NewLine Cook Cafe SpiceLine CookNew Windsor, NY$20–$22 / hourThe ideal candidate thrives in a fast-paced setting, follows procedures closely, and takes pride in producing consistent, high-quality products. If you're passionate about food preparation and enjoy working in a production-driven environment, we'd love to hear from you.
Regional Restaurant Food Safety Manager Chipotle Mexican Grill IncRegional Restaurant Food Safety ManagerWayne, NJ$104,000–$144,500 / yearLead response to food safety emergencies escalated through the Safety Support Restaurant (SSR) Hotline, assessing impact, triaging issues, engaging stakeholders, and aligning on appropriate resolution to include executive and third-party escalation and restaurant closures. Plan and execute restaurant visits working side-by-side with leaders to assess and drive food safety compliance and best practices, ensuring food safety values are at the core of daily restaurant operations and team behaviors.
Food Safety & Brand Standards Specialist Steritech Brand StandardsFood Safety & Brand Standards SpecialistParamus, New JerseyBy applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. Hourly: $18.00 - $25.00 While starting pay falls within the given range, it can vary based on factors like geographic location, skills, education, and experience.
Food Safety & Brand Standards Specialist The Steritech Group, IncFood Safety & Brand Standards SpecialistParamus, NJ$18–$25 / hourBy applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
Food Safety & Brand Standards Specialist Rentokil Initial plcFood Safety & Brand Standards SpecialistParamus, NJ$18–$25 / hourBy applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
Food Safety and Quality Assurance Specialist Gate Gourmet IncFood Safety and Quality Assurance SpecialistNewark, NJ$22–$24 / hourMain Duties and Responsibilities: Conducts temperature checks on products and ensures that all HAPPC, and FDA rules and regulations are followed along with managing the units log books. This position is responsible for the oversight of all HACCP logs in the Hot Foods Production ensuring that the logs are completed as per company policies and procedures.
NewFood Safety Quality Area Manager HelloFresh SEFood Safety Quality Area ManagerNewark, NJ$68,040–$72,900 / yearAt least 3 years of work experience in quality assurance should be combined with a demonstrated track record of accomplishments as a FSQA leader, and with satisfying customers in technology-driven, developing companies. Develop, motivate, engage, coach, and inspire a team of hourly FSQA technicians, creating a positive team dynamic that encourages all employees to provide feedback and drive change from within.
Quality & Food Safety Supervisor Bunge Global SAQuality & Food Safety SupervisorKearny, NJ$76,140–$85,657.50 / yearPlan, organize, and work under minimum supervision, provide analytical and troubleshooting assistance to the operations department, highlight deviations, collaborate and communicate effectively with various departments and managers, establish effective and open interpersonal relations, and perform related duties as required. Must be proactive and be able to demonstrate sound problem-solving skills, have experience with analytical instruments (GC, NIR, FTNIR, Spectrophotometer), Microbiological sampling and testing, and good knowledgeable of laboratory procedures and practices in edible oil crushing and refining or manufacturing environment.
Food Scientist B&G FoodsFood ScientistParsippany, New JerseyBase Pay Range: $81,772.00 - $136,287.00 Final base pay will be determined based on factors including, but not limited to; role responsibilities, experience, skills, education, geographic location, and/or internal pay equity. This is a hands-on food science position, in which the individual will help to manage several cross-functional teams to develop new products, improve existing products, and help drive cost-saving alternatives.
NewR&D Food Scientist JouléR&D Food ScientistPaterson, NJ$110,000–$125,000 / yearFood Science • Bakery Science • R&D • Product Development • Bakery Ingredients • Formulation Development • Commercialization • Scale-Up • Process Improvement • Dough Rheology • Shelf-Life Optimization • Ingredient Functionality • Flour Systems • Enzymes • Emulsifiers • Clean Label • Reformulation • Cost Optimization • Sensory Evaluation • Bakery Manufacturing • Mixing • Fermentation • Proofing • Baking • Quality Assurance • Food Safety • HACCP • GMP • Regulatory Compliance • Troubleshooting • Root Cause Analysis • Data Analysis • Excel • Minitab • Product Innovation • New Product Development (NPD) • Food Ingredients • CPG • Process Validation • Manufacturing Efficiency • SOPs • Supplier Qualification • Food Engineering • Production Optimization • Cross-Functional Collaboration • Technical Leadership • Manufacturing Operations. 3–5+ years of experience in food product development, food science, or bakery ingredient manufacturing within the food ingredients, baking ingredients, or Consumer Packaged Goods (CPG) industries.
