435 Results for

Food Safety Jobs in Newton, MA

Jobs

Cambridge, MA

$70,000–$80,000 / year
Full time

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Please apply through https://globalartslive.applicantpro.com/jobs/ and submit a resume and cover letter..

About The Platform In Fall 2026, Global Arts Live will launch The Platform, a new performing arts center, in partnership with real estate developer BioMed Realty.

17 days ago

Tewksbury, MA

$70,000–$80,000

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.

1 day ago

FRAMINGHAM, MA

$16.50–$18.50

If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we'd love to meet you - even if you don't meet every single requirement.

Scheduling: This position is both part time (up to 29 hrs.) and full-time (32-40 hrs.) and involves working a variety of hours, day and night, as Cumberland Farms locations can be open 24 hours depending on the store.

1 day ago

Newton, MA

$17–$25.40 / hour

a href="https://dokumfe7mps0i.cloudfront.net/oms/14383/document/2026/2/doclib_466737_WU7WK_1770840194854147462_1770840194949/1770840194949.pdf" rel="nofollow noopener noreferrer" target="_blank">Click here for benefit details.

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.

Today

Dedham, MA

$17–$25.40 / hour

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.

Today

Boston, MA

$95,000–$110,000 / year

We are seeking a dynamic and experienced Senior Sous Chef to join our Boston team, supporting the Executive Chef in elevating our kitchen operations and culinary offerings.

LPM Restaurant & Bar is a premier destination for contemporary French-Mediterranean cuisine, known for its exceptional dining experience, vibrant atmosphere, and commitment to excellence.

14 days ago

Lepage, ME

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Strong organizational and time management skills with the ability to handle multiple priorities simultaneouslySolid understanding of budgeting, inventory control, and cost managementEffective communication, leadership, and team-building abilities.

25 days ago

Tewksbury, MA

Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles.

Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

15 days ago

Mapleville, Rhode Island

25.82 an hour

We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information.

Working Conditions:
This position requires standing, walking, and working in cold, wet, or noisy environments.
30+ days ago
Norwood, MA
5-8 years of people management - food industry required (meat industry highly preferred) Working knowledge of USDA and FDA regulations Knowledge of Quality Management System (QMS), Total Quality Management (TQM) a plus Excellent communication skills (both oral and written) required Bilingual in Spanish or Portuguese a plus Proficient in Microsoft Office products required.
OVERVIEW OF ROLE:
As part of the management team, the Manager, Food Safety & Quality Assurance (FSQA) develops and implements food safety and quality assurance strategies, programs, policies, and procedures to ensure the highest levels of food safety and quality.
30+ days ago
Mapleville, Rhode Island
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we are looking to fill the following schedules:

Mon-Fri 10:30a-7p

and

Mon-Fri 8:30a-5p**

Saturdays as needed for both schedules*

The FSQA Technician II is a mid-level role responsible for executing food safety and quality assurance protocols across production shifts.
Education and Experience:
High school diploma or equivalent required; associate degree or coursework in food science or related field preferred.
7 days ago
Mapleville, Rhode Island
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Education and Experience:
High school diploma or equivalent required; associate degree or coursework in food science or related field preferred. - $23.23 an hour
We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information.
30+ days ago
Lowell, MA
Remote
Full time
The Food Safety Auditor role will be required to conduct food safety audits of client's facility, provide technical training to management and employees at client's facility regarding the adequacy of food safety program, integrated pest management, operational methods, personnel practices, maintenance for food safety, and cleaning practices. Intertek is looking for a Food Safety Auditor that will be responsible for performing assessments in manufacturing and services industries against 1st-Party, 2nd-Party and 3rd-Party food safety management systems while adhering to Intertek policies, procedures, and guidelines.
30+ days ago
Mapleville, Rhode Island
$80,000–$90,000 / year
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$80,000 - $90,000 a year

