Food Safety Jobs in North Plainfield, NJ (New & Hiring Now)

Tinton Falls, NJ11 days ago

$65,000–$70,000 Per Year

li>Bring key skills and knowledge in generating new product ideas, processing concepts from idea to final production startup, and spearheading new technology development for extruded and injection-molded products.

System One, and its subsidiaries including Joulé and Mountain Ltd., are leaders in delivering outsourced services and workforce solutions across North America.

New!

Hardwick Township, NJ1 day ago

$65,000–$70,000 Per Year

This is an exciting opportunity to manage kitchen operations, mentor a dedicated team, and create sustainable, cost-effective meals that support our mission of providing exceptional experiences for all our students.

About Princeton-Blairstown Center: We are a retreat campus on 268 acres located near the Delaware Water Gap committed to fostering community, learning, and connection.

Old Bridge, NJ20 days ago

Regularly walk the dining area to engage with guests using the “2-finger” method—casually and courteously interacting with guests to check on their satisfaction, gather feedback, and address any issues. Troubleshoot any issues related to staff, equipment, or customer service promptly with upper management to minimize disruptions of service.

Old Bridge, NJ20 days ago

Focused on its purpose of making people happy, Six Flags provides fun, immersive and memorable experiences to millions of guests every year with world-class coasters, themed rides, thrilling water parks, resorts and a portfolio of beloved intellectual property such as Looney Tunes®, DC Comics® and PEANUTS®. The Foods Support team is responsible for providing support to the Food Service department through ice production and delivery, beverage machine maintenance and novelty food storage and delivery.

Old Bridge, NJ20 days ago

Focused on its purpose of making people happy, Six Flags provides fun, immersive and memorable experiences to millions of guests every year with world-class coasters, themed rides, thrilling water parks, resorts and a portfolio of beloved intellectual property such as Looney Tunes®, DC Comics® and PEANUTS®. While this job description is intended to be an accurate reflection of the requirements of the job, management reserves the right to add or remove duties when circumstances (e.g., emergencies, changes in workload, rush jobs, or technological developments) dictate.

Old Bridge, NJ20 days ago

Preparing, handling and serving food products including but not limited to meat, meat products, pork, shellfish, egg, dairy, gluten, soy, and nut products. The Food and Beverage Department at Six Flags Great Adventure has an exciting opportunity available and is looking for candidates to be a part of the Hospitality Management – Food and Beverage Internship Program.

Paterson, NJ8 days ago

$22–$25 Per Hour

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System One, and its subsidiaries including Joulé and Mountain Ltd., are leaders in delivering outsourced services and workforce solutions across North America.

Highschool/GED minimum or Associate’s or Bachelor’s degree in Food Science, Biology .

New!

Long Island, NY1 day ago

$70,500–$105,700 Per Year

p>From locally owned businesses to large, well-known brands, our Food Retail Services team delivers cleaner, safer stores to a wide range of grocery and retail customers spanning over 55 countries. You’ll manage a territory of customers, grow sales through service excellence and new product introductions, install and maintain equipment, and provide hands-on training and audits that drive operational success and customer satisfaction.

Wayne, NJ30+ days ago

$104,000–$144,500 Per Year

Lead response to food safety emergencies escalated through the Safety Support Restaurant (SSR) Hotline, assessing impact, triaging issues, engaging stakeholders, and aligning on appropriate resolution to include executive and third-party escalation and restaurant closures. Plan and execute restaurant visits working side-by-side with leaders to assess and drive food safety compliance and best practices, ensuring food safety values are at the core of daily restaurant operations and team behaviors.

Ewing Township, NJ15 days ago

$24–$27 Per Hour

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. Train FSQAT, Operations, Maintenance, and other cross-functional supervisors and hourly frontline employees annually and when changes occur to the Food Safety Plan.

New York, NY30+ days ago

$150,000–$175,000 Per Year

CookUnity operates at the intersection of culinary innovation, direct-to-consumer distribution, and multi-site ready-to-eat production, requiring a leader who can balance speed of growth with disciplined control of core risks such as sanitation, cold chain integrity, supplier governance, and regulatory alignment across jurisdictions. Reporting into the VP, Food Safety & Quality Assurance, this leader will act as a key thought partner across Operations, Culinary, Supply Chain, and Regulatory teams-ensuring food safety is deeply embedded into how we design, build, and scale our production systems.