FSQA Manager (Food) Bauer Consulting Group, Inc.FSQA Manager (Food)Clifton, NJKnowledge of Sanitation, Pest Control, HACCP, GMP, FSMA, BRC, USDA, FDA, GFSI, Non-GMO, Halal, and Kosher. Review, Investigate and resolve Customer complaints by conducting root cause analysis and implementing corrective actions.
Consumer Safety Inspector U.S. Department of AgricultureConsumer Safety InspectorNJ$48,005–$94,563 / yearIn addition to the qualifications above, your experience must include working with the Federal Meat, Poultry, and Egg Products Inspection Acts in order to inspect meat, poultry and egg products; working with basic SSOP and HACCP principles and practices in order to verify plant HACCP and SSOP responsibilities; performing basic mathematics and elementary statistical concepts and methods to perform testing and sampling procedures; and experience in reaching and interpreting conclusions. GS-5 level: Successful completion of a full 4-year course of study leading to a bachelor's degree with major study or at least 24 semester hours/credits in any combination of coursework in the areas of: agricultural, biological, or physical sciences, food technology, epidemiology, home economics, pharmacy, engineering, or nutrition.
Food Scientist Actalent IncFood ScientistElmwood Park, NJ$42–$44 / hourThe Food Scientist works across laboratory, pilot plant, and production areas, using food processing equipment, laboratory instruments, and data analysis tools to develop and validate products. We are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing winner for both client and talent service.
NewFood Lab Technician Actalent IncFood Lab TechnicianEast Hanover, NJ$20–$24 / hourWe are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing winner for both client and talent service. If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.
NewFood and Beverage Manager Upper Montclair Country ClubFood and Beverage ManagerClifton, New JerseyThe Food & Beverage Manager works closely with the Assistant General Manager, Executive Chef and Catering team, to ensure seamless coordination between culinary and service operations. This role requires a strong presence throughout Club dining areas, particularly during peak service periods, to support staff, interact with members, and ensure service excellence.
Club Manager Director of Food & Beverage - Soho House New York Soho House UK LtdClub Manager Director of Food & Beverage - Soho House New YorkNew York, NY$110,000–$120,000 / yearImplement and lead staff training to educate on product awareness to Soho House & Co.'s food program and drink initiatives through story-telling, demos, guest speakers, "Cook House & House Tonic" and "Club School.". Must have 5+ years' experience in food & beverage operations with a proven track record of leading a professional, efficient, high quality, service-oriented operation in a fast paced and demanding environment.
Newfood Supervisor Gate Gourmet Incfood SupervisorNewark, NJ$65,000–$70,000 / yearLanguage / Communication Skills: Expresses oneself clearly and effectively when speaking and writing to individuals and groups; listening attentively and insuring communication is understood by all parties involved. Work Experience: 2+ years supervisory experience working in a high volume, manufacturing, food production, and restaurant or catering environment or equivalent experience in the related field preferred.
Director of Food and Nutrition Services Prime Healthcare Services IncDirector of Food and Nutrition ServicesPassaic, NJ$76,090–$103,584 / yearEnsures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enforcement of policies and procedures that direct clinical services, food preparation, distribution and service, purchasing, sanitation, safety practices, performance improvement, and staff education and development. The exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure.
Food Service & Dishwasher Associate Inter IKEA Systems BVFood Service & Dishwasher AssociateParamus, NJ$19.91–$28.12 / hourTogether with thousands of colleagues around the world we're a diverse team working for the continued global success of the IKEA Concept - a concept that helps millions of customers create a better everyday life! We have knowledge of the IKEA product range, local markets and customer needs and we constantly find new ways of making real connections with our customers to maximize sales and profitability.
NewFood Service Worker AxelonFood Service WorkerTeaneck, NJ$18–$23 / hourEXPERIENCE: Six months of related food service, environmental services, or sanitation experience preferred. Candidates should monitor calls and email closely and notify their recruiter immediately if contacted by the manager.