Working Conditions:
Work is performed in both office and production environments, including exposure to varying temperatures, noise, and food processing conditions.
27 days ago
Framingham, Massachusetts
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By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. Click here to read more about our Total Rewards Program which includes: .
20 days ago
Manchester, New Hampshire
Click here to read more about our Total Rewards Program which includes: .
By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue.
19 days ago
Framingham, MA
$18–$25 / hour
p>By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
19 days ago
Boston, MA
$60,000–$75,000 / year
li>Supervises routine locker cleaning and ensures chemical safety through proper inventory, SDS documentation, and PPE availability.
Conducts regular quality control assessments and trend analyses; maintains logs of findings, complaints, and corrective actions.
30+ days ago
Framingham, MA
$18–$25 / hour
p>By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
19 days ago
Boston, MA
$25–$30 / hour
Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
30+ days ago
Brockton, MA
$55–$67 / hour
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Own day to day quality and food safety operations for the plant • Partner with QA Systems Coordinator to manage the QA department • Develop, implement, and refine plant QA policies and procedures • Ensure execution of Total Plant Quality • Drive process improvements within production areas • Lead GMP, Food Safety, and Quality System audits (monthly) • Lead and manage: o HACCP program o FSMA Food Safety Plans o Allergen, Food Defense, and Pest Control programs • Oversee non conforming product investigations and corrective actions • Support R&D on new product development • Manage lab compliance, testing protocols, and staff training • Coach and develop QA staff toward a Quality Assurance focus vs.
Strong emphasis on teamwork across the organization • Significant experience in a food production environment • Food safety & quality systems experience • Working knowledge of: o GMPs, Sanitation, Pest Control o SOPs, Allergen Control o FSMA, HACCP, Food Defense • FSMA and HACCP certifications required on Day 1 • Understanding of process control, chemistry, and food processing equipment • 5+ years of supervisory experience managing food quality across 1st, 2nd, and 3rd shifts • Strong communication, decision making, and organizational skills.
30+ days ago
Ayer, MA
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Degree in Food Science, Microbiology, (Bio-)Chemistry, Chemical Engineering, or Agricultural Science preferred.
Develop documents and implement training, programs, and procedures to ensure that customer, company, and regulatory specifications are met.
21 days ago
Medford, MA
The Hub is set to launch in the second half of 2026 with founding business unit pillars including an incubator for startups, a shared-access R&D core facility for prototyping and scale-up, an open access cell bank, and a food systems innovation council. This role oversees daily operations, personnel, budgeting, and external engagement for a multidisciplinary core facility supporting cell culture, bioprocessing, bioanalytical characterization, and culinary R&D workflows.
30+ days ago
Brockton, MA
$28–$30 / hour
If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options. The role requires frequent use of fingers for small movements, talking to convey detailed instructions, and frequent repetitive motions using the wrists, hands, and/or fingers.
19 days ago
Brockton, MA
$18–$22 / hour
p>Experience: 1-3 years in a Quality Assurance role; experience in food plant processes Associates degree in the sciences with 1-2 years of experience in industry or academic setting Bachelor with 1 year of experience in industry or academic setting.
If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.
30+ days ago
Nashua, New Hampshire
This position performs duties such as general cleaning and sanitizing, stocking, replenishing of supplies, serving customers, working patient tray line, delivering patient meals, taking patients meal orders and other duties assigned. Joseph Hospital Kitchen as needed including preparation of hot and cold food, general stocking and replenishing, cleaning, delivering patient meal trays, taking patients orders.
30+ days ago
Nashua, New Hampshire
This position performs duties such as general cleaning and sanitizing, stocking, replenishing of supplies, serving customers, working patient tray line, delivering patient meals, taking patients meal orders and other duties assigned. Joseph Hospital Kitchen as needed including preparation of hot and cold food, general stocking and replenishing, cleaning, delivering patient meal trays, taking patients orders.
30+ days ago
Medford, MA
The Hub is set to launch in the second half of 2026 with founding business unit pillars including an incubator for startups, a shared-access R&D core facility for prototyping and scale-up, an open access cell bank ("The Open Cell Bank", see below), and a food systems innovation council.
Quality Control & Validation: Perform rigorous quality-control testing of cells pre-distribution, including mycoplasma testing, microbial testing, and regular PCR monitoring for species identification to prevent cross-contamination.
30+ days ago
New
Marlborough, MA
$38–$48.47 / hour
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Diagnose and resolve plumbing and piping issues across plant utilities and grounds, including steam boilers, compressed air equipment, sump pumps, irrigation, and interconnected piping. Your day may start troubleshooting a steam issue at the boiler, shift to repairing a sump pump, then finish with sanitary welding on stainless process lines.
4 days ago
MA
p>The Executive Director will also oversee a number of FNS initiatives including: operating the newly reopened Central Kitchen, continuing with the use of an integrated technology platform, vigorous recruitment program, expansion of on-site cooking, including warehouse analysis and construction coordination; RFP's, union negotiations, and the Good Food Purchasing Program (GFPP) initiative. The department serves approximately 22,000 breakfasts and 35,000 lunches each school day, as well as several thousand supper meals for after-school programs, as well as operates a summer program that serves thousands of meals daily at over 100 school locations and community sites.
30+ days ago
Boston, Massachusetts
p>Our commitment to responsible innovation is reflected in our partnership with the Mass AI Coalition, a collaboration that aligns with our dedication to community-driven progress and the future of technology.
At Bevi, we believe compensation is a powerful tool to attract, retain, and grow talent.
18 days ago
Brockton, MA
$31–$35 / hour
div>Job Summary:
Seeking a hands-on Maintenance Technician to support equipment reliability and facility maintenance in a food manufacturing environment.
Job Duties:
Troubleshoot, repair, and maintain production and facility equipment.
30+ days ago

