Food and Beverage Manager Global Arts LiveFood and Beverage ManagerCambridge, MA$70,000–$80,000 / yearFull timeol>Please apply through https://globalartslive.applicantpro.com/jobs/ and submit a resume and cover letter.. About The Platform In Fall 2026, Global Arts Live will launch The Platform, a new performing arts center, in partnership with real estate developer BioMed Realty.
NewFood Service Leader cumberlandfarmsincFood Service LeaderFRAMINGHAM, MA$16.50–$18.50If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we'd love to meet you - even if you don't meet every single requirement. Scheduling: This position is both part time (up to 29 hrs.) and full-time (32-40 hrs.) and involves working a variety of hours, day and night, as Cumberland Farms locations can be open 24 hours depending on the store.
NewPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time Whole Foods MarketPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part TimeLynnfield, MA$17–$25.40 / houra href="https://dokumfe7mps0i.cloudfront.net/oms/14383/document/2026/2/doclib_466737_WU7WK_1770840194854147462_1770840194949/1770840194949.pdf" rel="nofollow noopener noreferrer" target="_blank">Click here for benefit details. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
NewPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time Whole Foods MarketPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full TimeNewton, MA$17–$25.40 / houra href="https://dokumfe7mps0i.cloudfront.net/oms/14383/document/2026/2/doclib_466737_WU7WK_1770840194854147462_1770840194949/1770840194949.pdf" rel="nofollow noopener noreferrer" target="_blank">Click here for benefit details. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
NewPrepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Seasonal Whole Foods MarketPrepared Foods Production Team Member (Deli / Culinary Prep) - Part Time SeasonalNewton, MA$17–$25.40 / houra href="https://dokumfe7mps0i.cloudfront.net/oms/14383/document/2026/2/doclib_466737_WU7WK_1770840194854147462_1770840194949/1770840194949.pdf" rel="nofollow noopener noreferrer" target="_blank">Click here for benefit details. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
NewCook (Breakfast/Lunch) - Tewksbury Hospital AramarkCook (Breakfast/Lunch) - Tewksbury HospitalTewksburry, MA$22.22–$22.22Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.
Manager, Food Safety & Quality Assurance Home Market Foods, Inc.Manager, Food Safety & Quality AssuranceNorwood, MA5-8 years of people management - food industry required (meat industry highly preferred) Working knowledge of USDA and FDA regulations Knowledge of Quality Management System (QMS), Total Quality Management (TQM) a plus Excellent communication skills (both oral and written) required Bilingual in Spanish or Portuguese a plus Proficient in Microsoft Office products required. OVERVIEW OF ROLE: As part of the management team, the Manager, Food Safety & Quality Assurance (FSQA) develops and implements food safety and quality assurance strategies, programs, policies, and procedures to ensure the highest levels of food safety and quality.
Food Safety Auditor-Full Time Intertek Testing Services NA IncFood Safety Auditor-Full TimeLowell, MARemoteFull timeThe Food Safety Auditor role will be required to conduct food safety audits of client's facility, provide technical training to management and employees at client's facility regarding the adequacy of food safety program, integrated pest management, operational methods, personnel practices, maintenance for food safety, and cleaning practices. Intertek is looking for a Food Safety Auditor that will be responsible for performing assessments in manufacturing and services industries against 1st-Party, 2nd-Party and 3rd-Party food safety management systems while adhering to Intertek policies, procedures, and guidelines.
Food Safety & Brand Standards Specialist Steritech Brand StandardsFood Safety & Brand Standards SpecialistFramingham, Massachusettsdiv>By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. Click here to read more about our Total Rewards Program which includes: .
Food Safety & Brand Specialist Steritech Brand StandardsFood Safety & Brand SpecialistManchester, New HampshireClick here to read more about our Total Rewards Program which includes: . By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue.
Food Safety & Brand Standards Specialist The Steritech Group, IncFood Safety & Brand Standards SpecialistFramingham, MA$18–$25 / hourp>By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
Food Safety Qualify Assurance Supervisor DO & CO AGFood Safety Qualify Assurance SupervisorBoston, MA$60,000–$75,000 / yearli>Supervises routine locker cleaning and ensures chemical safety through proper inventory, SDS documentation, and PPE availability. Conducts regular quality control assessments and trend analyses; maintains logs of findings, complaints, and corrective actions.
Food Safety & Brand Standards Specialist Rentokil Initial plcFood Safety & Brand Standards SpecialistFramingham, MA$18–$25 / hourp>By applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
Food Safety Supervisor - Fenway Park AramarkFood Safety Supervisor - Fenway ParkBoston, MA$25–$30 / hourLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food & Workplace Safety Specialist - Merrimack, NH Compass Group North AmericaFood & Workplace Safety Specialist - Merrimack, NHMerrimack, NH$65,000–$75,000 / yearThis role is an excellent opportunity for a safety‑minded professional who enjoys partnering with teams, improving processes, and ensuring exceptional experiences across our locations. Collaborate with clients, leadership teams, unit managers, and culinary staff on safety- and QA‑related initiatives and improvements.
Food Quality Assurance Manager Actalent IncFood Quality Assurance ManagerBrockton, MA$55–$67 / hourul>Own day to day quality and food safety operations for the plant • Partner with QA Systems Coordinator to manage the QA department • Develop, implement, and refine plant QA policies and procedures • Ensure execution of Total Plant Quality • Drive process improvements within production areas • Lead GMP, Food Safety, and Quality System audits (monthly) • Lead and manage: o HACCP program o FSMA Food Safety Plans o Allergen, Food Defense, and Pest Control programs • Oversee non conforming product investigations and corrective actions • Support R&D on new product development • Manage lab compliance, testing protocols, and staff training • Coach and develop QA staff toward a Quality Assurance focus vs. Strong emphasis on teamwork across the organization • Significant experience in a food production environment • Food safety & quality systems experience • Working knowledge of: o GMPs, Sanitation, Pest Control o SOPs, Allergen Control o FSMA, HACCP, Food Defense • FSMA and HACCP certifications required on Day 1 • Understanding of process control, chemistry, and food processing equipment • 5+ years of supervisory experience managing food quality across 1st, 2nd, and 3rd shifts • Strong communication, decision making, and organizational skills.
QA Supervisor (FOOD) Cesna RecruitmentQA Supervisor (FOOD)Ayer, MAp/>Degree in Food Science, Microbiology, (Bio-)Chemistry, Chemical Engineering, or Agricultural Science preferred. Develop documents and implement training, programs, and procedures to ensure that customer, company, and regulatory specifications are met.
Core Facility Manager - Cell Ag/Food Innovation Tufts UniversityCore Facility Manager - Cell Ag/Food InnovationMedford, MAThe Hub is set to launch in the second half of 2026 with founding business unit pillars including an incubator for startups, a shared-access R&D core facility for prototyping and scale-up, an open access cell bank, and a food systems innovation council. This role oversees daily operations, personnel, budgeting, and external engagement for a multidisciplinary core facility supporting cell culture, bioprocessing, bioanalytical characterization, and culinary R&D workflows.
Food Technologist Actalent IncFood TechnologistBrockton, MA$28–$30 / hourIf you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options. The role requires frequent use of fingers for small movements, talking to convey detailed instructions, and frequent repetitive motions using the wrists, hands, and/or fingers.
Food Quality Technician Actalent IncFood Quality TechnicianBrockton, MA$18–$22 / hourp>Experience: 1-3 years in a Quality Assurance role; experience in food plant processes Associates degree in the sciences with 1-2 years of experience in industry or academic setting Bachelor with 1 year of experience in industry or academic setting. If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.
