449 Results for

Food Safety Jobs in Lynn, MA

Jobs

Cambridge, MA12 days ago

$70,000–$80,000 Per Year
Full-time
Employee

The Platform features the 400+seat state-of-the-art Takeda Theater at The Platform, the Tempo Stage at The Platform with flexible seating for 125 anchoring the first-floor commons, two bars, a café, and a rehearsal studio. About The Platform In Fall 2026, Global Arts Live will launch The Platform, a new performing arts center, in partnership with real estate developer BioMed Realty.

New!

Tewksbury, MA2 days ago

$70,000–$80,000

The Patient Service Manager will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing dining solutions to meet patient and customer needs and tastes. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New!

Boston, MA1 day ago

$20.05–$35 Per Hour

Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more.

New!

BOSTON, MA6 days ago

$23–$25

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

New!

Chelsea, MA6 days ago

$45,000–$90,000 Per Year

Oversee all dining operations, including menu planning, food preparation, and meal service for daily meals, special events, and holidays, ensuring menus are nutritious, resident-centered, and appropriate for senior dietary needs. Lead, supervise, and evaluate all food service staff, including hiring, scheduling, training, and performance management, while fostering a service-oriented culture centered on dignity, respect, and responsiveness to seniors.

New!

Jamaica Plain, MA6 days ago

$24–$24

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees, including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

Stoughton, MA23 days ago

$49,418–$94,875 Per Year

Maintains cleanliness and order of Customer and Co-worker dining areas, including fountain beverage and condiment stations, dining tables, chairs, kids' play solutions, floors, tray return stations, and removes all used dishes, silverware, and trays to the dish room. Ensures guests are always in focus and strives to make them feel welcome at all times throughout the day by fulfilling the purpose of the company's Food, i.e., food safety, operational excellence, welcoming atmosphere, and having our customer promise always in focus.

New!

Tewksbury, MA6 days ago

$25–$25

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

New!

Sudbury, MA3 days ago

$17–$25.40 Per Hour

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

New!

Sudbury, MA3 days ago

$17–$25.40 Per Hour

FRAMINGHAM, MA8 days ago

$16.50–$18.50

If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we'd love to meet you - even if you don't meet every single requirement. Maintain proper stock levels (ordering) and proper rotation of all food product for food sandwich case, sandwich warmers, pizza, chili, condiments and pastry cases, etc.

New!

Dedham, MA6 days ago

$16.16–$24.99 Per Hour

Position Summary: Members and partners of the Culinary Services team demonstrate a strong commitment to the philosophy and goals of the mission of Hebrew SeniorLife and recognize resident/patient dignity and choice in aspects of daily life. Being courteous to the members at all times, taking member food orders, serving food, bussing table and resetting table once member has departed.

New!

Dedham, MA6 days ago

Serves as a resource/mentor to the team, new employees, and students (if applicable).Is an active participant in shared governance (committees, tasks force etc.) as designated (if applicable)?Seeks opportunity for professional development by attending internal and external trainings, educational programs and conferences. Position Summary: Members and partners of the Culinary Services team demonstrate a strong commitment to the philosophy and goals of the mission of Hebrew SeniorLife and recognize resident/patient dignity and choice in aspects of daily life.

New!

Brighton, MA6 days ago

$20–$22

Responsible for reviewing patient menus, tallying menu items for kitchen preparation, and conducting patient tray line to ensure safety and accuracy of patient meals. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New!

Brockton, MA1 day ago

$30–$35 Per Hour

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Founded decades ago and based in Brockton, MA, with additional operations supporting large-scale food production, they are a leading food manufacturing and packaging organization focused on quality, safety, and operational excellence.

New!

Watertown, MA6 days ago

Leader for all Food Safety related issues including acting as the facility’s Allergen Coordinator (generate allergen reports and answer allergen questions). Initiate corrective action by reporting any food safety or quality problems/issues to supervisor or designee.

New!

