling carts, pallets, pots, pans, food supplies, and disposable supplies, with weights occasionally up to 50 pounds, frequently up to 30 pounds and /or continuously up to 10 pounds. Work environment involves moderate exposure to unusual elements such as extreme temperatures, dirt, dust, fumes, smoke, unpleasant odors and/or loud noises which require following basic safety precautions and working with cleaning chemicals requiring personal protective equipment (PPE) provided.
Food & Merchandise Team Lead- Beacon Theatre Madison Square Garden Sports CorpFood & Merchandise Team Lead- Beacon TheatreNew York City, NYThe Company's portfolio includes a collection of world-renowned venues - New York's Madison Square Garden, Infosys Theater at Madison Square Garden, Radio City Music Hall, and Beacon Theatre; and The Chicago Theatre - that showcase a broad array of sporting events, concerts, family shows, and special events for millions of guests annually. What do you need to succeed: Candidates who have completed a minimum of 60 credit hours of college-level coursework (representing 2 years), or have shown similar self-development through certifications, trade school coursework, etc. are preferred.
PASTRY PREP/PRODUCTION (FULL TIME) Compass Group North AmericaPASTRY PREP/PRODUCTION (FULL TIME)New York, NYThe experience unfolds in a striking, design-forward space with an open kitchen, sculptural dining room, garden terrace, museum-quality art, and a wine program drawn from Sotheby's cellar, all supporting Marcel's mission to be a culinary destination of excellence in New York City. Led by Chef-Partner Marie-Aude Rose and Executive Chef Juan Moncalvo, the restaurant serves refined continental cuisine rooted in French tradition and inspired by Chef Rose's homage to the Paris she knows and loves.
Production Manager CareWell HealthProduction ManagerEast Orange, NJWork pressure and disturbance of workflow can occur daily (i.e., no notification given for large groups of people and employees calling in absent while maintaining all service points/departments, departments requesting catering service with no notification, etc.). Assist in forecasting, coordinating, preparing, and monitoring food production activities for all clientele (patient and non-patient).
Production Prep Cook CookUnityProduction Prep CookBrooklyn, NY$20–$23 / hourThe Role: We're looking for a Production Prep Cook to support high-volume kitchen operations by preparing ingredients and components for meal assembly. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
Food Service Associate Hartford HealthCare CorpFood Service AssociateWestport, CTIt includes a 473-bed community teaching hospital, a 76-bed inpatient psychiatric facility in Westport, a large multispecialty provider group, and special needs services for adults and children. Here, you are part of an organization on the cutting edge - helping to bring new technologies, breakthrough treatments and community education to countless men, women and children.
Food Safety Quality Area Manager HelloFresh SEFood Safety Quality Area ManagerNewark, NJ$68,040–$72,900 / yearAt least 3 years of work experience in quality assurance should be combined with a demonstrated track record of accomplishments as a FSQA leader, and with satisfying customers in technology-driven, developing companies. Develop, motivate, engage, coach, and inspire a team of hourly FSQA technicians, creating a positive team dynamic that encourages all employees to provide feedback and drive change from within.
Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater Legends GlobalFood Safety Supervisor - Northwell Health at Jones Beach AmphitheaterWantagh, New York$21–$23 / hourThis includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc. are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Production Sous Chef Community FoodBank of New Jersey (CFBNJ)Production Sous ChefHillside, NJ$63,982–$86,583 / yearWorking alongside kitchen staff, apprentices, volunteers, and cross-functional teams, the Production Sous Chef will oversee meal preparation for programs including Kids Cafe, Summer Feeding, Medically Tailored Meals, emergency feeding initiatives, and other meal production programs as developed. Recognition and Belonging: We celebrate great work and grow inspiration with Bonusly, our peer-recognition platform, and foster community through employee resource groups to create space to uplift voices and strength connections.
Sous Chef Of Catering And Production Community FoodBank of New Jersey (CFBNJ)Sous Chef Of Catering And ProductionHillside, NJ$63,982–$86,583 / yearThe position collaborates with cross-functional teams to develop menu offerings, improve food quality, strengthen production efficiency, and identify cost-saving opportunities while advancing the mission of the Community FoodBank of New Jersey. The Catering & Production Sous Chef will oversee food preparation for both revenue-generating and internal catering events, coordinate weekly staff meals, and assist with emergency meal production to support disaster relief efforts and community feeding initiatives.
Pool Food and Beverage Manager TroonPool Food and Beverage ManagerWhite Plains, New YorkResponsible for interviewing, scheduling associates, processing payroll, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems. Minimum Qualifications: High school diploma or general education degree (GED); and 3-5 years food and beverage management experience and/or training.