NewFood Service Worker II Mass General BrighamFood Service Worker IIBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Senior Research Technician - Cell Ag/Food Innovation Tufts UniversitySenior Research Technician - Cell Ag/Food InnovationMedford, MAThe Hub is set to launch in the second half of 2026 with founding business unit pillars including an incubator for startups, a shared-access R&D core facility for prototyping and scale-up, an open access cell bank ("The Open Cell Bank", see below), and a food systems innovation council. Quality Control & Validation: Perform rigorous quality-control testing of cells pre-distribution, including mycoplasma testing, microbial testing, and regular PCR monitoring for species identification to prevent cross-contamination.Food Service Worker - All Around St. Joseph Hospital NashuaFood Service Worker - All AroundNashua, New HampshireThis position performs duties such as general cleaning and sanitizing, stocking, replenishing of supplies, serving customers, working patient tray line, delivering patient meals, taking patients meal orders and other duties assigned. Joseph Hospital Kitchen as needed including preparation of hot and cold food, general stocking and replenishing, cleaning, delivering patient meal trays, taking patients orders.NewFood Service Worker Mass General BrighamFood Service WorkerJamaica Plain, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Food Service Worker-All Around St. Joseph Hospital NashuaFood Service Worker-All AroundNashua, New HampshireThis position performs duties such as general cleaning and sanitizing, stocking, replenishing of supplies, serving customers, working patient tray line, delivering patient meals, taking patients meal orders and other duties assigned. Joseph Hospital Kitchen as needed including preparation of hot and cold food, general stocking and replenishing, cleaning, delivering patient meal trays, taking patients orders.NewFood Service Worker - Tray Passer Mass General BrighamFood Service Worker - Tray PasserJamaica Plain, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Executive Director, Food and Nutrition Services (SY25-26) Boston Public SchoolsExecutive Director, Food and Nutrition Services (SY25-26)MAp>The Executive Director will also oversee a number of FNS initiatives including: operating the newly reopened Central Kitchen, continuing with the use of an integrated technology platform, vigorous recruitment program, expansion of on-site cooking, including warehouse analysis and construction coordination; RFP's, union negotiations, and the Good Food Purchasing Program (GFPP) initiative. The department serves approximately 22,000 breakfasts and 35,000 lunches each school day, as well as several thousand supper meals for after-school programs, as well as operates a summer program that serves thousands of meals daily at over 100 school locations and community sites.NewFood Plant Sanitary Plumber and Pipefitter Ken's Foods - US FacilitiesFood Plant Sanitary Plumber and PipefitterMarlborough, MA$38–$48.47 / hourul>Diagnose and resolve plumbing and piping issues across plant utilities and grounds, including steam boilers, compressed air equipment, sump pumps, irrigation, and interconnected piping. Your day may start troubleshooting a steam issue at the boiler, shift to repairing a sump pump, then finish with sanitary welding on stainless process lines.Associate Food Scientist, Beverages BeviAssociate Food Scientist, BeveragesBoston, Massachusettsp>Our commitment to responsible innovation is reflected in our partnership with the Mass AI Coalition, a collaboration that aligns with our dedication to community-driven progress and the future of technology. At Bevi, we believe compensation is a powerful tool to attract, retain, and grow talent.NewFood Service General Worker I Mass General BrighamFood Service General Worker IBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.NewManager, Food Service Mass General BrighamManager, Food ServiceBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Maintenance Technician | Food Manufacturing Sterling Engineering, Inc.Maintenance Technician | Food ManufacturingBrockton, MA$31–$35 / hourdiv>Job Summary:Seeking a hands-on Maintenance Technician to support equipment reliability and facility maintenance in a food manufacturing environment. Job Duties:Troubleshoot, repair, and maintain production and facility equipment.Associate Food Scientist, Beverages Hydration Labs IncAssociate Food Scientist, BeveragesBoston, MA$63,835–$78,855 / yearli>Cross-Functional Collaboration: Work closely with the Hardware & Quality teams to monitor the stability of products in development, in production, and in the Bevi machine. Lab Management: Own the day-to-day operations of the beverage lab, including equipment maintenance, calibration, sanitation, and maintaining a meticulous inventory of ingredients and materials.Food Services-Dishwasher VPNE Parking SolutionsFood Services-DishwasherBoston, MAThe dishwasher works closely with the kitchen staff to ensure that all kitchen operations run smoothly and efficiently. The Dishwasher is responsible for maintaining a clean and organized kitchen environment by washing dishes, utensils, and equipment.NewSr. R&D Food Scientist Home Market Foods, Inc.Sr. R&D Food ScientistNorwood, MABy collaborating closely with cross-functional partners, this scientist leads the creation of innovative products, and effective solutions to operational challenges. The role is focused on delivering consumer-preferred product designs that surpass client expectations while achieving targeted profitability.NewGeneral Food Production WestaffGeneral Food ProductionNorwood, MAp>Westaff is hiring a General Food Production Helper in Norwood, MA – Immediate Start!. This role supports production in a fast-paced food manufacturing environment.Line Cook - Food Prep Associate Troy's Fresh Kitchen and Juice BarLine Cook - Food Prep AssociateLondonderry, NH$20–$22 / hourOur Food Prep - Line Cooks also receive education on unique recipes and cooking styles, ServSafe certification, and a sign-on bonus after 3 months of employment. Troy's Fresh Kitchen and Juice Bar in Londonderry, NH is calling all motivated go-getters to apply to join our hospitality team as a full-time Line Cook - Food Prep Associate!Food Operations Manager 2 SodexoFood Operations Manager 2MELROSE, MAMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The ideal candidate is a hands-on leader with a curious, improvement-driven mindset, who thrives in a fast-paced healthcare environment and enjoys developing teams, enhancing retail concepts, and delivering innovative solutions.Food and Nutrition Helper - On Call Substitute Acton-Boxborough Regional School DistrictFood and Nutrition Helper - On Call SubstituteActon, MA$20.76–$23.93 / hourp>Responsibilities: Under the direction of the Food and Nutrition Manager or Director of Food and Nutrition Services, the Cafeteria Helper supports the preparation, service, and cleanup of nutritious and appealing meals for students and staff at Acton Public Schools and Acton-Boxborough Regional Schools. We believe that our students deserve to learn from educators who reflect their backgrounds and life experiences, and we want our staff to reflect the wide range of student identities we seek to serve.Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerNHp>What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the New Hampshire district which encompasses stores in: Hudson, North Hampton, Seabrook, Loudon and Methuen, MA. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order.Assistant Director of Food Service Westwood Public Schools MAAssistant Director of Food ServiceMA$65,000–$80,000 / yearThe Assistant Director is responsible for lending assistance to the Director in managing all aspects of the food service program, but in particular the Assistant Director will have a special focus on recipe development that appeals to age groups PK-12 and execution of meals with locally sourced and fresh ingredients. POSITION___.NewFood Service Leader Cumberland Farms IncFood Service LeaderHopedale, MA$16.50–$18.50 / hourp>Cumberland Farms convenience stores across the U.S. Certified Oil • Cumberland Farms • Fastrac • Kwik Shop • Loaf N'' Jug • Minit Mart • Quik Stop • Sprint Food Stores • Tom Thumb • Turkey Hill. If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we''d love to meet you - even if you don''t meet every single requirement.General Manager 5 - Food SodexoGeneral Manager 5 - FoodBOSTON, Massachusettsp>In this role, the General Manager will provide strategic and operational leadership across the MassArt and MCPHS dining programs, overseeing all aspects of financial performance, service excellence, safety, and client satisfaction. Sodexo’s Campus Segment is seeking an experienced General Manager 5– Food to join the leadership team at Colleges of the Fenway Dining in Boston, Massachusetts.NewSanitation Group Lead - (Food Manufacturing) Nesco Resource, LLCSanitation Group Lead - (Food Manufacturing)Salem, MA$28–$30 / hourul>Disassembles and sets up all production equipment, cleans all equipment using COP and CIP systems, verifies the proper cleaning and set-up of all equipment, puts away production and sanitation materials, drives material handling equipment, monitors/tests chemical concentration of all CIP systems. The Sanitation Associate is responsible for controlling all environmental and in-depth equipment cleaning to ensure the safety and quality of our food products.Food Processing Equipment Reliability Technician Newly Weds Foods - USAFood Processing Equipment Reliability TechnicianWatertown, MAp>On third shift, you’ll be the go-to maintenance professional ensuring production machinery runs safely and consistently so we can deliver excellent equipment