157 Results for

Food Service Director Jobs in Minnesota

Jobs

New!

Rochester, MN4 days ago

$55,000–$65,000

Additional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced. Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.

New!

Rochester, MN4 days ago

$55,000–$65,000

New!

Kensington, MN4 days ago

$50,000–$60,000

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New!

Rochester, MN4 days ago

$55,000–$65,000

New!

Rochester, MN4 days ago

$55,000–$65,000

New!

Rochester, MN4 days ago

$55,000–$65,000

New!

Rochester, MN4 days ago

$55,000–$65,000

EDINA, MN7 days ago

$53,720–$69,520

Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. The Food Service Manager 2 position will support our business at Fairview Southdale Hospital and other hospitals located in the Twin Cities.

Rochester, MN10 days ago

$115,000–$150,000 Per Year
Full-time
Employee

Collaborates closely with QA in the qualification of new suppliers and the management of existing critical suppliers; Establishes and evaluates supplier performance through periodic review of key performance metrics (KPI’s); Collaborates with QA department with the initiation of Supplier Corrective Action Requests (SCAR’s) and vendor responses; Assists in the negotiation of key supplier agreements and manages contract renewals with established vendors; Oversees the inventory management program in both a GMP and non-GMP environment; Implements and maintains best practices in inventory management (i.e. FIFO, lot traceability, re-supply thresholds) to minimize waste and ensure product availability; Collaborates closely with Manufacturing team to ensure adequate and timely supply of raw materials, including short shelf-life isotopes; Acts as the main point-of-contact for all logistics relating to delivery of finished product from all Nucleus facilities; Collaborate closely with QA, Manufacturing and R&D to ensure timely, efficient and cost-effective Supply Chain support; Acts as the primary liaison between Operations and Supply Chain teams to align demand forecasting with supply chain capabilities; Develops and implements risk-management procedures to mitigate the risk of product shortages, stockouts; and Manages the effective distribution of work across the team and ensures the backlog of purchase requests meet established targets. Associate Director, Supply Chain (Nucleus RadioPharma Inc. (Rochester, MN)): Assists in the development and execution of Nucleus’ supply chain strategy aligned to Nucleus’ corporate goals and regulatory requirements (21 CFR Part 211/212, DOT, IATA); Drives supply chain readiness for client-specific technology transfer, scale up and product launch; Oversees the sourcing strategy that supports Nucleus’ operational activities including isotopes, production and analytical equipment, packaging and GMP-grade raw materials; Identifies and evaluates potential new suppliers in the industry to support the growth objectives of the organization; Manage relationships with suppliers and logistics partners ensuring quality, reliability and cost-effectiveness.

New!

Rochester, MN4 days ago

$55,000–$65,000

New!

Rochester, MN4 days ago

$55,000–$65,000

New!

Rochester, MN4 days ago

$55,000–$65,000

New!

Rochester, MN4 days ago

$55,000–$65,000

New!

Rochester, MN4 days ago

$55,000–$65,000

St. Cloud, Minnesota22 days ago

$121,000–$202,000 Per Year

If you’re hired or promoted into a full-time position with our company, you will also be eligible for: Medical & Dental Insurance, Health Savings Account (HSA), Flexible Spending Account (FSA), Tuition Reimbursement, Adoption Reimbursement, Paid Family Caregiver Leave, as well as company-sponsored Term Life Insurance, Accidental Death & Dismemberment Insurance, and Short-Term & Long-Term Disability Insurance! We manage a variety of other retail businesses in markets where the fit is right, including Ace Hardware, Country Floral Gifts & Greenhouse, Caribou Coffee, Dunn Brothers Coffee, Erbert and Gerbert’s, Godfather’s Pizza, and Pet Supplies Plus.

Minneapolis, MN14 days ago

Support and effectively work with participants with diverse identities and experiences including young participants; participants with cultural backgrounds of historical and generational trauma; participants experiencing past or current domestic violence; participants struggling with mental, physical, developmental, and chemical health challenges; and participants with persistent low income. . Agate Housing Programsserve families and single adults experiencing homelessness and provide case management services to help secure stable housing with a focus of increasing income.

Minnetonka, MN30+ days ago

Who We Are: Taher Inc. is a family-owned food service management company specializing in K-12 school meals, corporate dining, senior dining, catering, vending, prepared services, and baked goods. Essential Functions: • Produce quality, creative food as it relates to the culinary world • Manage a kitchen team • Adhere to all policies and procedures based on food sanitation, preparation, HACCP, etc.

