Food Service Worker TKC Holdings IncFood Service WorkerDanbury, NCThis position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
Food Service Worker/Cashier (ON Call) Compass Group USA IncFood Service Worker/Cashier (ON Call)Winston Salem, NC$17–$20 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Food Service Utility (Full Time) Compass Group USA IncFood Service Utility (Full Time)High Point, NC$12–$14 / hourBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
Food Service Utility (Part Time) Compass Group USA IncFood Service Utility (Part Time)Thomasville, NC$17–$20 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Food Unit Lead (Full Time AND Part Time) Compass Group USA IncFood Unit Lead (Full Time AND Part Time)Greensboro, NC$14–$18 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Develops sanitation schedule and ensures food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen utensils and equipment.
HACCP Coordinator Advanced Personnel Resources, Inc.HACCP CoordinatorReidsville, NC$55,000–$75,000 / yearFull timeThis role works closely with Operations, Quality Assurance, and Food Safety teams to support production processes, monitor compliance activities, and drive continuous improvement in food safety systems. The HACCP Coordinator is responsible for overseeing and maintaining the facility’s food safety, HACCP, and sanitation programs to ensure compliance with regulatory, company, and customer requirements.
Sr. Q&Fs Area Specialist Kind Healthy SnacksSr. Q&Fs Area SpecialistHigh Point, NC$85,000–$100,000 / yearThe Quality Systems Sr Specialist provides functional leadership to develop, implement, maintain and improve Quality and Food Safety Management programs for the site and across the network to ensure that end products are safe for human consumption and meet customer, consumer and regulatory requirements to achieve business objectives. Responsible for providing outlining Q&FS requirements on engineering projects, developing all the Q&FS documents, SOP's, delivering training for associates as required for the start of new lines or processes at the site and creating QFS best practices.
HACCP Coordinator Manpower EngineeringHACCP CoordinatorReidsville, NC$55,000–$75,000 / yearFull timeManpowerGroup® (NYSE: MAN), the leading global workforce solutions company, helps organizations transform in a fast-changing world of work by sourcing, assessing, developing, and managing the talent that enables them to win. We are recognized consistently for our diversity - as a best place to work for Women, Inclusion, Equality and Disability and in 2023 ManpowerGroup was named one of the World's Most Ethical Companies for the 14th year - all confirming our position as the brand of choice for in-demand talent.
FSQA Manager PeopleSuite Talent SolutionsFSQA ManagerWinston-Salem, North CarolinaResponsible for ensuring food safety/quality policies are followed, to report all food safety/quality problems out of their realm of responsibility to personnel with the authority to initiate action. Previous responsibility for determining product conformity (quality control) and development and maintenance of the food safety and quality systems is a strong requirement.
Sr. Q&FS Area Specialist Kind LLCSr. Q&FS Area SpecialistHigh Point, NC$85,000–$100,000 / yearThe Quality Systems Sr Specialist provides functional leadership to develop, implement, maintain and improve Quality and Food Safety Management programs for the site and across the network to ensure that end products are safe for human consumption and meet customer, consumer and regulatory requirements to achieve business objectives. Responsible for providing outlining Q&FS requirements on engineering projects, developing all the Q&FS documents, SOP's, delivering training for associates as required for the start of new lines or processes at the site and creating QFS best practices.
Analyst, Receiving Herbalife LtdAnalyst, ReceivingWinston-Salem, NCGroup Health Programs include Medical, Dental, Vision, Health Savings Account (HSA), Flexible Spending Accounts (FSA), Basic Life/AD&D; Short-Term and Long-Term Disability, and an Employee Assistance Program (EAP). Herbalife offers a variety of benefits to eligible employees in the U.S. (limited to the 50 States and the District of Columbia), which includes Group Health Programs, other Voluntary Benefit Programs, and Paid Time Off.
Analyst, Receiving HerbalifeAnalyst, ReceivingWinston-Salem, North CarolinaFull timeGroup Health Programs include Medical, Dental, Vision, Health Savings Account (HSA), Flexible Spending Accounts (FSA), Basic Life/AD&D; Short-Term and Long-Term Disability, and an Employee Assistance Program (EAP). US Benefits Statement: Herbalife offers a variety of benefits to eligible employees in the U.S. (limited to the 50 States and the District of Columbia), which includes Group Health Programs, other Voluntary Benefit Programs, and Paid Time Off.
