30 Results for

Food Safety Jobs in Santa Barbara, CA

Jobs

Oxnard, CA17 days ago

$20–$25 Per Hour

p>If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.

Assist in the preparation of Hazard Analysis Critical Control Points (HACCP), Critical Control Points (CCP), and Safe Quality Food (SQF) certifications.

Ventura, California28 days ago

$66,560–$74,880

The GM will ensure the entire food hall reflects exceptional quality, efficiency, cultural authenticity, and a seamless guest experience across diverse Japanese food concepts such as ramen, curry, yakitori, udon, and more. The General Manager (GM) is responsible for leading the operations, profitability, team development, and guest satisfaction for a Japanese cuisine food hall comprising up to 14 unique stalls.

Ventura, California11 days ago

$23–$24.75

The Food Hall Supervisor is responsible for supporting the Food Hall Manager and GM in overseeing the daily operations of a Japanese food hall with up to 14 individual vendor stalls. Essential Duties:

Oversee food preparation, portion control, presentation, and authenticity of Japanese dishes across multiple stalls.

Ventura, California11 days ago

$25–$27.25

The Manager will forecast, plan, and manage all food hall operations, staff coordination, vendor relations, and financial performance to maximize sales, revenue, customer satisfaction, and operational efficiency across all stalls.

Customer Service & Quality Control:

Investigate and resolve customer complaints regarding food quality, service, or dining experience across all stalls.

Santa Barbara, CA30+ days ago

$19.20–$20.70 Per Hour

SUMMARY: Under the general direction of the Animal Nutritionist, the Animal Food Preparation Technician is responsible for the preparation of animal diets for the Zoo’s animal population, monitoring food quality, maintaining the cleanliness of the animal kitchen, freezer, and refrigerator, and washing animal dishes. Ability to perform physical activities that require considerable use of arms and legs and moving the whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials.

Ventura, CA21 days ago

$66,560–$74,880 Per Year

p>Overview:

The General Manager (GM) is responsible for leading the operations, profitability, team development, and guest satisfaction for a Japanese cuisine food hall comprising up to 14 unique stalls. The GM will ensure the entire food hall reflects exceptional quality, efficiency, cultural authenticity, and a seamless guest experience across diverse Japanese food concepts such as ramen, curry, yakitori, udon, and more.

New!

Santa Barbara, CA6 days ago

p>Include the following (other duties may be assigned):

Ensures proficiency in production tasks; consistently achieves all food preparation guidelines, including full compliance with established recipe program; ensures prepared food consistency, quality, freshness, and portion control.
High School diploma or general education degree (GED); must have experience and background in the culinary field or other food service industries, which includes but not limited to hotels, country clubs, gourmet markets, food production facilities, or restaurants.

New!

Oxnard, CAToday

p>Our Food Runner plays an important role in our daily operations as the support system between our Heart of House and the selling of our food to our Guests.

Celebrate Variety – We like our people, food, beer, and experiences to be extraordinary.

Ventura, CA21 days ago

$25–$27.25 Per Hour

Work Environment:

While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected.

Ventura, CA21 days ago

$23–$24.75 Per Hour

p>Overview:

The Food Hall Supervisor is responsible for supporting the Food Hall Manager and GM in overseeing the daily operations of a Japanese food hall with up to 14 individual vendor stalls.

2-3 years of food & beverage supervisory experience, preferably in food halls, food courts, or fast-casual Japanese dining concepts.

Santa Barbara, CA30+ days ago

The Food & Beverage Team Member is responsible for providing efficient food services procedures to be used in all food areas and to assist the Food & Beverage operations in daily preparations and execution of events. Scrape and rinse dishes, load dishwasher and operate dishwashing machine, wash dishes, carts, pots, pans, and equipment .

Goleta, CA19 days ago

ul>

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.

Provides leadership and direction to all Food and Beverage outlets and staff including Restaurants, In Room Dining, Café Services and Beverage outlets.

CA30+ days ago

Today, guests can savor farm-driven menus that celebrate the Central Coasts land and sea, unwind at the new Lavender Barn, a luxury spa rooted in nature and renewal, and enjoy destination-inspired experiences that engage the senses.

Opened in February 2023 in charming Los Olivos, The Inn at Matteis Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life.

Solvang, CA17 days ago

li>Hires, trains, develops, empowers, coaches, counsels, conducts performance and salary reviews, resolves problems, provides open communication vehicles, disciplines, and recommends terminations as appropriate.

Customer Focus: Knowing the (internal and external) customer business needs and acting; accordingly, anticipating customer needs, and giving high priority to customer satisfaction and customer service.

CA30+ days ago

For more information, please see the links below:

https://www.everify.gov/sites/default/files/everify/posters/IER_RightToWorkPoster%20Eng_Es.pdf.

https://www.everify.gov/sites/default/files/everify/posters/EVerifyParticipationPoster.pdf.

Santa Barbara, CA30+ days ago

$18–$25.40 Per Hour

New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.

Santa Barbara, CA30+ days ago

p>POSITION SUMMARY:

Scrape and rinse dishes, load dishwasher and operate dishwashing machine, wash dishes, carts, pots, pans, and equipment.

Oxnard, CA18 days ago

Here''s what you''ll do during a typical day: Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their meal experience special. As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel''s continuing effort to deliver outstanding guest service and financial profitability.