Roseville, MN30+ days ago

$22.12–$27.65 Per Hour

The Nutrition & Culinary Services Assistant Director has responsibility as a member of the site leadership team to assist in the planning and implementation of strategies and programming that assure high quality customer meals while achieving short and long-term operational goals and objectives for the site. The Nutrition and Culinary Assistant Director plays a key leadership role in the day-to-day execution of food production and logistics within a high-volume commissary kitchen environment.

Chanhassen, MN30+ days ago

$61,277–$76,565 Per Year

The Nutrition & Culinary Services Director is responsible for planning, organizing, developing, evaluating and effectively directing the Nutrition & Culinary Services staff and program in order to ensure the delivery of high quality customer meals and dining services consistent with regulations and established best practices. The Nutrition & Culinary Services Director has responsibility as a member of the site leadership team to participate in the planning and implementation of strategies and programming that assure high quality customer meals while achieving short and long-term operational goals and objectives for the site.

New!

Duluth, MN2 days ago

Duties and Responsibilities: Facilitate the dining experience during meal times for residents and ensures a safe and sanitary environment, as well as prep cooking as assigned by manager or cook. While performing the duties of this Job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms and talk or hear.

Duluth, MN22 days ago

New!

Owatonna, Minnesota2 days ago

$32–$36 Per Hour

Salary Range: $32.00-$36.00 per hour/exempt position $2560-$2880 bi-weekly Benefits Statement: A robust benefits package is available to eligible associates, designed to meet the needs of every stage of life, including paid time off (PTO), retirement, medical, dental, vision, education assistance, and a variety of additional voluntary benefits. Accreditation as a Certified Dietary Manager (CDM), or currently enrolled in approved CDM course and will be eligible to write CDM exam at completion of course work within 16 months of hire.

minneapolis, MN30+ days ago

This is a full-time, regional management position overseeing front of the house (FOH) operations for multiple restaurants and concepts, including high-end chophouses, seafood, and American cuisine. The Regional Service Director is required to travel approximately 2 weeks per month between 801 restaurants within assigned region, however, increased travel may occur if operationally required.

Brooklyn Center, Minnesota30+ days ago

$27.88–$39.36 Per Hour

Benefit Overview: Ebenezer offers a generous benefits package, including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! This leadership position provides general oversight and maintenance of senior assisted living and memory care property or properties (building & grounds) including all major utility, life safety and security systems.

MINNEAPOLIS, MN17 days ago

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services.

Maplewood, MN30+ days ago

Minimum Functional Experience: 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services.

Rochester, MN30+ days ago

$80,000–$90,000 Per Year
Part-time

Responsible for designated nutritional aspects of resident care planning, including attending and participating in resident care conferences, to include Quarterly, Annual, and Initial Assessments, completing MDS (nutritional section), nutritional assessments, and all documentation necessary for compliance with State and Federal Regulations. Oversees food preparation and serving of regular and therapeutic meals on designated shifts; monitors food temperatures, portion control, palatability and attractiveness; inspects special diet trays for conformance to physician’s diet orders prior to delivery.

Hermantown, Minnesota9 days ago

$30.74–$43.40 Per Hour

Benefit Overview: Ebenezer offers a generous benefits package, including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Compensation Disclaimer: An individual's pay rate within the posted range may be determined by various factors, including skills, knowledge, relevant education, experience, and market conditions.

New!

Duluth, MN2 days ago

Accommodates resident requests such as requests for substitute foods, change in seating, etc.* Works with residents and families in planning private gatheringsRequired Qualifications* One to Three Years* Performance Management Skills* Working knowledge of basic Microsoft applications* Food Protection Manager Certification issued by an ANAB-CFP accredited food sanitation program and* Certified Food Protection Manager (CFPM) (must be issued by State of Minnesota for locations in the state of MN)Preferred Qualifications* Associate of Applied Science Vocational/Technical Training or Associate Degree - Food Service* Certified Dietary ManagerBenefit OverviewEbenezer offers a generous benefits package, including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Thisfull-time schedule includes:* 80 hours per two week pay period* Day shifts* Weekends as neededResponsibilitiesPlans and manages all aspects of dining services operations:* Follow Corporate menus* Manages inventory and food/supplies budget* Assists with planning and developing menus for upcoming week* Prepares and/or oversees food preparation ensuring that proper sanitation and food handling techniques are used* Makes substitutions and revisions as necessary to accommodate special dietary needs of residents* Maintains storage area and inventories* Ensures that kitchen and storage areas are clean and orderly* Place order through online ordering platform and process PO & subsequent invoicing requirements.*

Minneapolis, MN30+ days ago

Full-time

Job Description: The Director of Operations for a restaurant oversees the day-to-day operations of multiple restaurant locations (if applicable), ensuring smooth functioning, excellent customer experiences, and the achievement of business goals. This role is essential for ensuring that all operational aspects of the restaurant are running efficiently, contributing to a positive customer experience, and ultimately achieving financial and business goals.

