Food Safety Jobs in Paramus, NJ (New & Hiring Now)

Paterson, NJ8 days ago

$22–$25 Per Hour

p/>

System One, and its subsidiaries including Joulé and Mountain Ltd., are leaders in delivering outsourced services and workforce solutions across North America.

Highschool/GED minimum or Associate’s or Bachelor’s degree in Food Science, Biology .

New!

Long Island, NY1 day ago

$70,500–$105,700 Per Year

p>From locally owned businesses to large, well-known brands, our Food Retail Services team delivers cleaner, safer stores to a wide range of grocery and retail customers spanning over 55 countries. You’ll manage a territory of customers, grow sales through service excellence and new product introductions, install and maintain equipment, and provide hands-on training and audits that drive operational success and customer satisfaction.

Wayne, NJ30+ days ago

$104,000–$144,500 Per Year

Lead response to food safety emergencies escalated through the Safety Support Restaurant (SSR) Hotline, assessing impact, triaging issues, engaging stakeholders, and aligning on appropriate resolution to include executive and third-party escalation and restaurant closures. Plan and execute restaurant visits working side-by-side with leaders to assess and drive food safety compliance and best practices, ensuring food safety values are at the core of daily restaurant operations and team behaviors.

New York, NY30+ days ago

$150,000–$175,000 Per Year

CookUnity operates at the intersection of culinary innovation, direct-to-consumer distribution, and multi-site ready-to-eat production, requiring a leader who can balance speed of growth with disciplined control of core risks such as sanitation, cold chain integrity, supplier governance, and regulatory alignment across jurisdictions. Reporting into the VP, Food Safety & Quality Assurance, this leader will act as a key thought partner across Operations, Culinary, Supply Chain, and Regulatory teams-ensuring food safety is deeply embedded into how we design, build, and scale our production systems.

Newark, NJ30+ days ago

p>DFI Retail Group is responsible for ensuring that all personal information collected from each Candidate presented to DFI Retail Group is used for recruitment purposes only and the data collection process is in accordance with all applicable laws and compliant with the Code of Practice on Human Resource Management. To find out more about Our Businesses and Our People please visit our website https://www.dfiretailgroup.com.

Bridgewater, NJ30+ days ago

$26–$28 Per Hour

Our client is seeking a Food Safety & Quality Compliance Specialist to support quality, food safety, and regulatory initiatives within a fast-paced food manufacturing and R&D environment. This role will be responsible for creating and reviewing raw material specifications, with a strong focus on microbiological requirements, chemical contaminants, and food safety compliance.

Yonkers, NY8 days ago

$110,560.34–$112,599.96 Per Year

p>You'll be reporting to the lead health, food, and safety editor while working closely with our investigative reporters, product and food safety scientists, and advocates to help to uncover the threats and challenges consumers face in this constantly changing landscape. We are registered to do business in and can only hire from the following states and federal district: Arizona, California, Connecticut, Illinois, Maryland, Massachusetts, Michigan, New Hampshire, New Jersey, New York, Texas, Vermont, Virginia and Washington, DC.

Brooklyn, NY17 days ago

$150,000–$175,000 Per Year

All final pay rates will be determined by candidates experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.

Pay Range for this position

$150,000—$175,000 USD

If you're interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you.

CookUnity operates at the intersection of culinary innovation, direct-to-consumer distribution, and multi-site ready-to-eat production, requiring a leader who can balance speed of growth with disciplined control of core risks such as sanitation, cold chain integrity, supplier governance, and regulatory alignment across jurisdictions.

NY28 days ago

With staff of 1,000, the Division covers a broad range of subject matters, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, childcare, radiation control, recreational and drinking water quality, air quality, climate health, vector control, veterinary public health and pest control. This includes hazards related to food safety wherever meals are served to the public, including restaurants, school cafeterias, mobile food vending carts, senior centers and soup kitchens; first-hand and second-hand smoke for all places of employment and public spaces.

New York, NY7 days ago

$22–$26 Per Hour

All final pay rates will be determined by candidates experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.

Pay Range for this position

$22—$26 USD

If you're interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. All open roles are listed on our official careers page: careers.cookunity.com.

