Food Safety Quality and Regulatory Associate (rotating shifts) Cargill IncFood Safety Quality and Regulatory Associate (rotating shifts)MIThe purpose of this position is to develop and train individuals to prepare them to take on roles of increased complexity across the Food Safety, Quality, and Regulatory (FSQR) job family at various locations across Cargill. Basic food safety knowledge with specific emphasis on Hazard Analysis and Critical Control Point (HACCP), Good Manufacturing Processes (GMPs), labeling, food additives, sanitation, and food microbiology.
NewFood Services Prep III/Team Lead PeckhamFood Services Prep III/Team LeadLansing, MichiganThe Food Services Prep III is responsible for assisting with catering services, daily café operations, food preparation, customer services, staff support, and compliance with all food safety and health regulations. This role combines leadership, food productions, customer services, and operational responsibilities to ensure a safe, efficient, and welcoming environment for team members and customers.
NewEnvironmental Health and Safety Manager Cargill IncEnvironmental Health and Safety ManagerMIIn this role, you will develop, implement and maintain processes and programs built to assure compliance with existing federal, state and local regulations and requirements for a very complex operation with two or more highly hazardous processes, high serious injuries and fatality and serious environmental event potential. Lead action plans by identifying potential emergency situations, creating emergency communication plans that addresses operation or business disruptions, recovery and social media and testing and validating the emergency action plans.
Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling The Dennis Group IncConstruction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - TravelingLansing, MIConstruction Managers are Dennis Group's project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs.
SEH-FOOD & NUTRITION COOK/AIDE University of Michigan Health-SparrowSEH-FOOD & NUTRITION COOK/AIDEMIGeneral Purpose of Job: The Food and Nutrition Staff work under direct and indirect supervision, performing various activities and services related to the preparation of and distribution of food and meals for the hospital. Reviews production sheets and menus to determine type and amount of food to be prepared for breakfast, lunch, dinner and special events when needed.
Food Service Substitute Michigan Association of Superintendents and AdministratorsFood Service SubstituteMILocated in the heart of Michigan, minutes from the State Capitol and Michigan State University, Mason Public Schools serves more than 3,200 students across six school buildings. Job Summary: The Food Service Substitute supports daily meal operations by assisting with food preparation, serving students, and maintaining a clean and safe kitchen environment.
FOOD SERVICE WORKER (FULL TIME AND PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL TIME AND PART TIME)East Lansing, MI$16–$20 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
FOOD SERVICE WORKER (PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (PART TIME)MI$15–$17 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
FOOD SERVICE WORKER/CASHIER (PART TIME) Compass Group North AmericaFOOD SERVICE WORKER/CASHIER (PART TIME)MI$13.73–$15 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
FOOD SERVICE WORKER (FULL AND PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL AND PART TIME)Lansing, MIFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Executive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Lansing, MIFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
Food Service Worker - University of Michigan Sparrow Ionia AramarkFood Service Worker - University of Michigan Sparrow IoniaMISo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Clerk Meijer IncFood ClerkMIResponsible for delivering remarkable customer service by providing customers with exceptional product knowledge, efficient service and a friendly attitude; will be exposed to a variety of retail tasks related to product, customer service and merchandising. We love working with talented people but more than that, we look for team members who thrive in a collaborative environment and want to help us build on our family culture.
NewLead Food Services Team Member Pilot Travel Centers LLCLead Food Services Team MemberMI$13.73–$19.18 / hourPilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation''s busiest basins.
NewFOOD SVC WORKER Compass Group North AmericaFOOD SVC WORKERLansing, MI$15.45–$17 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
FOOD UNIT LEAD (FULL TIME) Compass Group North AmericaFOOD UNIT LEAD (FULL TIME)East Lansing, MI$18–$22 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Production Operator I - Proliant Dairy Ingredients- St. Johns - Night Shift Lauridsen GroupProduction Operator I - Proliant Dairy Ingredients- St. Johns - Night ShiftSt. Johns, MichiganFrequently use the following abilities: learning new equipment; calculating; analyzing numbers and situations; reading, speaking, and writing; comprehending complex information; problem solving; and communication skills. Ability to distinguish if food safety violations or product quality issues occur and resolve immediately or, if unable to resolve immediately, contact appropriate plant management (i.e. the Production Supervisor and/or the QC Manager).