Boston, MA

The dishwasher works closely with the kitchen staff to ensure that all kitchen operations run smoothly and efficiently. The Dishwasher is responsible for maintaining a clean and organized kitchen environment by washing dishes, utensils, and equipment.

30+ days ago

Boston, MA

$63,835–$78,855 / year

li>Cross-Functional Collaboration: Work closely with the Hardware & Quality teams to monitor the stability of products in development, in production, and in the Bevi machine.

Lab Management: Own the day-to-day operations of the beverage lab, including equipment maintenance, calibration, sanitation, and maintaining a meticulous inventory of ingredients and materials.

30+ days ago

Norwood, MA

By collaborating closely with cross-functional partners, this scientist leads the creation of innovative products, and effective solutions to operational challenges. The role is focused on delivering consumer-preferred product designs that surpass client expectations while achieving targeted profitability.

5 days ago

Boston, Massachusetts

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LICENSES, CERTIFICATIONS, and/or REGISTRATIONS: ServSafe Certification required EDUCATION: High School Diploma required EXPERIENCE: Indicate the required and preferred (optional) amount and type of experience. - Oversees all functions of the Call Center including taking calls, placing orders, managing tickets for tray line, assisting with tray line functions, and delivering trays to patients off meal times.

29 days ago

Norwood, MA

p>Westaff is hiring a General Food Production Helper in Norwood, MA – Immediate Start!.

This role supports production in a fast-paced food manufacturing environment.

5 days ago

Acton, MA

$20.76–$23.93 / hour

p>Responsibilities: Under the direction of the Food and Nutrition Manager or Director of Food and Nutrition Services, the Cafeteria Helper supports the preparation, service, and cleanup of nutritious and appealing meals for students and staff at Acton Public Schools and Acton-Boxborough Regional Schools.

We believe that our students deserve to learn from educators who reflect their backgrounds and life experiences, and we want our staff to reflect the wide range of student identities we seek to serve.

30+ days ago

MELROSE, MA

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The ideal candidate is a hands-on leader with a curious, improvement-driven mindset, who thrives in a fast-paced healthcare environment and enjoys developing teams, enhancing retail concepts, and delivering innovative solutions.

6 days ago

p>What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the New Hampshire district which encompasses stores in: Hudson, North Hampton, Seabrook, Loudon and Methuen, MA. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order.

30+ days ago

$65,000–$80,000 / year

The Assistant Director is responsible for lending assistance to the Director in managing all aspects of the food service program, but in particular the Assistant Director will have a special focus on recipe development that appeals to age groups PK-12 and execution of meals with locally sourced and fresh ingredients.

POSITION___.

19 days ago

Watertown, MA

p>On third shift, you’ll be the go-to maintenance professional ensuring production machinery runs safely and consistently so we can deliver excellent equipment reliability and exceptional glove quality.

Accurately record maintenance activities as directed by the Maintenance Manager (e.g., work orders, time cards) to track performance and trends.

10 days ago

Hanover, MA

$16.50–$18.50 / hour

p>Cumberland Farms convenience stores across the U.S.

Certified Oil • Cumberland Farms • Fastrac • Kwik Shop • Loaf N'' Jug • Minit Mart • Quik Stop • Sprint Food Stores • Tom Thumb • Turkey Hill. If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we''d love to meet you - even if you don''t meet every single requirement.

