NewSales Consultant - Salt Lake City, UT Greco and SonsSales Consultant - Salt Lake City, UTSalt Lake City, UTEstablish, develop and maintain business relationships with current customers and prospective customers in the assigned territory to generate new business Greco's products and services. Update bid files, customer profiles, and customer call sheets to ensure proper pricing and accuracy of needed items-thus reducing costly credits and returns.
Food Scientist AlphiaFood ScientistOgden, UtahThe Food Scientist is responsible for managing research and development projects involving new product and process development, production trials, least-cost formulation, product/process improvement, technical sales support, etc. The phrases “occasionally,” “regularly,” and “frequently” correspond to the following definitions: “occasionally” means up to 25% of working time, “regularly” means between 26 and 75% of working time, and “frequently” means 76% and more of working time.).
R&D Food Scientist-Sports Nutrition Trove NutritionR&D Food Scientist-Sports NutritionLehi, UtahTrove Nutrition is a subsidiary of Trove Brands—the parent company of global brands including Owala, BlenderBottle, and Whiskware—and is home to a rapidly growing brand launched in 2024: Oath Nutrition, a sports performance brand, already achieving retail distribution and poised for significant growth. Oath Nutrition®, is redefining sports supplements by making them easy to enjoy, seriously delicious, and science-backed, with its best-selling Clear Protein fueling healthy, active lifestyles through crave-worthy taste, approachable branding, and disruptive innovation.
NewEnterprise Sales Engineer CAI World-WideEnterprise Sales EngineerSalt Lake, UtahWorking alongside Account Executives, the Sales Engineer combines technical expertise, product knowledge, and consultative selling skills to help manufacturers evaluate, understand, and confidently select PlanetTogether as their Advanced Planning and Scheduling solution and Parsable as their Connected Worker platform. Success in this role is measured by the ability to accelerate opportunities, deliver exceptional product demonstrations, influence product direction through market intelligence, and help PlanetTogether, Parsable, and other CAI enterprise solutions consistently win competitive software engagements.
NewChef, Food Program University of UtahChef, Food ProgramSalt Lake City, UTAssociate's degree in food service, hotel/restaurant management or a related field, or equivalency (one year of education can be substituted for two years of related work experience); five years of chef experience with two of these years in a progressively more responsible supervisory position in a large volume food service operation required. Open Date 08/07/2026 Requisition Number PRN17325N Job Title Chef, Food Program Working Title Chef, Food Program Career Progression Track D Track Level FLSA Code Administrative Patient Sensitive Job Code?
Director Of Client Development - Design‑Build & EPC Capital Projects (Cpg / Food) Barry-WehmillerDirector Of Client Development - Design‑Build & EPC Capital Projects (Cpg / Food)Salt Lake City, UT$175,000–$225,000 / yearThis client-facing growth leadership role blends strategic client alignment with deep technical expertise to expand multi-project initiatives across processing, packaging, utilities, and facility modernization-including hygienic design, cold chain, and regulated food manufacturing environments-in both brownfield and greenfield settings. Operating outside traditional utilization expectations (e.g., billable hours), the role is measured by bookings, margin-aware account growth, delivery performance, and long-term client value-empowering you to focus on high-impact client strategy, pursuit leadership, and capital alignment in an entrepreneurial environment.
Architectural Planner/Facilities Planning Analyst, College of Natural Sciences The University of Texas at AustinArchitectural Planner/Facilities Planning Analyst, College of Natural SciencesAustin, UtahHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. The team manages all CNS space and oversees the planning, approval, and executions of renovations and building projects, including faculty recruitment space needs, teaching and research labs, and shared facilities.
Quality Supervisor Food Manufacturing - Days Nature's BakeryQuality Supervisor Food Manufacturing - DaysSalt Lake City, UTDepth of audit experience with regulatory bodies (FDA/USDA), consumer audits (Walmart, Costco) and third-party audits (SQF, AIB); Experience auditing raw material suppliers and contract manufacturers. Develops capabilities and understanding across functional teams where needed to execute the quality system; Aligns with leadership team to ensure common understanding and shared accountability.
Sevillo - Food Quality Technician Woodland Foods LtdSevillo - Food Quality TechnicianWest Jordan, UT$20–$22 / hourSevillo Fine Foods is a leading manufacturer of premium fire roasted vegetables, fruits, specialty sauces, and gourmet ingredients serving customers throughout North America. We are seeking a detail-oriented Food Quality Technician to join our Food Safety and Quality Assurance team on second shift.