reliability and exceptional glove quality. Accurately record maintenance activities as directed by the Maintenance Manager (e.g., work orders, time cards) to track performance and trends.Temporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food Services Cambridge Public SchoolsTemporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food ServicesCambridge, MAp>At the Cambridge Public Schools, we are committed to cultivating an environment where diverse perspectives and backgrounds are embraced, acknowledging that a team reflecting diversity of race, color, ancestry, national origin, religion, age, gender, marital/domestic partner status, sexual orientation, gender identity, disability status, and veteran status allows us to serve our communities better. Physical demands include: continuous lifting, standing, manual dexterity, walking, handling, bending, pushing, and pulling with occasional need for climbing and squatting.Food Service Supervisor Mass General BrighamFood Service SupervisorBoston, MassachusettsGENERAL SUMMARY/ OVERVIEW STATEMENT: As a member of the Room Service team, in the role as Room Service Supervisor, the individual will be tasked to lead a team that delivers in a pleasant, friendly and timely manner patient specific high-quality food and exemplary service to patients, guests, and staff. At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level.Director of Food & Beverage Accor SADirector of Food & BeverageBoston, MA$185,000–$190,000 / yearReporting directly to the Hotel Manager, this role provides strategic leadership and operational oversight across all Food & Beverage operations, ensuring cohesive execution, inspired teams, and memorable guest experiences across every outlet and venue. As a visible and trusted leader, the Director of Food & Beverage partners closely with the Executive Committee, ownership, and key stakeholders to exceed guest expectations, drive financial performance, and position Raffles Boston as a premier dining destination in Back Bay.Food Service Worker Codman Academy Charter Public SchoolFood Service WorkerMAli>Operate, maintain, and/or clean food service equipment including temperature controlled storage units, dry storage containers, steamers, oven, meat slicers, knives, pots, pans, floor, wall, and outside areas. Attend to day-to-day problems and needs concerning equipment and food supplies; detect and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or unusual conditions.Food Service Associate - Pay: $17 - $19.50/hr - Waltham PR Management CorpFood Service Associate - Pay: $17 - $19.50/hr - WalthamWaltham, MA$17–$19.50 / hourSuccessful team members in these Food Service Associate restaurant jobs have a friendly, positive attitude, communicate clearly with customers and colleagues, have the ability to stand for prolonged periods of time, and can work a varied schedule that includes nights and weekends. Apply at Panera: Food Service Associate - Pay: $17 - $19.50/hr - Waltham at PR Restaurants in 1006 Main Street, Waltham, MA.123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesRestaurant JobsGuest Services JobsFood Safety JobsFood Safety JobsFood Safety JobsRemote HospitalityEntry Level HospitalityGet noticed by top employers!Upload your resume to let employers know you're open to Food Safety job opportunities. Plus, receive relevant job recommendations in your inbox.Send Us Your ResumeCreate A Free Account
Senior Research Technician - Cell Ag/Food Innovation Tufts UniversitySenior Research Technician - Cell Ag/Food InnovationMedford, MAThe Hub is set to launch in the second half of 2026 with founding business unit pillars including an incubator for startups, a shared-access R&D core facility for prototyping and scale-up, an open access cell bank ("The Open Cell Bank", see below), and a food systems innovation council. Quality Control & Validation: Perform rigorous quality-control testing of cells pre-distribution, including mycoplasma testing, microbial testing, and regular PCR monitoring for species identification to prevent cross-contamination.
Food Service Worker - All Around St. Joseph Hospital NashuaFood Service Worker - All AroundNashua, New HampshireThis position performs duties such as general cleaning and sanitizing, stocking, replenishing of supplies, serving customers, working patient tray line, delivering patient meals, taking patients meal orders and other duties assigned. Joseph Hospital Kitchen as needed including preparation of hot and cold food, general stocking and replenishing, cleaning, delivering patient meal trays, taking patients orders.
NewFood Service Worker Mass General BrighamFood Service WorkerJamaica Plain, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Food Service Worker-All Around St. Joseph Hospital NashuaFood Service Worker-All AroundNashua, New HampshireThis position performs duties such as general cleaning and sanitizing, stocking, replenishing of supplies, serving customers, working patient tray line, delivering patient meals, taking patients meal orders and other duties assigned. Joseph Hospital Kitchen as needed including preparation of hot and cold food, general stocking and replenishing, cleaning, delivering patient meal trays, taking patients orders.NewFood Service Worker - Tray Passer Mass General BrighamFood Service Worker - Tray PasserJamaica Plain, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Executive Director, Food and Nutrition Services (SY25-26) Boston Public SchoolsExecutive Director, Food and Nutrition Services (SY25-26)MAp>The Executive Director will also oversee a number of FNS initiatives including: operating the newly reopened Central Kitchen, continuing with the use of an integrated technology platform, vigorous recruitment program, expansion of on-site cooking, including warehouse analysis and construction coordination; RFP's, union negotiations, and the Good Food Purchasing Program (GFPP) initiative. The department serves approximately 22,000 breakfasts and 35,000 lunches each school day, as well as several thousand supper meals for after-school programs, as well as operates a summer program that serves thousands of meals daily at over 100 school locations and community sites.NewFood Plant Sanitary Plumber and Pipefitter Ken's Foods - US FacilitiesFood Plant Sanitary Plumber and PipefitterMarlborough, MA$38–$48.47 / hourul>Diagnose and resolve plumbing and piping issues across plant utilities and grounds, including steam boilers, compressed air equipment, sump pumps, irrigation, and interconnected piping. Your day may start troubleshooting a steam issue at the boiler, shift to repairing a sump pump, then finish with sanitary welding on stainless process lines.Associate Food Scientist, Beverages BeviAssociate Food Scientist, BeveragesBoston, Massachusettsp>Our commitment to responsible innovation is reflected in our partnership with the Mass AI Coalition, a collaboration that aligns with our dedication to community-driven progress and the future of technology. At Bevi, we believe compensation is a powerful tool to attract, retain, and grow talent.NewFood Service General Worker I Mass General BrighamFood Service General Worker IBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.NewManager, Food Service Mass General BrighamManager, Food ServiceBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Maintenance Technician | Food Manufacturing Sterling Engineering, Inc.Maintenance Technician | Food ManufacturingBrockton, MA$31–$35 / hourdiv>Job Summary:Seeking a hands-on Maintenance Technician to support equipment reliability and facility maintenance in a food manufacturing environment. Job Duties:Troubleshoot, repair, and maintain production and facility equipment.Associate Food Scientist, Beverages Hydration Labs IncAssociate Food Scientist, BeveragesBoston, MA$63,835–$78,855 / yearli>Cross-Functional Collaboration: Work closely with the Hardware & Quality teams to monitor the stability of products in development, in production, and in the Bevi machine. Lab Management: Own the day-to-day operations of the beverage lab, including equipment maintenance, calibration, sanitation, and maintaining a meticulous inventory of ingredients and materials.Food Services-Dishwasher VPNE Parking SolutionsFood Services-DishwasherBoston, MAThe dishwasher works closely with the kitchen staff to ensure that all kitchen operations run smoothly and efficiently. The Dishwasher is responsible for maintaining a clean and organized kitchen environment by washing dishes, utensils, and equipment.NewSr. R&D Food Scientist Home Market Foods, Inc.Sr. R&D Food ScientistNorwood, MABy collaborating closely with cross-functional partners, this scientist leads the creation of innovative products, and effective solutions to operational challenges. The role is focused on delivering consumer-preferred product designs that surpass client expectations while achieving targeted profitability.NewGeneral Food Production WestaffGeneral Food ProductionNorwood, MAp>Westaff is hiring a General Food Production Helper in Norwood, MA – Immediate Start!. This role supports production in a fast-paced food manufacturing environment.Line Cook - Food Prep Associate Troy's Fresh Kitchen and Juice BarLine Cook - Food Prep AssociateLondonderry, NH$20–$22 / hourOur Food Prep - Line Cooks also receive education on unique recipes and cooking styles, ServSafe certification, and a sign-on bonus after 3 months of employment. Troy's Fresh Kitchen and Juice Bar in Londonderry, NH is calling all motivated go-getters to apply to join our hospitality team as a full-time Line Cook - Food Prep Associate!Food Operations Manager 2 SodexoFood Operations Manager 2MELROSE, MAMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The ideal candidate is a hands-on leader with a curious, improvement-driven mindset, who thrives in a fast-paced healthcare environment and enjoys developing teams, enhancing retail concepts, and delivering innovative solutions.Food and Nutrition Helper - On Call Substitute Acton-Boxborough Regional School DistrictFood and Nutrition Helper - On Call SubstituteActon, MA$20.76–$23.93 / hourp>Responsibilities: Under the direction of the Food and Nutrition Manager or Director of Food and Nutrition Services, the Cafeteria Helper supports the preparation, service, and cleanup of nutritious and appealing meals for students and staff at Acton Public Schools and Acton-Boxborough Regional Schools. We believe that our students deserve to learn from educators who reflect their backgrounds and life experiences, and we want our staff to reflect the wide range of student identities we seek to serve.Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerNHp>What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the New Hampshire district which encompasses stores in: Hudson, North Hampton, Seabrook, Loudon and Methuen, MA. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order.Assistant Director of Food Service Westwood Public Schools MAAssistant Director of Food ServiceMA$65,000–$80,000 / yearThe Assistant Director is responsible for lending assistance to the Director in managing all aspects of the food service program, but in particular the Assistant Director will have a special focus on recipe development that appeals to age groups PK-12 and execution of meals with locally sourced and fresh ingredients. POSITION___.NewFood Service Leader Cumberland Farms IncFood Service LeaderHopedale, MA$16.50–$18.50 / hourp>Cumberland Farms convenience stores across the U.S. Certified Oil • Cumberland Farms • Fastrac • Kwik Shop • Loaf N'' Jug • Minit Mart • Quik Stop • Sprint Food Stores • Tom Thumb • Turkey Hill. If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we''d love to meet you - even if you don''t meet every single requirement.General Manager 5 - Food SodexoGeneral Manager 5 - FoodBOSTON, Massachusettsp>In this role, the General Manager will provide strategic and operational leadership across the MassArt and MCPHS dining programs, overseeing all aspects of financial performance, service excellence, safety, and client satisfaction. Sodexo’s Campus Segment is seeking an experienced General Manager 5– Food to join the leadership team at Colleges of the Fenway Dining in Boston, Massachusetts.NewSanitation Group Lead - (Food Manufacturing) Nesco Resource, LLCSanitation Group Lead - (Food Manufacturing)Salem, MA$28–$30 / hourul>Disassembles and sets up all production equipment, cleans all equipment using COP and CIP systems, verifies the proper cleaning and set-up of all equipment, puts away production and sanitation materials, drives material handling equipment, monitors/tests chemical concentration of all CIP systems. The Sanitation Associate is responsible for controlling all environmental and in-depth equipment cleaning to ensure the safety and quality of our food products.Food Processing Equipment Reliability Technician Newly Weds Foods - USAFood Processing Equipment Reliability TechnicianWatertown, MAp>On third shift, you’ll be the go-to maintenance professional ensuring production machinery runs safely and consistently so we can deliver excellent equipment reliability and exceptional glove quality. Accurately record maintenance activities as directed by the Maintenance Manager (e.g., work orders, time cards) to track performance and trends.Temporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food Services Cambridge Public SchoolsTemporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food ServicesCambridge, MAp>At the Cambridge Public Schools, we are committed to cultivating an environment where diverse perspectives and backgrounds are embraced, acknowledging that a team reflecting diversity of race, color, ancestry, national origin, religion, age, gender, marital/domestic partner status, sexual orientation, gender identity, disability status, and veteran status allows us to serve our communities better. Physical demands include: continuous lifting, standing, manual dexterity, walking, handling, bending, pushing, and pulling with occasional need for climbing and squatting.Food Service Supervisor Mass General BrighamFood Service SupervisorBoston, MassachusettsGENERAL SUMMARY/ OVERVIEW STATEMENT: As a member of the Room Service team, in the role as Room Service Supervisor, the individual will be tasked to lead a team that delivers in a pleasant, friendly and timely manner patient specific high-quality food and exemplary service to patients, guests, and staff. At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level.Director of Food & Beverage Accor SADirector of Food & BeverageBoston, MA$185,000–$190,000 / yearReporting directly to the Hotel Manager, this role provides strategic leadership and operational oversight across all Food & Beverage operations, ensuring cohesive execution, inspired teams, and memorable guest experiences across every outlet and venue. As a visible and trusted leader, the Director of Food & Beverage partners closely with the Executive Committee, ownership, and key stakeholders to exceed guest expectations, drive financial performance, and position Raffles Boston as a premier dining destination in Back Bay.Food Service Worker Codman Academy Charter Public SchoolFood Service WorkerMAli>Operate, maintain, and/or clean food service equipment including temperature controlled storage units, dry storage containers, steamers, oven, meat slicers, knives, pots, pans, floor, wall, and outside areas. Attend to day-to-day problems and needs concerning equipment and food supplies; detect and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or unusual conditions.Food Service Associate - Pay: $17 - $19.50/hr - Waltham PR Management CorpFood Service Associate - Pay: $17 - $19.50/hr - WalthamWaltham, MA$17–$19.50 / hourSuccessful team members in these Food Service Associate restaurant jobs have a friendly, positive attitude, communicate clearly with customers and colleagues, have the ability to stand for prolonged periods of time, and can work a varied schedule that includes nights and weekends. Apply at Panera: Food Service Associate - Pay: $17 - $19.50/hr - Waltham at PR Restaurants in 1006 Main Street, Waltham, MA.123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesRestaurant JobsGuest Services JobsFood Safety JobsFood Safety JobsFood Safety JobsRemote HospitalityEntry Level HospitalityGet noticed by top employers!Upload your resume to let employers know you're open to Food Safety job opportunities. Plus, receive relevant job recommendations in your inbox.Send Us Your ResumeCreate A Free Account
Food Service Worker-All Around St. Joseph Hospital NashuaFood Service Worker-All AroundNashua, New HampshireThis position performs duties such as general cleaning and sanitizing, stocking, replenishing of supplies, serving customers, working patient tray line, delivering patient meals, taking patients meal orders and other duties assigned. Joseph Hospital Kitchen as needed including preparation of hot and cold food, general stocking and replenishing, cleaning, delivering patient meal trays, taking patients orders.
NewFood Service Worker - Tray Passer Mass General BrighamFood Service Worker - Tray PasserJamaica Plain, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Executive Director, Food and Nutrition Services (SY25-26) Boston Public SchoolsExecutive Director, Food and Nutrition Services (SY25-26)MAp>The Executive Director will also oversee a number of FNS initiatives including: operating the newly reopened Central Kitchen, continuing with the use of an integrated technology platform, vigorous recruitment program, expansion of on-site cooking, including warehouse analysis and construction coordination; RFP's, union negotiations, and the Good Food Purchasing Program (GFPP) initiative. The department serves approximately 22,000 breakfasts and 35,000 lunches each school day, as well as several thousand supper meals for after-school programs, as well as operates a summer program that serves thousands of meals daily at over 100 school locations and community sites.NewFood Plant Sanitary Plumber and Pipefitter Ken's Foods - US FacilitiesFood Plant Sanitary Plumber and PipefitterMarlborough, MA$38–$48.47 / hourul>Diagnose and resolve plumbing and piping issues across plant utilities and grounds, including steam boilers, compressed air equipment, sump pumps, irrigation, and interconnected piping. Your day may start troubleshooting a steam issue at the boiler, shift to repairing a sump pump, then finish with sanitary welding on stainless process lines.Associate Food Scientist, Beverages BeviAssociate Food Scientist, BeveragesBoston, Massachusettsp>Our commitment to responsible innovation is reflected in our partnership with the Mass AI Coalition, a collaboration that aligns with our dedication to community-driven progress and the future of technology. At Bevi, we believe compensation is a powerful tool to attract, retain, and grow talent.NewFood Service General Worker I Mass General BrighamFood Service General Worker IBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.NewManager, Food Service Mass General BrighamManager, Food ServiceBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Maintenance Technician | Food Manufacturing Sterling Engineering, Inc.Maintenance Technician | Food ManufacturingBrockton, MA$31–$35 / hourdiv>Job Summary:Seeking a hands-on Maintenance Technician to support equipment reliability and facility maintenance in a food manufacturing environment. Job Duties:Troubleshoot, repair, and maintain production and facility equipment.Associate Food Scientist, Beverages Hydration Labs IncAssociate Food Scientist, BeveragesBoston, MA$63,835–$78,855 / yearli>Cross-Functional Collaboration: Work closely with the Hardware & Quality teams to monitor the stability of products in development, in production, and in the Bevi machine. Lab Management: Own the day-to-day operations of the beverage lab, including equipment maintenance, calibration, sanitation, and maintaining a meticulous inventory of ingredients and materials.Food Services-Dishwasher VPNE Parking SolutionsFood Services-DishwasherBoston, MAThe dishwasher works closely with the kitchen staff to ensure that all kitchen operations run smoothly and efficiently. The Dishwasher is responsible for maintaining a clean and organized kitchen environment by washing dishes, utensils, and equipment.NewSr. R&D Food Scientist Home Market Foods, Inc.Sr. R&D Food ScientistNorwood, MABy collaborating closely with cross-functional partners, this scientist leads the creation of innovative products, and effective solutions to operational challenges. The role is focused on delivering consumer-preferred product designs that surpass client expectations while achieving targeted profitability.NewGeneral Food Production WestaffGeneral Food ProductionNorwood, MAp>Westaff is hiring a General Food Production Helper in Norwood, MA – Immediate Start!. This role supports production in a fast-paced food manufacturing environment.Line Cook - Food Prep Associate Troy's Fresh Kitchen and Juice BarLine Cook - Food Prep AssociateLondonderry, NH$20–$22 / hourOur Food Prep - Line Cooks also receive education on unique recipes and cooking styles, ServSafe certification, and a sign-on bonus after 3 months of employment. Troy's Fresh Kitchen and Juice Bar in Londonderry, NH is calling all motivated go-getters to apply to join our hospitality team as a full-time Line Cook - Food Prep Associate!Food Operations Manager 2 SodexoFood Operations Manager 2MELROSE, MAMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The ideal candidate is a hands-on leader with a curious, improvement-driven mindset, who thrives in a fast-paced healthcare environment and enjoys developing teams, enhancing retail concepts, and delivering innovative solutions.Food and Nutrition Helper - On Call Substitute Acton-Boxborough Regional School DistrictFood and Nutrition Helper - On Call SubstituteActon, MA$20.76–$23.93 / hourp>Responsibilities: Under the direction of the Food and Nutrition Manager or Director of Food and Nutrition Services, the Cafeteria Helper supports the preparation, service, and cleanup of nutritious and appealing meals for students and staff at Acton Public Schools and Acton-Boxborough Regional Schools. We believe that our students deserve to learn from educators who reflect their backgrounds and life experiences, and we want our staff to reflect the wide range of student identities we seek to serve.Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerNHp>What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the New Hampshire district which encompasses stores in: Hudson, North Hampton, Seabrook, Loudon and Methuen, MA. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order.Assistant Director of Food Service Westwood Public Schools MAAssistant Director of Food ServiceMA$65,000–$80,000 / yearThe Assistant Director is responsible for lending assistance to the Director in managing all aspects of the food service program, but in particular the Assistant Director will have a special focus on recipe development that appeals to age groups PK-12 and execution of meals with locally sourced and fresh ingredients. POSITION___.NewFood Service Leader Cumberland Farms IncFood Service LeaderHopedale, MA$16.50–$18.50 / hourp>Cumberland Farms convenience stores across the U.S. Certified Oil • Cumberland Farms • Fastrac • Kwik Shop • Loaf N'' Jug • Minit Mart • Quik Stop • Sprint Food Stores • Tom Thumb • Turkey Hill. If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we''d love to meet you - even if you don''t meet every single requirement.General Manager 5 - Food SodexoGeneral Manager 5 - FoodBOSTON, Massachusettsp>In this role, the General Manager will provide strategic and operational leadership across the MassArt and MCPHS dining programs, overseeing all aspects of financial performance, service excellence, safety, and client satisfaction. Sodexo’s Campus Segment is seeking an experienced General Manager 5– Food to join the leadership team at Colleges of the Fenway Dining in Boston, Massachusetts.NewSanitation Group Lead - (Food Manufacturing) Nesco Resource, LLCSanitation Group Lead - (Food Manufacturing)Salem, MA$28–$30 / hourul>Disassembles and sets up all production equipment, cleans all equipment using COP and CIP systems, verifies the proper cleaning and set-up of all equipment, puts away production and sanitation materials, drives material handling equipment, monitors/tests chemical concentration of all CIP systems. The Sanitation Associate is responsible for controlling all environmental and in-depth equipment cleaning to ensure the safety and quality of our food products.Food Processing Equipment Reliability Technician Newly Weds Foods - USAFood Processing Equipment Reliability TechnicianWatertown, MAp>On third shift, you’ll be the go-to maintenance professional ensuring production machinery runs safely and consistently so we can deliver excellent equipment reliability and exceptional glove quality. Accurately record maintenance activities as directed by the Maintenance Manager (e.g., work orders, time cards) to track performance and trends.Temporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food Services Cambridge Public SchoolsTemporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food ServicesCambridge, MAp>At the Cambridge Public Schools, we are committed to cultivating an environment where diverse perspectives and backgrounds are embraced, acknowledging that a team reflecting diversity of race, color, ancestry, national origin, religion, age, gender, marital/domestic partner status, sexual orientation, gender identity, disability status, and veteran status allows us to serve our communities better. Physical demands include: continuous lifting, standing, manual dexterity, walking, handling, bending, pushing, and pulling with occasional need for climbing and squatting.Food Service Supervisor Mass General BrighamFood Service SupervisorBoston, MassachusettsGENERAL SUMMARY/ OVERVIEW STATEMENT: As a member of the Room Service team, in the role as Room Service Supervisor, the individual will be tasked to lead a team that delivers in a pleasant, friendly and timely manner patient specific high-quality food and exemplary service to patients, guests, and staff. At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level.Director of Food & Beverage Accor SADirector of Food & BeverageBoston, MA$185,000–$190,000 / yearReporting directly to the Hotel Manager, this role provides strategic leadership and operational oversight across all Food & Beverage operations, ensuring cohesive execution, inspired teams, and memorable guest experiences across every outlet and venue. As a visible and trusted leader, the Director of Food & Beverage partners closely with the Executive Committee, ownership, and key stakeholders to exceed guest expectations, drive financial performance, and position Raffles Boston as a premier dining destination in Back Bay.Food Service Worker Codman Academy Charter Public SchoolFood Service WorkerMAli>Operate, maintain, and/or clean food service equipment including temperature controlled storage units, dry storage containers, steamers, oven, meat slicers, knives, pots, pans, floor, wall, and outside areas. Attend to day-to-day problems and needs concerning equipment and food supplies; detect and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or unusual conditions.Food Service Associate - Pay: $17 - $19.50/hr - Waltham PR Management CorpFood Service Associate - Pay: $17 - $19.50/hr - WalthamWaltham, MA$17–$19.50 / hourSuccessful team members in these Food Service Associate restaurant jobs have a friendly, positive attitude, communicate clearly with customers and colleagues, have the ability to stand for prolonged periods of time, and can work a varied schedule that includes nights and weekends. Apply at Panera: Food Service Associate - Pay: $17 - $19.50/hr - Waltham at PR Restaurants in 1006 Main Street, Waltham, MA.123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesRestaurant JobsGuest Services JobsFood Safety JobsFood Safety JobsFood Safety JobsRemote HospitalityEntry Level Hospitality
Executive Director, Food and Nutrition Services (SY25-26) Boston Public SchoolsExecutive Director, Food and Nutrition Services (SY25-26)MAp>The Executive Director will also oversee a number of FNS initiatives including: operating the newly reopened Central Kitchen, continuing with the use of an integrated technology platform, vigorous recruitment program, expansion of on-site cooking, including warehouse analysis and construction coordination; RFP's, union negotiations, and the Good Food Purchasing Program (GFPP) initiative. The department serves approximately 22,000 breakfasts and 35,000 lunches each school day, as well as several thousand supper meals for after-school programs, as well as operates a summer program that serves thousands of meals daily at over 100 school locations and community sites.
NewFood Plant Sanitary Plumber and Pipefitter Ken's Foods - US FacilitiesFood Plant Sanitary Plumber and PipefitterMarlborough, MA$38–$48.47 / hourul>Diagnose and resolve plumbing and piping issues across plant utilities and grounds, including steam boilers, compressed air equipment, sump pumps, irrigation, and interconnected piping. Your day may start troubleshooting a steam issue at the boiler, shift to repairing a sump pump, then finish with sanitary welding on stainless process lines.
