Sanitor IN - 3rd Shift 10:00 PM - 6:30 AM Monday - Friday Ken`s FoodsSanitor IN - 3rd Shift 10:00 PM - 6:30 AM Monday - FridayLebanon, IndianaFull timeIt all started at Ken's Steak House—a family-owned restaurant in Framingham, Massachusetts with a homemade Italian dressing so tasty, customers wanted bottles of it. To satisfy the increasing demand, the very first batch of Ken’s Steak House Salad Dressing was born— directly in the basement of the local restaurant.
Food Service Manager AramarkFood Service ManagerIndianapolis, INThe Food Service Manager is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. - Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development.
NewCook - Lilly South Commons Cafe AramarkCook - Lilly South Commons CafeIndianapolis, INSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewTeam Lead Food Safety Compliance The Hershey CoTeam Lead Food Safety ComplianceWhitestown, INSupported by strategic grantmaking, product donations, cross brand collaboration, and strong employee volunteerism, Hershey offers a place to work where making a difference-locally and globally-is part of how we do business every day. Working across operations, engineering, supply chain, and quality teams, you will help drive a culture of food safety excellence while supporting audit readiness, continuous improvement, and operational success.
Food, Beverage, Dairy Plant Sanitation - Technical Sales Intern Ecolab Inc.Food, Beverage, Dairy Plant Sanitation - Technical Sales InternIndianapolis, IN$23–$25 / hourOur team delivers comprehensive solutions, data-driven insights and personalized service to advance food safety, maintain clean and safe environments, optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, hospitality and industrial markets. Our internship program provides you with invaluable insights from leaders across Ecolab, engaging and challenging projects, opportunities for personal and professional growth, extensive networking, and the chance to immerse yourself in our innovative and dynamic environment.
R&D Food Scientist Heartland Food Products Group LLCR&D Food ScientistIndianapolis, INHeartland Food Products Group is a global leader in the consumer packaged goods (CPG) industry, producing low-calorie sweeteners, coffee, coffee creamers and liquid water enhancers. Key categories will include protein and nutrition beverages, creamers, non-nutritive sweeteners, liquid water enhancers, liquid concentrates, tea beverages, coffee products and flavored drinks.
Sr. Product Development Food Scientist Heartland Food Products Group LLCSr. Product Development Food ScientistIndianapolis, INHeartland Food Products Group is a global leader in the consumer packaged goods (CPG) industry, producing low-calorie sweeteners, coffee, coffee creamers and liquid water enhancers. Key categories will include protein and nutrition beverages, creamers, non-nutritive sweeteners, liquid water enhancers, liquid concentrates, tea beverages, coffee products and flavored drinks.
Service Support - Food And Drink Runner TopGolfService Support - Food And Drink RunnerFishers, INCommitment to Topgolf's Core Values: Live the Topgolf values-Fun, One Team, Excellence, Courage, and Caring-every day, ensuring every player has an exceptional time and every playmaker feels supported! We're seeking fun-loving, dedicated and caring team members for a variety of hourly positions who are fanatical about putting a smile on our Players' and fellow Playmakers' faces.
Service Support - Food and Drink Runner TopgolfService Support - Food and Drink RunnerFishers, IndianaCommitment to Topgolf's Core Values: Live the Topgolf values—Fun, One Team, Excellence, Courage, and Caring—every day, ensuring every player has an exceptional time and every playmaker feels supported! We’re seeking fun-loving, dedicated and caring team members for a variety of hourly positions who are fanatical about putting a smile on our Players’ and fellow Playmakers’ faces.
NewFood Runner Ruth's Chris Steak HouseFood RunnerIndianapolis, IndianaCustomer Focus: Proven ability to gain insight into customer needs, identifying opportunities that benefit the customer, building and delivering solutions to meet customer expectations and establishing and maintaining loyal customer relationships, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Problem Solver: Proven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program and maintain a willingness to learn. • Highschool diploma or G.E.D, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.
