Bus Person IHOPBus PersonMiddletown, RI$16–$18 / hourFull timeServers are responsible for managing multiple tables, accurately taking and delivering food and beverage orders, processing payments, and maintaining strong communication with both guests and coworkers throughout the shift. This role supports both the kitchen and dining room by maintaining clean dishware, assisting with sanitation, supporting table bussing, and helping create an organized, fast-paced environment where the team can succeed.
NewOVERNIGHT BAKERY SUPERVISOR Seven Stars Bakery LLCOVERNIGHT BAKERY SUPERVISORProvidence, RI$18–$22 / hourAvailability: Nights, Weekends, and Holidays Hours of O/N Bakery Operations: 4pm - 3am Shift Length: 6 hours and 8 hours Part-Time: up to 30 hours Full-Time: up to 40 hours Compensation details: 18-22 Hourly Wage PI31054bdf61f8-25448-409033805c143e31-5e48-4549-b638-05792d185386 Multilingual: English, Spanish, French, Haitian Creole Overnight Bakery Supervisor Responsibilities: Supervise and lead the overnight bakery team, including bakers and support staff, to ensure productivity and adherence to schedules.
Asst. Sanitation Manager AramarkAsst. Sanitation ManagerLepage, MELearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. Strong organizational and time management skills with the ability to handle multiple priorities simultaneouslySolid understanding of budgeting, inventory control, and cost managementEffective communication, leadership, and team-building abilities.
Food Safety and Quality Technician (Night Shift) Ocean Spray Cranberries IncFood Safety and Quality Technician (Night Shift)MATeam members, farmers, consumers and communities alike--we value what makes us unique and strive to connect our farms to families for a better life by living our values: Grower Mindset - We embrace our grower-owners innovative spirit and heritage through confidence, learning and focus on the future. Requires good mathematical ability to perform quality related calculations, good analytical skills, and effective interpersonal communication skills to work constructively in a team environment.
Food Safety & Quality Supervisor Ocean Spray Cranberries IncFood Safety & Quality SupervisorMA$65,700–$90,310 / yearTeam members, farmers, consumers and communities alike--we value what makes us unique and strive to connect our farms to families for a better life by living our values: Grower Mindset - We embrace our grower-owners innovative spirit and heritage through confidence, learning and focus on the future. They entrust us with what is most precious to them to create new and innovative products that will delight consumers and grow this beloved brand today and into the future.
NewFood Safety and Quality Technician (Night Shift) OceansprayjobsFood Safety and Quality Technician (Night Shift)Middleboro, MATeam members, farmers, consumers and communities alike--we value what makes us unique and strive to connect our farms to families for a better life by living our values: Grower Mindset – We embrace our grower-owners innovative spirit and heritage through confidence, learning and focus on the future. Requires good mathematical ability to perform quality related calculations, good analytical skills, and effective interpersonal communication skills to work constructively in a team environment.
General Manager 4 - Food SodexoGeneral Manager 4 - FoodFALL RIVER, MAThis leader will oversee a comprehensive food service operation that includes patient dining, retail dining, and catering services within a busy acute care environment. Minimum Education Requirement - Bachelor’s Degree or equivalent experienceMinimum Management Experience – 5 yearsMinimum Functional Experience – 5 years.
Food Service Leader Cumberland Farms IncFood Service LeaderMA$16.50–$18.50 / hourprovided) Physical Requirements: • Ability to maneuver and regularly lift and/or move up to 10 pounds • Frequently lift and/or move up to 25 pounds • Occasionally lift and/or move up to 40 pounds • Ability to stand/walk 8 hours a day; reach overhead, bend, squat, twist, reach, grasp and grip and work in cooler (cold temperatures) • The noise level in the work environment is usually moderate. Maintain proper stock levels (ordering) and proper rotation of all food product for food sandwich case, sandwich warmers, pizza, chili, condiments and pastry cases, etc.
Food Server Assistant - Ocean House The Breakers Palm Beach IncFood Server Assistant - Ocean HouseNarragansett, RIThey must set up the front of the house and back of the house for service (expo line and dish area), assist servers during meal periods, pour water, clear dishes, reset tables, run food, and maintain cleanliness of the restaurant. Assist servers during meal periods, pour water, clear dishes, reset tables, run food, and maintain the cleanliness of the restaurant.
Green House Homes Food Service Coordinator Saint Elizabeth CommunityGreen House Homes Food Service CoordinatorEast Greenwich, RIp style="text-align:center">Working in a Green House Home offers a unique partnership opportunity for a Food Service Coordinator in a warm loving and nurturing small 12-bedroom home filled with dignity, purpose, and love. High quality and low cost Health, Dental and Vision coverage: Blue Cross Blue Shield Health Insurance & Delta Dental Insurance offered for employees working 20+ hours/week.
Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerMAp>What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the SEMA district which encompasses stores in: Brockton, Bellingham, Attleboro and Providence, RI. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order.
RECREATION STAFF- SUMMER FOOD SERVICE PROGRAM (closed) City of East ProvidenceRECREATION STAFF- SUMMER FOOD SERVICE PROGRAM (closed)East Providence, RIp>Summary: Under the direction of the supervisors of the Recreation Department, the Recreation Staff Members - Summer Food Service Program Staff (SFSP) assist with the operation of the free meals program that is offered to youth and teens aged 18 and under at selected locations throughout East Providence. Accepts food delivery and inspects for count, accuracy, and damaged meals.
Food Service Specialist Southcoast Health System, Inc.Food Service SpecialistFall River, Massachusetts$16.47–$23.41 / hourPerform a variety of duties including but not limited to prepare short-order foods, made to order foods and Garde Manger needed for all departmental feeding responsibilities, monitor food produced for quality, temperature and flavor; identify any issues via tasting, portioning and visual appearance and make corrections; extend accurately recipes to ensure proper yields and maintain meal costs, etc. Nestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world-class, comprehensive healthcare close to home.
Food Operations Manager 2 Sodexo SAFood Operations Manager 2Providence, RIp>Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The successful candidate will bring hands-on leadership, strong food manufacturing discipline, and the ability to mentor and develop a large frontline team while ensuring exceptional food quality, safety, and service.
General Labor – Food Production Raw Seafoods, Inc.General Labor – Food ProductionFall River, MAFull timep>This position requires standing, walking, lifting, bending, kneeling, squatting, pushing carts, and working in a cold and wet food production environment. At Raw Seafoods, our production team plays an important role in making sure our products are prepared safely, accurately, and with quality in mind.
Food Service Worker RIH Rhode Island HospitalFood Service WorkerRhode IslandTransport food or supplies to areas, transports carts/trucks to designated areas, passes meals trays to patients following proper procedure, assembles and replenishes food, supplies, and equipment as required, ensure proper temperature of food in steam tables, refrigerators, and cold tables; reads orders and serves proper portions, remove, cover, wrap, label, date, store, rotate and discard food and condiments per policy and as directed. SUMMARY: Perform routine food service tasks and manual work under the immediate supervision in a food production and/or patient services area; operate dish machines, meat slicer; deliver and retrieve patient meal trays from bedside, and deliver supplies to patient units; wash, clean, and mop food service areas as assigned.
Supervisor Food Service Brown University HealthSupervisor Food ServiceProvidence, RI$48,068.80–$79,372.80 / yearli>Works with the Hospitality Services Representatives to ensure alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections. Assists in training production staff on Personal Choice Dining needs, such as modified diet recipes requirements, patient services production needs, portion control, and timeliness in which food is delivered to workstation.
NewSupv Food Services Brown University HealthSupv Food ServicesProvidence, RI$48,068.80–$79,372.80 / yearThe core Success Factors include: Instill Trust and Value Differences Patient and Community Focus and Collaborate In addition, our leaders will demonstrate an aptitude for: Ensure Accountability and Build Effective Teams Drive Vision and Purpose and Optimize Work Processes By applying core and leadership competencies, leaders help Brown University Health achieve its strategic goals. Works with the Hospitality Services Representatives to ensure alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections.
Supervisor Food Service TMH The Miriam HospitalSupervisor Food ServiceRhode IslandWorks with the Hospitality Services Representatives to ensure alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections. Assists in training production staff on Personal Choice Dining needs, such as modified diet recipes requirements, patient services production needs, portion control, and timeliness in which food is delivered to workstation.
NewSupv Food Services TMH The Miriam HospitalSupv Food ServicesRhode IslandThe core Success Factors include: Instill Trust and Value Differences Patient and Community Focus and Collaborate In addition, our leaders will demonstrate an aptitude for: Ensure Accountability and Build Effective Teams Drive Vision and Purpose and Optimize Work Processes By applying core and leadership competencies, leaders help Brown University Health achieve its strategic goals. Works with the Hospitality Services Representatives to ensure alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections.
SAH Food Services Supervisor Brown University HealthSAH Food Services SupervisorRI$23.11–$38.16 / hourli>Assists in training production staff on Hosts dining needs, such as modified diet recipes requirements, patient services production needs, portion control, and timeliness in which food is delivered to workstation. Works with the Hosts to ensure alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic, and religious preferences, when patient inquires or needs additional selections.
Food Service Worker - Achievement First School Nutrition Whitsons Culinary GroupFood Service Worker - Achievement First School NutritionProvidence, RIp>• Prep portion and serve meals to students and staff • Set up and clean serving stations and kitchen areas • Follow food safety and sanitation procedures • Create a positive and welcoming mealtime experience • Work as part of a fun, energetic team. • Family-friendly hours - off by mid-afternoon • Weekends, evenings, and holidays, and summers off • No experience needed - well train you • Make a difference in kids health and well-being • Supportive school community and team atmosphere.