Food Prep, Concessions (Circle Line Cruises) Legends Hospitality, LLCFood Prep, Concessions (Circle Line Cruises)NYThe requirements listed below are representative of the knowledge, skill, and/or ability required: • Must be at least 18 years of age • High school diploma or equivalent required • Minimum of one (1) year of experience in a fast-paced, fast food, restaurant, or catering environment • Basic knowledge of culinary preparation techniques, kitchen sanitation, and food safety regulations • Strong attention to detail and ability to follow precise recipes and instructions • Excellent teamwork and communication skills with the ability to collaborate across kitchen stations • Ability to multitask effectively in a high-volume, time-sensitive environment • Knowledge of proper food handling, storage, and labeling procedures • Ability to read, write, and communicate clearly in English • Must meet state and local health requirements for food handlers • Strong work ethic, punctuality, and professionalism in appearance and conduct • Physical ability to lift and transport up to 50 pounds regularly • Sufficient mobility to perform kitchen tasks, including reaching, bending, stooping, wiping, pushing, and pulling for extended periods • Availability to work extended hours, evenings, weekends, holidays, and special events as required. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component.
Food Service Supervisor - Full Time - Day Hackensack Meridian HealthFood Service Supervisor - Full Time - DayHackensack, New JerseyFull timeQualifications: Education, Knowledge, Skills and Abilities Required: Associate's degree in food management or equivalent; or High School diploma, general equivalency diploma (GED), and/or GED equivalent programs and 10 years supervisory experience from a hospital or similar food service environment; or other A.A.S. degree with 5 years supervisory experience from a hospital or similar food service environment. The posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package.
Food Service Manager Princeton-Blairstown CenterFood Service ManagerHardwick Township, NJ$65,000–$70,000 / yearThis is an exciting opportunity to manage kitchen operations, mentor a dedicated team, and create sustainable, cost-effective meals that support our mission of providing exceptional experiences for all our students. About Princeton-Blairstown Center: We are a retreat campus on 268 acres located near the Delaware Water Gap committed to fostering community, learning, and connection.
Director of Food and Nutrition Services St. Mary's General HospitalDirector of Food and Nutrition ServicesPassaic, New Jersey$76,090–$103,584 / yearFull timeEnsures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enforcement of policies and procedures that direct clinical services, food preparation, distribution and service, purchasing, sanitation, safety practices, performance improvement, and staff education and development. The exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure.
NewLead Food Service Worker, Trayline University Hospital, Newark NJLead Food Service Worker, TraylineNewark, New Jersey$20.06–$21.18 / hourFull timeAs the principal teaching affiliate of Rutgers New Jersey Medical School and the only state-certified Level 1 Trauma Center in Northern New Jersey, University Hospital is training the next generation of physicians and advancing science to discovery while taking exceptional care of patients, regardless of their financial situation. The primary purpose of the Lead Food Service Worker position is to coordinate and oversee tray assembly and delivery system for patient meals.
Food Services Worker Careers Hackensack Meridian Mountainside Medical CenterFood Services Worker CareersMontclair, New JerseyHackensack Meridian Mountainside Medical Center is an 820,000-square-foot facility that offers the latest medical programs, cutting-edge technology, and patient-focused care that includes 365 beds, 1,200+ employees, and a 27-bed Emergency Room/Fast Track Unit. Responsibilities: The Food Service Worker is responsible for preparing and/or building food items while providing customer service and adhering to food safety, food handling, and sanitation procedures .
Food Service Associate | Per Diem Evenings/Weekends | Newark Wayne Community Hospital Rochester Regional HealthFood Service Associate | Per Diem Evenings/Weekends | Newark Wayne Community HospitalNewark, New JerseyAssembly of all patient, resident and customer meals or nourishments according to menu and diet specifications while utilizing proper food handling practices in a timely and organized manner. M - Medium Work - Exerting 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently, and/or greater than negligible up to 10 pounds of force constantly to move objects; Requires frequent walking, standing or squatting.
Food Service Associate | 20 Hrs/Week Evenings/Weekends | Newark Wayne Community Hospital Rochester Regional HealthFood Service Associate | 20 Hrs/Week Evenings/Weekends | Newark Wayne Community HospitalNewark, New JerseyAssembly of all patient, resident and customer meals or nourishments according to menu and diet specifications while utilizing proper food handling practices in a timely and organized manner. M - Medium Work - Exerting 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently, and/or greater than negligible up to 10 pounds of force constantly to move objects; Requires frequent walking, standing or squatting.
Food As Medicine Specialist Regional Food Bank of Northeastern NYFood As Medicine SpecialistMontgomery, NYFull timePosition Summary : The Food as Medicine Specialist is responsible for building and maintaining partnerships with healthcare organizations to support the delivery of medically tailored food and nutrition services. This role coordinates program operations, including placing food orders, conducting site visits, and ensuring quality and consistency across partner locations.
