518 Results for

Food Safety Jobs in Seal Beach, CA

Jobs

New!

City of Industry, CA4 days ago

$80,000–$100,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. A nationally recognized organization in the foodservice and supply chain industry delivers a broad portfolio of products and support services to a diverse customer base.

New!

ANAHEIM, CAToday

Overview: Join Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dining department at a long-term care facility. Additional Pay Information: Pay wage will vary based on objective factors, including location, years of experience, staffing needs, and other business reasons.

New!

ANAHEIM, CAToday

New!

Vernon, CA4 days ago

$120,000–$135,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners.

New!

ANAHEIM, CAToday

New!

Mission Viejo, CA1 day ago

$18–$25.40 Per Hour

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

New!

Vernon, CA4 days ago

$120,000–$145,000 Per Year

The ideal candidate brings deep familiarity with grinders, blenders, conveyors, packaging equipment, and sanitation‑driven maintenance practices and understands the unique demands of maintaining equipment used in raw meat and ground beef production. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.

New!

Vernon, CA4 days ago

$80,000–$90,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Supervise daily production operations focused on retail raw beef and/or pork cuts, ensuring safety, quality, yield, and throughput targets are consistently met.

El Segundo, CA18 days ago

Temporary
Contractor
Full-time

We are seeking a detail-oriented and proactive Quality Assurance Technician to support food safety, quality compliance, and production operations within a fast-paced food manufacturing environment. Receive, inspect, and verify incoming raw materials, labels, and packaging materials for accuracy, lot coding, and proper storage.

New!

MONTEBELLO, CAToday

$30–$33

Dining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician. Qualifications: Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.

New!

ANAHEIM, CAToday

New!

ANAHEIM, CAToday

New!

MONTEBELLO, CAToday

$30–$33

New!

MONTEBELLO, CAToday

$30–$33

New!

MONTEBELLO, CAToday

$30–$33

New!

ANAHEIM, CAToday

New!

ANAHEIM, CAToday

New!

PLAYA DEL REY, CAToday

$33–$37

Dining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician. Overview: Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility.

New!

MONTEBELLO, CAToday

$30–$33

New!

MONTEBELLO, CAToday

$30–$33

New!

ANAHEIM, CAToday

New!

ANAHEIM, CAToday

Fullerton, California29 days ago

$100,000–$100,000

Data-Driven Decision Making: Collect, analyze, and validate data to support food safety improvements and inform decision-making. Continuous Improvement: Oversee QA activities including inspections, line checks, product testing, Corrective Action Preventive Action (CAPA), labeling compliance, and process improvement initiatives.

El Segundo, CA30+ days ago

Position located in a mix of production and office environments and requires a tolerance for consistent cold work environments (-10-40 F), high worker traffic, loud noises, odors, dust, and varying room temperatures. Education, Technical Skills, and/or Previous Experience:Bachelor's of Science degree in Food Science or Microbiology preferred or an equivalent combination of education and relevant work experience may be considered.

Commerce, CA30+ days ago

$145,000–$175,000 Per Year
Part-time

Design, validate, and continuously evolve HACCP programs across all applicable USDA categories, acting as the final authority on critical control points, including thermal processing (kill steps) and rapid cooling cycles for Ready-to-Eat (RTE) products. Serve as the primary liaison with USDA Food Safety and Inspection Service (USDA/FSIS), U.S. Food and Drug Administration (FDA), and local health departments, ensuring all facilities maintain a constant state of audit readiness and confidently leading all regulatory inspections.

Universal City, CA30+ days ago

$110,000–$155,000 Per Year

We produce and distribute premier filmed entertainment and programming through our powerhouse film and television studios, including Universal Pictures, DreamWorks Animation, and Focus Features, and the four global television studios under the Universal Studio Group banner, and operate industry-leading theme parks and experiences around the world through Universal Destinations & Experiences, including Universal Orlando Resort, home to Universal Epic Universe, and Universal Studios Hollywood. Address and investigate reports of foodborne illnesses, injuries, and product defects or contamination; determine root causes of validated issues, coordinate laboratory analyses and forensic investigations as required, and verify appropriateness of corrective actions to prevent recurrence.