New York, NY7 days ago

$64,000–$80,000 Per Year

div class="c-virtual_list__item" id="1717622071.362979">

#ENG1P

Compensation. All final pay rates will be determined by candidates experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.

Pay Range for this position

$64,000—$80,000 USD

If you're interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you.

Paramus, New Jersey16 days ago

div>

By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. Click here to read more about our Total Rewards Program which includes: .

White Plains, NY30+ days ago

$111,000–$160,000 Per Year

Design and installation of appropriate controls, sample plans, hold/release system modifications, code rotation, batching and processing controls, and other production systems that will drive a reduction in variability and improvement in product consistency. Activities associated with the innovation & renovation process such as technical risk assessments, specification reviews and approvals, documentation reviews, Food Safety validations and approvals, design assessments, trial support, etc.

Manhattan, NY30+ days ago

With staff of 1,000, the Division covers a broad range of subject matter, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, childcare, radiation control, recreational and drinking water quality, air quality, climate health, vector control, veterinary public health and pest control. A baccalaureate degree from an accredited college, including or supplemented by 30 semester credits in the physical and/or biological sciences, i.e., biology, botany, chemistry, geology, physics, physiology, and zoology; of which not more than 12 credit hours may be in the applied sciences, i.e., environmental technology, sanitation technology, medical technology, public health, infection control or food service; or.

NY30+ days ago

p>Inspectors are tasked with making periodic inspections of commercial and social service establishments, to include but not limited to restaurants, bars, nightclubs, adult entertainment establishments, hookah bars, mobile food vending carts, commissaries, bakeries, homeless shelters, senior centers, correctional facilities, schools to review compliance with the New York City Health Code and other public health regulations to ensure they have a safe and wholesome food supply. With staff of 1,000, the Division covers a broad range of subject matter, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, childcare, radiation control, recreational and drinking water quality, air quality, climate health, vector control, veterinary public health, and pest control.

Paramus, NJ15 days ago

$18–$25 Per Hour

p>By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".

New!

Hillsborough, NJ2 days ago

p>Onsite in Hillsborough, NJ, you’ll steer quality systems, food safety, and compliance in a high‑velocity manufacturing operation—partnering with Operations, Engineering, and Supply Chain while mentoring a team of inspectors and technicians.

Leadership experience in manufacturing quality (rigid plastics, food, packaging, or chemicals preferred; not required).

Wantagh, NY30+ days ago

$21–$23 Per Hour

li>Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

Report all safety incidents (injuries and illnesses) into the companys risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

Bronx, NY30+ days ago

Krispy Kreme operates in more than 35 countries through its unique network of fresh doughnut shops, partnerships with leading retailers, and a rapidly growing Ecommerce and delivery business with more than 14,000 fresh points of access. Ability to complete basic audits including HACCP/HARPC monitoring and verification, SSOP preoperative and operative sanitation monitoring, Pest Control, weight control checks, on line quality audits.

Newark, NJ30+ days ago

$22–$24 Per Hour

Main Duties and Responsibilities: Conducts temperature checks on products and ensures that all HAPPC, and FDA rules and regulations are followed along with managing the units log books. This position is responsible for the oversight of all HACCP logs in the Hot Foods Production ensuring that the logs are completed as per company policies and procedures.

Paramus, NJ15 days ago

$18–$25 Per Hour

p>By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".

Kearny, NJ9 days ago

$76,140–$85,657.50 Per Year

li>Plan, organize, and work under minimum supervision, provide analytical and troubleshooting assistance to the operations department, highlight deviations, collaborate and communicate effectively with various departments and managers, establish effective and open interpersonal relations, and perform related duties as required. Must be proactive and be able to demonstrate sound problem-solving skills, have experience with analytical instruments (GC, NIR, FTNIR, Spectrophotometer), Microbiological sampling and testing, and good knowledgeable of laboratory procedures and practices in edible oil crushing and refining or manufacturing environment.

New York City, NY17 days ago

$20–$26 Per Hour

All final pay rates will be determined by candidates experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.

Pay Range for this position

$20—$26 USD

If you're interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. All open roles are listed on our official careers page: careers.cookunity.com.

Brooklyn, NY17 days ago

$21–$27 Per Hour

All final pay rates will be determined by candidates experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.