Food Service Manager- Catering University of MarylandFood Service Manager- CateringUnion, New JerseyMust be able to work in extreme weather, humidity and temperature conditions including regularly working between 40 degrees and 90 degrees for extended periods and, from 15 below zero degrees to 40 degrees and from 90 degrees to 110 degrees for short periods of time. Works alongside the sales team to create events for clients, meets with clients for VIP event walkthroughs and assists sales lead with event creation, organization, setup and management.
Cook/ Chef Position for School Food Service Maschio's Food ServiceCook/ Chef Position for School Food ServiceCaldwell, NJPart timeCook needed for school food service in the Caldwell, West Caldwell, NJ area. Follow menus and recipes according to the NSLP guidelines.
Supervisor Food & Nutrition Prime Healthcare Services IncSupervisor Food & NutritionDover, NJ$21.10–$28.53 / hourSaint Clare''s Health includes CMS 5-Star Rated hospitals and is an award-winning provider of safe, high quality, compassionate care, serving the communities of Morris, Warren and Sussex counties. Its network of hospitals and healthcare facilities include Denville Hospital, Dover Hospital, Behavioral Health Centers in Boonton, Denville, and Parsippany, and an Imaging Center in Parsippany, among other satellite locations.
Supervisor - Food & Nutrition St. Clare's - DoverSupervisor - Food & NutritionDover, New Jersey$21.10–$28.53 / hourFull timeSaint Clare's Health includes CMS 5-Star Rated hospitals and is an award-winning provider of safe, high quality, compassionate care, serving the communities of Morris, Warren and Sussex counties. Its network of hospitals and healthcare facilities include Denville Hospital, Dover Hospital, Behavioral Health Centers in Boonton, Denville, and Parsippany, and an Imaging Center in Parsippany, among other satellite locations.
Food Service Associate (Part-time, Varied shift) CarePoint HealthFood Service Associate (Part-time, Varied shift)Hoboken, New JerseyFull timeExplore our hospitals and discover care that’s high-tech, high-touch, and close to home: Secaucus University Hospital, Flagship campus featuring the Robotic Surgery Institute and modernized emergency care. Patients across the region now have access to state-of-the-art procedures and nationally recognized specialists, all within a connected, local network designed to put care first.
NewFood Service Worker Axelon Services CorporationFood Service WorkerTeaneck, NJ$18–$23 / hourEXPERIENCE: Six months of related food service, environmental services, or sanitation experience preferred. Candidates should monitor calls and email closely and notify their recruiter immediately if contacted by the manager.
Industrial Mechanic & Safety Coordinator Synerfac Technical StaffingIndustrial Mechanic & Safety CoordinatorNorth Bergen, NJ$32–$40 / hourPerform troubleshooting, preventive maintenance, and repairs on injection molding and food manufacturing equipment, including mixers, pumps, conveyors, filling, and packaging systems. -Diagnose and repair mechanical, electrical, hydraulic, and pneumatic equipment while maintaining facility utilities such as boilers, chillers, air compressors, and water systems.
Cook/ Food Service (Per Diem) Catholic Charities, Diocese of PatersonCook/ Food Service (Per Diem)Paterson, NJStaff are responsible for maintaining the cleanliness, care, and proper storage of all kitchen equipment, utensils, refrigerators, stoves, stockrooms, dining rooms, counters, cabinets, and food preparation areas. This position plays a key role in daily kitchen operations, upholds cleanliness and sanitation requirements, and delivers courteous, professional service during meal distribution and delivery.
Food Service Worker - Orange School District Nutrition Whitsons Culinary GroupFood Service Worker - Orange School District NutritionOrange, NJJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Food Service Associate (Part time, Varied shift) CarePoint Health SystemFood Service Associate (Part time, Varied shift)Hoboken, NJOur HospitalsExplore our hospitals and discover care thats high-tech, high-touch, and close to home: Secaucus University Hospital, Flagship campus featuring the Robotic Surgery Institute and modernized emergency care. From robotic-assisted surgery and AI-powered diagnostics to real-time monitoring and precision neurosurgery, HRH is redefining whats possible in community healthcare.
NewFood Service Manager 2 SodexoFood Service Manager 2MONTCLAIR, NJSodexo is seeking an Food Services Manager 2 for Hackensack Meridian Mountainside Medical Center, a 365 bed community hospital located in Montclair, NJ. a strong production culinary background, ideally in an up-scale restaurant/retail/catering environment; experience leading and engaging a culinary and/or food services team.
