225 Results for

Food Safety Jobs in Lindenhurst, NY

Jobs

New Rochelle, NY30+ days ago

$58,400–$87,600 Per Year

p>Physical Requirements of Position:

• Being around, touching and potentially consuming food made from or with animal products and/or top allergens • Lifting and carrying 25 pounds • Inspecting client playgrounds by climbing, crawling in tight areas and going down tube slides • Bending, squatting, shifting and adjusting movement to assess areas low to the ground and above the head • Standing and walking for extended periods of time in client locations • Driving and/or flying to client locations as needed; you are responsible to have the proper documentation to fly such as a Real ID or other acceptable form of identification • Driving a company-paid vehicle as required to perform job duties (pre-employment and ongoing motor vehicle record checks will be performed to determine eligibility to drive a company vehicle).

Preferred Qualifications:

• Bachelor's degree in culinary, hospitality or business field • Multilingual (Spanish & French preferred) • High-level customer service and advanced consultative skills • Ability to work well under pressure, juggle tasks and work efficiently against deadlines • Strong planning and organizational skills and high attention to detail • Ability to work effectively without supervision, show initiative, good judgment, and superior decision-making and problem-solving skills.

Yonkers, NY11 days ago

$110,560.34–$112,599.96 Per Year

p>You'll be reporting to the lead health, food, and safety editor while working closely with our investigative reporters, product and food safety scientists, and advocates to help to uncover the threats and challenges consumers face in this constantly changing landscape. We are registered to do business in and can only hire from the following states and federal district: Arizona, California, Connecticut, Illinois, Maryland, Massachusetts, Michigan, New Hampshire, New Jersey, New York, Texas, Vermont, Virginia and Washington, DC.

White Plains, NY30+ days ago

$111,000–$160,000 Per Year

Design and installation of appropriate controls, sample plans, hold/release system modifications, code rotation, batching and processing controls, and other production systems that will drive a reduction in variability and improvement in product consistency. Activities associated with the innovation & renovation process such as technical risk assessments, specification reviews and approvals, documentation reviews, Food Safety validations and approvals, design assessments, trial support, etc.

Shirley, NY12 days ago

The HSE Manager drives consistency, accountability, and a proactive safety culture while partnering closely with operations, maintenance, engineering, and leadership teams in a high-paced manufacturing environment.

CrossSafety is seeking a Health & Safety Manager to lead onsite industrial and food manufacturing safety operations in Shirley / Yaphank, NY.

Bronx, NY30+ days ago

Krispy Kreme operates in more than 35 countries through its unique network of fresh doughnut shops, partnerships with leading retailers, and a rapidly growing Ecommerce and delivery business with more than 14,000 fresh points of access. Ability to complete basic audits including HACCP/HARPC monitoring and verification, SSOP preoperative and operative sanitation monitoring, Pest Control, weight control checks, on line quality audits.

Wantagh, NY30+ days ago

$21–$23 Per Hour

li>Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

Report all safety incidents (injuries and illnesses) into the companys risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

New!

Wantagh, NY1 day ago

$21–$23 Per Hour

This includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc. are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

Wantagh, New York30+ days ago

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

Bohemia, NY30+ days ago

Always Bagels, Original Bagel, Hometown Foods USA, Dutch Maid and Just Bagels, together, create a market leading producer of authentic New York style kettle-boiled, hearth-baked bagels and high-quality cake products sold into the in-store bakery, club store, foodservice, and convenience store channels. Supervise all associates directly assigned to the quality department and work closely with associates in the production, packaging, logistics, maintenance, the Human Resource departments, and the regulatory compliance manager.