NewFood Safety Manager BetterButterFood Safety ManagerSalt Lake City, UT$110,000–$140,000 / yearFull timeCore Competencies:• Food Safety Leadership• Regulatory Compliance• SQF Program Management• Audit Management• Continuous Improvement• Risk Assessment• Team Leadership and Coaching• Root Cause Analysis• Data Analysis and Reporting• Cross-Functional CollaborationWorking Conditions:• Manufacturing and production environment with routine exposure to refrigerated, wet, and noisy conditions.• Required Qualifications:• Bachelor's degree in Food Science, Microbiology, Biology, Chemistry, or a related scientific discipline.• 8-10 years of progressive experience in Food Safety, Quality Assurance, or Quality Systems within the food manufacturing industry.•
Director of Food Safety Savory MB StoresDirector of Food SafetyLehi, UtahBuild and report monthly food safety KPIs to the executive team, including audit scores, illness reports, health department findings, training compliance, and recall events; present enterprise food safety risk to executive leadership and the board. Own the company’s food safety crisis management playbook; serve as incident commander for foodborne illness allegations, supplier recalls, and health department actions, partnering with Legal, Communications, and executive leadership.
Associate Director, Medical Science Liaison: Central Region Tempus AI IncAssociate Director, Medical Science Liaison: Central RegionUT$220,000–$250,000 / yearTempus' proprietary platform connects an entire ecosystem of real-world evidence to deliver real-time, actionable insights to physicians, providing critical information about the right treatments for the right patients, at the right time. The Medical Science Liaison (MSL) Manager at Tempus is responsible for providing leadership, strategic direction, and management of an MSL team to support the company's mission of advancing precision medicine.
Sevillo - Food Quality Technician Woodland FoodsSevillo - Food Quality TechnicianWest Jordan, UT$20–$22 / hourSevillo Fine Foods is a leading manufacturer of premium fire roasted vegetables, fruits, specialty sauces, and gourmet ingredients serving customers throughout North America. We are seeking a detail-oriented Food Quality Technician to join our Food Safety and Quality Assurance team on second shift.
R&D Scientist AlphiaR&D ScientistOgden, UtahThe R&D Scientist is responsible for managing research and development projects involving new product and process development, production trials, least-cost formulation, product/process improvement, technical sales support, etc. Trouble-shoot and resolve production and product quality issues experienced at the plant level.
Assistant Professor Utah State UniversityAssistant ProfessorLogan, UTThe Aggies' long-standing tradition of athletic and academic excellence is exemplified by recent Mountain West regular-season and tournament championships in women's volleyball, three consecutive Mountain West tournament titles in women's soccer conference championships, and a first-ever conference championship for gymnastics, reflecting USUs commitment to perseverance and achievement. The Department of Nutrition, Dietetics, and Food Sciences at Utah State University seeks dynamic applicants with outstanding research and teaching experience for a 9-month, tenure-track faculty position at the rank of Assistant Professor (50% research, 45% teaching, 5% service).
Applications & Support Scientist AxcendApplications & Support ScientistLehi, UTOur Focus LC® platform, with accessories like AutoFocus and InFocus , serves customers across pharmaceutical and biopharmaceutical research, academic and government laboratories, environmental and food & beverage testing, and industrial chemicals — anywhere reliable, lab-quality chromatography is needed in the lab, in the hood, or in the field. You'll develop methods, run demos, support customer onboarding, troubleshoot real-world applications, and represent Axcend at conferences and customer sites across our markets — pharma and biopharma, academic and government labs, environmental, food & beverage, and industrial chemicals.
Junior Production Scientist Better BeingJunior Production ScientistOgden, UtahUnder general supervision, supports the development, testing, optimization, and scale-up of new and existing products across solid dose, ingestible liquid, and personal care formulations. Support troubleshooting efforts for new and existing formulas, including manufacturing-related issues, by helping identify root causes and recommend solutions.
Field Application Scientist Waters CorpField Application ScientistSalt Lake City, UTWe collaborate with customers around the world to advance the release of effective, high-quality medicines, ensure the safety of food and water, and drive better patient outcomes by detecting diseases earlier, managing routine infections, and combating antibiotic resistance. Build strong rapport and trusted advisor partnerships with our customer base to provide them with suitable advice and support on Waters products and services - always looking for potential opportunities as to how Waters can further advance their laboratory operations.
Sr Application Scientist Waters CorporationSr Application ScientistLindon, UTWaters Corporation (NYSE:WAT) is a global leader in analytical instruments, separations technologies, and software, serving the life, materials, food, and environmental sciences for over 65 years. This role combines deep domain expertise with leadership in method innovation, competitive analysis, and voice‑of‑customer initiatives to influence next‑generation instrument and software design.
Western Dairy Center Program Coordinator I Utah State UniversityWestern Dairy Center Program Coordinator ILogan, UTThe Aggies' long-standing tradition of athletic and academic excellence is exemplified by recent Mountain West regular-season and tournament championships in women's volleyball, three consecutive Mountain West tournament titles in women's soccer conference championships, and a first-ever conference championship for gymnastics, reflecting USU''s commitment to perseverance and achievement. General responsibilities include, but are not limited to: Coordinate all aspects of the WDC programs including short courses, workshops, training, industry consultancy and services This includes organizing logistics for WDC short courses, workshops, managing reimbursements, settling expenses, etc.