Newark, NJ30+ days ago

p>DFI Retail Group is responsible for ensuring that all personal information collected from each Candidate presented to DFI Retail Group is used for recruitment purposes only and the data collection process is in accordance with all applicable laws and compliant with the Code of Practice on Human Resource Management. To find out more about Our Businesses and Our People please visit our website https://www.dfiretailgroup.com.

New!

Dayton, NJ1 day ago

$103,000–$113,000 Per Year

Quality and Food Safety Managers, Dayton, NJ: Hires manage (objective setting, coaching, and performance management), engage, and develop a team of Quality of Quality & Food Safety Technicians, and Sanitation personnel, as assigned. Requirements: Bachelor's degree in Food Science, Biology or related field plus 24 months of experience in the job offered or as a food compliance professional.

Bridgewater, NJ30+ days ago

$26–$28 Per Hour

Our client is seeking a Food Safety & Quality Compliance Specialist to support quality, food safety, and regulatory initiatives within a fast-paced food manufacturing and R&D environment. This role will be responsible for creating and reviewing raw material specifications, with a strong focus on microbiological requirements, chemical contaminants, and food safety compliance.

New!

Yonkers, New York3 days ago

You’ll be reporting to the lead health, food, and safety editor while working closely with our investigative reporters, product and food safety scientists, and advocates to help to uncover the threats and challenges consumers face in this constantly changing landscape. We are registered to do business in and can only hire from the following states and federal district: Arizona, California, Connecticut, Illinois, Maryland, Massachusetts, Michigan, New Hampshire, New Jersey, New York, Texas, Vermont, Virginia and Washington, DC.

Brooklyn, NY17 days ago

$150,000–$175,000 Per Year

CookUnity operates at the intersection of culinary innovation, direct-to-consumer distribution, and multi-site ready-to-eat production, requiring a leader who can balance speed of growth with disciplined control of core risks such as sanitation, cold chain integrity, supplier governance, and regulatory alignment across jurisdictions. Reporting into the VP, Food Safety & Quality Assurance, this leader will act as a key thought partner across Operations, Culinary, Supply Chain, and Regulatory teams—ensuring food safety is deeply embedded into how we design, build, and scale our production systems.

Monroe Township, New Jersey30+ days ago

$50,000–$60,000 Per Year

System One, and its subsidiaries including Joulé, ALTA IT Services, and Mountain Ltd., are leaders in delivering outsourced services and workforce solutions across North America. Utilize available data to aid in continuous improvement efforts related to food safety and quality in production, maintenance, sanitation, and quality assurance areas.

NY28 days ago

With staff of 1,000, the Division covers a broad range of subject matters, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, childcare, radiation control, recreational and drinking water quality, air quality, climate health, vector control, veterinary public health and pest control. This includes hazards related to food safety wherever meals are served to the public, including restaurants, school cafeterias, mobile food vending carts, senior centers and soup kitchens; first-hand and second-hand smoke for all places of employment and public spaces.

Paramus, New Jersey16 days ago

By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. Hourly: $18.00 - $25.00While starting pay falls within the given range, it can vary based on factors like geographic location, skills, education, and experience.

New York, NY7 days ago

$22–$26 Per Hour

Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.

New York, NY7 days ago

$64,000–$80,000 Per Year

Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.

Manhattan, NY30+ days ago

With staff of 1,000, the Division covers a broad range of subject matter, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, childcare, radiation control, recreational and drinking water quality, air quality, climate health, vector control, veterinary public health and pest control. A baccalaureate degree from an accredited college, including or supplemented by 30 semester credits in the physical and/or biological sciences, i.e., biology, botany, chemistry, geology, physics, physiology, and zoology; of which not more than 12 credit hours may be in the applied sciences, i.e., environmental technology, sanitation technology, medical technology, public health, infection control or food service; or.