Ontario, CA30+ days ago

Full-time

Duties include but are not limited to assisting and reporting to the QA lead and management in ensuring first article inspections (startup) for each line are performed adequately and in a timely manner, observing production runs and interceding when a deviation occurs, enforcing plant GMPs, conducting raw material, in-process ingredient, and finished product quality checks, reporting deviations to management, ensuring Analytical Chemistry Laboratory complies with Good Laboratory Practices, documenting findings, and taking actions as required. Oversee line startup meets all product specifications and parameters of the line startup after the rooms and equipment have been released from Pre-ops.

CA30+ days ago

Throughout our growth journey, we have stayed true to our values, partnering with ethical sourcing partners Certified Humane®, Global Animal Partnership, and Ocean Wise Seafood to provide better quality ingredients to pets and ensure we are sourcing ingredients in a way that respects farm animals and the planet. In 2021, Open Farm raised $80MM CAD in our latest round of funding, led by leading global growth equity firm General Atlantic, who joined Open Farm's leadership team and existing minority partner, Encore Consumer Capital, on Open Farm's long-term growth journey.

Pasadena, CA30+ days ago

$170,000–$200,000 Per Year

8 years of experience in food safety, quality assurance, or product development • Experience supporting restaurant or foodservice brands • Experience working with franchise restaurant systems • Experience with multi-brand portfolios preferred. Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries, franchises restaurants under Applebees Neighborhood Grill + Bar®, IHOP® and Fuzzys Taco Shop® brands.

Fullerton, CA30+ days ago

The Global Food Safety & Quality Compliance Specialist II is responsible for supporting the oversight and execution of food safety and quality management systems across an international network of manufacturing facilities, co-manufacturers, and supply chain partners. This role ensures compliance with food safety regulations across multiple global markets and helps drive continuous improvement initiatives related to food safety culture, regulatory compliance, and quality management systems.

Santa Fe Springs, CA30+ days ago

Core Competencies: Knowledge, Skills & Abilities: • Proficient in Microsoft Word, Excel, and PowerPoint • Strong organizational skills, with the ability to work independently and multi-task in a complex, fast-paced, and deadline-driven environment • Experience with domestic traveling • Excellent communication skills • Sense of urgency/commitment and ability to anticipate deadlines. Job Summary: We are seeking a highly motivated, versatile and passionate Food Safety Compliance Specialist with demonstrated strength in food safety, problem solving, mentoring, intellectual curiosity, and relationship management.

los angeles, CA30+ days ago

Requirements: Experience working in a high compliance food processing facility (USDA, FDA) or large volume food business with established food safety programs. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.

New!

Torrance, CA4 days ago

While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King's Hawaiian warehouses.

New!

Torrance, CA4 days ago

New!

Torrance, CA4 days ago

Physical demands While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King's Hawaiian warehouses.

New!

Torrance, CA4 days ago

Torrance, CA30+ days ago

Physical Demands: While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. • Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King's Hawaiian warehouses.

Torrance, CA30+ days ago

While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. • Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King's Hawaiian warehouses.

CA30+ days ago

$61,000–$83,900 Per Year

Develop and establish a statewide UC Master Food Preserver Cottage Food Operator public education and volunteer certification program that meets local, state, and national health and safety regulations relevant to local and regional sales of processed food products: Design and develop new statewide curriculum, guidelines, and certification materials for UC Master Food Preserver volunteers to train new and existing cottage food operators statewide. Misconduct Disclosure Requirement: As a condition of employment, the final candidate who accepts a conditional offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; received notice of any allegations or are currently the subject of any administrative or disciplinary proceedings involving misconduct; have left a position after receiving notice of allegations or while under investigation in an administrative or disciplinary proceeding involving misconduct; or have filed an appeal of a finding of misconduct with a previous employer.

Bell, CA20 days ago

Verify and perform specified quality test on random finished cases such as count verification, label conformity, seal conformity, lot code and expiration verification, etc. Quality Assurance Tech is responsible for the day-to-day activities of Quality Control on the production floor.

Downey, California30+ days ago

$23–$26

In this role, you will be is a hands-on leader responsible for overseeing logistics, inventory flow, material handling activities and purchasing activities that support daily kitchen production, this role focuses on coordinating the receiving, storage, movement, and staging of ingredients, packaging, and finished goods across cold storage, dry storage, and production areas. The Procurement/Logistics Supervisor operates material-handling equipment, including forklifts, ensures compliance with logistics, food safety, and safety procedures, and provides on-shift direction to Logistics and Production Associates to ensure materials are available safely, efficiently, and on time.