Oxnard, CA25 days ago

As a Food & Beverage Director, you're not just providing strategic direction for all aspects of the hotel's food and beverage operations - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Drive operational excellence: Plan and oversee the administrative and operational functions of the department, including budgeting, forecasting, and policy implementation, ensuring seamless day-to-day operations.

Santa Barbara, CA28 days ago

p>Here''s what you''ll do during a typical day:

Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction.
Drive operational efficiency: Oversee the administrative and planning functions of the Food & Beverage department, ensuring smooth daily operations while implementing cost controls for food, beverage, and labor expenses.

Santa Barbara, CA28 days ago

Here''s what you''ll do during a typical day: Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their meal experience special. As a Food Server, you're not just providing food and drink service - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

New!

Santa Barbara, CAToday

The Food Runner will work in close cooperation with the Executive Chef, Front of House Management, and Servers in every aspect of guest service, including organizing, expediting, and delivering food orders, as well as other functions indicated by management.

Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation, proper table set-up, and dress code of the restaurant.

Santa Barbara, CA30+ days ago

Primary Responsibilities: Clean tables, taking plates, utensils, and drinkware to the kitchen to be washed, make sure diners' water glasses are full, reset tables for the next service and arrange dining areas for events and next service. Items include, but are not limited to; serving spoons, forks, goose necks, under liners for vegetables, folded napkins for handling hot plates and keeps station restocked throughout the shift.

Goleta, CA30+ days ago

ul>

This includes making dough and preparing pizza sauce, other sauces, pizza toppings, and all products needed to make salads, sides, and desserts. Assure that the production staff has, at all times, all of the food and drink products needed to assure the most-efficient production of orders for our customers.

Santa Barbara, CA30+ days ago

Full-time

As a Food and Beverage Manager, you would be responsible for directing and organizing the activities and services of the hotel food and beverage Outlets and Banquets in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Ensure team members have current knowledge of outlet/banquet offerings, products, services, facilities, events, pricing and policies and knowledge of the local area and events .

CA30+ days ago

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf.

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

New!

Santa Barbara, CA4 days ago

$19–$21 Per Hour

a href="https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf" rel="nofollow">https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

New!

Santa Barbara, CAToday

p>Primary Responsibilities: Clean tables, taking plates, utensils, and drinkware to the kitchen to be washed, make sure diners' water glasses are full, reset tables for the next service and arrangedining areas for events and next service. Items include, but are not limited to; serving spoons, forks, goose necks, under liners for vegetables, folded napkins for handling hot plates and keeps station restocked throughout the shift.

CA16 days ago

$26.10–$42.90 Per Hour

p>Any unsolicited resumes sent to Zoetis from a third party, such as an Agency recruiter, including unsolicited resumes sent to a Zoetis mailing address, fax machine or email address, directly to Zoetis employees, or to Zoetis resume database will be considered Zoetis property. The Quality Technician supports the facility's animal food safety, quality, and CGMP (current good manufacturing practice) programs on the production floor through continuous monitoring and documentation review.

Carpinteria, CA30+ days ago

$20–$22 Per Hour

Our sustainable greenhouse technology delivers ideal growing conditions for each of our crops, resulting in 90% less water consumption and 95% less land use than conventional agriculture, no need for herbicides or pesticides, and the lowest carbon footprint in the industry. The employee is regularly required to sit; use hand to finger, handle or feel objects, tools, or controls; reach with hands and arms; and stoop, kneel, crouch or crawl.

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Food Safety Jobs in Santa Barbara, CA

Food QC Technician Actalent Inc

Food Hall General Manager Round1

Food Hall Supervisor Round1

Food Hall Manager Round1

Animal Food Preparation Technician - Full-Time Temporary for a year Santa Barbara Zoo

Food Hall General Manager Round One Entertainment Inc

Food Service - Kitchen Manager Bristol Farms

Food Runner Yard House

Food Hall Manager Round One Entertainment Inc

Food Hall Supervisor Round One Entertainment Inc

Food and Beverage Team Member - Ice in Paradise The Sports Facilities Companies

Assistant Director of Food and Beverage Marriott International Inc

Food Runner / Expeditor Auberge Resorts LLC

Hadsten Food and Beverage Manager The Chumash Casino Resort

HR & Safety Coordinator, 2nd Shift Omaha Steaks International Inc

Prepared Foods Dishwasher - Part Time Whole Foods Market Inc

Food and Beverage Team Member - Ice in Paradise Sports Facilities Advisory LLC

Food Server, Part Time Hilton Worldwide Holdings Inc

Director of Food and Beverage - Zachari Dunes on Mandalay Beach, Curio Collection by Hilton Hilton Worldwide Holdings Inc

Food and Beverage Banquets Manager - Hilton Santa Barbara Beachfront Resort Hilton Worldwide Holdings Inc

Food Server, Roundhouse (Seasonal) - Hilton Santa Barbara Beachfront Resort Hilton Worldwide Holdings Inc

The Revere Room - Seasonal Food Runner Rosewood Hotels

Food Runner La Cumbre Golf and Country Club

Food Prepper Woodstock's Pizza

Banquet/Food and Beverage Manager - Hilton Santa Barbara Beachfront Resort Hilton Global

FOOD SERVICE UTILITY (FULL TIME) Compass Group North America

FOOD SERVICE UTILITY (FULL AND PART TIME) Compass Group North America

Food Runner La Cumbre Country Club

Quality Technician Zoetis Inc

FSQA Technician I Local Bounti Corp

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