UNKNOWN

FEED

Continuous exposure to several disagreeable elements of factors such as: Exposure to hot and cold food items and holding containers, steam from hot water, and potentially slippery floors. Good verbal communication skills and good hearing ability required to hear and respond to team members and guests.

Piccadilly Restaurants, LLC, has been in business for more than 70 years with the help of a great team of people. Careers are created at Piccadilly!

We offer competitive salaries and great benefits. Our goal is to attract enthusiastic and driven individuals to join our team. As a member of our team, you share in the success of the company.

Piccadilly operates around 60 restaurants, mostly in the southern regions of the United States. Piccadilly was first opened in Baton Rouge, Louisiana in 1944. Our menu features a wide range of items with a focus on home-style meals.

Piccadilly has recently introduced Piccadilly Food Service and Piccadilly Emergency Services, which provides meal solutions and emergency feedings, respectively.

Piccadilly Restaurants, LLC is an equal opportunity employer. Neither the information contained on this web page nor the application you might submit as a result of information displayed on this page, guarantees (1) an interview for employment, (2) employment, (3) employment at a particular location, or (4) a right to employment benefits.

Piccadilly

Assistant Manager

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Respond promptly and respectfully to management directions, and be flexible and capable of working in all areas of the store, including but not limited to food service, store cleaning, cash wrap, and stocking shelves/coolers. Be a reliable team player by arriving on time for scheduled shifts, supporting teammates throughout their shift, sharing important information, and working effectively with individuals from different backgrounds.

HOUR

RaceTrac

Store Associate - RT0139

Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Compass Group North America

COOK (FULL TIME)

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Working at Chicken Salad Chick is more than just a job, it's an opportunity to gain valuable skills and life experience that goes beyond just serving a great product in a SUPER friendly environment. Serving guests by taking orders, handling cash and credit cards, making drinks and desserts by offering an immediate and respectful response to all guest's needs.

Welcome to Chicken Salad Chick, where every bite is a delight! Nestled in the heart of Little Rock, our restaurant offers a refreshing take on lunch with an array of scrumptious chicken salad options that cater to every taste. As one of the bustling <a href="https://www.google.com/maps?cid=6141379444867354044">Little Rock restaurants</a>, we're dedicated to delivering healthy food to Little Rock residents and visitors alike. Our menu boasts a variety of signature chicken salads, each crafted with care and fresh ingredients. Beyond our famous chicken salads, guests can enjoy hearty sandwiches and relax in our cozy cafe atmosphere. At Chicken Salad Chick, we believe that a meal should be both satisfying and nourishing whether you're on the go or looking for a comfortable spot to unwind. Our welcoming staff provides top-notch service with Southern charm, guaranteeing an experience that will keep you coming back for more!
Chicken Salad Chick Address: <a href="https://www.google.com/maps/place/Chicken+Salad+Chick/@34.7634354,-92.4538834,17z/data=!3m1!4b1!4m6!3m5!1s0x87d2a13ce3b6f917:0x553a901112344dbc!8m2!3d34.7634354!4d-92.4538834!16s%2Fg%2F11tjzbpps4?entry=ttu">17400 Chenal Pkwy Suite 100, Little Rock, AR 72223</a> Phone: (501) 299-9144 Visit our Social Profiles: <a href="https://www.provenexpert.com/chicken-salad-chick2/">Chicken Salad Chick | Proven Expert</a> <a href="https://www.manta.com/c/m1wgx7y/chicken-salad-chick">Chicken Salad Chick | Manta</a> <a href="https://www.instagram.com/chickensaladchick/">Chicken Salad Chick | Instagram</a>

Chicken Salad Chick

Shift Leader

The Kitchen Manager runs the kitchen successfully, overseeing food quality, team leadership, food safety, inventory, labor management, cleanliness, and cost control. At times, the Kitchen Manager serves as Manager on Duty, supporting the dining room, interacting with guests, resolving concerns, and leading the entire restaurant.

OnePack Hospitality

Kitchen Manager

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OTHER

Continuous exposure to several disagreeable elements of factors such as: • Exposure to hot and cold food items, holding containers and temperatures. Today, we have 30 restaurants, including Piccadilly To-Go locations, and over 80 food service locations all across the southeast.

Cook

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Creole Cuisine Restaurant Concepts is seeking experienced, hands-on Kitchen Managers to join our growing portfolio of restaurants throughout the New Orleans area. Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States.

