Territory Business Manager- Food Safety (Western TN, AR, MS, and LA) Neogen CorpTerritory Business Manager- Food Safety (Western TN, AR, MS, and LA)Jackson, MSRemoteDevelop sales strategies and adjust to meet changing market and competitive conditions for complex product lines and working cross functionally with other business disciplines. They will play a key role in increasing revenue by managing and negotiating with clients, generating leads, qualifying prospects, and managing sales of products and services.
NewFood Runner - Gorge Amphitheater Dormont Manufacturing CompanyFood Runner - Gorge AmphitheaterJackson, MSThe Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events. Pay Rate: $17.13 per hourPractice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.
Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling The Dennis Group IncConstruction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - TravelingJackson, MSConstruction Managers are Dennis Group's project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs.
Fresh Food Manager - Retail (Canton, MS, US, 39046) Love's Travel Stops & Country Stores IncFresh Food Manager - Retail (Canton, MS, US, 39046)Canton, MSWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Our Culture: Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City.
Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group IncFood Service Worker/Kitchen Helper/Dietary AideMSJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf .
Food Service Director Healthcare Services Group IncFood Service DirectorCLINTON, MSJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
NewCook, Food Service Clerk - Gluckstadt Sullivans Marketplace GluckstadtCook, Food Service Clerk - GluckstadtMadison, MSMonitor food preparation methods, portion sizes, and garnish and presentation of food to ensure that food is prepared and presented in an acceptable  manner. •Perform food preparation or service tasks, such as cooking, clearing tables, and serving food and drinks when necessary.
Part-Time Cook, Food Service Clerk - Flora, MS Sullivan's Grocery #15 - Flora, MSPart-Time Cook, Food Service Clerk - Flora, MSFlora, MSDepartment: Â StoreJob Status: Â Part Time FLSA Status: Â Non-Exempt Reports To: Â Deli Manager Amount of Travel Required: Â None Job Type: Â Regular Positions Supervised: Â None Work Schedule: Flexible Schedule . O (Occasionally)Position requires this activity up to 33% of the time (0 - 2.5+ hrs/day) F (Frequently)Position requires this activity from 33% - 66% of the time (2.5 - 5.5+ hrs/day) C (Constantly)Position requires this activity more than 66% of the time (5.5+ hrs/day) .
NewPart-Time Cook, Food Service Clerk - Gluckstadt Sullivans Marketplace GluckstadtPart-Time Cook, Food Service Clerk - GluckstadtMadison, MSO (Occasionally)Position requires this activity up to 33% of the time (0 - 2.5+ hrs/day) F (Frequently)Position requires this activity from 33% - 66% of the time (2.5 - 5.5+ hrs/day) C (Constantly)Position requires this activity more than 66% of the time (5.5+ hrs/day) Physical Demands Stand - C Lift/Carry 10 lbs or less - C Walk - F Lift/Carry 11-20 lbs - C Sit - O Lift/Carry 21-50 lbs - F Manually Manipulate - F Lift/Carry 51-100 lbs - F Reach Outward - F Lift/Carry Over 100 lbs - O Reach Above Shoulder - F Climb Squat or Kneel - O Push/Pull - 12 lbs or less - C Bend O Lift/Carry 13-25 lbs - C Grasp - F Sullivan's Grocery Part-Time Cook, Food Service Clerk Department: StoreJob Status: Part Time FLSA Status: Non-Exempt Reports To: Deli Manager Amount of Travel Required: None Job Type: Regular Positions Supervised: None Work Schedule: Flexible Schedule POSITION SUMMARY Prepare, cook and serve food in a grocery store kitchen/cafeteria location.
FOOD SERVICE WORKER (FULL TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL TIME)MS$12–$14 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
FOOD SERVICE WORKER (PRN) University Health Services IncFOOD SERVICE WORKER (PRN)FLOWOOD, MSOperating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located all over the U.S. States, Washington, D.C., Puerto Rico and the United Kingdom. At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skill set and experience with the best possible career path at UHS and our subsidiaries.
Executive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Jackson, MSFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
Food Service Worker Sodexo SAFood Service WorkerJackson, MS$13–$15 / hourThis strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges.
Food Service Worker - Millsaps College AramarkFood Service Worker - Millsaps CollegeJackson, MSSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
NewFood Service Supervisor - UMMC Jackson Main Tower AramarkFood Service Supervisor - UMMC Jackson Main TowerJackson, MSPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Supervisor Sodexo SAFood SupervisorJackson, MS$13–$37.92 / hourYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. This strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve.
Food Prep Helper Sodexo SAFood Prep HelperJackson, MS$13–$23.44 / hourThis strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges.
Food Service Worker 1 PRN Premium Franciscan Missionaries of Our Lady Health SystemFood Service Worker 1 PRN PremiumJackson, MSPerforms a variety of routine duties related to the preparation and serving of food; cleans area and cooking utensils following infection control/HACCP guidelines. Presents all menu items in an attractive manner, following sanitary procedures and maintain adequate supplies of food and nonfood during meal service.