Minnetonka, MN30+ days ago

Please indicate if required or preferred: Education: Experience: Bachelors degree in Restaurant Management related degree or equivalent restaurant experience required. Strong communication skills, listening, verbal, written, and coaching with a diverse group of individuals at all levels of the organization internally and externally.

Edina, MN23 days ago

respect in all of the following responsibilities: Leads, implements, sustains and rewards a culture of wellbeing, teamwork, and respect for residents. Along with the home office and community leadership teams, hires, retains, and leads a team of health.

Minneapolis, MN20 days ago

The Director leads produce buying and DC teams, oversees daily supply chain operations including inventory management, quality control, and 3PL partner relations and builds strong grower and supplier partnerships to ensure consistent product quality and availability. Lead produce buying teams in sourcing high-quality product, negotiating purchase contracts and promotional programs to secure favorable costs and terms, and developing pricing and promotion strategies, including seasonal, event, lifestyle, and item-driven programs - that drive sales and profitability.

Minneapolis, MN30+ days ago

$100,000–$120,000 Per Year

Who We Are Looking For: In the Director of Business Development role for Fooda, you will report to the Vice President of Enterprise Sales and work with our Market Directors and Managers to source potential opportunities as well as create and manage your own sales pipeline. Powered by technology and a network of 1,500+ restaurants, we feed hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools, distribution centers, and more.

Anoka, MN30+ days ago

$26–$30 Per Hour

Assists Culinary Services with the administration of personnel functions of the Food and Nutrition Department: recruits, interviews and hires department personnel; supervises orientation; counsels and/or disciplines employees on infractions of established rules; terminates employees when needed; conducts exit interviews of department personnel. * Oversees food preparation and serving of regular therapeutic meals on designated shifts; monitors food temperatures, portion control, palatability, and attractiveness of food; inspects special diet trays for conformance to physician's diet order prior to delivery.

New!

Rochester, MNToday

$65,065–$71,500

Chick-fil-A may be best known for serving a mean chicken sandwich, hot waffle fries and that oh-so-delicious Chick-fil-A Sauce, but our restaurants are also known for another secret sauce: our friendly team members. Ensure that Team Leaders/Team Members monitor dining room, restroom, parking lot, and overall facility cleanliness.

Rochester, MN28 days ago

$65,000–$74,000

Rochester, MN30+ days ago

$1,300–$1,493.29 Per Week

As a Seasonal Camp Director, you'll help create the environment that makes this possible-leading a team, supporting families, and ensuring camp runs smoothly while staying grounded in creativity, play, and meaningful connection. Manages relationships with the host school that rents out the facility where our camp runs; also responsible for overseeing janitorial arrangements, security and site planning to ensure sanitary, safe, and smooth operations.

Minneapolis, MN30+ days ago

Remote

$185,000–$210,000

In close partnership with GTM and Engineering, this role will define and operationalize a clear, economically grounded product strategy — ensuring disciplined prioritization, roadmap clarity, and measurable business impact. Semios pioneered variable-rate pheromone-based mating disruption in orchards and has since expanded into a comprehensive portfolio covering crop protection, water management, frost control, automation, and a leading farm management information system.

New!

Minneapolis, MN2 days ago

Job Overview: To assist the Store Director in maintaining a positive work environment for associates and a positive shopping environment for the customer, providing the highest quality products at the lowest possible prices. Determines labor coverage needs for departments based on an analysis of current and projected sales and market conditions, and schedules associates based on those needs .

Rochester, MN30+ days ago

$77,000–$89,000

Chick-fil-A may be best known for serving a mean chicken sandwich, hot waffle fries and that oh-so-delicious Chick-fil-A Sauce, but our restaurants are also known for another secret sauce: our friendly team members. Matt invests time in his Senior Directors by teaching them important business skills for the future including, but not limited to: time management, stewardship, team work, and financial responsibility.

Wayzata, MN30+ days ago

Job Purpose and Impact The Senior Consultant - Application Development is a key role in the Digital Technology and Data team, assisting the Director of Engineering manage the complexities of the Commercial Portfolio of platforms and products. Knowledge of license management, vendor management and planning and forecasting for a large technical ecosystem (CRM, MarTech, Branding, Insights, and Creative) will be vital.