Pay Range for this position

$21—$27 USD

If you're interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. All open roles are listed on our official careers page: careers.cookunity.com.

New York, NY30+ days ago

$85,000–$95,000 Per Year

Become part of Restaurant Associates, the industrys leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.

Manhattan, NY30+ days ago

With a staff of 1,000, the Division covers a broad range of subject matter, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, childcare, radiation control, recreational and drinking water quality, air quality, climate health, vector control, veterinary public health and pest control. A four-year high school diploma or its educational equivalent approved by a States department of education or a recognized accrediting organization and five years of satisfactory full-time progressively responsible clerical/administrative experience including one year of the administrative supervisory experience as described in "1" above; Education and/or experience equivalent to "1", "2", or "3" above.

Wantagh, New York30+ days ago

This includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc. are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working.

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

New!

Parsippany, NJ2 days ago

$81,772–$136,287 Per Year

This is a hands-on food science position, in which the individual will help to manage several cross-functional teams to develop new products, improve existing products, and help drive cost-saving alternatives.

Final base pay will be determined based on factors including, but not limited to; role responsibilities, experience, skills, education, geographic location, and/or internal pay equity.

New York, NY30+ days ago

$70,000–$95,000 Per Year

The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each unique business portfolio. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

NY13 days ago

$170,000–$185,000 Per Year

li>Design, execute, and document bench-top experiments to evaluate ingredient functionality, texture, palatability, nutritional density, and processing behavior; apply DOE principles to efficiently optimize formulations against nutritional targets, cost constraints, and consumer acceptance criteria; maintain rigorous lab notebooks and experimental records that support regulatory submissions, IP filings, and internal knowledge management. We believe in competitive base compensation rooted in location specific market data and performance along with equity ownership in the company that allows every team member to build their personal wealth as the company grows, just as much as we believe in fostering a culture that supports our team members personally, professionally, and holistically.

New York, NY30+ days ago

$67,000–$80,000

Reporting to the Senior Manager, Product Development, this role will focus on executing formulation work, supporting trials, and helping bring new products from concept to launch.

No Added Sugar We skip the sugarcoating - truth fuels growth, feedback builds muscles, and honest conversation is part of a balanced breakfast.

Wyckoff, NJ30+ days ago

$48,005–$94,563 Per Year

p>There are restrictions on this award including: employees whose regular, recurring jobs include the recruitment of new employees, employees who are otherwise excluded from receiving achievement awards; selecting officials or other persons associated with the selection of the referred employee, and any of the following relatives: spouse, parents, children (including stepchildren and adopted children), and spouses thereof; parents, including stepparents; siblings, including stepsiblings, and spouses thereof; individuals related by blood or affinity whose close association with the employee is the equivalent of a family relationship. In addition to the qualifications above, experience must include working with the Federal Meat, Poultry, and Egg Products Inspection Acts in order to inspect meat, poultry and egg products; working with basic SSOP and HACCP principles and practices in order to verify plant HACCP and SSOP responsibilities; performing basic mathematics and elementary statistical concepts and methods to perform testing and sampling procedures; and experience in reaching and interpreting conclusions.

NY9 days ago

$53,764–$85,138 Per Year

p>Minimum Qualifications NY HELPS Minimum Qualifications:

NY HELPS Qualifications: Applicants may be appointed to this position permanently if they meet these qualifications: Either 1. 120 semester credit hours which MUST include 24 credit hours in: chemistry, microbiology, food quality control, epidemiology, entomology, food technology, food science, food processing technology, food sanitation, dairy science, biology, environmental sanitation, environmental health, human physiology, genetics, animal science, nutrition/dietetics, or medical sciences;

Or 2. 60 semester credit hours which MUST include 24 credit hours in: chemistry, microbiology, food quality control, epidemiology, entomology, food technology, food science, food processing technology, food sanitation, dairy science, biology, environmental sanitation, environmental health, human physiology, genetics, animal science, nutrition/dietetics, or medical sciences AND two years of experience where your primary responsibility is in the areas of environmental health protection and sanitation of food establishments, or quality control of food products at a wholesale food manufacturing facility.