Food Service Director AramarkFood Service DirectorHackensack, NJ$75,000–$85,000 / yearThe Food Service Director at Bergen County Jail oversees daily food production in a secure correctional facility, ensuring safe, efficient, and compliant meal service for the incarcerated population. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Service Worker - Bushkill Falls AramarkFood Service Worker - Bushkill FallsPASo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Associate - Part Time QuickChekFood Service Associate - Part TimeFLORIDA, New York$16.50–$17 / hourPart timeCompensation Disclosure Statement: Pay is from $16.50- $17.00 / hour QuickChek & Murphy USA take into consideration a wide range of factors when making compensation decisions, including but not limited to: experience, skill sets, training, licensure and certifications, education, as well as business and organizational needs. Overview: Discover the QuickChek difference where we prioritize FRESH food and beverages, paired with exceptional customer service.
Food Service Manager in Training QuickChekFood Service Manager in TrainingByram, New Jersey$16.50–$17 / hourFull timeCompensation Disclosure Statement: Pay is from $16.50- $17.00 / hour QuickChek & Murphy USA take into consideration a wide range of factors when making compensation decisions, including but not limited to: experience, skill sets, training, licensure and certifications, education, as well as business and organizational needs. Expectations include ensuring the profitability of the food service and service beverage departments through effectively and efficiently leading a team to deliver Total Customer Dedication to our customers.
Food Service Associate - Part Time (James P Kelly Way & Dolson Ave, Middletown, NY) QuickChekFood Service Associate - Part Time (James P Kelly Way & Dolson Ave, Middletown, NY)MIDDLETOWN, New York$16.50–$17 / hourPart timeCompensation Disclosure Statement: Pay is from $16.50- $17.00 / hour QuickChek & Murphy USA take into consideration a wide range of factors when making compensation decisions, including but not limited to: experience, skill sets, training, licensure and certifications, education, as well as business and organizational needs. Overview: Discover the QuickChek difference where we prioritize FRESH food and beverages, paired with exceptional customer service.
Food Service Associate - Part Time (Butler, Route 23 South) QuickChekFood Service Associate - Part Time (Butler, Route 23 South)Butler, New Jersey$16.25–$16.75 / hourPart timeCompensation Disclosure Statement: Pay is from $16.25- $16.75 / hour QuickChek & Murphy USA take into consideration a wide range of factors when making compensation decisions, including but not limited to: experience, skill sets, training, licensure and certifications, education, as well as business and organizational needs. Overview: Discover the QuickChek difference where we prioritize FRESH food and beverages, paired with exceptional customer service.
ShopRite - Food Service Clerk (SR of Lincoln Park NJ) Salary Range $15.92 to $15.92/hr Shop-Rite Supermarkets IncShopRite - Food Service Clerk (SR of Lincoln Park NJ) Salary Range $15.92 to $15.92/hrNJAssist the Food Service Manager in the daily operation in the Food Service department to maintain a neat, clean, and visually appealing department with a focus on the preparation and safe handling of products sold throughout the department. Follow approved procedures for receiving, code dating, preparing, storing, and price marking, arranging, and restocking products to ensure quality accuracy and product rotation and protection.
Food Service Worker RWJ Barnabas Health Medical IncFood Service WorkerJersey City, NJJob Details Food Service Worker Req #: 0000237804 Category: Dietitian / Nutritionist Status: Part-Time Shift: Evening Facility: Jersey City Medical Center Department: Dietary-Management Pay Range: $19.22 per hour Location: 355 Grand Street, Jersey CIty, NJ 07302. RWJBarnabas Health is the premier healthcare destination providing patient-centered, high-quality academic medicine in a compassionate and equitable manner, while delivering a best-in-class work experience to every member of the team.
PD Food Service Worker RWJ Barnabas Health Medical IncPD Food Service WorkerJersey City, NJJob Overview: Under the supervision of a Department of Food and Nutrition Services Supervisor or Manager, the Food Service Worker II uses excellent customer service skills, establishes and maintains effective working relationships with other employees, officials and all members of the general public. RWJBarnabas Health is the premier health care destination providing patient-centered, high-quality academic medicine in a compassionate and equitable manner, while delivering a best-in-class work experience to every member of the team.
Food Service Worker II RWJ Barnabas Health Medical IncFood Service Worker IIJersey City, NJJob Overview: Under the supervision of a Department of Food and Nutrition Services Supervisor or Manager, the Food Service Worker II uses excellent customer service skills, establishes and maintains effective working relationships with other employees, officials and all members of the public. RWJBarnabas Health is the premier health care destination providing patient-centered, high-quality academic medicine in a compassionate and equitable manner, while delivering a best-in-class work experience to every member of the team.