NewFresh Food Manager - Retail (Bridgeport, MI, US, 48722) Love's Travel Stops & Country Stores IncFresh Food Manager - Retail (Bridgeport, MI, US, 48722)Bridgeport, MIAt Love's, Fresh Food Managers play a key role in ensuring the smooth and efficient operation of our fresh kitchen. With opportunity as our greatest benefit and a dynamic team environment, this role is ideal for individuals passionate about the food industry and ready to make a difference.
NewFood Services Supervisor-1 State of MichiganFood Services Supervisor-1MI$23.55–$31.99 / hourAt least an educational level typically acquired through completion of high school and at least four years of experience overseeing a variety of quantity cooking and food preparation tasks equivalent to a Cook, including three years equivalent to a Cook E6 or two years equivalent to a Cook 7; OR an associates degree or higher in dietetics; food services management; hotel, restaurant and institution management; or human nutrition and at least two years of experience overseeing a variety of quantity cooking and food preparation tasks, including one year equivalent to a Cook E6. Great Lakes and Great Times: Michigan boasts four Great Lakes, 11,000 inland lakes, 36,000 miles of rivers and streams, 20 million acres of forests, 100 state and national parks and recreation areas, 1,300 miles of bike trails, 6,500 miles of snowmobile trails, the second-most ski areas in the nation, 650 public golf courses, 600 campgrounds, and an international dark-sky park-just for starters.
Server Assistants / Food Runners PuttshackServer Assistants / Food RunnersSt LouisMore than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. It is the Server Assistant’s responsibility to get the food and drinks to guests in a timely manner, as well as cleaning, sanitizing, and resetting tables and golf courses.
Food Service Worker Martin Lucter CollegeFood Service WorkerSaginaw, MIAbility to serve and interact with the MLS students, faculty, staff, and visitors with a positive demeanor reflective of good customer service. Operate various food preparation equipment such as grills, choppers, fryers, mixers, or blenders.
FOOD SERVICE WORKER (PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (PART TIME)Midland, MI$15–$16 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
FOOD SERVICE WORKER (FULL TIME AND PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL TIME AND PART TIME)Ithaca, MI$13.25–$15 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
FOOD SERVICE WORKER/CASHIER (PART TIME) Compass Group North AmericaFOOD SERVICE WORKER/CASHIER (PART TIME)MI$13.75–$15 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
FOOD SERVICE WORKER (ON CALL) Compass Group North AmericaFOOD SERVICE WORKER (ON CALL)Saginaw, MI$13.73–$14 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
FOOD SERVICE WORKER/CASHIER (ON CALL) Compass Group North AmericaFOOD SERVICE WORKER/CASHIER (ON CALL)MI$13.73–$20 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
FOOD SERVICE HOSPITALITY AMBASSADOR (HARRISON CAMPUS) Covenant HealthCareFOOD SERVICE HOSPITALITY AMBASSADOR (HARRISON CAMPUS)SAGINAW, MichiganFull timeThis role provides food preparation and cooking; patient orders and patient tray review; delivery service; cashiering; while ensuring compliance with all state and county health and safety regulations. Greet and communicate professionally with customers, peers, and leaders, ensuring the best representation of Covenant HealthCare and the Nutrition Services department.
FOOD SERVICE HOSPITALITY AMBASSADOR (COOPER CAMPUS) Covenant HealthCareFOOD SERVICE HOSPITALITY AMBASSADOR (COOPER CAMPUS)SAGINAW, MichiganPart timeHigh School diploma or equivalent required Minimum of one (1) year of work experience in food preparation, cooking, serving, or cashiering/cash handling required. This role provides food preparation and cooking; patient orders and patient tray review; delivery service; cashiering; while ensuring compliance with all state and county health and safety regulations.
Food Service Worker Sodexo SAFood Service WorkerMISet up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. In this role, you will prepare and serve a variety of vibrant menus and ensure all working areas are kept clean and tidy.
Food Service Worker - Saginaw Valley State Univ. AramarkFood Service Worker - Saginaw Valley State Univ.MISo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Supervisor Sodexo SAFood SupervisorMIYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Waterpark Food & Beverage Front of House Supervisor FRANKENMUTH BAVARIAN INN LODGEWaterpark Food & Beverage Front of House SupervisorFrankenmuth, MI$21 / hourResponsible for all the daily functions within the Food and Beverage Department by ordering food, beverages, serving supplies, retail items, cleaning products; prepares records for analysis and reports; insures proper training of all employees; is responsible for scheduling of all employees; manages; directs and documents performance of employees; performs fair reviews and evaluations of employees; upholds and enforces all policies and procedures of the Bavarian Inn Lodge and; sets example for others to follow; insures quality services and products; insures safety of guests and Food and Beverage Department employees; protects all assets of the company; motivates employees; experiments with new serving techniques, ideas, or menu items to promote sales or decrease expenses; coordinates special events in the Food and Beverage Department; insures cleanliness of Food and Beverage Department, including preparation and storage areas, and various items; sets short term and long term range goals and develops strategies, budgets, and business plans to promote the welfare of the Food and Beverage Department. Compensation Package : Includes but is not limited to: Free Bavarian Blast Water Park access, Employee Discounts for dining and retail across all Bavarian Inn Inc. locations, employee partially paid medical, employee paid dental, vision, accident insurance, life insurance, free lunches during shift, referral program up to $500 per person referred, tuition reimbursement program, and Employee Assistance Program.
NewFood Service Manager Culver'sFood Service ManagerBay City, MI$15–$23In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Food Service Technician MHM Support ServicesFood Service TechnicianSt LouisMercy Hospital St. Louis is seeking a reliable and customer-focused Food Service Technician to support evening cafeteria operations as a cashier while assisting with overall food service functions. From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.