Associate Food Scientist, Beverages BeviAssociate Food Scientist, BeveragesBoston, Massachusettsp>Our commitment to responsible innovation is reflected in our partnership with the Mass AI Coalition, a collaboration that aligns with our dedication to community-driven progress and the future of technology. At Bevi, we believe compensation is a powerful tool to attract, retain, and grow talent.NewFood Service General Worker I Mass General BrighamFood Service General Worker IBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.NewManager, Food Service Mass General BrighamManager, Food ServiceBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Maintenance Technician | Food Manufacturing Sterling Engineering, Inc.Maintenance Technician | Food ManufacturingBrockton, MA$31–$35 / hourdiv>Job Summary:Seeking a hands-on Maintenance Technician to support equipment reliability and facility maintenance in a food manufacturing environment. Job Duties:Troubleshoot, repair, and maintain production and facility equipment.Associate Food Scientist, Beverages Hydration Labs IncAssociate Food Scientist, BeveragesBoston, MA$63,835–$78,855 / yearli>Cross-Functional Collaboration: Work closely with the Hardware & Quality teams to monitor the stability of products in development, in production, and in the Bevi machine. Lab Management: Own the day-to-day operations of the beverage lab, including equipment maintenance, calibration, sanitation, and maintaining a meticulous inventory of ingredients and materials.Food Services-Dishwasher VPNE Parking SolutionsFood Services-DishwasherBoston, MAThe dishwasher works closely with the kitchen staff to ensure that all kitchen operations run smoothly and efficiently. The Dishwasher is responsible for maintaining a clean and organized kitchen environment by washing dishes, utensils, and equipment.NewSr. R&D Food Scientist Home Market Foods, Inc.Sr. R&D Food ScientistNorwood, MABy collaborating closely with cross-functional partners, this scientist leads the creation of innovative products, and effective solutions to operational challenges. The role is focused on delivering consumer-preferred product designs that surpass client expectations while achieving targeted profitability.NewGeneral Food Production WestaffGeneral Food ProductionNorwood, MAp>Westaff is hiring a General Food Production Helper in Norwood, MA – Immediate Start!. This role supports production in a fast-paced food manufacturing environment.Line Cook - Food Prep Associate Troy's Fresh Kitchen and Juice BarLine Cook - Food Prep AssociateLondonderry, NH$20–$22 / hourOur Food Prep - Line Cooks also receive education on unique recipes and cooking styles, ServSafe certification, and a sign-on bonus after 3 months of employment. Troy's Fresh Kitchen and Juice Bar in Londonderry, NH is calling all motivated go-getters to apply to join our hospitality team as a full-time Line Cook - Food Prep Associate!Food Operations Manager 2 SodexoFood Operations Manager 2MELROSE, MAMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The ideal candidate is a hands-on leader with a curious, improvement-driven mindset, who thrives in a fast-paced healthcare environment and enjoys developing teams, enhancing retail concepts, and delivering innovative solutions.Food and Nutrition Helper - On Call Substitute Acton-Boxborough Regional School DistrictFood and Nutrition Helper - On Call SubstituteActon, MA$20.76–$23.93 / hourp>Responsibilities: Under the direction of the Food and Nutrition Manager or Director of Food and Nutrition Services, the Cafeteria Helper supports the preparation, service, and cleanup of nutritious and appealing meals for students and staff at Acton Public Schools and Acton-Boxborough Regional Schools. We believe that our students deserve to learn from educators who reflect their backgrounds and life experiences, and we want our staff to reflect the wide range of student identities we seek to serve.Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerNHp>What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the New Hampshire district which encompasses stores in: Hudson, North Hampton, Seabrook, Loudon and Methuen, MA. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order.Assistant Director of Food Service Westwood Public Schools MAAssistant Director of Food ServiceMA$65,000–$80,000 / yearThe Assistant Director is responsible for lending assistance to the Director in managing all aspects of the food service program, but in particular the Assistant Director will have a special focus on recipe development that appeals to age groups PK-12 and execution of meals with locally sourced and fresh ingredients. POSITION___.NewFood Service Leader Cumberland Farms IncFood Service LeaderHopedale, MA$16.50–$18.50 / hourp>Cumberland Farms convenience stores across the U.S. Certified Oil • Cumberland Farms • Fastrac • Kwik Shop • Loaf N'' Jug • Minit Mart • Quik Stop • Sprint Food Stores • Tom Thumb • Turkey Hill. If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we''d love to meet you - even if you don''t meet every single requirement.General Manager 5 - Food SodexoGeneral Manager 5 - FoodBOSTON, Massachusettsp>In this role, the General Manager will provide strategic and operational leadership across the MassArt and MCPHS dining programs, overseeing all aspects of financial performance, service excellence, safety, and client satisfaction. Sodexo’s Campus Segment is seeking an experienced General Manager 5– Food to join the leadership team at Colleges of the Fenway Dining in Boston, Massachusetts.NewSanitation Group Lead - (Food Manufacturing) Nesco Resource, LLCSanitation Group Lead - (Food Manufacturing)Salem, MA$28–$30 / hourul>Disassembles and sets up all production equipment, cleans all equipment using COP and CIP systems, verifies the proper cleaning and set-up of all equipment, puts away production and sanitation materials, drives material handling equipment, monitors/tests chemical concentration of all CIP systems. The Sanitation Associate is responsible for controlling all environmental and in-depth equipment cleaning to ensure the safety and quality of our food products.Food Processing Equipment Reliability Technician Newly Weds Foods - USAFood Processing Equipment Reliability TechnicianWatertown, MAp>On third shift, you’ll be the go-to maintenance professional ensuring production machinery runs safely and consistently so we can deliver excellent equipment reliability and exceptional glove quality. Accurately record maintenance activities as directed by the Maintenance Manager (e.g., work orders, time cards) to track performance and trends.Temporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food Services Cambridge Public SchoolsTemporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food ServicesCambridge, MAp>At the Cambridge Public Schools, we are committed to cultivating an environment where diverse perspectives and backgrounds are embraced, acknowledging that a team reflecting diversity of race, color, ancestry, national origin, religion, age, gender, marital/domestic partner status, sexual orientation, gender identity, disability status, and veteran status allows us to serve our communities better. Physical demands include: continuous lifting, standing, manual dexterity, walking, handling, bending, pushing, and pulling with occasional need for climbing and squatting.Food Service Supervisor Mass General BrighamFood Service SupervisorBoston, MassachusettsGENERAL SUMMARY/ OVERVIEW STATEMENT: As a member of the Room Service team, in the role as Room Service Supervisor, the individual will be tasked to lead a team that delivers in a pleasant, friendly and timely manner patient specific high-quality food and exemplary service to patients, guests, and staff. At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level.Director of Food & Beverage Accor SADirector of Food & BeverageBoston, MA$185,000–$190,000 / yearReporting directly to the Hotel Manager, this role provides strategic leadership and operational oversight across all Food & Beverage operations, ensuring cohesive execution, inspired teams, and memorable guest experiences across every outlet and venue. As a visible and trusted leader, the Director of Food & Beverage partners closely with the Executive Committee, ownership, and key stakeholders to exceed guest expectations, drive financial performance, and position Raffles Boston as a premier dining destination in Back Bay.Food Service Worker Codman Academy Charter Public SchoolFood Service WorkerMAli>Operate, maintain, and/or clean food service equipment including temperature controlled storage units, dry storage containers, steamers, oven, meat slicers, knives, pots, pans, floor, wall, and outside areas. Attend to day-to-day problems and needs concerning equipment and food supplies; detect and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or unusual conditions.Food Service Associate - Pay: $17 - $19.50/hr - Waltham PR Management CorpFood Service Associate - Pay: $17 - $19.50/hr - WalthamWaltham, MA$17–$19.50 / hourSuccessful team members in these Food Service Associate restaurant jobs have a friendly, positive attitude, communicate clearly with customers and colleagues, have the ability to stand for prolonged periods of time, and can work a varied schedule that includes nights and weekends. Apply at Panera: Food Service Associate - Pay: $17 - $19.50/hr - Waltham at PR Restaurants in 1006 Main Street, Waltham, MA.123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesRestaurant JobsGuest Services JobsFood Safety JobsFood Safety JobsFood Safety JobsRemote HospitalityEntry Level Hospitality