Production Operator I - Proliant Dairy Ingredients- Day Shift Lauridsen GroupProduction Operator I - Proliant Dairy Ingredients- Day ShiftSt. Johns, MichiganFrequently use the following abilities: learning new equipment; calculating; analyzing numbers and situations; reading, speaking, and writing; comprehending complex information; problem solving; and communication skills. Ability to distinguish if food safety violations or product quality issues occur and resolve immediately or, if unable to resolve immediately, contact appropriate plant management (i.e. the Production Supervisor and/or the QC Manager).
Production Operator I - Proliant Dairy Ingredients - St. Johns - Day Shift Lauridsen GroupProduction Operator I - Proliant Dairy Ingredients - St. Johns - Day ShiftSt. Johns, MichiganFrequently use the following abilities: learning new equipment; calculating; analyzing numbers and situations; reading, speaking, and writing; comprehending complex information; problem solving; and communication skills. Ability to distinguish if food safety violations or product quality issues occur and resolve immediately or, if unable to resolve immediately, contact appropriate plant management (i.e. the Production Supervisor and/or the QC Manager).
Line Operator Cargill IncLine OperatorMIEnsuring all processing steps have been completed and a quality product is delivered to the customer (all food handler tasks were completed properly; i.e. proper packaging, weights are in acceptable range). This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Plant Manager - Proliant Dairy Ingredients - St Johns, MI Lauridsen GroupPlant Manager - Proliant Dairy Ingredients - St Johns, MISt. Johns, MichiganThe Plant Manager is responsible for consistently modeling, promoting, enforcing, and maintaining a safe work environment and consistently striving to produce high quality products that meet or exceed customer expectations. Develop and lead an aligned, supportive plant leadership team by setting consistent leadership expectations and promoting a unified approach to decision-making and operational execution.
High School Culinary Arts Teacher Stride, Inc.High School Culinary Arts TeacherLansing, MichiganThe mission of Michigan Great Lakes Virtual Academy (MGLVA) is to provide an exemplary individualized and engaging educational experience for students by incorporating school and community/family partnerships coupled with a rigorous curriculum along with a data-driven and student-centered instructional model. Compensation & Benefits: Stride, Inc. considers a person's education, experience, and qualifications, as well as the position's work location, expected quality and quantity of work, required travel (if any), external market and internal value when determining a new employee's salary level.
High School Math Substitute Teacher (Contractor) Stride, Inc.High School Math Substitute Teacher (Contractor)Lansing, MichiganThe mission of Michigan Great Lakes Virtual Academy (MGLVA) is to provide an exemplary individualized and engaging educational experience for students by incorporating school and community/family partnerships coupled with a rigorous curriculum along with a data-driven and student-centered instructional model. The High School Math Substitute Teacher (Contractor) provides engaging, hands-on instruction in cooking, food preparation, kitchen safety, and hospitality skills.
Operations Supervisor - Night Shift Post Consumer BrandsOperations Supervisor - Night ShiftBattle Creek, MichiganFull timeThe company's portfolio includes beloved brands such as Honey Bunches of Oats, PEBBLES, Grape-Nuts and Malt-O-Meal cereal and Peter Pan peanut butter, as well as Rachael Ray® Nutrish, Kibbles 'n Bits and 9Lives dog and cat food. Guided by our value to Act Like an Owner, this role is responsible for delivering results across safety, food safety, quality, service, productivity, cost, and overall equipment effectiveness (OEE), while building strong, accountable teams.
Farm/Facilities Worker I PeckhamFarm/Facilities Worker ILansing, MichiganThis role requires hands-on operation of a broad range of tools and equipment, including, but not limited to, ground maintenance tools (shovels, hoes, rakes, string trimmers, lawn edgers, hedge trimmers, leaf blowers, push and riding mowers), utility and transport vehicles (ATV, UTV, golf cart, wheelbarrow), lift and access equipment (scissor lift, rolling scaffolding, folding and extension ladders), cleaning equipment (shop vacuums, power washers), seasonal equipment (snow blowers, salt and fertilizer spreaders, spot spray applicators), and irrigation components (pumps and sprinklers). Frequently used equipment includes, but is not limited to, tractors, fork trucks, scissor lifts, golf carts, trailers, blowers, pruners, and other powered and unpowered hand tools.