Food Team Member Nouria Energy CorpFood Team MemberMAOur wholesale and retail fuel businesses are multi-branded, which includes Shell, Mobil, Irving, Sunoco, Gulf, Valero, Citgo, Phillips 66, Exxon, and multiple unbranded brands. We are ranked within the top 50 largest convenience store chains in the country, operating 150+ company-operated locations throughout New England and ranked within the top 10 largest car wash chains in the country.
Food Service Team Member Nouria Energy CorpFood Service Team MemberMAOur wholesale and retail fuel businesses are multi-branded, which includes Shell, Mobil, Irving, Sunoco, Gulf, Valero, Citgo, Phillips 66, Exxon, and multiple unbranded brands. We are ranked within the top 50 largest convenience store chains in the country, operating 150+ company-operated locations throughout New England and ranked within the top 10 largest car wash chains in the country.
Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling The Dennis Group IncConstruction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - TravelingProvidence, RIp>Construction Managers are Dennis Group's project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs.
Food Service Worker Southcoast Health System IncFood Service WorkerFall River, MA$16.32–$22.94 / hourNestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world-class, comprehensive healthcare close to home. Provide support for the main kitchen of the Food & Nutrition Department including set up all stations and perform positions, break down stations completely ensuring they are cleaned and sanitized.
Food Service Worker H2Bs Sea Crest Beach ResortFood Service Worker H2BsNorth Falmouth, Massachusettsli style="font-size:9pt;font-family:'verdana' , sans-serif;color:#000000;font-weight:400">Maintain a clean, neat and well-organized work area, including but not limited to refrigerators, display cases, counters, and seating areas. Ensure adequate supply of plates, utensils, napkins, and other supplies throughout shift; replenish/restock supplies and inventory according to established procedures and guidelines.
Food Service Worker Brown University HealthFood Service WorkerProvidence, RI$19.75–$20.15 / hourTransport food or supplies to areas, transports carts/trucks to designated areas, passes meals trays to patients following proper procedure, assembles and replenishes food, supplies, and equipment as required, ensure proper temperature of food in steam tables, refrigerators, and cold tables; reads orders and serves proper portions, remove, cover, wrap, label, date, store, rotate and discard food and condiments per policy and as directed. SUMMARY: Perform routine food service tasks and manual work under the immediate supervision in a food production and/or patient services area; operate dish machines, meat slicer; deliver and retrieve patient meal trays from bedside, and deliver supplies to patient units; wash, clean, and mop food service areas as assigned.
92G Food Service Specialist Army National Guard of the United States92G Food Service SpecialistCranston, RI$200–$250 / weekYou''ll learn how to plan and prep menus, how to prepare and serve food, and how to ensure food safety and facility sanitation, whether you''re feeding 25 Soldiers or 2,500, in the field or in a fixed facility. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation.
Food Service Supervisor - Seasonal Flex Global Partners LPFood Service Supervisor - Seasonal FlexKingston, RI$20.04–$23.47 / hourli>Oversee the preparation and serving/merchandising of deli/ food service items, which includes items such as breakfast, lunch and dinner entrees, fried foods, pizzas, prepared salads, soups, soups, sandwiches, roller grill items, hot and cold beverages and snack items. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.
Food Service Director Healthcare Services Group, Inc.Food Service DirectorSandwich, Massachusetts$85,000–$95,000 / yearAdditional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced. Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.
Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group IncFood Service Worker/Kitchen Helper/Dietary AideNEW BEDFORD, MA$18–$20 / hourJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.
SAH Food Service Associate Brown University HealthSAH Food Service AssociateSaint Annes, RI$18.74–$27.33 / hourThe core Success Factors include: Instill Trust and Value Differences Patient and Community Focus and Collaborate RESPONSIBILITIES: KEY RESPONSIBILITIES: Accurately Assemble, Distribute and Collect Patient Trays Collects patient trays at the appropriate time and in an efficient manner Cleans all wares used for this purpose Cleans all equipment used for this pursues Cleans dish machine, dish room and equipment appropriately Responds to Patient request in a timely manner Passes patient trays in a correct and courteous manner Handles food in a safe manner (i.e. maintains temps, uses barriers, observes HACCP plan) Strips trays per procedure and in a timely manner All other tasks as assigned Management of Time and Resources: Completes work assignments within an acceptable time frame. SUMMARY: Provides Patient Meal Service and cleans all area supporting Meal Service Brown University Health employees are expected to successfully role model the organization's values of Compassion, Accountability, Respect, and Excellence as these values guide our everyday actions with patients, customers and one another.