NY30+ days ago

p>Inspectors are tasked with making periodic inspections of commercial and social service establishments, to include but not limited to restaurants, bars, nightclubs, adult entertainment establishments, hookah bars, mobile food vending carts, commissaries, bakeries, homeless shelters, senior centers, correctional facilities, schools to review compliance with the New York City Health Code and other public health regulations to ensure they have a safe and wholesome food supply. With staff of 1,000, the Division covers a broad range of subject matter, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, childcare, radiation control, recreational and drinking water quality, air quality, climate health, vector control, veterinary public health, and pest control.

Paramus, NJ15 days ago

$18–$25 Per Hour

By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".

New!

Hillsborough, NJ2 days ago

p>Onsite in Hillsborough, NJ, you’ll steer quality systems, food safety, and compliance in a high‑velocity manufacturing operation—partnering with Operations, Engineering, and Supply Chain while mentoring a team of inspectors and technicians.

Leadership experience in manufacturing quality (rigid plastics, food, packaging, or chemicals preferred; not required).

Bronx, NY30+ days ago

Krispy Kreme operates in more than 35 countries through its unique network of fresh doughnut shops, partnerships with leading retailers, and a rapidly growing Ecommerce and delivery business with more than 14,000 fresh points of access. Ability to complete basic audits including HACCP/HARPC monitoring and verification, SSOP preoperative and operative sanitation monitoring, Pest Control, weight control checks, on line quality audits.

Newark, NJ30+ days ago

$22–$24 Per Hour

Main Duties and Responsibilities: Conducts temperature checks on products and ensures that all HAPPC, and FDA rules and regulations are followed along with managing the units log books. This position is responsible for the oversight of all HACCP logs in the Hot Foods Production ensuring that the logs are completed as per company policies and procedures.

Paramus, NJ15 days ago

$18–$25 Per Hour

By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".

Brooklyn, NY17 days ago

$21–$27 Per Hour

Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.

New York City, NY17 days ago

$20–$26 Per Hour

Communicate kitchen rules to Chefs as needed- gloves, hairnets, proper hand washing, cleaning of equipment, sanitizing of prep stations, etc. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.

New York, NY30+ days ago

$85,000–$95,000 Per Year

Become part of Restaurant Associates, the industrys leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.

Manhattan, NY30+ days ago

With a staff of 1,000, the Division covers a broad range of subject matter, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, childcare, radiation control, recreational and drinking water quality, air quality, climate health, vector control, veterinary public health and pest control. A four-year high school diploma or its educational equivalent approved by a States department of education or a recognized accrediting organization and five years of satisfactory full-time progressively responsible clerical/administrative experience including one year of the administrative supervisory experience as described in "1" above; Education and/or experience equivalent to "1", "2", or "3" above.

New!

Parsippany, NJ2 days ago

$81,772–$136,287 Per Year

This is a hands-on food science position, in which the individual will help to manage several cross-functional teams to develop new products, improve existing products, and help drive cost-saving alternatives.

Final base pay will be determined based on factors including, but not limited to; role responsibilities, experience, skills, education, geographic location, and/or internal pay equity.

New York, NY13 days ago

$170,000–$185,000 Per Year

Design, execute, and document bench-top experiments to evaluate ingredient functionality, texture, palatability, nutritional density, and processing behavior; apply DOE principles to efficiently optimize formulations against nutritional targets, cost constraints, and consumer acceptance criteria; maintain rigorous lab notebooks and experimental records that support regulatory submissions, IP filings, and internal knowledge management. We believe in competitive base compensation rooted in location specific market data and performance along with equity ownership in the company that allows every team member to build their personal wealth as the company grows, just as much as we believe in fostering a culture that supports our team members personally, professionally, and holistically.

New York, NY30+ days ago

$70,000–$95,000 Per Year

The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each unique business portfolio. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New York, NY30+ days ago

$67,000–$80,000

Reporting to the Senior Manager, Product Development, this role will focus on executing formulation work, supporting trials, and helping bring new products from concept to launch. With our recently launched Protein Treats and Protein Granola we're continuing to find new ways to make mornings magical - all made possible by our incredible team.

