UNKNOWN

FEED

The amount and availability of any bonus, commission, long-term incentive compensation, benefits, or any other form of compensation and benefits that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company's sole discretion, consistent with the law. Drive sales growth and profitability by managing food programs, analyzing financial data, controlling costs, and implementing innovative merchandising strategies.

7-Eleven Inc

Restaurant Leader (Manager) Trainee

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You check guests in and out, handle reservations and phone calls, process payments, and keep the front desk and public areas running smoothly. About us JSK Hospitality is a South Bend-based hotel management company operating Marriott, Hilton, and IHG brands across Northern Indiana.

JSK Hospitality

Guest Service Agent

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Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Benefits: AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following: A family culture and atmosphere.

AVI Foodsystems

Service Technician

To demonstrate our commitment to our partnership, we will require any candidate who works for a Gordon Food Service customer to provide a letter of support from their management if they are selected for the interview process. You must be registered through the Department of Transportation Drug and Alcohol Clearinghouse and provide electronic consent in order to be considered for employment with us effective January 6th, 2020.

HOUR

Since our 1897 founding, Gordon Food Service has grown to become the largest family-managed broadline foodservice distribution company in North America. While we’ve been growing pretty much continuously over these 120+ years, we’ve remained consistent at the core of what and who we are: passionately committed to customers and employees. Being part of Gordon Food Service means being part of something important, something bigger than oneself. Join us.

Gordon Food Service Inc

Driver Trainee

Reporting to the Executive Sous Chef or Chef de Cuisine, the Sous Chef supervises culinary staff and supports the successful day-to-day execution of dining operations within their assigned area, following their designated career pathway. Reporting to the Executive Sous Chef or Chef de Cuisine (contingent upon the selected career pathway), this position is responsible for daily kitchen operations, culinary excellence, and team leadership within an assigned dining hall or production area.

YEAR

University of Notre Dame

Sous Chef (Kitchen Manager) | Notre Dame Dining

Here''s what you''ll do during a typical day: Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Hilton Worldwide Holdings Inc

Breakfast Attendant (Part-Time) - Embassy Suites by Hilton South Bend at Notre Dame

Developing sales strategies that highlight products, services, values, and solutions offered by Gordon Food Service and presenting the sales strategy to prospective customers. For over 125 years, Gordon Food Service has delivered the excellence, expertise, and quality products our customers need to design successful food operations and experiences.

Outside Sales Representative

This position is responsible for cleaning and maintaining equipment, utensils, floors, walls, and storage spaces; transporting and storing supplies; and assisting with basic set-up and break-down tasks as directed. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Dishwasher

Accurately receive and merchandise products, ensuring proper rotation and product quality, end cap and planogram execution, top stock, freezer, cooler and backroom organization. If this sounds like you, make sure you also meet these requirements: At least 1 year previous delivery driving experience and one year in customer service or related field preferred.

Part Time Van Delivery Driver

ADAPTED_NOW

Establishes and maintains good working relationships with all food service staff, dietetic staff, supervisors and employees in other departments with whom they may have contact, i.e. nursing, housekeeping, plant operations. Food is prepared and handled according to sanitation and therapeutic requirements established by regulatory agencies and to meet patient and staff expectations.

Goshen Health

Foodservice Worker

Goshen Health Jobs

Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation.

Warehouse Worker Seasonal

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About JSK South Bend, IN-based management, investment & development company operating Marriott, Hilton, IHG & Choice branded hotels. • Basic food prep and safe food handling knowledge (ServSafe a plus).

Bistro Attendant

This position supports the experiential learning model within the School of Culinary Arts and Hospitality Management by assisting with real-world café operations that enhance student engagement, technical skill development, and hospitality professionalism. The Café Catering Assistant supports the daily catering of the campus café while assisting in creating a positive and professional learning environment for students within the School of Culinary Arts and Hospitality Management.

Ivy Tech Community College of Indiana

Café Catering Assistant

Ivy Tech Community College

Gordon Food Service Store, the retail division of Gordon Food Service, offers the fast pace of retail in an environment that lets you balance your life and foster development for future growth. To demonstrate our commitment to our partnership, we will require any candidate who works for a Gordon Food Service customer to provide a letter of support from their management if they are selected for the interview process.

Food Service Jobs in Goshen, IN

Restaurant Leader (Manager) Trainee 7-Eleven Inc

Guest Service Agent JSK Hospitality

Service Technician AVI Foodsystems

Driver Trainee Gordon Food Service Inc

Sous Chef (Kitchen Manager) | Notre Dame Dining University of Notre Dame

Breakfast Attendant (Part-Time) - Embassy Suites by Hilton South Bend at Notre Dame Hilton Worldwide Holdings Inc

Outside Sales Representative Gordon Food Service Inc

Dishwasher Sodexo SA

Part Time Van Delivery Driver Gordon Food Service Inc

Foodservice Worker Goshen Health

Warehouse Worker Seasonal AVI Foodsystems

Bistro Attendant JSK Hospitality

Café Catering Assistant Ivy Tech Community College of Indiana

Café Catering Assistant Ivy Tech Community College

Part Time Store Associate Gordon Food Service Inc

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