32 Results for

Food Safety Jobs in Monterey, CA

Jobs

New!

Salinas, CA3 days ago

$135,000–$185,000

Strong interpersonal skills with the ability to collaborate effectively with interdisciplinary departments to ensure a seamless, high-quality food service experience for all customers. The Director of Food and Nutrition will lead a team of seven and will be responsible for developing and executing dining solutions to meet customer needs and tastes.

Sand City, CA13 days ago

As a Food & Beverage Ops Supervisor at AAH, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where we are empowered to be our best selves. At Aqua Aston Hospitality (AAH), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment.

Salinas, CA10 days ago

In addition, this role is responsible for leading food safety and quality culture initiatives and partnering cross-functionally with operations and other departments to identify opportunities, communicate risks, resolve issues, and strengthen overall food safety and quality performance. The Food Safety & Quality Cooler Manager also owns key facility food safety systems, including GFSI and customer audit readiness, environmental monitoring, compliance verification, and regulatory program execution.

Salinas, CA30+ days ago

$150,000–$180,000 Per Year

The Director of Food Safety provides technical expertise and management skills to administer the corporate strategy for: Good Agricultural Practices (GAP), Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), Preventive Controls for Human Foods and other Federal and State regulations that pertain to outside suppliers of raw product as well as processing and cooling facilities. Knowledge of state/federal food safety guidelines, Food Safety Modernization Act (FSMA), LGMA, GAPs, GMPs, HACCP in addition to USDA/FDA guidelines as they relate to the fresh produce industry is required.

Salinas, CA14 days ago

$73,000–$100,000 Per Year

Employee Polygraph Protection Act (EPPA) Spanish https://www.dol.gov/sites/dolgov/files/WHD/legacy/files/eppaspan.pdf. Uniformed Services Employment and Reemployment Rights Act (USERRA) https://www.dol.gov/sites/dolgov/files/VETS/legacy/files/USERRA_Private.pdf

Salinas, CA15 days ago

The internship will focus on conducting trials involving emerging food safety and quality technologies, supporting traceability initiatives meeting FSMA 204 requirements, and driving continuous improvement efforts. Additionally, the intern will gain exposure to multiple areas of the business through interviews and shadowing opportunities within agricultural operations and manufacturing facilities.

Salinas, CA30+ days ago

$163,000–$221,000 Per Year

Maintain and modify food safety and quality training programs to ensure the entire workforce understands and owns food safety, is properly trained, knowledgeable, and able to identify and call out issues and perform assignments as directed. Employee Polygraph Protection Act (EPPA) Spanish https://www.dol.gov/sites/dolgov/files/WHD/legacy/files/eppaspan.pdf.

Carmel-by-the-Sea30+ days ago

$95,000–$98,000 Per Year

Proven leadership experience in upscale/luxury hotel Food & Beverage operations, successfully overseeing multiple outlets. Working alongside the amazing team at The Quail, we are seeking an Assistant Director of F&B to support our Food & Beverage Department.

Santa Cruz, CA30+ days ago

$16.90–$20

We’re seeking team players who can deliver on the responsibilities of the role: Applicants need to be 14 years or older (We have very limited positions for 14-15 year olds; 16+preferred). Whiting’s Foods is a concessionaire on the Santa Cruz Beach Boardwalk and the food and beverage operator for the Santa Cruz Warriors Arena.

Monterey, California30+ days ago

$70,304–$71,000

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Salinas, CA30+ days ago

$119,000–$148,000 Per Year

Manage food safety plans by conducting hazard analyses; managing critical control points and preventive measures; maintaining critical limits, monitoring procedures, corrective actions, and verification procedures; monitoring inventories. Employee Polygraph Protection Act (EPPA) Spanish https://www.dol.gov/sites/dolgov/files/WHD/legacy/files/eppaspan.pdf.

Marina, CA30+ days ago

$120,000–$125,000 Per Year

Manage and develop staff in understanding and properly executing the correct procedures associated with programs such as Environmental Monitoring Program, Good Manufacturing Practices, Good Hygiene Practices, Sanitation Program, Shipping & Receiving Program, Food Defense, Quality Program, Employee Safety Programs, and other applicable programs. • Travel as needed, domestically, Marina, CA, Gonzales, CA, Salinas, CA, Huron, CA, Santa Maria, CA, El Centro, CA, Yuma, AZ and other locations within TheogCompanies’ network of facilities, ranches, vendors and customers as needed to support seasonal and year-round business activities.