Green Village, NJ15 days ago

$48,005–$94,563 Per Year

In addition to the qualifications above, your experience must include working with the Federal Meat, Poultry, and Egg Products Inspection Acts in order to inspect meat, poultry and egg products; working with basic SSOP and HACCP principles and practices in order to verify plant HACCP and SSOP responsibilities; performing basic mathematics and elementary statistical concepts and methods to perform testing and sampling procedures; and experience in reaching and interpreting conclusions. GS-5 level: Successful completion of a full 4-year course of study leading to a bachelor's degree with major study or at least 24 semester hours/credits in any combination of coursework in the areas of: agricultural, biological, or physical sciences, food technology, epidemiology, home economics, pharmacy, engineering, or nutrition.

Somerset, NJ30+ days ago

$65,000–$80,000 Per Year

p>The Senior Food Technologist will provide Research & Development, lead projects and document all results as well as the research of programs to drive cost optimization through formulation and processing efficiencies, create new prototypes for product development initiatives, and identify/approve potential ingredient and manufacturing suppliers. Our focus is on catering to Quick Service Restaurants, Fast casual, Casual dining, and food manufacturers, where our commitment lies in providing exceptional flavor solutions tailored to their unique needs.

NJ30+ days ago

$65,000–$75,000 Per Year

p>Taste: Crafting unique, technology-enabled flavor designs that define the identity of food and beverage brands, shape trends in flavor building and fuel market success.

We are a global leader in taste, scent, and nutrition, offering our customers a broader range of natural solutions and accelerating our growth strategy.

Neptune City, New Jersey15 days ago

Central is home to a leading portfolio of more than 65 high-quality brands including Amdro®, Aqueon®, Cadet®, Farnam®, Ferry~Morse®, Four Paws®, Kaytee®, K&H®, Nylabone® and Pennington®, strong manufacturing and distribution capabilities and a passionate, entrepreneurial growth culture. Bringing key skills and knowledge in new product ideas, this position requires processing concepts from idea to commercialization, spearheading new technology development and its application to extruded and injection molded products.

South Amboy 08879, New Jersey30+ days ago

$78,000–$85,000 Per Year

We are seeking an experienced Food Service Director for our Kosher Skilled Long-Term Care Facility in Hillborough, NJ to oversee our dining operations and ensure exceptional food service delivery. Minimum 2-3 years managing the food service department in long term care facility, hospital, or healthcare KOSHER setting strongly preferred.

New!

Englewood Cliffs, NJ5 days ago

$59,300–$88,900 Per Year

Develop products: Independently design products against simple product briefs, design/execute test protocols for the various technical aspects of projects as required (e.g., prototype development and scale-up, shelf-life testing, analytical testing, etc.). Unilever takes into consideration a wide range of factors that are utilized in making compensation decisions including, but not limited to, skill sets, experience and training, licensure and certifications, qualifications and education, and other business and organizational needs.

PARAMUS, New Jersey8 days ago

Sodexo is seeking a Food Operations Manager 3 to join our healthcare team at Bergen New Bridge Medical Center, an 800-bed facility recognized for its comprehensive continuum of care, including acute and ambulatory services, behavioral health, substance use disorder treatment, and long-term care. The successful candidate will oversee a unionized workforce of approximately 150 frontline employees and support patient dining operations that primarily serve long-term care residents, along with a smaller acute care population and ancillary behavioral health programs.

New York, NY30+ days ago

$73,822–$86,850 Per Year

p>Purpose:

The purpose of the F&B Health & Safety Manager is to support and reinforce HMSHosts commitment to help prevent the spread of communicable diseases, improve restaurant-level health practices and procedures, and increase the level of food safety and workplace safety knowledge among associates.

The position is expected to work rotating shifts during various operating days and hours each week; during opening, during busy dayparts, and during closing to monitor restaurant health and safety associates work activities during these different days and times.

