NewFood Safety and Quality Assurance Manager SSPFood Safety and Quality Assurance ManagerBloomingdale, IL$90,000–$110,000 / yearReview and analyze specialized audits, food safety assessments, sanitation inspections, and quality control reports to proactively identify risks and recommend improvements. What You'll Do:Serve as the primary point of contact for all food safety-related inquiries and provide expert guidance on audit findings, inspection metrics, corrective actions, and trend analysis.
QC Manager Specialty Food Company Jepsen Investments, Inc.QC Manager Specialty Food CompanyBensenville, IL$80,000–$90,000 / yearFull timeKnowledge of HACCP, GMP, NFPA/AIB, BRC audits and laboratory, sanitation programs and apply these principles to the daily work environment. Education Requirements: Bachelor’s Degree in a Life Sciences program, or 3 Years of comparable managerial experience in the food manufacturing industry.
NewPest Control Technician Ecolab Inc.Pest Control TechnicianSchaumburg, IL$53,600–$80,300 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. To meet customer requirements and comply with local or state regulations, applicants for certain customer-facing roles may need to: - Undergo additional background screens and/or drug/alcohol testing for customer credentialing.
NewTerritory Sales and Service Representative Ecolab Inc.Territory Sales and Service RepresentativeVernon Hills, IL$64,600–$96,800 / yearWe pay for fuel, drive time to customer sites, and time for service maintenance on your vehicle Grow your income as you drive growth Opportunities for growth and development: carve out a long-term, advanced career path towards service, sales, or management with an opportunity for tuition reimbursement Minimum Qualifications: High School Diploma or equivalent 2 years of sales, mechanical service, customer service, food service or hospitality industry-related experience Availability to work overnight shifts and provide emergency assistance which may occur at night, on weekends and over holidays Position requires a current and valid Driver’s License with no restrictions No Immigration Sponsorship available for this position Physical Requirements of Position : Lifting 50 lbs Pushing/pulling Standing/bending/stooping Working in confined spaces Distinguishing color (tools may be accommodated) Availability to work overtime Driving a company vehicle as required to perform job duties (pre-employment and ongoing motor vehicle record checks will be performed to determine eligibility to drive a company vehicle) Ecolab is committed to providing reasonable accommodation to qualified individuals with a disability. How You’ll Make an Impact: Leverage tools and technology (including tablet and mobile phone apps) to conduct customer visits and recommend unique programs and solutions to customers Communicate our total value to the customer to meet their needs and grow sales within existing customer accounts Use your problem-solving skills to conduct preventative and corrective maintenance on laundry and dish machines, dispensing equipment, and systems Provide emergency service to existing customers via phone or in person, as needed Assist in the installation of equipment and solutions Demonstrate safe equipment use, ensuring your customers' operations are fully functional Manage equipment, parts, and inventory to control costs Position Details: This is a field-based position and may require travel to the following locations and surrounding areas: Highland Park, IL During your training program, you will be required to travel to Ecolab Corporate Headquarters in Eagan, Minnesota for 2 of the 12 weeks.
NewChef FT Northwestern MutualChef FTMount Pleasant, WI$17.93–$26.89 / hourPreparing a variety of menu items including soups, roasts, casseroles, sauces, vegetables, salads, sandwiches, and bakery items using scratch cooking/baking techniques (roasting, sautéing, grilling, steaming, proofing and baking), you will work to improve the quality/healthfulness of foods by researching and testing menu items that fit a wellness profile, Additionally, you will: put safety first, observing safe food handling techniques, safe ergonomic and personal safety techniques, and maintaining a clean, organized and safe work area, and operating and cleaning equipment following established safety guidelines. (20%) Supports the menu management process that includes: following recipes, provides feedback for recipe improvements, follows the ordering process as defined, assures correct portions, monitors adequate records including HACCP logs and usage reports, inventories food storage areas, and assesses leftovers.
Scientist, Quality – Food Safety Kraft HeinzScientist, Quality – Food SafetyGlenview, IllinoisKey Components of the role: This role provides scientific and technical food safety support to US and Canadian business partners to ensure product safety and quality by participating in evaluation of suppliers and external manufacturers. The position provides HACCP plan development and validation support to internal/external plants, creating ingredient and/or finish product specifications, validated cooking instructions and Design Safety Analysis (DSA) assessments.