NY12 days ago

$53,764–$85,138 Per Year

p>Minimum Qualifications NY HELPS Minimum Qualifications:

NY HELPS Qualifications: Applicants may be appointed to this position permanently if they meet these qualifications: Either 1. 120 semester credit hours which MUST include 24 credit hours in: chemistry, microbiology, food quality control, epidemiology, entomology, food technology, food science, food processing technology, food sanitation, dairy science, biology, environmental sanitation, environmental health, human physiology, genetics, animal science, nutrition/dietetics, or medical sciences;

Or 2. 60 semester credit hours which MUST include 24 credit hours in: chemistry, microbiology, food quality control, epidemiology, entomology, food technology, food science, food processing technology, food sanitation, dairy science, biology, environmental sanitation, environmental health, human physiology, genetics, animal science, nutrition/dietetics, or medical sciences AND two years of experience where your primary responsibility is in the areas of environmental health protection and sanitation of food establishments, or quality control of food products at a wholesale food manufacturing facility.

Either 1. 120 semester credit hours which MUST include 24 credit hours in: chemistry, microbiology, food quality control, epidemiology, entomology, food technology, food science, food processing technology, food sanitation, dairy science, biology, environmental sanitation, environmental health, human physiology, genetics, animal science, nutrition/dietetics, or medical sciences;

AND two years of experience where your primary responsibility is in the areas of environmental health protection and sanitation of food establishments, or quality control of food products at a wholesale food manufacturing facility;

AND received a passing score on the most recent Food Inspector 1 examination.

Stamford, CT30+ days ago

$18–$18

Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.

Flushing, New York23 days ago

$80,000–$85,000 Per Year

div>

We are seeking an experienced Food Service Director for our Skilled Long-Term Care Facility in Flushing, NY to oversee our dining operations and ensure exceptional food service delivery.

Minimum 2-3 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.

Stamford, CT8 days ago

$17–$26 Per Hour

p>Minimum Required Qualifications:

The minimum required qualifications for this position include, but are not limited to, the following:

Ability to proficiently read, write, speak, analyze, interpret, and understand the English language.
- Operate and maintain department equipment safely (including slicers, ovens, fryers, scales, and other food preparation equipment); report malfunctions promptly.

Ronkonkoma, NY30+ days ago

At Europastry, being part of our team means more than just having a job - it means becoming a Baker in spirit, someone who carries forward a legacy of craftsmanship while boldly shaping the future of food innovation. With a presence in over 80 countries and nearly 5,000 Bakers worldwide, we lead the frozen bakery dough market by combining tradition, talent, and technology.

Levittown, NY30+ days ago

High school diploma or GED ServSafe food handling certification is preferred Sound knowledge of cooking methods and techniques with in-depth experience cooking Italian food 3+ years of experience working as a Cook in an Italian restaurant or a restaurant that prepared many Italian dishes Must have the ability to follow recipes and work in a team environment Must be able to stand for extended periods of time Must have strong communication skills in order to support kitchen and other staff needs. This new hire will perform tasks such as setting up workstations and ingredients, mixing and blending, and preparing dishes, sides, and sauces according to store recipes.

NY30+ days ago

In addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We're looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.

Roslyn, New York30+ days ago

p style="margin:0px">We’re looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care. In addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth.

Bay Shore, New York30+ days ago

div class="job-description-container">

Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality.

We're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy.

Darien, CT30+ days ago

$75,000–$75,000

Control food and supply costs by monitoring proper food handling, recipe adherence, waste tracking, and inputting voids, comps, and discounts into the back-office administration system. Focus on People First Maintain a culture of development by recruiting top talent, adhering to our training program with every new hire, fostering a cross-trained team, and encouraging the growth of potential leaders.

Queens, NY30+ days ago

$24.58–$27.31 Per Hour

Specialized Skillset/Competencies/Traits: • Knowledge of inventory control and stock rotation; proficient in inventory and stock management systems • Basic financial and P&L awareness (labor, waste, shrink) • Able to review sales, waste, and inventory data to identify improvement opportunities • Direct and proactive communicator who provides exceptional customer service • Business acumen with operations mindset required to understand the long-term implications of merchandising, inventory management, and customer experience planning to advance organizational goals • Demonstrated history of creating and maintaining positive work environments • Demonstrated history of understanding the needs of F&B and retail business operations, brand partners, landlord stakeholders, the associate population, and individual store circumstances. Minimum Qualifications, Knowledge, Skills, and Work Environment: Education and Experience: The combination of education and professional experience must exceed 4 years: • In a technical role: Requires 4 years of operations experience engaged in delivering merchandising and customer service programs • A bachelors degree can count for 2 of the 4-year requirement • Requires food safety certification (ServSafe or equivalent).