Either 1. 120 semester credit hours which MUST include 24 credit hours in: chemistry, microbiology, food quality control, epidemiology, entomology, food technology, food science, food processing technology, food sanitation, dairy science, biology, environmental sanitation, environmental health, human physiology, genetics, animal science, nutrition/dietetics, or medical sciences;

Or 2. 60 semester credit hours which MUST include 24 credit hours in: chemistry, microbiology, food quality control, epidemiology, entomology, food technology, food science, food processing technology, food sanitation, dairy science, biology, environmental sanitation, environmental health, human physiology, genetics, animal science, nutrition/dietetics, or medical sciences;

AND two years of experience where your primary responsibility is in the areas of environmental health protection and sanitation of food establishments, or quality control of food products at a wholesale food manufacturing facility;

AND received a passing score on the most recent Food Inspector 1 examination.

New!

Englewood Cliffs, NJ5 days ago

$59,300–$88,900 Per Year

Develop products: Independently design products against simple product briefs, design/execute test protocols for the various technical aspects of projects as required (e.g., prototype development and scale-up, shelf-life testing, analytical testing, etc.). Unilever takes into consideration a wide range of factors that are utilized in making compensation decisions including, but not limited to, skill sets, experience and training, licensure and certifications, qualifications and education, and other business and organizational needs.

New!

Stamford, CT5 days ago

$17–$26 Per Hour

p>Minimum Required Qualifications:

The minimum required qualifications for this position include, but are not limited to, the following:

Ability to proficiently read, write, speak, analyze, interpret, and understand the English language.
- Operate and maintain department equipment safely (including slicers, ovens, fryers, scales, and other food preparation equipment); report malfunctions promptly.

Stamford, CT30+ days ago

$18–$18

Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.

Elizabeth, New Jersey7 days ago

$90,000–$100,000 Per Year

We are seeking an experienced Food Service Director for our Skilled Long-Term Care Facility in Elizabeth, NJ to oversee our dining operations and ensure exceptional food service delivery. Minimum 2-3 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.

Levittown, NY30+ days ago

High school diploma or GED ServSafe food handling certification is preferred Sound knowledge of cooking methods and techniques with in-depth experience cooking Italian food 3+ years of experience working as a Cook in an Italian restaurant or a restaurant that prepared many Italian dishes Must have the ability to follow recipes and work in a team environment Must be able to stand for extended periods of time Must have strong communication skills in order to support kitchen and other staff needs. This new hire will perform tasks such as setting up workstations and ingredients, mixing and blending, and preparing dishes, sides, and sauces according to store recipes.

New York, NY30+ days ago

$73,822–$86,850 Per Year

p>Purpose:

The purpose of the F&B Health & Safety Manager is to support and reinforce HMSHosts commitment to help prevent the spread of communicable diseases, improve restaurant-level health practices and procedures, and increase the level of food safety and workplace safety knowledge among associates.

The position is expected to work rotating shifts during various operating days and hours each week; during opening, during busy dayparts, and during closing to monitor restaurant health and safety associates work activities during these different days and times.

New York, NY30+ days ago

As Wonder scales with plans to go public in a few years, this leader will create company-wide programs for compliance, safety, and ethics spanning Wonder's food technology platform, that includes hundreds of restaurant locations, regional production facilities and distribution centers, and multiple business divisions. This role reports to the Chief Governance Officer and works closely with the General Counsel as part of the Governance team, as well as working directly with the operational senior leadership team of Wonder NA to manage all Wonder locations and Wonder distribution hubs.

PARAMUS, NJ7 days ago

Sodexo is seeking a Food Operations Manager 3 to join our healthcare team at Bergen New Bridge Medical Center, an 800-bed facility recognized for its comprehensive continuum of care, including acute and ambulatory services, behavioral health, substance use disorder treatment, and long-term care. The successful candidate will oversee a unionized workforce of approximately 150 frontline employees and support patient dining operations that primarily serve long-term care residents, along with a smaller acute care population and ancillary behavioral health programs.

Bridgewater, NJ19 days ago

Provide support in the day-to-day operations of the dining room while maintaining a high quality, positive, and safe physical and social environment for residents and fellow team members. Partner with community team to ensure community is in compliance with national/provincial regulations pertaining to occupational health and safety requirements, promoting Risk Management programs and policies and adhering to safety rules and regulations.