NewScientist, Quality - Food Safety The Kraft Heinz CoScientist, Quality - Food SafetyGlenview, IL$77,800–$97,300 / yearKey Components of the role: This role provides scientific and technical food safety support to US and Canadian business partners to ensure product safety and quality by participating in evaluation of suppliers and external manufacturers. The position provides HACCP plan development and validation support to internal/external plants, creating ingredient and/or finish product specifications, validated cooking instructions and Design Safety Analysis (DSA) assessments.
DIRECTOR OF QUALITY ASSURANCE AND FOOD SAFETY Judge GroupDIRECTOR OF QUALITY ASSURANCE AND FOOD SAFETYLong Grove, IL$160,000–$180,000 / yearBy providing your phone number, you consent to: (1) receive automated text messages and calls from the Judge Group, Inc. and its affiliates (collectively "Judge") to such phone number regarding job opportunities, your job application, and for other related purposes. 10+ years of progressive experience in Quality Assurance leadership within Ready to Eat, Sous Vide and raw protein manufacturing.
Food Safety & Quality Compliance Specialist Nestle SAFood Safety & Quality Compliance SpecialistSchaumburg, IL$82,000–$105,000 / yearThe Food Safety & Quality Compliance Specialist supports food safety and quality compliance through the implementation, verification, and maintenance of quality systems, documentation, and testing programs, ensuring alignment with regulatory, customer, and internal requirements across production. PCQI and/or FSSC 22000 Lead Auditor certification preferred; hands‑on auditing experience (external/internal audits, GMP audits, system audits) strongly preferred.
Food Safety Manager FreshEdgeFood Safety ManagerBartlett, IL$75,000–$85,000 / yearFreshEdge is built on a united infrastructure of fresh food distributors collectively working to provide an unmatched assortment and service level across contiguous geographies via multiple locations and refrigerated facilities. At least 3+ years of recent and successful experience performing the above functions in a significant produce distribution or processing center, or a significant food manufacturing and distribution operation.
Applications Food Scientist Actalent IncApplications Food ScientistRacine, WI$33.65–$48.08 / hourThe Applications Food Scientist develops and applies technical expertise in food science to support internal teams and external customers by creating, testing, and documenting product applications and formulations. Work is conducted in compliance with FDA, FSMA, and Global Food Safety Initiative (GFSI) requirements, as well as defined risk levels by area, to ensure safe production and handling of food in both plant and office settings.
Sr. R&D Food Scientist Actalent IncSr. R&D Food ScientistRacine, WI$33.65–$38.46 / hourThe organization is growing and expanding its product lines, and there are plans to build a new laboratory facility nearby, offering opportunities to contribute to a modern, evolving R&D environment and to grow professionally as the company promotes from within. We are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing winner for both client and talent service.
NewFood Science Laboratory Technician Ajinomoto Health & Nutrition North America, Inc.Food Science Laboratory TechnicianItasca, Illinois$26.50–$27.50 / hourFull timeThis role requires providing technical support to the team of food scientists and culinary professionals who work with our diverse portfolio of food ingredients across a variety of applications. Overview: The Food Innovation Team at Ajinomoto Health & Nutrition North America is seeking an organized and detail-oriented Food Science Laboratory Technician.
Maintenance Mechanic - Swing Shift Food Manufacturing Ajinomoto Frozen Foods IncMaintenance Mechanic - Swing Shift Food ManufacturingILThis individual will have good working knowledge of operation and maintenance of shop equipment and will apply mechanical ability in all aspects of job while performing daily routine activities. We are looking for a Maintenance Mechanic/Technician to join our Maintenance team in the Portland area at Ajinomoto Toyo Frozen Noodles.
Culinary Specialist / Food Service Gardens of Mount Pleasant LLCCulinary Specialist / Food ServiceMount Pleasant, WI$17–$21 / hourWe are seeking a reliable and organized Cook to prepare nutritious, home-style meals for residents in our assisted living facility. Previous cooking experience preferred (healthcare or large-scale cooking a plus) .