Wayland, MA6 days ago

The Care Manager/"Designated Care Manager" is responsible for providing the highest degree of quality care and services to a consistent group of residents and their families in our assisted living/long term care and reminiscence neighborhoods. Housekeeping and Laundry ServicesMaintain and clean resident's room as assigned including making beds, emptying trash, putting clothes away appropriately, spot sweeping, and mopping as needed.

Boston, MA8 days ago

$75,000–$100,000 Per Year

40+ hours per week will be scheduled outside the office working on the floor in a hands on, admin free, computerless, shoulder to shoulder role coaching, developing and supporting the team. Keeps leadership promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and takes prompt corrective action where necessary.

New!

Salem, MA5 days ago

$75,000–$85,000 Per Year

Accomplishes employee relations objectives by selecting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures. The the AGM delivers revenues and profits by developing, marketing, financing, and providing appealing restaurant service; managing staff, and of course touching every table.

New!

Boston, MA4 days ago

$119,400–$179,000 Per Year

From restaurants, hotels, and long-term care facilities, to schools, commercial buildings, and military facilities, Ecolab’s Institutional division provides a comprehensive program of customized cleaning and sanitizing solutions to help meet the specific needs of our customers. In this role, you will lead a team of 12–14 high‑performing Street Sales Development Managers to drive competitive gain business by developing strategic sales plans, prospecting, and closing new business.

FRAMINGHAM, MA8 days ago

$51,000–$59,000

During supervisory weeks (in between training weeks) Managers In Training work a variety of shifts, alongside team members, putting their leadership training to practice. During official training weeks, Managers In Training work alongside Training Managers, gaining insight and best practices for managing a convenience store location.

New!

Boston, MA3 days ago

$75,000–$85,000

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Provide completed Banquet Event Orders to team and provide quality assurance all requests are met prior to event . ?

New!

Boston, MA5 days ago

$75,000–$75,000

The Sous Chef will play a key role in supporting the Chef, while also coaching and guiding team members, including those without formal kitchen experience, to deliver a consistent and elevated guest experience. As a global leader in aviation services, Swissport providesGround Handling, Cargo Handling, and Passenger Services to over 300 million passengers annually.

Norwood, MA30+ days ago

5-8 years of people management - food industry required (meat industry highly preferred) Working knowledge of USDA and FDA regulations Knowledge of Quality Management System (QMS), Total Quality Management (TQM) a plus Excellent communication skills (both oral and written) required Bilingual in Spanish or Portuguese a plus Proficient in Microsoft Office products required. OVERVIEW OF ROLE: As part of the management team, the Manager, Food Safety & Quality Assurance (FSQA) develops and implements food safety and quality assurance strategies, programs, policies, and procedures to ensure the highest levels of food safety and quality.

Lowell, MA30+ days ago

Remote

Full-time

The Food Safety Auditor role will be required to conduct food safety audits of client's facility, provide technical training to management and employees at client's facility regarding the adequacy of food safety program, integrated pest management, operational methods, personnel practices, maintenance for food safety, and cleaning practices. Intertek is looking for a Food Safety Auditor that will be responsible for performing assessments in manufacturing and services industries against 1st-Party, 2nd-Party and 3rd-Party food safety management systems while adhering to Intertek policies, procedures, and guidelines.

waltham, MA30+ days ago

$185,000–$195,000 Per Year

8 - 10 years combined experience in Corporate Food Safety or Quality Assurance, Plant Quality Assurance, and Plant Operations with demonstrated expertise managing food safety and quality initiatives in branded food products industry. Position Summary: The Director of Food Safety and Quality (FSQ) at Welch's is responsible for providing strategic leadership and operational oversight of all FSQ programs to ensure the safety, quality, and regulatory compliance of our products.

New!

Boston, MA4 days ago

The Executive Director will also oversee a number of FNS initiatives including: operating the newly reopened Central Kitchen, continuing with the use of an integrated technology platform, vigorous recruitment program, expansion of on-site cooking, including warehouse analysis and construction coordination; RFP's, union negotiations, and the Good Food Purchasing Program (GFPP) initiative. The department serves approximately 22,000 breakfasts and 35,000 lunches each school day, as well as several thousand supper meals for after-school programs, as well as operates a summer program that serves thousands of meals daily at over 100 school locations and community sites.