Rochester, MN30+ days ago

$65,000–$74,000

Chick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022). Chick-fil-A may be best known for serving a mean chicken sandwich, hot waffle fries and that oh-so-delicious Chick-fil-A Sauce, but our restaurants are also known for another secret sauce: our friendly team members.

Hopkins, Minnesota30+ days ago

$113,987–$177,820 Per Year

Minneapolis, MN30+ days ago

Full-time

Powered by proprietary technology and a network of 2,500+ restaurants, we feed hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools, distribution centers, and more. The ideal candidate is a results-oriented, performance-driven “hunter” with a proven ability to generate net-new business, who can set and manage expectations internally and externally and has an extensive track record of success in a similar enterprise sales role.

New!

Rochester, MN3 days ago

$65,000–$74,000

Chick-fil-A may be best known for serving a mean chicken sandwich, hot waffle fries and that oh-so-delicious Chick-fil-A Sauce, but our restaurants are also known for another secret sauce: our friendly team members. We are audacious enough to believe that a restaurant filled with exceptional, passionate team members committed to serving others can make our community a better place to live.

New!

Andover, MN2 days ago

Full-time

Crosstown Landing, a Silvercrest community is seeking a customer-service-driven Culinary Director to lead the culinary department at our newest senior living community in Andover, MN. As a leader, you will hire, train, and schedule servers to ensure the highest level of service in the dining room.

New!

Minneapolis, MN2 days ago

The Director of Sales is responsible for building relationships with guests, corporate partners, and community organizations to drive event revenue and showcase Puttery as a premier entertainment destination. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that's equal parts competitive and social.

ELK RIVER, MN30+ days ago

Full-time

This leader integrates people, process, and equipment to deliver safe, high-quality, efficient production that supports brand growth, seasonal demand, and long-term capacity plans—operating both in the business and on the business. Maintenance Leadership and Engineering PartnershipDevelop and manage R&M/Engineering priorities to ensure proper maintenance of the physical plant and equipment for quality and food safety, line up-time, and production efficiency.

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Food Service Director Jobs in Minnesota

Food Service Director Healthcare Services Group, Inc.

Food Service Manager Healthcare Services Group, Inc.

Food Service Manager Aramark

Dining Services Director Healthcare Services Group, Inc.

Director of Culinary Operations Healthcare Services Group, Inc.

Correctional Dining Director Healthcare Services Group, Inc.

Dining Services Manager Healthcare Services Group, Inc.

Food Service Manager 2 Sodexo

Associate Director, Supply Chain Nucleus RadioPharma Inc.

Cafeteria Manager Healthcare Services Group, Inc.

Dining Manager Healthcare Services Group, Inc.

Kitchen Manager Healthcare Services Group, Inc.

Chef Manager Healthcare Services Group, Inc.

Chef Healthcare Services Group, Inc.

Director of Food Safety & Quality Assurance Coborn's

Food Services Training Kitchen Manager Agate Housing and Services

Corporate Chef for Growing Food Service Management Company Taher Inc

Nutrition & Culinary Services Assistant Director Presbyterian Homes & Services

Nutrition & Culinary Services Director I Presbyterian Homes & Services

PT Weekend Food Service Representative St. Anns Residence

PT Food Service Representative St. Anns Residence

Part Time Food Service Representative St. Anns Residence

Culinary Services Director Benedictine

Regional Service Director 801 Chophouse

Environmental Services Director - AL Ebenezer

Patient Food Services Manager 2 Sodexo

Food Service Manager 3 Sodexo SA

Culinary Director The Homestead at Rochester, Inc.

Culinary Director Ebenezer

Culinary Director Fairview Health Services

Director of Operations - QSR Leap Brands

Area Director Famous Dave's of America Inc

Executive Director The Waters

Director of Produce and Distribution Lunds & Byerlys

Director of Business Development-Cafeteria Replacement Fooda, Inc.

Assistant Culinary Director Volunteers of America - National Services

Closing Operations Director ($57,2000-$71,500/year) Chick-fil-A

Operations Director Chick-fil-A

Seasonal Camp Director (Rochester, MN) Bright Horizons Family Solutions Inc

Director, Product Management (Functional Lead) - SaaS The Semios Group

Assistant Store Director- North, South, West Metro District United Natural Foods

Senior Director of Operations Chick-fil-A

Senior Consultant - Application Development (Food) Cargill Inc

Director of Training and Development Chick-fil-A

Regional HR Director Michael Foods Inc.

Director of Business Development-Cafeteria Replacement Fooda

Marketing Director Chick-fil-A

Culinary Director SilverCrest

Director of Sales Puttery

Director of Manufacturing JonnyPops

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