NewQA Technician - 1st shift Kayem FoodsQA Technician - 1st shiftChelsea, MassachusettsWell over 100 years later, we are the largest meat processor in New England and still pushing our craft to the next level – tweaking recipes to have the perfect flavors and extending our expertise into delicious new areas and collaborations – such as Kayem’s Night Shift Brewing Small Batch Beer Brats. Ability to perform basic arithmetic calculations such as machine speeds, pounds per hour, and to calculate figures and amounts such as proportions, percentages, area, and volume; to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Cooking Instructor, Camp Kaleidoscope, Summer Day Camp JCC Greater BostonCooking Instructor, Camp Kaleidoscope, Summer Day CampNewton, MAThrough our network of early learning centers, day camps, regional teen and family programs, health and wellness offerings, and adult arts and ideas classes, JCC Greater Boston provides highly valued connections, learning, and experiences for the Jewish community and friends. You’ll spend your day bringing the kitchen to life — whether that’s teaching basic cooking skills, guiding campers through recipes, exploring fun food science experiments, or helping them create delicious dishes.
Automated Logic- BAS/BMS Lead Field Engineer Carrier CorporationAutomated Logic- BAS/BMS Lead Field EngineerCanton, MA$64,500–$129,500 / yearAt Automated Logic, we've been developing and supporting intelligent building solutions that have helped customers, including small businesses to Fortune 500 corporations, operate their buildings more efficiently for over 40 years. Through cutting-edge advancements in climate solutions such as temperature control, air quality and transportation, we improve lives, empower critical industries and ensure safe transport of food, lifesaving medicines and more.
Science Teaching Opportunities Concorde EducationScience Teaching OpportunitiesCambridge, MA$50–$100 / hourPreferred qualifications include: • At least 60 college credits, where required by the applicable assignment or site; • Experience teaching, tutoring, coaching, mentoring, or leading activities with school-age students; • Comfort explaining age-appropriate science concepts through engaging, hands-on instruction; • Strong communication, organization, and classroom facilitation skills; • Availability to provide services for the accepted assignment schedule and communicate schedule issues as soon as reasonably practicable; and. Assignments may include topics such as: • Everyday chemistry using safe household materials; • States of matter and simple chemical reactions; • Kitchen science and food chemistry; • Cleaning science and how soaps and surfactants work; • Simple machines, force, and motion; • Engineering and design challenges using common household materials; • Environmental science, recycling, ecosystems, energy, and sustainability; • Observation, experimentation, measurement, and the scientific method; and.
Nutrition Staff Ashland Public SchoolsNutrition StaffAshland, MA$19.68–$23.15 / hourPrepare and assemble a variety of menu items including sandwiches, wraps, salads, pizzas, grab-and-go meals, and other entrees as assigned. Operate kitchen equipment safely, including ovens, steamers, slicers, and food processors.
Senior Overnight Bakery Manager - Boston Bakery Tatte Bakery & CafeSenior Overnight Bakery Manager - Boston BakeryBoston, MassachusettsThe Senior Overnight Bakery Manager partners closely with the Bakery GM, Logistics, and Culinary Innovation teams to align schedules, optimize resources, and ensure seamless communication between overnight and day operations. As a member of the Bakery Leadership Team, this leader oversees an overnight workforce and drives operational excellence across multiple production lines.
Guest Service Attendant Brigham and Women's HospitalGuest Service AttendantBoston, MA$17.71–$22.15 / hourThe framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission.
Indian Cuisine Cook Do & Co AktiengesellschaftIndian Cuisine CookEast Boston, MA$24–$25 / hourQualifications: Proactivity and self-organization Ability to manage through a substantial workload Capability to work independently as well as in a team environment Ability to complete assigned tasks within the given time in order to meet strict deadlines Ability to accurately monitor wastage Flexibility (different shifts - night, weekends, holidays) Education & Experience Culinary Education preferred Minimum of 1 year of cooking experience. Responsibilities: Create vibrant, flavor-packed Indian dishes-from rich curries to aromatic biryanis to sizzling tandoori specialties-bringing traditional recipes to life with artistry and precision.
Traysetter Do & Co AktiengesellschaftTraysetterEast Boston, MAReport problems with the food safety management system to their manager and the hygiene and food safety team Qualifications: Proactive and self-organized Ability to manage through a substantial workload Capable to work independently as well as in a team environment Ability to complete assigned tasks within the given time in order to meet strict deadlines Ability to work long hours on foot and in environments with varying temperatures. Follow airline specifications which usually include tray setting for hot meals, cold meals, salad, snacks, bread, butter, and condiments) Comply with all food safety and hygiene regulations as stated in the food safety management system handbook.