Assistant/Associate/Full Professor - Food Animal Medicine Long Island UniversityAssistant/Associate/Full Professor - Food Animal MedicineNY$130,000–$175,000 / yearPrimary responsibilities: Clinical and didactic teaching in Large Animal Medicine pre-clinical and clinical courses Supervision of the Production Animal Medicine clinical clerkship, and active participation in ambulatory services offered, and the Veterinary Skills courses offered in semester 1 to 6 of the DVM program. Assistant/Associate/Full Professor - Food Animal MedicineAssistant/Associate/Full Professor - Food Animal Medicine No. 4621 Long Island University Brookville, New York Veterinary Clinical Sciences Posted Apr 17, 2026 $130,000-$175,000.
Food Service Aide I Hospital for Special SurgeryFood Service Aide INew York, NY$29.15–$30.21 / hourThe salary of the finalist selected for this role will be determined based on various factors, including but not limited to: scope of role, level of experience, education, accomplishments, internal equity, budget, and subject to Fair Market Value evaluation. Overview: Hospital for Special Surgery the #1 Orthopedics hospital in the United States and four time Magnet designation recognized is currently looking for a Food Service Aide for our Main Kitchen.
Food Service Associate - Weekend Hackensack Meridian HealthFood Service Associate - WeekendRed Bank, New JerseyThe posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package. Completes and maintains proper documentation of the following: dishmachine temperatures, chemical logs, food temperatures, late tray logs and pantry supply sheet for dry and cold items delivered.
Food Service Associate Full Time Evening Hackensack Meridian HealthFood Service Associate Full Time EveningRed Bank, New JerseyFull timeThe posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package. Completes and maintains proper documentation of the following: dishmachine temperatures, chemical logs, food temperatures, late tray logs and pantry supply sheet for dry and cold items delivered.
FOOD SERVICE WORKER The GEO Group IncFOOD SERVICE WORKERNewark, NJPrimary Duties and Responsibilities: The Food Service Worker may be required to perform any of the following food/beverage preparatory work: washing, peeling, scraping and cutting vegetables and fruits; preparing simple salads and slicing cakes and pies; making coffee, tea, and other beverages. From the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes.
Food Safety Specialist (Overnight) CookUnityFood Safety Specialist (Overnight)Brooklyn, NY$21–$27 / hourUnwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
Food Safety Specialist CookUnityFood Safety SpecialistNew York City, NY$20–$26 / hourCommunicate kitchen rules to Chefs as needed- gloves, hairnets, proper hand washing, cleaning of equipment, sanitizing of prep stations, etc. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
Food Safety & QA Specialist System OneFood Safety & QA SpecialistMonroe Township, New Jersey$50,000–$60,000 / yearSystem One, and its subsidiaries including Joulé, ALTA IT Services, and Mountain Ltd., are leaders in delivering outsourced services and workforce solutions across North America. Utilize available data to aid in continuous improvement efforts related to food safety and quality in production, maintenance, sanitation, and quality assurance areas.
Production Operator SanofiProduction OperatorPearl River, NY$24–$32 / hourActivities will include executing techniques such as large-scale bioreactor cell expansion with the use of stainless-steel vessels and single use bioreactors (SUBs) including transfer lines, ancillary equipment (tube welders, tube sealers, peristaltic pumps), use of water-for-injection (WFI) point of use taps, etc. Responsible for all aspects of large-scale bioreactor cell expansion and protein production including equipment preparation (CIP and SIP), appropriate use of raw materials and components (FIFO), material sampling for applicable analytical testing, filter integrity testing, etc.
Production Operator System OneProduction OperatorOrangeburg, New YorkIf you’re an experienced operator who prefers overnight work, values routine and precision, and wants to work in a clean, regulated manufacturing environment, this role offers a steady schedule, competitive pay, and minimal shift disruption. System One and its subsidiaries including Joulé and Mountain Ltd., are leaders in delivering outsourced services and workforce solutions across North America.
Kitchen Production Crew (Seasonal) Alamo Drafthouse CinemaKitchen Production Crew (Seasonal)Staten Island, NY$17–$25 / hourResponsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).
R&D Technician-Food Services Hired by MatrixR&D Technician-Food ServicesValhalla, NY$28 / hourRequired: Required Job Skills: Ability to flawlessly execute bench work, plan ahead for tech center runs, ability to communicate with several plant coordinators to ensure ingredient supply. Ability to proactively and positively interface with various analytical functions in order to assure timely execution of testing.