NewFood Service General Worker I Mass General BrighamFood Service General Worker IBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.NewManager, Food Service Mass General BrighamManager, Food ServiceBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Maintenance Technician | Food Manufacturing Sterling Engineering, Inc.Maintenance Technician | Food ManufacturingBrockton, MA$31–$35 / hourdiv>Job Summary:Seeking a hands-on Maintenance Technician to support equipment reliability and facility maintenance in a food manufacturing environment. Job Duties:Troubleshoot, repair, and maintain production and facility equipment.Associate Food Scientist, Beverages Hydration Labs IncAssociate Food Scientist, BeveragesBoston, MA$63,835–$78,855 / yearli>Cross-Functional Collaboration: Work closely with the Hardware & Quality teams to monitor the stability of products in development, in production, and in the Bevi machine. Lab Management: Own the day-to-day operations of the beverage lab, including equipment maintenance, calibration, sanitation, and maintaining a meticulous inventory of ingredients and materials.Food Services-Dishwasher VPNE Parking SolutionsFood Services-DishwasherBoston, MAThe dishwasher works closely with the kitchen staff to ensure that all kitchen operations run smoothly and efficiently. The Dishwasher is responsible for maintaining a clean and organized kitchen environment by washing dishes, utensils, and equipment.NewSr. R&D Food Scientist Home Market Foods, Inc.Sr. R&D Food ScientistNorwood, MABy collaborating closely with cross-functional partners, this scientist leads the creation of innovative products, and effective solutions to operational challenges. The role is focused on delivering consumer-preferred product designs that surpass client expectations while achieving targeted profitability.NewGeneral Food Production WestaffGeneral Food ProductionNorwood, MAp>Westaff is hiring a General Food Production Helper in Norwood, MA – Immediate Start!. This role supports production in a fast-paced food manufacturing environment.Line Cook - Food Prep Associate Troy's Fresh Kitchen and Juice BarLine Cook - Food Prep AssociateLondonderry, NH$20–$22 / hourOur Food Prep - Line Cooks also receive education on unique recipes and cooking styles, ServSafe certification, and a sign-on bonus after 3 months of employment. Troy's Fresh Kitchen and Juice Bar in Londonderry, NH is calling all motivated go-getters to apply to join our hospitality team as a full-time Line Cook - Food Prep Associate!Food Operations Manager 2 SodexoFood Operations Manager 2MELROSE, MAMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The ideal candidate is a hands-on leader with a curious, improvement-driven mindset, who thrives in a fast-paced healthcare environment and enjoys developing teams, enhancing retail concepts, and delivering innovative solutions.Food and Nutrition Helper - On Call Substitute Acton-Boxborough Regional School DistrictFood and Nutrition Helper - On Call SubstituteActon, MA$20.76–$23.93 / hourp>Responsibilities: Under the direction of the Food and Nutrition Manager or Director of Food and Nutrition Services, the Cafeteria Helper supports the preparation, service, and cleanup of nutritious and appealing meals for students and staff at Acton Public Schools and Acton-Boxborough Regional Schools. We believe that our students deserve to learn from educators who reflect their backgrounds and life experiences, and we want our staff to reflect the wide range of student identities we seek to serve.Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerNHp>What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the New Hampshire district which encompasses stores in: Hudson, North Hampton, Seabrook, Loudon and Methuen, MA. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order.Assistant Director of Food Service Westwood Public Schools MAAssistant Director of Food ServiceMA$65,000–$80,000 / yearThe Assistant Director is responsible for lending assistance to the Director in managing all aspects of the food service program, but in particular the Assistant Director will have a special focus on recipe development that appeals to age groups PK-12 and execution of meals with locally sourced and fresh ingredients. POSITION___.NewFood Service Leader Cumberland Farms IncFood Service LeaderHopedale, MA$16.50–$18.50 / hourp>Cumberland Farms convenience stores across the U.S. Certified Oil • Cumberland Farms • Fastrac • Kwik Shop • Loaf N'' Jug • Minit Mart • Quik Stop • Sprint Food Stores • Tom Thumb • Turkey Hill. If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we''d love to meet you - even if you don''t meet every single requirement.General Manager 5 - Food SodexoGeneral Manager 5 - FoodBOSTON, Massachusettsp>In this role, the General Manager will provide strategic and operational leadership across the MassArt and MCPHS dining programs, overseeing all aspects of financial performance, service excellence, safety, and client satisfaction. Sodexo’s Campus Segment is seeking an experienced General Manager 5– Food to join the leadership team at Colleges of the Fenway Dining in Boston, Massachusetts.NewSanitation Group Lead - (Food Manufacturing) Nesco Resource, LLCSanitation Group Lead - (Food Manufacturing)Salem, MA$28–$30 / hourul>Disassembles and sets up all production equipment, cleans all equipment using COP and CIP systems, verifies the proper cleaning and set-up of all equipment, puts away production and sanitation materials, drives material handling equipment, monitors/tests chemical concentration of all CIP systems. The Sanitation Associate is responsible for controlling all environmental and in-depth equipment cleaning to ensure the safety and quality of our food products.Food Processing Equipment Reliability Technician Newly Weds Foods - USAFood Processing Equipment Reliability TechnicianWatertown, MAp>On third shift, you’ll be the go-to maintenance professional ensuring production machinery runs safely and consistently so we can deliver excellent equipment reliability and exceptional glove quality. Accurately record maintenance activities as directed by the Maintenance Manager (e.g., work orders, time cards) to track performance and trends.Temporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food Services Cambridge Public SchoolsTemporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food ServicesCambridge, MAp>At the Cambridge Public Schools, we are committed to cultivating an environment where diverse perspectives and backgrounds are embraced, acknowledging that a team reflecting diversity of race, color, ancestry, national origin, religion, age, gender, marital/domestic partner status, sexual orientation, gender identity, disability status, and veteran status allows us to serve our communities better. Physical demands include: continuous lifting, standing, manual dexterity, walking, handling, bending, pushing, and pulling with occasional need for climbing and squatting.Food Service Supervisor Mass General BrighamFood Service SupervisorBoston, MassachusettsGENERAL SUMMARY/ OVERVIEW STATEMENT: As a member of the Room Service team, in the role as Room Service Supervisor, the individual will be tasked to lead a team that delivers in a pleasant, friendly and timely manner patient specific high-quality food and exemplary service to patients, guests, and staff. At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level.Director of Food & Beverage Accor SADirector of Food & BeverageBoston, MA$185,000–$190,000 / yearReporting directly to the Hotel Manager, this role provides strategic leadership and operational oversight across all Food & Beverage operations, ensuring cohesive execution, inspired teams, and memorable guest experiences across every outlet and venue. As a visible and trusted leader, the Director of Food & Beverage partners closely with the Executive Committee, ownership, and key stakeholders to exceed guest expectations, drive financial performance, and position Raffles Boston as a premier dining destination in Back Bay.Food Service Worker Codman Academy Charter Public SchoolFood Service WorkerMAli>Operate, maintain, and/or clean food service equipment including temperature controlled storage units, dry storage containers, steamers, oven, meat slicers, knives, pots, pans, floor, wall, and outside areas. Attend to day-to-day problems and needs concerning equipment and food supplies; detect and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or unusual conditions.Food Service Associate - Pay: $17 - $19.50/hr - Waltham PR Management CorpFood Service Associate - Pay: $17 - $19.50/hr - WalthamWaltham, MA$17–$19.50 / hourSuccessful team members in these Food Service Associate restaurant jobs have a friendly, positive attitude, communicate clearly with customers and colleagues, have the ability to stand for prolonged periods of time, and can work a varied schedule that includes nights and weekends. Apply at Panera: Food Service Associate - Pay: $17 - $19.50/hr - Waltham at PR Restaurants in 1006 Main Street, Waltham, MA.123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesRestaurant JobsGuest Services JobsFood Safety JobsFood Safety JobsFood Safety JobsRemote HospitalityEntry Level Hospitality
NewManager, Food Service Mass General BrighamManager, Food ServiceBoston, Massachusettsdiv>At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.Maintenance Technician | Food Manufacturing Sterling Engineering, Inc.Maintenance Technician | Food ManufacturingBrockton, MA$31–$35 / hourdiv>Job Summary:Seeking a hands-on Maintenance Technician to support equipment reliability and facility maintenance in a food manufacturing environment. Job Duties:Troubleshoot, repair, and maintain production and facility equipment.
Maintenance Technician | Food Manufacturing Sterling Engineering, Inc.Maintenance Technician | Food ManufacturingBrockton, MA$31–$35 / hourdiv>Job Summary:Seeking a hands-on Maintenance Technician to support equipment reliability and facility maintenance in a food manufacturing environment. Job Duties:Troubleshoot, repair, and maintain production and facility equipment.
Associate Food Scientist, Beverages Hydration Labs IncAssociate Food Scientist, BeveragesBoston, MA$63,835–$78,855 / yearli>Cross-Functional Collaboration: Work closely with the Hardware & Quality teams to monitor the stability of products in development, in production, and in the Bevi machine. Lab Management: Own the day-to-day operations of the beverage lab, including equipment maintenance, calibration, sanitation, and maintaining a meticulous inventory of ingredients and materials.