Food Production Line Worker - Night Shift Echo Lake Foods, Inc.Food Production Line Worker - Night ShiftFranksville, WisconsinFull timeOverview: Echo Lake Foods is a leading manufacturer of ready-to-eat egg products and breakfast foods, including waffles, pancakes, French toast, scrambled eggs, omelets, and egg patties, serving major retail, foodservice, and national restaurant customers across the United States. In 2025, Echo Lake Foods was acquired by Cal-Maine Foods, Inc., the largest producer and distributor of fresh shell eggs in the United States, marking an exciting new chapter of growth.
Food Production Line Worker - Day Shift Echo Lake Foods, Inc.Food Production Line Worker - Day ShiftFranksville, WisconsinFull timeOverview: Echo Lake Foods is a leading manufacturer of ready-to-eat egg products and breakfast foods, including waffles, pancakes, French toast, scrambled eggs, omelets, and egg patties, serving major retail, foodservice, and national restaurant customers across the United States. In 2025, Echo Lake Foods was acquired by Cal-Maine Foods, Inc., the largest producer and distributor of fresh shell eggs in the United States, marking an exciting new chapter of growth.
Food & Beverage Operations Supervisor- Full-Time Six Flags Entertainment CorporationFood & Beverage Operations Supervisor- Full-TimeGurnee, IllinoisFull timeThe individual is responsible for meeting all financial expectations of an assigned area within the department to include inventory & non-inventory control, as well as labor control while making sure all company, state, and local policies are being fully implemented and executed. Overview: A Food & Beverage Operations Supervisor is responsible for the day-to-day operations of multiple food and beverage locations within the park.
Maintenance Manager | Food Manufacturing Sterling Engineering, Inc.Maintenance Manager | Food ManufacturingNiles, ILThis role oversees preventive and predictive maintenance programs, manages a team of maintenance personnel, and drives continuous improvement initiatives to support production goals and reduce downtime. Job Summary:The Maintenance Manager is responsible for leading all maintenance operations within a food manufacturing facility, ensuring equipment reliability, safety, and efficiency.
Food & Beverage Attendant Fish Lake Beach Camping ResortFood & Beverage AttendantVolo, ILPrepare menu items such as snacks, grilled foods, ice cream, and beverages. This role supports fast, friendly service during busy campground hours.
FROZEN FOOD/LEAD CLERK Mariano'sFROZEN FOOD/LEAD CLERKGurnee, ILFull timeA wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans. • Inform and educate department associates about current, upcoming and special in-store promotions especially promotions that affect frozen foods.
NewFood & Dishwashing Co-worker Permanent (Part-Time) Inter IKEA Systems BVFood & Dishwashing Co-worker Permanent (Part-Time)Schaumburg, ILTogether with thousands of colleagues around the world we're a diverse team working for the continued global success of the IKEA Concept - a concept that helps millions of customers create a better everyday life! We have knowledge of the IKEA product range, local markets and customer needs and we constantly find new ways of making real connections with our customers to maximize sales and profitability.
Food & Dishwashing Co-Worker (Full-Time) Inter IKEA Systems BVFood & Dishwashing Co-Worker (Full-Time)Schaumburg, ILTogether with thousands of colleagues around the world we're a diverse team working for the continued global success of the IKEA Concept - a concept that helps millions of customers create a better everyday life! We have knowledge of the IKEA product range, local markets and customer needs and we constantly find new ways of making real connections with our customers to maximize sales and profitability.
Food Production Service - Grill Cook McHenry County CollegeFood Production Service - Grill CookCrystal Lake, IL$22.28–$31.46 / hourThe College waives tuition and fees for any full time employee who takes credit courses at MCC as well as providing tuition reimbursement for pre-approved course work taken at a regionally accredited institution upon successful completion of such course. Perform required HACCP tracking reports daily, such as food preparation and storage temperature logs and notify/recommend Director of actions necessary.
FROZEN FOOD/LEAD CLERK The Kroger CoFROZEN FOOD/LEAD CLERKLake Zurich, ILWe'll help you thrive, with access to: A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans. Inform and educate department associates about current, upcoming and special in-store promotions especially promotions that affect frozen foods.
New(USA) Technician, Facility Services, Food Equipment Walmart Inc(USA) Technician, Facility Services, Food EquipmentHuntley, ILEquipment Serviced Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers.
