Quality Supervisor Kraft HeinzQuality SupervisorFremont, OhioPrefer minimum of 5+ years of experience working in a quality, production, or sanitation departments within the food industry, with at least 3 years in a leadership position in a food manufacturing facility. Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz’ strategy and values.
Quality Control Technician Strategic HR IncQuality Control TechnicianCincinnati, OH$18.38–$19.40 / hourYou will complete quality checks, review documentation, support production teams, and help identify and communicate any food safety or product quality concerns. In this role, you will: Conduct quality checks on finished products, raw materials, packaging, labels, production processes, weights, temperatures, color, strength, and packaging accuracy.
Quality Control Technician Strategic HR ClientQuality Control TechnicianCincinnati, OhioYou will complete quality checks, review documentation, support production teams, and help identify and communicate any food safety or product quality concerns. In this role, you will support food safety and product quality by performing checks on products, materials, documentation, packaging, labeling, and production processes.
Sanitation Lead - Third Shift DitschSanitation Lead - Third ShiftCincinnati, OH$18–$20 / hourChemical Training and Handling : Develop and provide training to sanitation team members on the correct use, safe handling, and proper storage of cleaning chemicals used in the plant. Your major role on our sanitation team will be to manage and document the clean following production shifts by breaking down the production equipment to scrub, scrape, wash, and sanitize.
Quality Supervisor The Kraft Heinz CoQuality SupervisorFremont, OH$77,800–$97,300 / yearExpected Experience & Required Skills: Prefer minimum of 5+ years of experience working in a quality, production, or sanitation departments within the food industry, with at least 3 years in a leadership position in a food manufacturing facility. Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz' strategy and values.
Corporate Microbiologist Meijer IncCorporate MicrobiologistTipp City, OHThis position partners cross functionally with Operations, Product Development, Regulatory Compliance, Supply Chain, Food Safety, and external laboratories to implement best in class sampling and testing procedures. What You'll Be Doing: Partner with site Quality Managers and Operations Leaders to ensure each site food safety program is current, effective, and managed at the site level.
Process Engineer PharmaviteProcess EngineerNew Albany, OH$80,000–$133,000 / yearPrepares, reviews, and/or approve technical documents to include but not limited to: Quality Change Requests (QCRs), Non-Conformance Report (NCRs), Technical Reports, SOPs, Master Batch Records (MBRs), Change Controls, Cost Quotes, Product and Process Verification/Validation Protocols (IQ, OQ, PQ), P&PV Summary Reports and Stability Protocols. Serves on cross-functional team leads who address specific problems, facilitates discussion and research, enabling manufacturing and packaging operations to become more efficient and to build and enhance interdepartmental relationships.
Flour Production Technician - Bulk Operator (Rotating Shifts) Ardent MillsFlour Production Technician - Bulk Operator (Rotating Shifts)Columbus, OH$21–$23 / hourSome of our great benefit programs you may be eligible for include: • Medical, Dental and Vision Coverage• Health and Dependent Savings Accounts • Life and Disability Programs • Voluntary Benefit Programs • Company Sponsored Wellness Programs • Retirement Savings with Company Match • Team Member and Family Assistance Program (EAP) • Paid Time Off and Paid Holidays • Employee Recognition Program with Rewards (RAVE). We're currently seeking Production Associates to excel in the following roles: Utility Operators: Responsible for maintaining and operating various utility systems and equipment and sanitation duties to maintain food safety requirements that are essential for the production processes.
New["Assistant Cook","Assistant Cook"] Sodexo S A["Assistant Cook","Assistant Cook"]ColumbusMoney Insights and financial benefits via the Salary Finance Platform.* Save for your future by becoming a member of the Sodexo Retirement Plan* A death in Service benefit for colleagues who pass away whilst employed by Sodexo* Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools.* Ability to work under pressure and to tight deadlines in a busy Kitchen environment.* Be professional, leading by example and having a positive outlook is key.* Hold basic food handling skills certificationWhat we OfferWorking with Sodexo is more than a job; it's a chance to be part of something greater.
Quality Inspector 1 1-800-Flowers.com IncQuality Inspector 1Westerville, OHThe QC Inspector 1 verifies product specifications, monitors quality and food safety controls, documents inspection results, identifies and escalates quality issues, and supports audit readiness and compliance with HACCP, GMP, SQF, and other applicable food safety programs. KNOWLEDGE: Production and Processing: Knowledge of raw materials, production processes, quality control, food safety controls, and other techniques for maximizing the effective manufacture and distribution of goods.