Bridgewater, NJ30+ days ago

Provide support in the day-to-day operations of the dining room while maintaining a high quality, positive, and safe physical and social environment for residents and fellow team members. Partner with community team to ensure community is in compliance with national/provincial regulations pertaining to occupational health and safety requirements, promoting Risk Management programs and policies and adhering to safety rules and regulations.

NY29 days ago

In addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We're looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.

Roslyn, New York30 days ago

p style="margin:0px">We’re looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care. In addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth.

Jericho, New York30+ days ago

div class="job-description-container">

Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality.

We're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy.

NY17 days ago

$66,300–$80,000 Per Year

li>Evaluate changes in guest needs, the hotels guest mix and industry competitive set, to recommend appropriate product/service and operational changes necessary to ensure guest and employee satisfaction, while maintaining market dominance and exceptional financial performance. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

Food Safety Jobs in Paramus, NJ

Compensation. All final pay rates will be determined by candidates experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.

Resume Resources

Get noticed by top employers!

Food Safety Jobs in Paramus, NJ

Brand Standards Guest Experience and food Safety Advisor Ecolab Inc.

Brand Standards, Guest Experience & Food Safety Advisor Ecolab Inc.

Food Quality & Restaurant Experience Advisor Ecolab Inc.

QA Technician Joulé

Territory Representative Ecolab Inc.

Regional Restaurant Food Safety Manager Chipotle Mexican Grill Inc

Director, Food Safety & Quality Assurance Cookunity LLC

Food Safety Assistant DFI Retail Group Holdings Ltd

Quality & Food Safety Specialist Apolis

Reporter, Health, Food and Safety Consumer Reports Inc

Director, Food Safety & Quality Assurance CookUnity

College Aide, Bureau of Food Safety and Community Sanitation City of New York

Food Safety Supervisor CookUnity

Food Safety Manager CookUnity

Compensation. All final pay rates will be determined by candidates experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.

Food Safety & Brand Standards Specialist Steritech Brand Standards

Sr Manager, Coman Quality & Food Safety (Dairy, Yogurt, Shakes and Happy Family) Danone SA

Public Health Inspector, Bureau of Food Safety and Community Sanitation City of New York

Public Health Inspector, Bureau of Food Safety and Community Sanitation (BFSCS) City of New York

Food Safety & Brand Standards Specialist The Steritech Group, Inc

Quality Systems and Food Safety Manager, Plant Operations Pretium Packaging - USA

Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater Legends Hospitality, LLC

Supervisor, Food Safety and Quality Control Krispy Kreme Inc

Food Safety and Quality Assurance Specialist Gate Gourmet Inc

Food Safety & Brand Standards Specialist Rentokil Initial plc

Quality & Food Safety Supervisor Bunge Global SA

Food Safety Specialist CookUnity

Food Safety Specialist (Overnight) CookUnity

QA MANAGER (Health & Food Safety) - New York, New York Compass Group North America

Customer Service Liaison, Bureau of Food Safety and Community Sanitation City of New York

Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater Legends Global

Food Scientist B&G Foods Inc

Food Production Manager Aramark

Senior Food Scientist The Farmer's Dog Inc

Associate Food Scientist Magic Spoon

Consumer Safety Inspector U.S. Department of Agriculture

Food Inspector Trainee 1 (NY HELPS) New York State Thruway Authority

Associate Scientist Foods Product Development Unilever Plc

Grade A - Commissary Food Service Clerk, Salary Range $17.00 -$26.00/hr Shop-Rite Supermarkets Inc

Line Cook- Food Service/Restaurant Garden Catering

Food Service Director Confidence Management Systems

Hot Food Bar Cook Uncle Giuseppe's, Inc

F&B Health and Safety Manager Avolta AG

Vice President, Safety & Compliance Wonder Group Inc

Food Operations Manager 3 Sodexo

Food Service Worker Sunrise Senior Living LLC

Server Food Service Worker Sunrise Senior Living LLC

Food Svc Associate St. Catherine of Siena Medical Center

Food Svc Associate Catholic Health

Expediter/Food Runner Tap Room

Food & Beverage Manager Loews Hotels Holding Corp

Resume Resources

Get noticed by top employers!