Food and Beverage Manager- Hyatt Regency Deerfield, IL Blue Sky Hospitality SolutionsFood and Beverage Manager- Hyatt Regency Deerfield, ILDeerfield, ILThe Food & Beverage Manager is responsible for overseeing all food and beverage operations, ensuring exceptional guest experiences, operational efficiency, and profitability. Oversee daily operations of all F&B outlets, including restaurant, bar, room service, and banquets .
Production/Retail Cook at Skokie Hospital-Endeavor Health - Skokie Hospital - Food ARAMARKProduction/Retail Cook at Skokie Hospital-Endeavor Health - Skokie Hospital - FoodSkokie, ILQualifications** + Experience as a cook or in a related role required + Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage + Must be able to acquire food safety certification + Demonstrate basic math and counting skills + Demonstrates interpersonal communication skills, both written and verbal This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. + Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods + Arranges, garnishes, and portions food according to established guidelines + Properly stores food by adhering to food safety policies and procedures + Cleans and sanitizes work areas, equipment, and utensils + Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
Cook (2nd Shift) at Highland Park Hospital-Endeavor Health - Highland Park Hospital-Food AramarkCook (2nd Shift) at Highland Park Hospital-Endeavor Health - Highland Park Hospital-FoodHighland Park, ILSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Production Cook (Rotating Shifts) at Evanston Hospital- Endeavor Health - Evanston Hospital-Food AramarkProduction Cook (Rotating Shifts) at Evanston Hospital- Endeavor Health - Evanston Hospital-FoodEvanston, ILSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Kitchen Support & Food Prep Associate Montessori Kids Universe of BannockburnKitchen Support & Food Prep AssociateBannockburn, ILThis position is ideal for someone who enjoys working behind the scenes to support children and staff, takes pride in cleanliness and organization, and can manage food preparation and dishwashing responsibilities efficiently. This combined role supports daily meal and snack preparation for children while maintaining a clean, organized, and health-compliant kitchen environment.
NewFood Service Worker Quest Food Management Services LLCFood Service WorkerElgin, ILThe position is responsible for preparing ingredients, assembling food items, serving students meals, and maintaining a clean and safe work environment. The food service worker supports daily food production operations in a school kitchen that serves students.
R&D Engineer - Food Processing The Middleby CorpR&D Engineer - Food ProcessingElk Grove Village, IL$80,000–$115,000 / yearCollaborate with cross-functional teams, including manufacturing, quality assurance, and marketing, to bring products from concept to market. Your expertise will help us innovate and improve our product offerings, ensuring we meet the evolving needs of our customers in the protein processing sector.
Food Service Worker II Quest Food Management Services LLCFood Service Worker IIPARK RIDGE, ILCascades the vision of Quest Food Management Services ensuring the Quest vision, values and founding principles are effectively communicated, understood and practiced. Meaning - Quest believes that every aspect of what we do has significance, and therefore, our food is fresh and made from scratch, using high quality and responsibly sourced ingredients.
Food Truck Operator/Cook Willkomm'sFood Truck Operator/CookRacine, WIThe Dish Food Truck is a small seasonal food truck business looking to hire a food truck operator/cook to oversee the business operations. We need a responsible person on our team that’s passionate about cooking and managing a small team that can serve an excellent eating experience.
Food Assembly Helper DO & CO AGFood Assembly HelperDes Plaines, ILFollow airline specifications which include tray setting for hot meals, cold meals, salad, snacks, bread, butter, and condiments. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world.
Assistant Food Prod Supervisor DO & CO AGAssistant Food Prod SupervisorDes Plaines, IL$55,000–$60,000 / yearIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the requirements of DO&CO. Minimum 2 years of experience in high volume food service or food manufacturing production with experience/exposure to leadership roles.
Food Service Team Leader Target CorpFood Service Team LeaderGlenview, IL$24–$26 / hourPlease paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C. Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.
Safety Manager Georgia Nut Company, IncSafety ManagerSkokie, ILKey Responsibilities: Develop, implement, and continuously improve site-wide safety programs, policies, and procedures to ensure a best-in-class working environment for all employees. Position Summary: The Safety Manager is responsible for the transformation, development, implementation, and maintaining workplace health and safety programs within a food manufacturing environment.