5 days ago

Boston, MA

p>In this role, the General Manager will provide strategic and operational leadership across the MassArt and MCPHS dining programs, overseeing all aspects of financial performance, service excellence, safety, and client satisfaction. Colleges of the Fenway Dining is a consortium of three Boston campuses: Massachusetts College of Art and Design (MassArt), Massachusetts College of Pharmacy and Health Sciences (MCPHS), and Wentworth Institute of Technology (WIT).

5 days ago

Cambridge, MA

p>At the Cambridge Public Schools, we are committed to cultivating an environment where diverse perspectives and backgrounds are embraced, acknowledging that a team reflecting diversity of race, color, ancestry, national origin, religion, age, gender, marital/domestic partner status, sexual orientation, gender identity, disability status, and veteran status allows us to serve our communities better.

Physical demands include: continuous lifting, standing, manual dexterity, walking, handling, bending, pushing, and pulling with occasional need for climbing and squatting.

17 days ago

Boston, Massachusetts

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At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.

30+ days ago

Boston, Massachusetts

GENERAL SUMMARY/ OVERVIEW STATEMENT: As a member of the Room Service team, in the role as Room Service Supervisor, the individual will be tasked to lead a team that delivers in a pleasant, friendly and timely manner patient specific high-quality food and exemplary service to patients, guests, and staff.

At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level.

30+ days ago

Boston, Massachusetts

Works in truck room and dish room area; organizes dirty dishes, trays, etc. to be placed in dish machine; unloads dish machine, and transports clean dishes to tray line area.

At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level.

30+ days ago

Boston, MA

$185,000–$190,000 / year

Reporting directly to the Hotel Manager, this role provides strategic leadership and operational oversight across all Food & Beverage operations, ensuring cohesive execution, inspired teams, and memorable guest experiences across every outlet and venue. As a visible and trusted leader, the Director of Food & Beverage partners closely with the Executive Committee, ownership, and key stakeholders to exceed guest expectations, drive financial performance, and position Raffles Boston as a premier dining destination in Back Bay.

30 days ago

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Operate, maintain, and/or clean food service equipment including temperature controlled storage units, dry storage containers, steamers, oven, meat slicers, knives, pots, pans, floor, wall, and outside areas.

Attend to day-to-day problems and needs concerning equipment and food supplies; detect and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or unusual conditions.

30+ days ago

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Food Safety Jobs in Newton, MA

Food and Beverage Manager Global Arts Live

Food Production Manager Aramark

Food Service Leader cumberlandfarmsinc

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time Whole Foods Market

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time Whole Foods Market

Executive Sous Chef La Petite Maison

Asst. Sanitation Manager Aramark

Cook (Breakfast/Lunch) - Tewksbury Hospital Aramark

Food Safety Quality Assurance Technician IV Charcuterie Artisans

Manager, Food Safety & Quality Assurance Home Market Foods, Inc.

Food Safety Quality Assurance Technician II Charcuterie Artisans

Education and Experience: High school diploma or equivalent required; associate degree or coursework in food science or related field preferred.Apply7 days ago

Food Safety Quality Assurance Technician III Charcuterie Artisans

Food Safety Auditor-Full Time Intertek Testing Services NA Inc

Food Safety Compliance & Risk Specialist Charcuterie Artisans

Food Safety & Brand Standards Specialist Steritech Brand Standards

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Food Safety & Brand Standards Specialist Rentokil Initial plc

Food Safety Supervisor - Fenway Park Aramark

Food Quality Assurance Manager Actalent Inc

QA Supervisor (FOOD) Cesna Recruitment

Core Facility Manager - Cell Ag/Food Innovation Tufts University

Food Technologist Actalent Inc

Food Quality Technician Actalent Inc

Food Service Worker - All Around St. Joseph Hospital Nashua

Food Service Worker-All Around St. Joseph Hospital Nashua

Senior Research Technician - Cell Ag/Food Innovation Tufts University

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Executive Director, Food and Nutrition Services (SY25-26) Boston Public Schools

Associate Food Scientist, Beverages Bevi

Maintenance Technician | Food Manufacturing Sterling Engineering, Inc.

Food Services-Dishwasher VPNE Parking Solutions

Associate Food Scientist, Beverages Hydration Labs Inc

Sr. R&D Food Scientist Home Market Foods, Inc.

Patient Food Service Supervisor I Mass General Brigham

Get noticed by top employers!

Education and Experience:
High school diploma or equivalent required; associate degree or coursework in food science or related field preferred.
7 days ago