New!

Boston, MA4 days ago

$63,835–$78,855 Per Year

Cross-Functional Collaboration: Work closely with the Hardware & Quality teams to monitor the stability of products in development, in production, and in the Bevi machine. Lab Management: Own the day-to-day operations of the beverage lab, including equipment maintenance, calibration, sanitation, and maintaining a meticulous inventory of ingredients and materials.

BOSTON, Massachusetts30+ days ago

In this role, the General Manager will provide strategic and operational leadership across the MassArt and MCPHS dining programs, overseeing all aspects of financial performance, service excellence, safety, and client satisfaction. Colleges of the Fenway Dining is a consortium of three Boston campuses: Massachusetts College of Art and Design (MassArt), Massachusetts College of Pharmacy and Health Sciences (MCPHS), and Wentworth Institute of Technology (WIT).

New!

East Boston, Massachusetts6 days ago

At least one (2-3) year of leadership, supervisory, or team lead experience in hospitality, foodservice, culinary operations, restaurants, hotels, airline lounges, catering, or related environments preferred. Sodexo is seeking an experienced and service-oriented Premiere Airline Lounge Food Supervisor to join our team at the Lufthansa Lounge located within Boston Logan International Airport (BOS).

New!

East Boston, Massachusetts6 days ago

Sodexo is seeking an experienced and service-oriented Premiere Airline Lounge Senior Food Supervisor to join our team at the Lufthansa Lounge located within Boston Logan International Airport (BOS). In this leadership role, you will support daily foodservice operations, help develop team members, and ensure the delivery of an exceptional guest experience in a premium airport lounge environment.

Brockton, MA30+ days ago

We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order. What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the SEMA district which encompasses stores in: Brockton, Bellingham, Attleboro and Providence, RI.

Jamaica Plain, MA30+ days ago

Additional Job Details (if applicable)Physical RequirementsStanding Frequently (34-66%) Walking Frequently (34-66%) Sitting Occasionally (3-33%) Lifting Occasionally (3-33%) 35lbs+ (w/assisted device) Carrying Occasionally (3-33%) 35lbs+ (w/assisted device) Pushing Occasionally (3-33%) Pulling Occasionally (3-33%) Climbing Occasionally (3-33%) Balancing Frequently (34-66%) Stooping Occasionally (3-33%) Kneeling Occasionally (3-33%) Crouching Occasionally (3-33%) Crawling Occasionally (3-33%) Reaching Occasionally (3-33%) Gross Manipulation (Handling) Frequently (34-66%) Fine Manipulation (Fingering) Frequently (34-66%) Feeling Constantly (67-100%) Foot Use Rarely (Less than 2%) Vision - Far Constantly (67-100%) Vision - Near Constantly (67-100%) Talking Constantly (67-100%) Hearing Constantly (67-100%) Remote TypeOnsite Work Location1153 Centre Street Scheduled Weekly Hours26.5 Mass General Brigham Competency FrameworkAt Mass General Brigham, our competency framework defines what effective leadership "looks like" by specifying which behaviors are most critical for successful performance at each job level.

Jamaica Plain, MA30+ days ago

$15.75–$16.25 Per Hour

Food Service Certificate as needed Sufficient education or training to read, write, and follow verbal and written instructions Be able to work quickly and concisely under pressure. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Andover, MA29 days ago

Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. To perform this job successfully, an individual should have knowledge of Microsoft Word; Microsoft Excel; Microsoft PowerPoint; Publisher; PageMaker; Internet Explorer and Microsoft Access.

Boston, MA19 days ago

In this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent dining experience. If you are a strong leader with experience in food and beverage management, we want to hear from you!

Roxbury, MA30+ days ago

The goal of the program is to provide nutritious meals to children who are attending various community centers and public/private agency summer programs in the City of Boston. Preferred: • College Degree • Supervisory experience • Familiarity with education and recreation programs for children in an urban setting • Prior food service industry experience.

WALTHAM, MA30+ days ago

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. This role blends strong operational leadership with innovation—analyzing dining trends, student feedback, and service patterns to introduce fresh menu ideas and engaging dining experiences.