NewCook, Food Service Clerk - Brandon Sullivan's Marketplace BrandonCook, Food Service Clerk - BrandonBrandon, MSMonitor food preparation methods, portion sizes, and garnish and presentation of food to ensure that food is prepared and presented in an acceptable  manner. •Perform food preparation or service tasks, such as cooking, clearing tables, and serving food and drinks when necessary.
NewPart-Time Cook, Food Service Clerk - Brandon Sullivan's Marketplace BrandonPart-Time Cook, Food Service Clerk - BrandonBrandon, MSO (Occasionally)Position requires this activity up to 33% of the time (0 - 2.5+ hrs/day) F (Frequently)Position requires this activity from 33% - 66% of the time (2.5 - 5.5+ hrs/day) C (Constantly)Position requires this activity more than 66% of the time (5.5+ hrs/day) Physical Demands Stand - C Lift/Carry 10 lbs or less - C Walk - F Lift/Carry 11-20 lbs - C Sit - O Lift/Carry 21-50 lbs - F Manually Manipulate - F Lift/Carry 51-100 lbs - F Reach Outward - F Lift/Carry Over 100 lbs - O Reach Above Shoulder - F Climb Squat or Kneel - O Push/Pull - 12 lbs or less - C Bend O Lift/Carry 13-25 lbs - C Grasp - F Sullivan's Grocery Part-Time Cook, Food Service Clerk Department: StoreJob Status: Part Time FLSA Status: Non-Exempt Reports To: Deli Manager Amount of Travel Required: None Job Type: Regular Positions Supervised: None Work Schedule: Flexible Schedule POSITION SUMMARY Prepare, cook and serve food in a grocery store kitchen/cafeteria location.
NewFood Runner / Busser Waterford Hotel GroupFood Runner / BusserFlowood, MSIf you are interested in kickstarting your career in the hotel industry and have the following skills, we would love to speak with you: A keen eye for detail, time management and great customer service skills. We are looking for a professional and efficient individual to provide our guests with outstanding customer service and actively help to improve their overall dining experience.
Food Service Assistant West Tennessee Healthcare System LLCFood Service AssistantMSCategory: City: State: Shift: Job Description Summary: ESSENTIAL JOB FUNCTIONS: • Serves and replenishes food from counters and steam tables, and breaks down stations at the end of meal periods. • Picks up trays from patient rooms following each meal bringing, returning carts to Food and Nutrition Service.
Food Service Worker Lead - Millsaps College AramarkFood Service Worker Lead - Millsaps CollegeJackson, MSCoordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Quality Assurance Manager Wayne FarmsQuality Assurance ManagerMississippiOversee the day-to-day activities of QA department throughout the plant, providing guidance to the supervisors to ensure the effective application of product and process monitoring, testing, validation, and controls to ensure compliance with company, regulatory entities (USDA, FSIS, etc.) and Federal, State, and local legal requirements. Partner with internal departments, providing insights and guidance, to ensure a complete and thorough investigation and root cause analysis of all customer complaints and NRs; communicate findings to appropriate personnel in a timely manner.
Executive Chef- Tougaloo College Thompson Hospitality CorporationExecutive Chef- Tougaloo CollegeTougaloo, MississippiFull timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Responsibilities: Design and plan diverse, nutritionally balanced menus, considering cost-efficiency and sustainability while meeting the preferences and needs of the university community.
Production Supervisor All Shifts Peco FoodsProduction Supervisor All ShiftsCanton, MSPart timeThis is an excellent opportunity for a hands-on leader who enjoys coaching teams, improving processes, and keeping equipment operating at peak performance. Bachelor's Degree in poultry science, animal science, operations management, food science, or related field; or equivalent years of experience.
Executive Chef- Tougaloo College Thompson Hospitality Services LLCExecutive Chef- Tougaloo CollegeMSWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Stay informed about culinary trends, emerging dining preferences, and sustainability practices to integrate new ideas into the menu and service, enhancing the dining experience.
Maintenance Technician – 2nd Shift – 3:00pm-11:30pm ($35.58 - $45.58/hr.) C.H. GuentherMaintenance Technician – 2nd Shift – 3:00pm-11:30pm ($35.58 - $45.58/hr.)Pelahatchie, Mississippi$35.58–$45.58 / hourWork environment involves daily exposure to physical risks and hazards, such as working around mechanical equipment, mechanical hazards, forklifts, chemical hazards, electrical hazards, fire and explosives hazards, communicable diseases. Communicate effectively with cross-functional teams, including engineering, quality assurance, and safety personnel, to address maintenance issues and implement solutions.
Poultry Processing Superintendent Wayne FarmsPoultry Processing SuperintendentMississippiPrimarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient manner possible while still maintaining customer specifications. High school diploma or equivalent AND a minimum of 4 years’ relevant experience in a similar manufacturing environment; OR Associates Degree in a relevant discipline AND 2 years’ relevant experience in a similar manufacturing environment.