New York, NY30+ days ago

As Wonder scales with plans to go public in a few years, this leader will create company-wide programs for compliance, safety, and ethics spanning Wonder's food technology platform, that includes hundreds of restaurant locations, regional production facilities and distribution centers, and multiple business divisions. This role reports to the Chief Governance Officer and works closely with the General Counsel as part of the Governance team, as well as working directly with the operational senior leadership team of Wonder NA to manage all Wonder locations and Wonder distribution hubs.

MONTCLAIR, New Jersey7 days ago

The successful candidate will lead and develop a team of approximately 45 union frontline employees and will be an integral member of a collaborative leadership team consisting of a General Manager, Clinical Nutrition Manager, Executive Chef, Retail Manager, and Patient Services Operations Manager. Mountainside is a 325-bed acute care facility and part of the Hackensack Meridian Health and Ardent Health Services joint venture, delivering high-quality care to patients throughout northern New Jersey.

Bridgewater, NJ19 days ago

Provide support in the day-to-day operations of the dining room while maintaining a high quality, positive, and safe physical and social environment for residents and fellow team members. Partner with community team to ensure community is in compliance with national/provincial regulations pertaining to occupational health and safety requirements, promoting Risk Management programs and policies and adhering to safety rules and regulations.

Food Safety Jobs in North Plainfield, NJ

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Food Safety Jobs in North Plainfield, NJ

Brand Standards Guest Experience and food Safety Advisor Ecolab Inc.

Food Safety and Sanitation Supervisor Six Flags Great Adventure

Food Quality & Restaurant Experience Advisor Ecolab Inc.

Food Scientist I Joulé

Food Service Manager Princeton-Blairstown Center

Food Services Area Supervisor Six Flags Great Adventure

Food Support Associate Six Flags Great Adventure

Food & Beverage Associate- Barista Six Flags Great Adventure

Hospitality Management Internship - Food and Beverage Six Flags Great Adventure

QA Technician Joulé

Territory Representative Ecolab Inc.

Regional Restaurant Food Safety Manager Chipotle Mexican Grill Inc

Food Safety Quality Assurance Tech Sodexo SA

Director, Food Safety & Quality Assurance Cookunity LLC

Food Safety Assistant DFI Retail Group Holdings Ltd

Quality and Food Safety Managers LT Foods Americas

Quality & Food Safety Specialist Apolis

Reporter, Health, Food and Safety Consumer Reports

Director, Food Safety & Quality Assurance CookUnity

Food Safety & QA Specialist System One

College Aide, Bureau of Food Safety and Community Sanitation City of New York

Food Safety & Brand Standards Specialist Steritech Brand Standards

Food Safety Supervisor CookUnity

Food Safety Manager CookUnity

Public Health Inspector, Bureau of Food Safety and Community Sanitation City of New York

Public Health Inspector, Bureau of Food Safety and Community Sanitation (BFSCS) City of New York

Food Safety & Brand Standards Specialist The Steritech Group, Inc

Quality Systems and Food Safety Manager, Plant Operations Pretium Packaging - USA

Supervisor, Food Safety and Quality Control Krispy Kreme Inc

Food Safety and Quality Assurance Specialist Gate Gourmet Inc

Food Safety & Brand Standards Specialist Rentokil Initial plc

Food Safety Specialist (Overnight) CookUnity

Food Safety Specialist CookUnity

QA MANAGER (Health & Food Safety) - New York, New York Compass Group North America

Customer Service Liaison, Bureau of Food Safety and Community Sanitation City of New York

Food Scientist B&G Foods Inc

Senior Food Scientist The Farmer's Dog Inc

Food Production Manager Aramark

Associate Food Scientist Magic Spoon

Consumer Safety Inspector U.S. Department of Agriculture

Sr. Food Technologist Solina Group SAS

Quality Product Safety Specialist International Flavors & Fragrances Inc

Food Scientist I Central Garden & Pet

Food Service Director Confidence Management Systems

Associate Scientist Foods Product Development Unilever Plc

Food Operations Manager 3 Sodexo

F&B Health and Safety Manager Avolta AG

Vice President, Safety & Compliance Wonder Group Inc

Food Operations Manager 2 Sodexo

Food Service Worker Sunrise Senior Living LLC

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