FROZEN FOOD/LEAD CLERK Pick 'n SaveFROZEN FOOD/LEAD CLERKKenosha, WIFull timeInform and educate department associates about current, upcoming and special in-store promotions especially promotions that affect frozen foods. • Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
Food Service Director I-NSLP Experience preferred Quest Food Management Services LLCFood Service Director I-NSLP Experience preferredHighland Park, ILServe as Quest's internal subject matter expert on sustainability, identifying ways for Quest to partner with clients to deliver onsite sustainability solutions and participate in industry best practices regarding sustainability. Provide expertise in nutrition and wellness throughout Quest, including nutrition counseling for customers, operational advice and guidance regarding dietary needs, and nutrition and allergen information sharing.
Food Assistant YMCA of Metropolitan ChicagoFood AssistantWI$11–$17 / hourOur teams provide valuable skills, knowledge, and passion that is essential to the contribution and positive impact in our communities, which is why we offer Y employees numerous perks and benefits, including: Competitive salaries reflecting your skills and experience. Child Abuse Prevention - Support the YMCA's commitment to child abuse prevention by: Report any items that may provide a health or safety hazard to staff, members or guests to your supervisor.
Food Service Director I Quest Food Management Services LLCFood Service Director ILibertyville, ILServe as Quest's internal subject matter expert on sustainability, identifying ways for Quest to partner with clients to deliver onsite sustainability solutions and participate in industry best practices regarding sustainability. Provide expertise in nutrition and wellness throughout Quest, including nutrition counseling for customers, operational advice and guidance regarding dietary needs, and nutrition and allergen information sharing.
Food Packaging 12 hour shifts Parallel EmploymentFood Packaging 12 hour shiftsRacine, WIThis role ensures that products meet quality specifications and are produced efficiently in accordance with company policies and regulatory requirements. •Ability to work in varying temperatures (hot, cold, or refrigerated environments).
Food Service Ambassador Advocate Aurora Health IncFood Service AmbassadorPark Ridge, IL$18.85–$28.30 / hourHeadquartered in Charlotte, North Carolina, Advocate Health services nearly 6 million patients and is engaged in hundreds of clinical trials and research studies, with Wake Forest University School of Medicine serving as the academic core of the enterprise. Providing care under the names Advocate Health Care in Illinois; Atrium Health in the Carolinas, Georgia and Alabama; and Aurora Health Care in Wisconsin, Advocate Health is a national leader in clinical innovation, health outcomes, consumer experience and value-based care.
Food Service Worker Taher IncFood Service WorkerWIPreferred skills like food safety certification and prior experience enhance the worker's ability to manage food quality and safety proactively, contributing to a smooth and effective food service operation. The Food Service Worker at Raymond Yorkville Elementary-55104 plays a vital role in ensuring that students receive nutritious, safe, and appealing meals throughout the school day.
Dynamic Leader needed for NSLP School Food Service-Racine area Taher IncDynamic Leader needed for NSLP School Food Service-Racine areaRacine, WIWe provide K 12 school lunch management, campus dining, senior dining, corporate dining and catering, vending, and office beverage services across a growing nationwide footprint, and maintain a consistent presence in Food Service Management's Top 25 companies. You partner closely with school leaders, build trust with staff and families, and make sure the food service team delivers on both service and financial expectations.
Food & Nutrition Supervisor Saint Joseph Hospital - ElginFood & Nutrition SupervisorElgin, Illinois$20–$28.97 / hourFull timeThe exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure. Pay Transparency: Saint Joseph Hospital - Elgin offers competitive compensation and a comprehensive benefits package that provides employees the flexibility to tailor benefits according to their individual needs.
Food & Nutrition Supervisor Prime Healthcare Services IncFood & Nutrition SupervisorElgin, IL$20–$28.97 / hourThe exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure. Saint Joseph Hospital - Elgin offers competitive compensation and a comprehensive benefits package that provides employees the flexibility to tailor benefits according to their individual needs.
Food Service Worker - O'Hare Ventures O'Hare ConcessionsFood Service Worker - O'Hare VenturesChicago - O'Hare, IllinoisHelp with other tasks as needed including managing shelves, tracking inventory, and keeping the store clean. We are professional, agile and we are a strategic partner with Chicago O’Hare Airport on Food and Beverage Operations.