Responsibilities: Under the direction of the Food Service Supervisor and Food & Nutrition Management, the Food Service Worker is responsible for performing quality customer service while providing assistance with cold food preparation, tray preparation, tray delivery, pantry stock replenishing, sanitation, catering and retail services. If you’re interested in a health system that’s both growing and award-winning, serving a diverse community that provides the best of both city and rural life, we invite to make your career home with us as a Food Service Worker on our Nutrition Food Services team at/in Garnet Health Medical Center-Middletown.