Food Service Worker - Freetown-Lakeville Pub Schls---manual AramarkFood Service Worker - Freetown-Lakeville Pub Schls---manualFreetown, MA$16–$20 / hourLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Prep Worker - Community College of Rhode Island - Knight Campus - Warwick AramarkFood Prep Worker - Community College of Rhode Island - Knight Campus - WarwickWarwick, RILearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Service Worker - Warwick Public Schools AramarkFood Service Worker - Warwick Public SchoolsWarwick, RILearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Service Worker - Cardinal Health Mansfield AramarkFood Service Worker - Cardinal Health MansfieldMansfield, MALearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Service Supervisor - Brown Health - RI Hospital AramarkFood Service Supervisor - Brown Health - RI HospitalProvidence, RILearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
NewFood Service Worker - Pawtucket School Department AramarkFood Service Worker - Pawtucket School DepartmentPawtucket, RILearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewFood Service Worker Plainville Public SchoolsFood Service WorkerMAThe successful candidate will assist the food service manager in preparing hot and cold foods, serve lunch and/or breakfast; assist in clean-up; operate point of sales system and follow food safety procedures and maintain confidentiality. Plainville is a PreK-6 school district with two school buildings; Anna Ware Jackson School houses students in grades Prek-2 and Beatrice H.
Food Runner - Xfinity Center Legends Hospitality, LLCFood Runner - Xfinity CenterMansfield, MAResponsibilities:The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.• Maintains consistency in attitude and behavior.• Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
Inpatient Food Service Coordinator, McCarthy Care Center Cape Cod Healthcare IncInpatient Food Service Coordinator, McCarthy Care CenterMAp>Purpose of Position: Inpatient Food Service Coordinator is responsible for assisting patients and families with their non-clinical needs, including all food and beverage requests, responding to inquiries, maintaining a welcoming environment (e.g. Reviews census lists and visits with patients/residents to plan and create menus to determine the type and amounts of food to be prepared over a seven¬ day period each week.
Food Service Worker H2Bs HHM HospitalityFood Service Worker H2BsMAli>Ensure adequate supply of plates, utensils, napkins, and other supplies throughout shift; replenish/restock supplies and inventory according to established procedures and guidelines. Maintain a clean, neat and well-organized work area, including but not limited to refrigerators, display cases, counters, and seating areas.
Director of Food and Beverage ClubCorp USA IncDirector of Food and BeverageMAp>In this leadership role, the Director will oversee the entire front-of-house service teams, manage vendor relationships, and lead initiatives to enhance member satisfaction through innovative programming, pricing strategies, and promotion of club events. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.
Food Court Cashier Part Time PENN Entertainment IncFood Court Cashier Part TimePlainville, MAPhysically mobile with reasonable accommodations including ability to push, pull, carry, and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel, and balance when performing job duties in varying work areas such as confined spaces. Interacts with guests and co-workers in a helpful, positive, upbeat, and professional manner while taking food/beverage orders, accepting payment through cash, credit, check, and comps, delivering order to guests, and bussing and cleaning of dining area.
Food Service Worker Retail Southcoast Health System IncFood Service Worker RetailNew Bedford, MANestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world-class, comprehensive healthcare close to home. Provide support for the Retail areas of the Food & Nutrition Department including set up all stations and perform positions, break down stations completely ensuring they are cleaned and sanitized.
NewExecutive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Providence, RIFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
NewAssistant Director of Food & Beverage The Chanler at Cliff WalkAssistant Director of Food & BeverageNewport, RIThe goal of the Assistant Director of Food and Beverage is to bring The Chanler at Cliff Walk's food & beverage vision, with an eye on overall customer experience, to fruition, while achieving revenue and profitability goals. With direction and leadership of the Executive Chef-Director of Food & Beverage, you will oversee the food & beverage operations, which include the restaurants, bar, In-Room Dining, wedding events, special events, and holidays at a Forbes five-star level.
NewAssistant Food and Beverage Manager Auberge Resorts LLCAssistant Food and Beverage ManagerNewport, RIDining options include The Dining Room at the Vanderbilt, which features a forward-thinking menu of coastal New England classics, The Living Room, offering light bites and bar favorites, and The Conservatory, where guests can dine indoors as well as outdoors on the Garden Terrace. Brimming with alluring eccentricities, the mansion has been meticulously restored to its glory, boasting elegant fireplaces and museum-quality artwork in the welcoming lobby entrance, Mezzanine and Parlor Room.
Food Manufacturing Associate -FR Shyft6Food Manufacturing Associate -FRFall River, MassachusettsBasic Mathematical Skills - Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. ⢠Responsible for accurate and efficient processing of items, including bulk ingredient breakdown, weighing and labeling, to recipe and SOP specific requirements.