Paramount, CA30+ days ago

Full-time

Proficient in Microsoft office software programs- Serve as a contact for government and outside entities such as the Occupational Safety and Health Administration, Food and Drug Administration and Department of Transportation . Maintain and follow up on the execution of company safety and loss prevention programs and solicit suggestions and ideas to make the distribution center a safe and secure environment.

New!

Brea, CA6 days ago

$76,123–$96,715.50 Per Year

Works cross-functionally and collaboratively with R&D, Culinary, Plant QA, HQ QA, Project Coordinators, PCS Manager and MDM to prioritize, manage and maintain accurate technical information and supports Operations Team by reviewing ingredients for shelf-life extensions, ingredient variances and substitutions. Major Duties and Responsibilities: Maintains proper documentation in MS Teams and project platforms (SharePoint, Ops Portal, PCS, JDE, AS400, Material Spec Database) including ingredient shelf-life extension, ingredient variance, spec maintenance request, and other ingredient related Commercial requests.

Universal City, CA30+ days ago

$90,000–$110,000 Per Year

We produce and distribute premier filmed entertainment and programming through our powerhouse film and television studios, including Universal Pictures, DreamWorks Animation, and Focus Features, and the four global television studios under the Universal Studio Group banner, and operate industry-leading theme parks and experiences around the world through Universal Destinations & Experiences, including Universal Orlando Resort, home to Universal Epic Universe, and Universal Studios Hollywood. High School diploma or GED required / Undergraduate Degree in Hospitality or Business Field Preferred Minimum 5-7 years management & food industry experience with multiple large high volume food service operations exceeding over $15M in revenue/sales.

New!

Beverly Hills, CA6 days ago

Manage ambiance of environment by walking around, surveying area from the guest perspective to ensure all guest spaces maintain appropriate atmosphere such as proper lighting, music volume, cleanliness, decorations (i.e. candles lit, plants looking healthy, pillows fluffed). Work with payroll department for proper employee hourly rates, perform payroll duties biweekly, communicating and submitting needs, ensure staff receives paychecks, assist to set up direct deposits.

New!

Santa Ana, CA4 days ago

$20.15–$20.65 Per Hour

Assist Store Manager, and Assistant Manager as directed, in providing training for employees.* While responsible for the Grocery Food Department and processes, the Food Managers specialized areas include;* Assist in training assigned associates in the proper stocking and rotation of food products.* by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.

Universal City, CA30+ days ago

$29–$32 Per Hour

Must demonstrate good judgment and a strong sense of ethics in deciding how to respond to the guests concerns and issues while keeping company business models in mind • Must have excellent written and verbal skills to effectively communicate with all levels of the organization • Must be proficient in MS Word, Excel, food-related Point of Service system (i.e. EATEC & Clarity) • Strong customer service, interpersonal, and organizational skills • Able to provide creative solutions to guest situations • Ability to work in a high-paced, repetitive teamwork environment • Theme park experience preferred • Experience managing in a union environment • Strong interpersonal and analytical skills • Quick thinker with the ability to make sound decisions • Able to manage effectively under deadlines • Previous experience with creating and managing budgets. Qualifications • High School diploma or GED required • Minimum 3+ year's quick service food management experience with multiple large high-volume food service operations and managing a team of 20+ employees • Working knowledge of Microsoft Office programs such as Word, Excel, and PowerPoint • Excellent written and verbal communication skills to effectively communicate with all levels of the organization • Ability to work rotating schedules, holidays, weekends, and nights • Able to work outdoors in varying weather conditions and walking/traveling to multiple venues throughout the day.

New!

Whittier, CA4 days ago

The ideal candidate has experience supervising sanitation teams within refrigerated or food processing environments and understands the requirements of GMPs and SSOPs. Oversee the cleaning and sanitation of production floors, tools, equipment, break rooms, restrooms, and supporting areas.