WALTHAM, Massachusetts30+ days ago

Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. As a key leader within our Universities segment, you will serve as the Director of Residential Dining, shaping a best-in-class campus dining experience that reflects Bentley’s academic excellence, global mindset, and commitment to student well-being.

New!

Cambridge, Massachusetts5 days ago

$28–$28 Per Hour

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

New!

Lynn, MA4 days ago

$18–$21 Per Hour

The role is critical for preventing defects and ensuring food is safe for consumption, which involves: Testing and Inspection: Performing routine tests on the environment and food contact surfaces of processing equipment, raw materials and finished product (e.g., viscosity, allergens swabs, ATP swabs, weight, color). Key responsibilities include continuous monitoring of procedures, performing quality checks and tests on in-process and finished products, completing daily documentation and data entry, listing detailed quality issues in a report, and conducting operational and pre-operational inspections and sanitation verifications.

New!

Boston, MA6 days ago

$27.95–$40.70 Per Hour

Oversees all functions of the Call Center including taking calls, placing orders, managing tickets for tray line, assisting with tray line functions, and delivering trays to patients off meal times. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.

Brockton, MA26 days ago

$31–$35 Per Hour

Job Summary:Seeking a hands-on Maintenance Technician to support equipment reliability and facility maintenance in a food manufacturing environment. Maintain clean, safe work areas and follow all PPE/safety procedures.

New!

Burlington, Massachusetts4 days ago

$105,000–$115,000 Per Year

Overview: The Facilities & Environmental Health and Safety (EHS) Manager provides strategic and hands‑on leadership for facility operations, infrastructure reliability, and EHS compliance across multiple medical device manufacturing and office facilities. This role ensures that all buildings, utilities, and work environments support safe, compliant, and efficient operations while meeting federal, state, local, and regulatory requirements applicable to the medical device industry.

salem, MA30+ days ago

Overall ResponsibilitySafe preparation and handling of foodCleaning and sanitizing of equipment and facilitiesServing of foodAssisting with record keepingKey Areas of ResponsibilityEfficient clean and safe preparation serving and clean-up of daily mealsWorking knowledge and effective use of the POS systemAble to prepare receipts for depositAbility to show flexibility in tasks – serving food prep running POS system clean upPerformance ResponsibilitiesPerforms efficiently and to the best of hisher ability the duties assigned in relation to preparation of food serving of food cleaning all areas of the kitchen or other assigned duties which may include operation of a cash register in the time allotted. We seek individuals who are passionate about urban education and understand the urgency of improving student achievement for all students regardless of ability economic status gendergender identity language raceethnicity sexual orientation or other backgrounds.

Topsfield, MA30+ days ago

Join our school nutrition team as a Food Service Worker/Cashier and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.

New!

Boston, MA4 days ago

What You'll Do:* Prepare, portion, and serve meals according to dietary guidelines* Deliver meals to patients and assist with basic meal service needs* Set up, clean, and maintain kitchen and serving areas* Follow strict food safety and sanitation protocols* Contribute to a friendly, supportive mealtime atmosphereWhy This Job Matters:* Help nourish patients and support their recovery* Be part of a compassionate, professional team* Flexible shifts - includes nights and weekends, but no late nights* On-the-job training - no experience necessary* Make a meaningful impact every shiftWe're Looking For:* A caring, team-focused attitude* Reliability and attention to detail* Willingness to learn healthcare food safety procedures* Comfort working around patients and healthcare staffAbout Us:At Whitsons we understand that meals are more than just nutrition-they're a part of the healing process. Pay rate: $18/hrREQUIRED QUALIFICATIONS AND COMPETENCIES:Education:High School or GEDCertifications:Food Handling certification preferred but not requiredOther Qualifications, Experience and Competencies:Speak and read English* Some experience helpful* Be able to lift 40 pounds or morePHYSICAL DEMANDS OF THE JOB:* The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

Waltham, MA30+ days ago

$100,000–$130,000 Per Year

Nova Biomedical is proud to be a global leader in osmolality testing and biotechnology and in vitro diagnostic (IVD) instrumentation, dedicated to advancing patient care and scientific discovery with a legacy that continues to shape the future of life sciences. This role partners closely with employees, leadership, and regulatory agencies to drive injury prevention, environmental compliance, employee training, and a strong safety culture aligned with current and future business needs.