Food Service Tech MHM Support ServicesFood Service TechSt LouisThe Food Service Worker I (FSW-I) does all the functions that are not cooking related, i.e., washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general cleaning and receiving. The Food Service Technician performs a variety of non-cooking duties, including meal assembly, cold food preparation, tray delivery, cashiering, dishwashing, sanitation, stocking, and general cleaning.
Supervisor-Food Services MHM Support ServicesSupervisor-Food ServicesSt LouisUnder the supervision of Food Services management, the Hospital Food Service Supervisor has the responsibility within Food and Nutrition Services to assist in the coordination of department development as well as with planning, organizing, staffing and supporting the direction of operations and personnel in the kitchen, cafeteria, catering, Patient Call Center and Patient Room Service. As a Supervisor – Food Services, you will play a key leadership role in ensuring high-quality food service operations that support our patients, visitors, and co-workers every day.
Part Time Deli Food Clerk (Evenings) Meijer IncPart Time Deli Food Clerk (Evenings)MIResponsible for delivering remarkable customer service by providing customers with exceptional product knowledge, efficient service and a friendly attitude; will be exposed to a variety of retail tasks related to product, customer service and merchandising. We love working with talented people but more than that, we look for team members who thrive in a collaborative environment and want to help us build on our family culture.
Bakery- Part Time Food Clerk Meijer IncBakery- Part Time Food ClerkBirch Run, MIResponsible for delivering remarkable customer service by providing customers with exceptional product knowledge, efficient service and a friendly attitude; will be exposed to a variety of retail tasks related to product, customer service and merchandising. We love working with talented people but more than that, we look for team members who thrive in a collaborative environment and want to help us build on our family culture.
Food Prep, Cook, and Pizza Maker - Cast Member CEC EntertainmentFood Prep, Cook, and Pizza Maker - Cast MemberSaint Louis, IllinoisFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
SAG Food & Beverage Attendant FT - 2206 Saginaw Chippewa Indian TribeSAG Food & Beverage Attendant FT - 2206Standish, MichiganConstant visual stimulation via neon lights on slot machines, repeatedly changing machine video screens, static or flashing signs throughout the casino and constant machine and crowd noise. Under the supervision of the Saganing Food & Beverage Supervisor, prepare, maintain, and serve items for all Saganing food venues while offering excellent guest service.
SAG Food & Beverage Attendant PT - 2206 Saginaw Chippewa Indian TribeSAG Food & Beverage Attendant PT - 2206Standish, MichiganConstant visual stimulation via neon lights on slot machines, repeatedly changing machine video screens, static or flashing signs throughout the casino and constant machine and crowd noise. Under the supervision of the Saganing Food & Beverage Supervisor, prepare, maintain, and serve items for all Saganing food venues while offering excellent guest service.
Assistant Manager - Food Services MHM Support ServicesAssistant Manager - Food ServicesSt LouisThe Assistant Manager partners with Food and Nutrition Services leadership to ensure efficient operations, regulatory compliance, employee development, and exceptional service for patients, guests, and co-workers. Join Mercy Hospital St. Louis and help lead a team dedicated to providing safe, high-quality food service that supports healing and enhances the patient experience every day.
Food Service Cashier or Cook 18 and over City MuseumFood Service Cashier or Cook 18 and overSaint LouisFood service is one of most fast-paced environments in the museum with multiple food and beverage locations- fast food restaurants serving our guests. Employees will be required to work with hot equipment (fryers, grills, stove tops and ovens) as well as other kitchen equipment.
Animal Nutrition Lead Association of Zoos and AquariumsAnimal Nutrition LeadSaginaw, MIThis role performs and leads the acquisition, preparation, storage, and delivery of diets for the Zoo''s resident animals while providing day-to-day supervision, training, and support to Animal Nutrition staff. AZA-accredited zoos and aquariums, Related Facilities, Commercial Members, Conservation Partners and Society Partners may post free unlimited online job listings as a member benefit.
Warehouse Supervisor Michigan Sugar CompanyWarehouse SupervisorBay City, MichiganResponsibility toward Food Safety & Quality Assure sugar handling, packaging, warehousing, and shipping operations are following 21CFR100 “Current Good Manufacturing Practices in Manufacturing, Packing, or Holding Human Food”. Assure all required records under the “Establishment and Maintenance of Records” section of the “Public Health Security and Bioterrorism Preparedness and Response Act of 2002” are maintained as it relates to immediate previous source and immediate subsequent recipient of food.
Warehouse Supervisor Michigan Sugar CoWarehouse SupervisorBay City, MIAssure all required records under the "Establishment and Maintenance of Records" section of the "Public Health Security and Bioterrorism Preparedness and Response Act of 2002" are maintained as it relates to immediate previous source and immediate subsequent recipient of food. Assure sugar handling, packaging, warehousing, and shipping operations are following 21CFR100 "Current Good Manufacturing Practices in Manufacturing, Packing, or Holding Human Food".
Shift Maintenance Supervisor Michigan Sugar CompanyShift Maintenance SupervisorBay City, MichiganJob Summary The Shift Maintenance Supervisor is responsible for management and supervision of asset reliability, capacity assurance, planning, R&M budget and to support leadership with all factory maintenance operations, including equipment safety, machine uptime, productivity and continuous improvement of plant equipment. Collaborate with management to develop and implement strategies for improving asset health, effectiveness and efficiency by recommending and implementing continuous improvements to extend mean time between failure, improve uptime, and reduce maintenance costs.