Quality Engineer Agility PersonnelQuality EngineerBurlington, North CarolinaThis is a hands-on, individual contributor role with significant time on the production floor, investigating quality issues, leading root cause analysis and CAPAs, supporting audits, enforcing GMPs, and training employees. Bachelor's degree in food science, food technology, chemistry, biology, or engineering preferred, or approximately 10 years of directly relevant experience.
Manager, Quality Compliance Auditor Herbalife LtdManager, Quality Compliance AuditorWinston-Salem, NCServe as a subject matter expert in the interpretation and implementation of all applicable regulatory requirements (e.g., 21 CFR Parts 117, 114, 111, 11, NSF, ISO, Halal, Kosher, Non-GMO, etc.)• Lead all aspects of all compliance-related programs• Communicate and/or interact with compliance experts and consultants as required• Train company personnel on compliance-related topics and procedures• Write and revise compliance-related procedures and forms• Provide assistance before, during and after all regulatory inspections• Ensure sites have a PCQI (Preventive Controls Qualified Individual) for FSMA, food safety plans are maintained, and have a site coordinator for HACCP• Evaluate regulatory changes to facilities, QC laboratories, materials, products and equipment for to Herbalife and supporting functions.• SKILLS AND BACKGROUND REQUIRED TO BE SUCCESSFUL: • 7+ years of experience working in the globally regulated industry, preferably in food or dietary supplement industry and in quality or compliance-related roles• Required 3+ years'' of auditing experience in FDA-regulated industry• Working knowledge of QMS, GMPs, GLP's, FDA regulations and industry requirements and certifications for food and dietary supplements globally• Understanding of the cGMP/GLP manufacturing and laboratory environment and basic production operation• The ability to effectively communicate both verbally and in writing with demonstrated management influence• Comfortable in small group and large group settings.•
Process Engineer Actalent IncProcess EngineerBurlington, NC$70,000–$90,000 / yearTeam members collaborate closely across production, quality, sanitation, and maintenance functions in a continuous improvement culture that values operational excellence, process optimization, and consistent product quality. Partner closely with production, quality, sanitation, and maintenance teams to ensure procedures are practical, clearly understood, and consistently followed on the plant floor.
Manager, Quality Compliance Auditor HerbalifeManager, Quality Compliance AuditorWinston-Salem, North CarolinaFull timeParticipate in due diligence audits for onboarding new Contract Manufacturer, Laboratories and Suppliers by handling audits, new product startups, investigations, corrective and preventive actions (CAPAs), communication and other issues as they arise. Group Health Programs include Medical, Dental, Vision, Health Savings Account (HSA), Flexible Spending Accounts (FSA), Basic Life/AD&D; Short-Term and Long-Term Disability, and an Employee Assistance Program (EAP).
Sr R&D & Commercialization Manager Cross Resource GroupSr R&D & Commercialization ManagerBurlington, North Carolina$110,000–$130,000 / yearA leading food and beverage manufacturer is seeking a Senior Manager of R&D & Commercialization to lead new product development, scale-up, and commercialization across a diverse portfolio including dairy, non-dairy, beverages, aerosol products, frozen novelties, and adjacent food categories. This leader will manage projects from concept through commercialization while partnering closely with Operations, Engineering, Quality, Supply Chain, Procurement, Sales, and customers to successfully launch innovative products that meet quality, timing, and financial objectives.
Back of House Shift Leader Chick-fil-ABack of House Shift LeaderHigh Point, NC$16–$18At Chick-fil-A, the Back of House Shift Leader plays a critical role in delivering an exceptional guest experience by ensuring excellence in food quality, food safety, and kitchen operations. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Chick-fil-A Back of House (BOH) Shift Leader Chick-fil-AChick-fil-A Back of House (BOH) Shift LeaderHigh Point, NC$14–$20At Chick-fil-A, the Back of House Shift Leader plays a critical role in delivering an exceptional guest experience by ensuring excellence in food quality, food safety, and kitchen operations. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Little Caesars Shift Lead Refuel MarketLittle Caesars Shift LeadJamestown, NCCompany Summary: Refuel Operating Company, LLC (“Refuel”) is a fast-growing convenience store and fuel operator dedicated to providing great service, fresh food, and a welcoming experience for every guest. This role supports restaurant leadership by supervising team members, assisting with scheduling, training staff, and maintaining inventory control while leading by example on the front line.