Manager, Environmental Health and Safety FreightSaver.com LLCManager, Environmental Health and SafetyGreenfield, INServe as EHS program owner while site leaders remain accountable for daily execution and safe operating performance; advise leadership on material risks, trends and resource priorities. We handle refrigerated and LTL needs by leveraging no sailing schedules, our nationwide network of 32 strategically placed temperature-controlled facilities, our state-of-the-art tracking, and our specialized equipment and warehousing capabilities.
Associate - Food Services I - Barista NEW Indiana University Health IncAssociate - Food Services I - Barista NEWINPrimary Responsibilities: Beverage and order preparation, cashier, customer service, Other Responsibilities: Prepares, plates, serves, and transports food and supplies to provide a high level of satisfaction for patients, family members, physicians, team members, and the public. Must be able to wear protective equipment/clothing required by the environment or government regulations such as gowns, gloves, goggles, rubber-soled closed-toe footwear, etc.
Food Service & Dishwasher Associate Full-time Inter IKEA Systems BVFood Service & Dishwasher Associate Full-timeFishers, IN$17.58–$24.83 / hourTogether with thousands of colleagues around the world we're a diverse team working for the continued global success of the IKEA Concept - a concept that helps millions of customers create a better everyday life! We have knowledge of the IKEA product range, local markets and customer needs and we constantly find new ways of making real connections with our customers to maximize sales and profitability.
Associate - Food Services I NEW Indiana University Health IncAssociate - Food Services I NEWAvon, INPrimary Responsibilities: Prepares, plates, serves, and transports food and supplies to provide a high level of satisfaction for patients, family members, physicians, team members, and the public. Must be able to wear protective equipment/clothing required by the environment or government regulations such as gowns, gloves, goggles, rubber-soled closed-toe footwear, etc.
Food Services Associate I NEW Indiana University Health IncFood Services Associate I NEWIndianapolis, INPrepares, plates, serves, and transports food and supplies to provide a high level of satisfaction for patients, family members, physicians, team members, and the public. Key Responsibilities: Delivers patient trays within 45 minutes, requires walking, reading/speaking English to obtain patient identifiers, bending, and lifting.
Assistant Director of Food Services Trilogy Health Services LLCAssistant Director of Food ServicesWestfield, INAs an Assistant Director of Food Services (sous chef), you will contribute to a positive dining experience for residents by assisting with meal service, food preparation, and maintaining a clean and safe kitchen environment. We're proud to be recognized as one of Fortune's Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor's Top 100 Best Companies to Work.
Food Services Associate I - Various Shifts - Methodist Hospital NEW Indiana University Health IncFood Services Associate I - Various Shifts - Methodist Hospital NEWIndianapolis, INPosition Summary: Prepares, plates, serves, and transports food and supplies to provide a high level of satisfaction for patients, family members, physicians, team members, and the public. Must be able to wear protective equipment/clothing required by the environment or government regulations such as gowns, gloves, goggles, rubber-soled closed-toe footwear, etc.
NewAssociate - Food Services II NEW Indiana University Health IncAssociate - Food Services II NEWFishers, INMentors and trains team members and is cross trained within the food service department in various roles across patient service, retail service, and/or production. Primary Responsibilities: Prepares, plates, serves, and transports food and supplies to provide a high level of satisfaction for patients, family members, physicians, team members, and the public.
NewFood Services Associate I - Various Shifts - University Hospital NEW Indiana University Health IncFood Services Associate I - Various Shifts - University Hospital NEWIndianapolis, INPosition Summary: Prepares, plates, serves, and transports food and supplies to provide a high level of satisfaction for patients, family members, physicians, team members, and the public. Must be able to wear protective equipment/clothing required by the environment or government regulations such as gowns, gloves, goggles, rubber-soled closed-toe footwear, etc.
General Manager 6 - Food Sodexo SAGeneral Manager 6 - FoodINDIANAPOLIS, IN$115,940–$150,040 / yearJoin a leadership role overseeing multi-functional food service operations with a focus on client satisfaction, retention, and operational performance. The role of an individual contributor within the organization focuses on completing specific tasks and projects; contributing directly through their skills and expertise.