Gonzales, CA26 days ago

$78,000–$84,000 Per Year

Preferred supervisory and training skills:o Working experience with Good Manufacturing Practices (GMP)o Hazard Analysis and Risk-Based Preventive Controls (HARPC)o Preventive Controls Qualified Individual (PCQI)o Statistical Process Control (SPC)o Strong analytical and problem-solving skills requiredo Knowledge of related Federal and State regulationso Competency in computer word processing (MS Word), Spreadsheet (Excel) and database Software (Access) required.• • Must demonstrate thorough technical knowledge of Food Safety, Food Processing, applicable USDA and FDA Regulations, Food Allergens, Good Manufacturing Practices (GMP), HACCP as related to the impacted proteins, both raw and RTE (Ready to Eat), and GFSI Certification schemes.

Salinas, CA30+ days ago

$73,000–$85,000 Per Year

Initiate, implement and enforce Quality Assurance and Food Safety programs for maintaining best quality and safe food product by managing resources, quality, and food safety activities in the plant. Employee Polygraph Protection Act (EPPA) Spanish https://www.dol.gov/sites/dolgov/files/WHD/legacy/files/eppaspan.pdf.

Royal Oaks, CA30+ days ago

Temporary

WALKING, STANDING, BENDING NECK, BENDING WAIST, SQUATTING, CLIMBING, TWISTING NECK, TWISTING WAIST, BOTH HANDS USE (SIMPLE GRASPING, POWER GRASPING, FINE MANIPULATION, PUSHING AND PULLING, REACHING BELOW AND ABOVE SHOULDER LEVEL). Wear required Personal Protective Equipment (PPE): bump cap, hearing protection, hair net, beard net, eye protection (goggles), face shield, gloves, slip-resistant shoes, wet/rain suit.

Watsonville, CA30+ days ago

$65,000–$85,000 Per Year

Key Words: * Supply Management * Relationship Management * Food Industry * Frozen Foods * Agriculture * International Business * Contract Negotiation * Contract Management * Logistics * Project Management * Account Management * Spanish Speaking Proficiency * . Provides relevant information in Sales Priority Meeting to enable Business Managers to make decisions on shipment priority and communicate agreed sales priorities to suppliers.

New!

Salinas, CA1 day ago

During supervisory weeks (in between training weeks) Managers In Training work a variety of shifts, alongside team members, putting their leadership training to practice. During official training weeks, Managers In Training work alongside Training Managers, gaining insight and best practices for managing a convenience store location.

New!

Santa Cruz, CA1 day ago

$89,868.19–$134,802.29 Per Year

Involvement with Worker's Compensation and leave of absence programs, in partnership with Safety, to include reporting Worker's Compensation injuries to carrier, liaise with claim adjusters through closure, and ensure all employees are returned to work in a safe and timely manner. The Human Resources Business Partner is responsible for partnering with leaders and employees in assigned departments to ensure smooth and efficient Human Resources (HR) processes are in place and followed.

Salinas, CA30+ days ago

$112,000–$116,000 Per Year

The Procurement Sourcing Manager – Packaging Materials is responsible for developing and executing non-strategic category sourcing approaches that ensures a reliable supply of packaging materials, for creating an approach to sourcing that drives competitive costs and continuous improvement, and for developing a supplier base that performs well relative to performance KPIs. This role manages all non-strategic Packaging spend within a category management framework – developing differentiated sourcing approaches, leading sourcing execution and negotiations, and partnering closely with Operations, R&D, Quality, and Finance to support product launches, cost savings initiatives, and assessing supplier performance.

Salinas, CA30+ days ago

$22–$22

We are in an exponential growth mode and set to have at least 35 El Pollo Loco restaurants by the end of 2030 and eventually looking to a multi-brand expansion throughout the USA. Performs administrative duties under the direction of the General Manager such as placing/receiving grocery orders, conducting inventories, creating and posting schedules.

Salinas, CA30+ days ago

$75,000–$95,000 Per Year

Under the direction of the Facilities and Maintenance Managers, the CMMS (Computerized Maintenance Management System) Maintenance Planner is responsible for managing and maintaining the facility’s CMMS to support maintenance, reliability, and asset management activities in a food processing environment. Uniformed Services Employment and Reemployment Rights Act (USERRA) https://www.dol.gov/sites/dolgov/files/VETS/legacy/files/USERRA_Private.pdf

New!