New!

Rye, NY2 days ago

Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to work with the UK's largest holiday park organisation, we can offer:* The chance to develop your skills and boost your career across our 65 parks - we've got your back when it comes to training!* At Parkdean Resorts, every park is a place to start something great; a place where you can develop your skills, take on new challenges, and thrive alongside a team that supports you every step of the way.

NY30+ days ago

p>Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.

Sufficient mobility to perform kitchen tasks, including reaching, bending, stooping, wiping, pushing, and pulling for extended periods.

NY30+ days ago

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles.

Darien, CT26 days ago

$17.50–$17.50

Garden Catering, known for its delicious chicken nuggets, is looking for a highly skilled and friendly Cashier Server- Food Service/Restaurant to join our team. We’re a quick-serve style restaurant with a full menu of nuggets, wraps, salads and breakfast served all day.

Melville, NY30+ days ago

This new hire will perform routine kitchen tasks such as setting up workstations and ingredients, mixing and blending, and preparing dishes, sides, and sauces according to store recipes. Since this position is customer service focused working with customers regarding their questions, our new hire must speak, understand and communicate in English.

Rockville Centre, NY30+ days ago

$27.17–$35.62 Per Hour

We're looking for a reliable and service-oriented Food Service Supervisor to oversee the dietary team with meal service, food preparation, and sanitation-ensuring our patients, staff, and visitors receive nourishing meals in a clean and welcoming environment. In addition to the estimated base pay provided, Catholic Health offers generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth.

Yonkers, NY19 days ago

$100,000–$120,000 Per Year

p>or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.

Norwalk, CT30+ days ago

Locations include:Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C. Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA). Maryland: Employees accrue at least 1 hour of paid sick and safe leave for every 30 hours worked, up to 40 hours per year, as required under the Maryland Healthy Working Families Act.

FLUSHING, NY30+ days ago

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo Live! has an exciting opportunity for a Food Operations Manager to join the elite team of professionals who operate the ChaseSapphire Lounge by The Club, at LaGuardia Airport (LGA).

STAMFORD, Connecticut24 days ago

p>Sodexo is seeking an experienced Food Operations Manager 3 to join our team at Stamford Hospital, a 305-bed, not-for-profit community teaching hospital located in Stamford, Connecticut.

Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Yonkers, NY22 days ago

$17–$19

p>Red Rabbit is a Black-owned School Food Management Company that works with hundreds of schools, districts, and food banks to uplift communities of color throughout the North East and Mid-Atlantic Regions.

Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve.

Wantagh, NY30+ days ago

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.

The Role The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.

White Plains, NY30 days ago

$85,000–$100,000 Per Year

General Purpose: Assists in directing and overseeing all food and beverage facets including, but not limited to: guest satisfaction and customer service, personnel, menu mix, ordering, vendor preference, food production, inventory, and catering functions. Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

JAMAICA, NY30+ days ago

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service; exhibit flexibility to take on additional responsibilities as needed; and/or.

Uniondale, NY17 days ago

$23.94–$23.94

p>The Food Runner plays a key role in delivering an exceptional dining experience by ensuring food is delivered accurately, efficiently, and professionally from the kitchen to guests.

Assist servers by delivering beverages, condiments, and additional guest requests.

Sayville, NY30+ days ago

$25.75–$27.75 Per Hour

p>Please paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C.

Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.

White Plains, New York30+ days ago

li>Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins.

Key Responsibilities of the Food Runner:

Assures that all material used by server is clean and ready for daily operation.

Syosset, NY30+ days ago

Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.

NY30+ days ago

Join our healthcare nutrition team as a Food Service Worker and play a vital role in providing comforting, nutritious meals to patients, visitors, and staff-every day of the week! Our food service team works hard to bring comfort and care to every tray we serve.