Creole Cuisine

Kitchen Manager - Creole Cuisine Restaurant Concepts

Maintains excellent service, positive demeanor, friendly, efficient, and positive service towards guests, clients, co-workers, etc. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Concession Stand Worker - Tulane University

Cleans serving counter of all loose food items and spills, cleans debris and spills behind the serving counter, Monitors counter for potential hazards and notifies manager of broken or faulty equipment or other safety hazards. During opening shift, assists in preparing beverages, arranging food items on the serving counter, cleaning the guest side of the serving counter, and stocking serving dishes.

Guest Assistant

As a premier agribusiness solutions provider, our team of ~34,000 dedicated employees partner with farmers across the globe to move agricultural commodities from where they're grown to where they're needed-in faster, smarter, and more efficient ways. What You'll Be Doing: Demonstrates a commitment to supply safe food, maintain a food safety culture within the site, continually improve the sites food safety management system; and comply with customer and regulatory requirements.

Bunge Global SA

Distribution Technician

At RaceTrac, our Shift Managers set the tone for success - leading by example, empowering team members, and making every guest feel welcome. Fosters positive and professional relationships with co-workers and guests, communicates respectfully, and maintains a consistent team-oriented attitude.

YEAR

Shift Manager (Multiple Shifts) - RT2350

As a premier agribusiness solutions provider, our team of ~34,000 dedicated employees partner with farmers across the globe to move agricultural commodities from where they're grown to where they're needed-in faster, smarter, and more efficient ways. What You'll Be Doing: Demonstrates a commitment to supply safe food, maintain a food safety culture within the site, continually improve the site's food safety management system; and comply with customer and regulatory requirements.

Bunge LTD

Who Are We: Since 1984, iCEV has been a leader in Career & Technical Education, offering innovative curriculum and industry-recognized certifications that equip learners with real-world skills. Job Summary: The Customer Engagement Manager will be responsible for onboarding new customers, nurturing and retaining existing customers, and supporting professional development and training for teachers.

CEV Multimedia Ltd

Customer Engagement Manager (Louisiana and Florida)

Required Experience, Education, and Skills: Bachelor's degree in Culinary Arts or a related field; or equivalent experience in culinary management. Essential Functions and Duties: Oversee daily kitchen operations, including food preparation, menu planning, and staff supervision.

Stonebridge Companies

Executive Chef / F&B Manager

We bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting). This role is perfect for someone who thrives in a fast-paced environment, loves connecting with people, and enjoys crafting cocktails, conversations, and experiences guests remember long after last call.

Sonesta International Hotels Corporation

Bartender

If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the place to learn, grow and succeed! The Taco Bell Food Champion plays and important role in producing tasty food in a quick and efficient manner.

Taco Bell - B&G Food Enterprises

Food Champion

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So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.

Food Service Worker -Tulane University - Residential Dining

Whether you have experience stretching dough and building pies or you're a strong kitchen team member ready to grow your skills, we want to hear from you. Join the team at Crescent City Pizza Works , serving up fresh, New Orleans-inspired pizza in the heart of the French Quarter.

Crescent City Pizza Works

Pizza Cook | French Quarter | Crescent City Pizza Works

Get your fix of traditional Louisiana Cajun and Creole cuisine like chargrilled oysters, blackened redfish, and fried seafood po' boys and wash it all down with a locally brewed beer. Our team is cooking up gumbo, shucking oysters, peeling mudbugs and slinging hurricanes on the best block of Bourbon Street.

LeBayou Restaurant & Oyster Bar

Line Cooks

Meaty sandwiches, piled-high seafood platters, and signature Cajun and Creole dishes bring in patrons from around the world, as well as New Orleanians right in our backyard. We relocated to our current spot at 601 Decatur Street so we could accommodate more of our loyal customers, and we took the original wood bar with us, moving it piece by piece.

Food Safety Jobs in Harvey, LA

Assistant Manager Piccadilly

Store Associate - RT0139 RaceTrac

COOK (FULL TIME) Compass Group North America

Shift Leader Chicken Salad Chick

Kitchen Manager OnePack Hospitality

Cook Piccadilly

Kitchen Manager - Creole Cuisine Restaurant Concepts Creole Cuisine

Concession Stand Worker - Tulane University Aramark

Guest Assistant Piccadilly

Distribution Technician Bunge Global SA

Shift Manager (Multiple Shifts) - RT2350 RaceTrac

Distribution Technician Bunge LTD

Customer Engagement Manager (Louisiana and Florida) CEV Multimedia Ltd

Executive Chef / F&B Manager Stonebridge Companies

Bartender Sonesta International Hotels Corporation

Food Champion Taco Bell - B&G Food Enterprises

Food Service Worker -Tulane University - Residential Dining Aramark

Pizza Cook | French Quarter | Crescent City Pizza Works Crescent City Pizza Works

Line Cooks LeBayou Restaurant & Oyster Bar

Line Cooks Café Maspero

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