Salinas, CA1 day ago

Please be aware that our workplace environment may contain or encounter common allergens, such as Milk, Peanuts, Egg, Fish, Shellfish, Tree Nuts, Wheat, Soybeans, Sesame, Mustard and Sulfites. Do quality checks including bag seal, oxygen level, proportions, bag weight, raw materials check, and finished goods check .

Capitola, California9 days ago

$19.25–$19.25

Effectively manage ExtraMile and/or KKC foodservice and beverages to ensure maximization of sales and minimization of loss through continuously monitoring product levels and re-stocking as needed. Requirement/Qualifications:Must be sufficiently proficient in English to understand CSI policies, safety training, and job instructions, and to effectively communicate with customers and/or coworkers on work-related matters.

Gilroy, CA30+ days ago

$20.96–$31.44 Per Hour

Support and adhere to CSI’s cash/money handling and accountability processes; comply with Loss Prevention processes; effectively utilize all transactional equipment (cash registers, electronic safe, lottery, fuel, phone card, EBT, and credit card, etc.) to efficiently process customer transactions. + Use, operate, clean, and maintain cleanliness of all food service equipment (coffee, fountain drink machine, frozen beverages, iced tea, hot dog grille, microwave, etc.).Provide assistance to CSRs as needed.

Big Sur, California28 days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.

Gilroy, CA30+ days ago

$19.25–$20.25 Per Hour

Effectively manage ExtraMile and/or KKC foodservice and beverages to ensure maximization of sales and minimization of loss through continuously monitoring product levels and re-stocking as needed. + Must be sufficiently proficient in English to understand CSI policies, safety training, and job instructions, and to effectively communicate with customers and/or coworkers on work-related matters.

Marina, CA20 days ago

From cocktails on the patio to large group parties held in our multifunctional meeting space and private dining rooms, Salt Wood offers an experience like no other. Salt Wood features three distinct dining environments - a full-service dining room, lively bar and lounge and al fresco dining patio.

Big Sur, California26 days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.

Big Sur, California24 days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.

New!

Salinas, CA1 day ago

Oversees the human resources efforts in the kitchen to attract, retain, and motivate staff while providing a safe environment: hire, train, develop, empower, coach, counsel, conduct performance reviews, conflict/problem resolution, provide open communication and discipline as appropriate. Most recently in November of 2022, we opened Alvarado Street Brewery & Taproom, an art deco styled restaurant and bar in the center of Oldtown Salinas.

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Food Safety Jobs in Monterey, CA

!!!$10,000.00 SIGN-ON BONUS!!! Director of Food and Nutrition Services Aramark

Food & Beverage Supervisor Marriott Vacations Worldwide

Food Safety & Quality Cooler Manager Fresh Express

Director of Food Safety Produce Careers

Field Food Safety Technologist TheogCompanies

Food Safety and Quality Internship Fresh Express

Director of Food Safety and Quality TheogCompanies

Assistant Director of Food & Beverage The Quail

Food and Customer Service Team Member Whiting's Foods

Food & Beverage Manager Davidson Hospitality Group

Quality Assurance Manager TheogCompanies

FSQA Manager-Cooler Operations TheogCompanies

FSQA Supervisor TheogCompanies

Quality Assurance Supervisor TheogCompanies

QC Technician Classic Salads

Bilingual Strategic Supply Manager Superior Foods International

Store Manager Quik Stop

Human Resources Business Partner SNC Bestco

Manager Packaging Sourcing TheogCompanies

Assistant Manager El Pollo Loco

CMMS Maintenance Planner TheogCompanies

Quality Assurance Technician Lead 1 Bud Antle, LLC

Customer Service Representative CSI #1707 Chevron

Assistant Station Manager Chevron Corporation

Front of House Shift Lead - Big Sur Guest Services

Customer Service Representative Chevron Corporation

Restaurant Manager - Salt Wood Kitchen & Oysterette Salt Wood Kitchen and Oysterette

Line Cook - Big Sur Guest Services

Chef - Big Sur Guest Services

Kitchen Manager/Head Chef Alvarado Street Brewery

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