Roosevelt, NY30+ days ago

Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day. Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.

Selden, NY30+ days ago

NY30+ days ago

NY11 days ago

NY30+ days ago

NY13 days ago

East Meadow, NY30+ days ago

NY25 days ago

West Islip, NY30+ days ago

Brentwood, NY18 days ago

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

As a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills!

Resume Resources

Free Resume Templates Free Resume Builder

Get noticed by top employers!

Upload your resume to let employers know you're open to Food Safety job opportunities. Plus, receive relevant job recommendations in your inbox.

Create A Free Account

Food Safety Jobs in Lindenhurst, NY

Brand Standards, Guest Experience & Food Safety Advisor Ecolab Inc

Reporter, Health, Food and Safety Consumer Reports Inc

Sr Manager, Coman Quality & Food Safety (Dairy, Yogurt, Shakes and Happy Family) Danone SA

Health & Safety Manager - Industrial and food manufacturing CrossSafety Solutions Inc.

Supervisor, Food Safety and Quality Control Krispy Kreme Inc

Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater Legends Hospitality, LLC

Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater AEG Presents

Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater Legends Global

Quality Assurance Manager (Food Manufacturing) Tribute Baking Company

Food Inspector Trainee 1 (NY HELPS) New York State Thruway Authority

Line Cook- Food Service/Restaurant Garden Catering

Food Service Director Confidence Management Systems

Grade A - Commissary Food Service Clerk, Salary Range $17.00 -$26.00/hr Shop-Rite Supermarkets Inc

Environmental & Safety Specialist Europastry USA

Hot Food Bar Cook Uncle Giuseppe's, Inc

Food Svc Associate St. Catherine of Siena Medical Center

Food Svc Associate Catholic Health

Expediter/Food Runner Tap Room

General Manager- Food Service/Restaurant Garden Catering

Food & Beverage Specialist Avolta AG

Food and Beverage Supervisor Parkdean Resorts

In-Seat Food Prep - Yankee Stadium Legends Hospitality, LLC

Fast Food Cook -Concessions Citi Field Home of the New York Mets - Citi Field - Concessions Aramark

Cashier Server- Food Service/Restaurant Garden Catering

Hot Food Bar Clerk Uncle Giuseppe's, Inc

Food Svc Supervisor St. Catherine of Siena Medical Center

Food Service Director Healthcare Services Group Inc

Food Service - Sous Chef SSA Group

Food Operations Manager - Chase Sapphire Luxury Lounge Sodexo

Food Operations Manager 3 Sodexo

Food Service Worker (No Weekends/ Holidays) - Yonkers Red Rabbit

Food Runner - Northwell Health at Jones Beach Amphitheater Legends Hospitality, LLC

Assistant Food and Beverage Director Troon Golf LLC

Food Operations Manager - Premium Airport Lounge Sodexo

P/T FOOD RUNNER-MARRIOTT LI Blue Sky Hospitality Solutions

Food Service Team Leader Target Corp

Food Runner Troon

Food Service Worker - Syosset School Nutrition Whitsons Culinary Group

Food Service Worker - Casa Promesa Whitsons Culinary Group

Food Service Worker - Roosevelt High School Nutrition Whitsons Culinary Group

Food Service Worker - Middle Country New Lane Memorial Elementary Whitsons Culinary Group

Food Service Worker - Ardsley School Nutrition Whitsons Culinary Group

Food Service Worker - East Williston North Side School Nutrition Whitsons Culinary Group

Food Service Worker - ESBOCES Brookhaven Whitsons Culinary Group

Food Service Worker - Dobbs Ferry School Nutrition Whitsons Culinary Group

Food Service Worker - North Merrick School Nutrition Whitsons Culinary Group

Food Service Worker - East Meadow School Nutrition Whitsons Culinary Group

Food Service Worker - Oyster Bay School Nutrition Whitsons Culinary Group

Food Service Worker - ESBOCES Masera School Nutrition Whitsons Culinary Group

Student Worker - Food Service or Catering - SCCC - Captree Commons Aramark

Resume Resources