Assembly - Equipment Packer Do & Co AktiengesellschaftAssembly - Equipment PackerEast Boston, MAFollow airline specifications which usually include tray setting for hot meals, cold meals, salad, snacks, bread, butter, and condiments) Comply with all food safety and hygiene regulations as stated in the food safety management system handbook. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world.
Market Supervisor - Alltown Fresh - Seasonal Flex Global Partners LPMarket Supervisor - Alltown Fresh - Seasonal FlexFramingham, MA$18.89–$22.33 / hourThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Whether coaching associates, assisting with daily production, or engaging directly with Guests, Market Supervisors model professionalism, accountability, and hospitality in every moment.
Prep Cook - Alltown Fresh Global Partners LPPrep Cook - Alltown FreshFramingham, MA$17.17–$20.61 / hourThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Whether preparing made-to-order meals or grab-and-go offerings, you'll help ensure every guest enjoys food that's as thoughtful as it is delicious.
Prep Cook Global Partners LPPrep CookBurlington, MAThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Whether preparing made-to-order meals or grab-and-go offerings, you'll help ensure every guest enjoys food that's as thoughtful as it is delicious.
NewStarbucks Manager Albertsons Companies IncStarbucks ManagerMALocally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Our vision is to be a retail leader admired for national strength with deep local roots, offering an easy, fun, friendly, and inspiring experience, no matter how customers choose to shop with us.
Maintenance Manager Marzetti CoMaintenance ManagerWareham, MAAll employees are expected to follow safety, sanitation, and quality protocols, are provided appropriate training and protective equipment, and are empowered to report hazards and stop work if unsafe conditions aris. Leads the Preventive Maintenance pillar and actively participates in Safety, 5S, and other continuous improvement activities across the facility, leveraging Operational Excellence tools to reduce downtime and drive sustainable results.
Vice President, Human Resources - Analytical Sciences - Milford MA. Hybrid Waters CorporationVice President, Human Resources - Analytical Sciences - Milford MA. HybridMilford, MassachusettsWe collaborate with customers around the world to advance the release of effective, high-quality medicines, ensure the safety of food and water, and drive better patient outcomes by detecting diseases earlier, managing routine infections, and combating antibiotic resistance. Overview: The Vice President, Human Resources serves as the senior HR leader for the Analytical Sciences business unit and as a principal advisor to the Analytical Sciences SVP and executive leadership team.
Vice President, Human Resources Analytical Sciences Milford MA. Hybrid Waters CorpVice President, Human Resources Analytical Sciences Milford MA. HybridMilford, MAWe collaborate with customers around the world to advance the release of effective, high-quality medicines, ensure the safety of food and water, and drive better patient outcomes by detecting diseases earlier, managing routine infections, and combating antibiotic resistance. The Vice President, Human Resources serves as the senior HR leader for the Analytical Sciences business unit and as a principal advisor to the Analytical Sciences SVP and executive leadership team.
NewFacility Sanitor Kens Foods IncFacility SanitorMarlborough, MAPart timeWhile an employee may not perform every duty, the role includes responsibility for supporting all listed functions as business needs require, including but not limited to: operating floor scrubbers, driving the floor scrubber, using proper chemicals, following color-coded cleaning policies, maintaining hand wash and eye wash stations, stocking spill and safety kits, organizing inventory in designated areas, trash removal, general housekeeping, drum washing, line stacking, pump cleaning, slurry dumping and tote cleaning, cheese dumping, and other duties as assigned. The Facility Sanitor must ensure production is free from contamination, comply with security and GMP policies, report suspicious activities, and continuously inspect work areas for contamination risks.
NewKitchen Manager SLA Management IncKitchen ManagerFall River, MAAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.
Manager, Package Engineer Ocean Spray Cranberries IncManager, Package EngineerMATeam members, farmers, consumers and communities alike--we value what makes us unique and strive to connect our farms to families for a better life by living our values: • Grower Mindset - We embrace our grower-owners innovative spirit and heritage through confidence, learning and focus on the future. • Integrity Above All - We are ethical, doing the right thing for our grower-owners, customers, consumers and each other • Inclusive Teamwork - We build diverse and inclusive teams that strengthen our cooperative.