Food Services-Dishwasher VPNE Parking SolutionsFood Services-DishwasherBoston, MAThe dishwasher works closely with the kitchen staff to ensure that all kitchen operations run smoothly and efficiently. The Dishwasher is responsible for maintaining a clean and organized kitchen environment by washing dishes, utensils, and equipment.
NewSr. R&D Food Scientist Home Market Foods, Inc.Sr. R&D Food ScientistNorwood, MABy collaborating closely with cross-functional partners, this scientist leads the creation of innovative products, and effective solutions to operational challenges. The role is focused on delivering consumer-preferred product designs that surpass client expectations while achieving targeted profitability.
NewGeneral Food Production WestaffGeneral Food ProductionNorwood, MAp>Westaff is hiring a General Food Production Helper in Norwood, MA – Immediate Start!. This role supports production in a fast-paced food manufacturing environment.
Line Cook - Food Prep Associate Troy's Fresh Kitchen and Juice BarLine Cook - Food Prep AssociateLondonderry, NH$20–$22 / hourOur Food Prep - Line Cooks also receive education on unique recipes and cooking styles, ServSafe certification, and a sign-on bonus after 3 months of employment. Troy's Fresh Kitchen and Juice Bar in Londonderry, NH is calling all motivated go-getters to apply to join our hospitality team as a full-time Line Cook - Food Prep Associate!
Food Operations Manager 2 SodexoFood Operations Manager 2MELROSE, MAMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The ideal candidate is a hands-on leader with a curious, improvement-driven mindset, who thrives in a fast-paced healthcare environment and enjoys developing teams, enhancing retail concepts, and delivering innovative solutions.
Food and Nutrition Helper - On Call Substitute Acton-Boxborough Regional School DistrictFood and Nutrition Helper - On Call SubstituteActon, MA$20.76–$23.93 / hourp>Responsibilities: Under the direction of the Food and Nutrition Manager or Director of Food and Nutrition Services, the Cafeteria Helper supports the preparation, service, and cleanup of nutritious and appealing meals for students and staff at Acton Public Schools and Acton-Boxborough Regional Schools. We believe that our students deserve to learn from educators who reflect their backgrounds and life experiences, and we want our staff to reflect the wide range of student identities we seek to serve.
Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerNHp>What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the New Hampshire district which encompasses stores in: Hudson, North Hampton, Seabrook, Loudon and Methuen, MA. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order.
Assistant Director of Food Service Westwood Public Schools MAAssistant Director of Food ServiceMA$65,000–$80,000 / yearThe Assistant Director is responsible for lending assistance to the Director in managing all aspects of the food service program, but in particular the Assistant Director will have a special focus on recipe development that appeals to age groups PK-12 and execution of meals with locally sourced and fresh ingredients. POSITION___.
NewFood Service Leader Cumberland Farms IncFood Service LeaderHopedale, MA$16.50–$18.50 / hourp>Cumberland Farms convenience stores across the U.S. Certified Oil • Cumberland Farms • Fastrac • Kwik Shop • Loaf N'' Jug • Minit Mart • Quik Stop • Sprint Food Stores • Tom Thumb • Turkey Hill. If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we''d love to meet you - even if you don''t meet every single requirement.
General Manager 5 - Food SodexoGeneral Manager 5 - FoodBOSTON, Massachusettsp>In this role, the General Manager will provide strategic and operational leadership across the MassArt and MCPHS dining programs, overseeing all aspects of financial performance, service excellence, safety, and client satisfaction. Sodexo’s Campus Segment is seeking an experienced General Manager 5– Food to join the leadership team at Colleges of the Fenway Dining in Boston, Massachusetts.
NewSanitation Group Lead - (Food Manufacturing) Nesco Resource, LLCSanitation Group Lead - (Food Manufacturing)Salem, MA$28–$30 / hourul>Disassembles and sets up all production equipment, cleans all equipment using COP and CIP systems, verifies the proper cleaning and set-up of all equipment, puts away production and sanitation materials, drives material handling equipment, monitors/tests chemical concentration of all CIP systems. The Sanitation Associate is responsible for controlling all environmental and in-depth equipment cleaning to ensure the safety and quality of our food products.
Food Processing Equipment Reliability Technician Newly Weds Foods - USAFood Processing Equipment Reliability TechnicianWatertown, MAp>On third shift, you’ll be the go-to maintenance professional ensuring production machinery runs safely and consistently so we can deliver excellent equipment reliability and exceptional glove quality. Accurately record maintenance activities as directed by the Maintenance Manager (e.g., work orders, time cards) to track performance and trends.
Temporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food Services Cambridge Public SchoolsTemporary Cashier (Per Diem/3.5 Hours per Day), Multiple Positions Available, Food ServicesCambridge, MAp>At the Cambridge Public Schools, we are committed to cultivating an environment where diverse perspectives and backgrounds are embraced, acknowledging that a team reflecting diversity of race, color, ancestry, national origin, religion, age, gender, marital/domestic partner status, sexual orientation, gender identity, disability status, and veteran status allows us to serve our communities better. Physical demands include: continuous lifting, standing, manual dexterity, walking, handling, bending, pushing, and pulling with occasional need for climbing and squatting.
Food Service Supervisor Mass General BrighamFood Service SupervisorBoston, MassachusettsGENERAL SUMMARY/ OVERVIEW STATEMENT: As a member of the Room Service team, in the role as Room Service Supervisor, the individual will be tasked to lead a team that delivers in a pleasant, friendly and timely manner patient specific high-quality food and exemplary service to patients, guests, and staff. At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level.Director of Food & Beverage Accor SADirector of Food & BeverageBoston, MA$185,000–$190,000 / yearReporting directly to the Hotel Manager, this role provides strategic leadership and operational oversight across all Food & Beverage operations, ensuring cohesive execution, inspired teams, and memorable guest experiences across every outlet and venue. As a visible and trusted leader, the Director of Food & Beverage partners closely with the Executive Committee, ownership, and key stakeholders to exceed guest expectations, drive financial performance, and position Raffles Boston as a premier dining destination in Back Bay.Food Service Worker Codman Academy Charter Public SchoolFood Service WorkerMAli>Operate, maintain, and/or clean food service equipment including temperature controlled storage units, dry storage containers, steamers, oven, meat slicers, knives, pots, pans, floor, wall, and outside areas. Attend to day-to-day problems and needs concerning equipment and food supplies; detect and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or unusual conditions.Food Service Associate - Pay: $17 - $19.50/hr - Waltham PR Management CorpFood Service Associate - Pay: $17 - $19.50/hr - WalthamWaltham, MA$17–$19.50 / hourSuccessful team members in these Food Service Associate restaurant jobs have a friendly, positive attitude, communicate clearly with customers and colleagues, have the ability to stand for prolonged periods of time, and can work a varied schedule that includes nights and weekends. Apply at Panera: Food Service Associate - Pay: $17 - $19.50/hr - Waltham at PR Restaurants in 1006 Main Street, Waltham, MA.123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesRestaurant JobsGuest Services JobsFood Safety JobsFood Safety JobsFood Safety JobsRemote HospitalityEntry Level Hospitality
Director of Food & Beverage Accor SADirector of Food & BeverageBoston, MA$185,000–$190,000 / yearReporting directly to the Hotel Manager, this role provides strategic leadership and operational oversight across all Food & Beverage operations, ensuring cohesive execution, inspired teams, and memorable guest experiences across every outlet and venue. As a visible and trusted leader, the Director of Food & Beverage partners closely with the Executive Committee, ownership, and key stakeholders to exceed guest expectations, drive financial performance, and position Raffles Boston as a premier dining destination in Back Bay.
Food Service Worker Codman Academy Charter Public SchoolFood Service WorkerMAli>Operate, maintain, and/or clean food service equipment including temperature controlled storage units, dry storage containers, steamers, oven, meat slicers, knives, pots, pans, floor, wall, and outside areas. Attend to day-to-day problems and needs concerning equipment and food supplies; detect and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or unusual conditions.
Food Service Associate - Pay: $17 - $19.50/hr - Waltham PR Management CorpFood Service Associate - Pay: $17 - $19.50/hr - WalthamWaltham, MA$17–$19.50 / hourSuccessful team members in these Food Service Associate restaurant jobs have a friendly, positive attitude, communicate clearly with customers and colleagues, have the ability to stand for prolonged periods of time, and can work a varied schedule that includes nights and weekends. Apply at Panera: Food Service Associate - Pay: $17 - $19.50/hr - Waltham at PR Restaurants in 1006 Main Street, Waltham, MA.