Food Safety Technician 1 (2nd Shift) Western King's Hawaiian BakeryFood Safety Technician 1 (2nd Shift) WesternTorrance, CaliforniaPhysical demands While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King’s Hawaiian warehouses.
Food Safety Technician 1 (2nd Shift) King's Hawaiian BakeryFood Safety Technician 1 (2nd Shift)Torrance, CaliforniaPhysical demands While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King’s Hawaiian warehouses.
Food Safety Technician 1 (3rd Shift) HG King's Hawaiian BakeryFood Safety Technician 1 (3rd Shift) HGTorrance, CaliforniaPhysical demands While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King’s Hawaiian warehouses.
NewFood and Beverage Manager Crescent CareersFood and Beverage ManagerSanta Monica, CaliforniaRegularly review and evaluate the degree of guest satisfaction of the individual restaurants and banquet service, to recommend new operating and marketing policies whenever declining or constant sales imply dissatisfaction by the customers, a material change in the make-up or the customer market, or a change in the competitive environment. Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts.
Food Server Hustler CasinoFood ServerGardena, CaliforniaThe 55,000-square foot, $50 million facility is open 24 hours a day; 365 days a year specializing in classic card games, with more than 80 tables ranging from Black Jack and Texas Hold’em to California Games such as Pai Gow Poker, Baccarat, Pai Gow Tiles and more. The Food Server is responsible for providing the highest level of personalized service to all casino guests by ensuring that food and beverage orders are served in a timely and efficient manner.
Dietary and Food Dietitian SevitaDietary and Food DietitianGlendale, CAMaybe you would like to consider the Categories below: Career Site Cookie Settings. 78292661c88f431eaf605911b3e8c174.
Corporate Director of Food and Beverage Pacific Hospitality Group VenturesCorporate Director of Food and BeverageIrvine, California$130,000–$150,000 / yearThis individual will be responsible for developing, implementing, and maintaining strategies to enhance quality, drive revenue, and ensure operational excellence across all locations. Oversee menu design, seasonal updates, and new offerings to enhance guest experiences while ensuring profitability.
Food Prep Helper Sodexo SAFood Prep HelperBeverly Hills, CAResponsibilities include: Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods using a variety of kitchen utensils/equipment. This role includes the preparation and serving of our vibrant menus and ensuring all working areas are kept clean and tidy.
NewLong Beach Amphitheater Food & Beverage - Steward Legends Hospitality, LLCLong Beach Amphitheater Food & Beverage - StewardLong Beach, CALegends brings a 360-degree, data-driven approach across planning, sales, partnerships, hospitality, and merchandise, working with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and performing arts venues globally.
Retail Food Manager 3 Sodexo SARetail Food Manager 3IRVINE, CA$67,405–$87,230 / yearJoin Sodexo at Hoag Hospital Irvine as a Retail Food Manager 3. Lead a high-volume retail dining operation, inspire teams, and deliver an exceptional guest experience in a nationally recognized healthcare environment. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
Food and Beverage Supervisor Lodging DynamicsFood and Beverage SupervisorAnaheim, CAFull timeDirects and supervises the food preparation for specific shifts in all food outlets of the hotel and ensures the highest-level quality and consistency as relates to food handling, food quality and food presentationsPerforms other duties assigned by management. Ensures guest satisfaction, achieved through his/her ability to develop and maintain a strong team environment, placing emphasis on associate satisfaction and delivery of prompt, courteous, correct service.
Food Runner - Resort Pool (Part Time) Terranea ResortsFood Runner - Resort Pool (Part Time)Rancho Palos Verdes, CaliforniaPart timeMaintain cleanliness of work areas, storage, towels, throughout the day. To provide the best service possible to our guests and to seek moments to be extraordinary in what we do.
Assistant Director of Food and Beverage ($93,000 - $148,500) Hyatt Hotels CorpAssistant Director of Food and Beverage ($93,000 - $148,500)Huntington Beach, CA$93,000–$148,500 / yearShare Assistant Director of Food and Beverage ($93,000 - $148,500) on LinkedIn Tweet Assistant Director of Food and Beverage ($93,000 - $148,500) Share Assistant Director of Food and Beverage ($93,000 - $148,500) on Facebook Share Assistant Director of Food and Beverage ($93,000 - $148,500) via Email. Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, proven track record in high volume concept, effective communicator, effective in providing exceptional customer service and ability to improve the bottom line.
Production Manager - Food Manufacturing Michael Page InternationalProduction Manager - Food ManufacturingLa Mirada, California$110,000–$135,000 / yearFull timeOperating from a modern Southern California production facility, the company specializes in a diverse portfolio of value-added protein, prepared food, and frozen meal solutions, supported by extensive processing, cooking, packaging, and product development capabilities. Our client is a well-established, privately held food manufacturer with decades of success serving retail, foodservice, distributor, institutional, and industrial customers across the United States.
Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) Hyatt Hotels CorpPart-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.)Huntington Beach, CAShare Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) on LinkedIn Tweet Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) on Facebook Share Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) via Email. Our stunning, Spanish-inspired resort offers guests remarkable meeting space, pampering spa treatments, irresistible restaurants, and superior service in a stunning seaside setting.
Food Server II Pacer GroupFood Server IIIrvine, CADemonstrates diversity awareness, technology and equipment skills, job knowledge, interpersonal skills, oral and written communication skills, business acumen, customer satisfaction, and innovation. Participate in the Continuous Quality Improvement (CQI) process by completing Quality Control forms and preventive maintenance logs.
Lead Worker - Food City of HopeLead Worker - FoodDuarte, CACity of Hope's growing national system includes its Los Angeles campus, a network of clinical care locations across Southern California, a new cancer center in Orange County, California, and treatment facilities in Atlanta, Chicago and Phoenix. Join the transformative team at City of Hope, where we''re changing lives and making a real difference in the fight against cancer, diabetes, and other life-threatening illnesses.
Food & Beverage Manager, Calabra Proper Hospitality LLCFood & Beverage Manager, CalabraSanta Monica, CAGuided by the Pillars of Proper, we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper). At Proper, joining the team means more than finding a job - it means joining a community that believes in building beautiful experiences together, for our guests and for one another.
Food & Beverage Manager Proper Hospitality LLCFood & Beverage ManagerLos Angeles, CADiscover a trio of inviting dining destinations in one historic location, alongside a refined split-level rooftop pool deck with uninterrupted views of the city lights; plus 12,000 square feet of distinctive event spaces, including two suites that integrate the building's sporting-club past by repurposing the vintage basketball court and indoor pool into inspired, unexpected design elements. Guided by the Pillars of Proper, we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper).
Food and Beverage Manager Hyatt Hotels CorpFood and Beverage ManagerWest Hollywood, CAShare Food and Beverage Manager on LinkedIn Tweet Food and Beverage Manager Share Food and Beverage Manager on Facebook Share Food and Beverage Manager via Email. The Manager leads a team of employees, implements operational strategies, manages financial aspects, and fosters a positive, inclusive work environment.