Boston, MA30+ days ago

The dishwasher works closely with the kitchen staff to ensure that all kitchen operations run smoothly and efficiently. The Dishwasher is responsible for maintaining a clean and organized kitchen environment by washing dishes, utensils, and equipment.

New!

Boston, MA4 days ago

The Standby Senior Cook is responsible for creating a welcoming meal experience for students through the safe preparation, handling, cooking, and service of food in large scale quantities; providing customer service, cleaning the kitchen and associated food service equipment, and assisting with record keeping. Qualifications - Preferred: Certificate from a recognized trade, technical or vocational school at high school level or higher, with a focus in culinary arts or food services or food trades.

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Food Safety Jobs in Lynn, MA

Food and Beverage Manager Global Arts Live

Patient Services Manager - Food Service Aramark

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager) Whole Foods Market

Food Retail Brand Location Supervisor - CBRE as Service Provider for State Street Corp HQ Aramark

Director of Food Services Chelsea Jewish Lifecare

Food Service Supervisor - Lemuel Shattuck - Patient Services Aramark

Food Co-worker Software Galaxy Systems, LLC

Food Service Supervisor - Tewksbury Hospital Aramark

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time Seasonal Whole Foods Market

Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time Whole Foods Market

Food Service Leader cumberlandfarmsinc

Food Service Worker Hebrew SeniorLife

Food Server Hebrew SeniorLife

Diet Technician - Boston Children's Franciscan - Food Aramark

2nd Shift Maintenance Technician II Jobot

Quality Assurance Manager Micro Tech

Care Manager Sunrise Senior Living

General Manager Taco Azul

Assistant General Manager Village Tavern | Bar & grill

Regional Street Sales Manager - New England Ecolab Inc.

Store Manager cumberlandfarmsinc

Catering Sales and Operations Manager - House of Blues-Boston Aramark

BOS Lounge Sous Chef Swissport International AG

Manager, Food Safety & Quality Assurance Home Market Foods, Inc.

Food Safety Auditor-Full Time Intertek Testing Services NA Inc

Director of Food Safety and Quality Welch Foods Inc.

Executive Director, Food and Nutrition Services (SY26-27) Boston Public Schools

Associate Food Scientist, Beverages Bevi

General Manager 4 - Food Sodexo

Airline Lounge Food Supervisor Sodexo

Airport Lounge Senior Food Supervisor Sodexo

Food & Beverage Manager Rusty Lantern Markets

Food Service Worker- Part Time Traypasser Brigham and Women's Hospital

Food Service Worker - Lemuel Shattuck - Patient Services Aramark

Food and Beverage Manager DOUBLETREE BY HILTON BOSTON-ANDOVER

Food and Beverage Manager K & K Restaurant Group Inc

Summer Food Service Program - Cook Position (Summer 2026) Boston Public Schools

Food Service Manager 3 Sodexo

Food Operations Manager 3 Sodexo

Food and Beverage Supervisor Davidson Hospitality Group

Food Manufacturing Quality Assurance Technician - 1st shift Kettle Cuisine

Patient Food Service Supervisor I Brigham and Women's Hospital

Maintenance Technician | Food Manufacturing Sterling Engineering, Inc.

Facilities & Environmental Health and Safety Manager LeMaitre

Substitute Food Service Worker ($22.79 per hour) - District, Salem Public Schools [SY 2025-2026] Salem Public Schools

Food Service WorkerCashier - Masconomet School Nutrition Whitsons Culinary Group

Food Service Worker - Solomon Carter Fuller Center Whitsons Culinary Group

Sr. Specialist, Environmental Health and Safety Nova Biomedical

Food Services-Dishwasher VPNE Parking Solutions

Standby Senior Cook, Food & Nutrition Services Boston Public Schools

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