Plant Quality Manager TOPPAN PackagingPlant Quality ManagerFranklin, OhioGenerate data analysis and reports for all aspects of plant quality as required by leadership, not limited to and including VOC, CARs, SCARs, COAs, on-time and in-full deliveries, SPC reporting, losses, product safety, internal, third party & customer audits and change control processes. Where applicable, assist in managing the food safety team and organize its work, ensure relevant training and education of the food safety team members, ensure the food safety management system is established, implemented, maintained and updated, and report to the organization's top management on the effectiveness and suitability of the food safety management system.
Operations Engineer PharmaviteOperations EngineerNew Albany, OH$80,000–$133,000 / yearReduced Operational Non-conformance (NCRs)/Customer Complaints and associated loss (reject/destruction) while ensuring robust root cause problem-solving and the right corrective/preventative actions (CAPAs). . Utilizing appropriate problem-solving techniques to determine root causes of manufacturing failures (Design of experiments, RCFA, FMEA, etc.) and initiates necessary corrective action to eliminate/reduce reoccurrence. .
Area Production Manager Bauer Consulting Group, Inc.Area Production ManagerCincinnati, OHDrive key manufacturing KPIs including: OEE, Throughput, Labor Efficiency, Yield, Downtime Reduction, Schedule Adherence, and Cost Per Unit. At least 5 years of leadership experience managing multiple Production Lines and Shifts in a high-volume Food manufacturing environment.
Supervisor-Budd Dairy Food Hall Cameron Mitchell ExternalSupervisor-Budd Dairy Food HallColumbus, OhioManages hourly associates by creating an atmosphere for on-going leadership and mentoring thereby utilizing tools like to-do lists, job performance evaluations and daily one-on-one meetings. Summary : It is the responsibility of a Supervisor to assist the management team in all aspects of a restaurant operation in accordance with the philosophy, culture, guidelines and objectives.
Toledo Complex Food & Beverage - Warehouse Supervisor Legends Hospitality, LLCToledo Complex Food & Beverage - Warehouse SupervisorToledo, OHWith a network of more than 450 venues worldwide, hosting over 20,000 events and entertaining 165 million guests annually, our success is powered by ambitious thinking, collaboration, and bold execution. Through our fully integrated service model, we deliver exceptional experiences across every touchpoint - from hospitality and venue management to partnerships, merchandise, and live event operations.
NewOvernight - Food Service / Kitchen / Cook Taco BellOvernight - Food Service / Kitchen / CookWarren, OH$11–$13Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
Kitchen / Food Taco BellKitchen / FoodColumbiana, OH$11–$12.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
QFSE Supervisor Bob Evans FoodsQFSE SupervisorLima, OhioFull timeFor over 75 years, Bob Evans Farms has delivered delicious, quick-to-table, farm-inspired food that makes mealtime a little bit easier and a lot more delicious. We're proud to be the No. 1-selling refrigerated dinner sides*, including many varieties of wholesome, feel-good favorites such as mashed potatoes and macaroni & cheese, sold in grocery stores across the country.
Food & Beverage Lead- Store 659 - First Shift (Mon - Sat 4am-12pm - 5 day workweek) - Pay $13.50/hr - $15.25/hr United Dairy FarmersFood & Beverage Lead- Store 659 - First Shift (Mon - Sat 4am-12pm - 5 day workweek) - Pay $13.50/hr - $15.25/hrDublin, OhioMaintains organization & cleanliness of all foodservice areas of the store following cleaning SOPs as necessary: HTG oven; cooler/refrigerated foods area; Hardening Room; reach-in coolers and freezers; Dipside counters, equipment & cow; Fountain BIBs; undercounter storage beneath coffee, fountain & roller grill equipment; back room storage of cups, lids, straws and other foodservice supplies. • Overall Guest Services: Provide the signature UDF Hi Five Guest Experience; greet Guests with a warm, authentic hello, ensure store is prepared and ready for Guests at all times, anticipate needs of Guests and provide assistance to ensure each Guest leaves satisfied with the intention to return to our store.
Retail Food and Beverage Leader Store 015 - Full Time United Dairy FarmersRetail Food and Beverage Leader Store 015 - Full TimeWest Chester, OhioMaintains organization & cleanliness of all foodservice areas of the store following cleaning SOPs as necessary: HTG oven; cooler/refrigerated foods area; Hardening Room; reach-in coolers and freezers; Dipside counters, equipment & cow; Fountain BIBs; undercounter storage beneath coffee, fountain & roller grill equipment; back room storage of cups, lids, straws and other foodservice supplies. • Overall Guest Services: Provide the signature UDF Hi Five Guest Experience; greet Guests with a warm, authentic hello, ensure store is prepared and ready for Guests at all times, anticipate needs of Guests and provide assistance to ensure each Guest leaves satisfied with the intention to return to our store.