Beverly Hills, CA8 days ago

Part-time

Universal City, CA30+ days ago

$29–$32 Per Hour

High School diploma or GED required • Minimum 3+ years quick service food management experience with multiple large high-volume food service operations and managing a team of 20+ employees • Working knowledge of Microsoft Office programs such as Word, Excel, and PowerPoint • Excellent written and verbal communication skills to effectively communicate with all levels of the organization • Ability to work rotating schedules, holidays, weekends, and nights • Able to work outdoors in varying weather conditions and walking/traveling to multiple venues throughout the day • Desired Characteristics: • Associate or Bachelors degree (or equivalent) in hospitality management or business administration preferred • Experienced in Quick Food Service • Must be able to express ideas clearly and logically and should love to write. Must demonstrate good judgment and a strong sense of ethics in deciding how to respond to the guests concerns and issues while keeping company business models in mind • Must have excellent written and verbal skills to effectively communicate with all levels of the organization • Must be proficient in MS Word, Excel, food-related Point of Service system (i.e. EATEC & Clarity) • Strong customer service, interpersonal, and organizational skills • Able to provide creative solutions to guest situations • Ability to work in a high-paced, repetitive teamwork environment • Theme park experience preferred • Experience managing in a union environment • Strong interpersonal and analytical skills • Quick thinker with the ability to make sound decisions • Able to manage effectively under deadlines • Previous experience with creating and managing budgets.

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Food Safety Jobs in Seal Beach, CA

Environmental Health and Safety Supervisor Jobot

Food Service Manager Healthcare Services Group, Inc.

Food Operations Manager Healthcare Services Group, Inc.

Compliance Manager Jobot

Food Service Director Healthcare Services Group, Inc.

Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Whole Foods Market

Maintenance Manager Jobot

Production Supervisor Jobot

Quality Assurance Technician PRI Technology

Kitchen Manager Healthcare Services Group, Inc.

Dining Services Department Manager (CDM or DSS Certification Preferred) Healthcare Services Group, Inc.

Culinary Services Manager Healthcare Services Group, Inc.

Chef Manager Healthcare Services Group, Inc.

Dining Manager Healthcare Services Group, Inc.

Dining Services Manager Healthcare Services Group, Inc.

Cafeteria Manager Healthcare Services Group, Inc.

Dining Operations Manager Healthcare Services Group, Inc.

CDM-Qualified Dining Manager Healthcare Services Group, Inc.

Correctional Dining Director Healthcare Services Group, Inc.

Dining Services Director Healthcare Services Group, Inc.

Director of Culinary Operations Healthcare Services Group, Inc.

Chef Healthcare Services Group, Inc.

QA & Food Safety Manager Ultimate Staffing Services

Manager, Quality Assurance (Food Safety) PRI Technology

Sr. Manager, Food Safety & Quality Assurance (FSQA) Revolution Foods, Inc.

Sr Manager Food Safety & QA Universal Parks & Resorts

Food Safety Quality Assurance Technician Haliburton International

Senior Vice President, Food Safety & Quality Assurance Open Farm Inc.

Director, Food Safety Quality Assurance (FSQA) - Product Management Dine Brands Global Inc

Food Safety Compliance Specialist Motive Companies

Food Safety Compliance Specialist Fuji Food Products, Inc.

Food Safety Associate Cookunity LLC

Food Safety Technician 1 (1st Shift) King's Hawaiian

Food Safety Technician I 1st Shift (HG) King's Hawaiian

Food Safety Technician I 1st Shift (HG) Kh

Food Safety Technician 1 (1st Shift) Kh

Food Safety Technician I 1st Shift (HG) King's Hawaiian Bakery West Inc

Food Safety Technician 1 (3rd Shift) King's Hawaiian Bakery West Inc

Statewide Cottage Foods Education Specialist - Flexible Location, CA, Job ID 81483 University of California

Food Production Quality Assurance Tech Operation Support Inc

Food Production Lead (Procurement/Logistics Lead) Round1

LOGISTICS/HEALTH & SAFETY MANAGER I - Paramount Transportation Kroger Co.

Food Technologist Ventura Foods LLC

Area Manager Food NBCUniversal Media LLC

Food & Beverage Manager EOS Hospitality LLC

STORE FOOD MANAGER - DG MKT in SANTA ANA, CA S14500 Dollar General

Assistant Manager Food Universal Parks & Resorts

2nd Shift Sanitation Supervisor - Food RimePro

Food & Beverage Manager EOS Hospitality L'Ermitage Employee LLC

Assistant Manager Food NBCUniversal Media LLC

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