82 Results for

Food Service Jobs in Mill Valley, CA

Jobs

New!

Oakland, CAToday

$53,600–$80,300 Per Year

Building on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. Adhere to HIPAA guidelines (where applicable) while completing operational visits within hotels, restaurants, convenience stores, the education sector, healthcare and senior living facilities by interacting with staff and residents .

New!

Oakland, CAToday

$53,600–$80,300 Per Year

New!

Vallejo, CA2 days ago

Overview:Plan, execute, and coordinate purchasing and procurement strategies for food and related and commodities and service across the Six Flags Discovery Kingdom Food & Beverage/Catering Departments and provide support in managing Warehouse. - Develops process for evaluating supplier quotations utilizing sound negotiating and purchasing techniques to ensure the best quality, price, delivery and service is successfully maintained .

New!

Vallejo, CA2 days ago

The Food and Beverage Unit Supervisor enthusiastically oversees culinary department staff and services to ensure revenue goals are met and guest experiences are memorable. Manage the daily operations of a food & beverage unit by analyzing our elements of success: service, production, labor and revenue.

New!

Concord, CA2 days ago

$20.56–$30.84 Per Hour

Support and adhere to CSI’s cash/money handling and accountability processes; comply with Loss Prevention processes; effectively utilize all transactional equipment (cash registers, electronic safe, lottery, fuel, phone card, EBT, and credit card, etc.) to efficiently process customer transactions. Provide work direction to staff during shifts to ensure station operations are covered including, but not limited to customer service, stocking, cleaning, and food-service.

New!

Burlingame, CA2 days ago

$19.25–$26.25

If you’re looking for a food service role that offers stability, purpose, and a respectful environment—this is a place where your work truly matters. Where your work directly supports a small residential community—not a high-volume public facility?.

New!

San Mateo, CA4 days ago

$19–$25.40 Per Hour

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

New!

Novato, CA1 day ago

$30.14–$36.16 Per Hour

See required physical demands, mental components, visual activities & working conditions at the following link: Job Requirements (https://sutterhealth.sharepoint.com/:b:/s/JobAnalysisLibrary/ETLyoyWSO75PkeaQXRhiyaYBCZvGOAmH4kNHGE3laNJNmQ?e=c5R0iu). Total compensation considers multiple factors, including, but not limited to a candidate’s experience, education, skills, licensure, certifications, departmental equity, training, and organizational needs.

San Francisco, CA30+ days ago

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program . For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf) for paid time off benefits information.

PLEASANT HILL, CA30+ days ago

Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.

New!

Hayward, CA2 days ago

$85,000–$130,000 Per Year
Full-time
Employee

Pay: Harbor provides competitive salary, bonus, commissions; corporate credit card program, mileage and automotive base pay, travel and all expenses paid. Call on existing chain / key customers, meeting objectives in retention and further account development by working closely with Territory Sales Managers.

Oakland, CA22 days ago

Prepares, cooks, and serves breakfast and lunch meals to students and staff. Follows Federal and State Laws and adopted policies and procedures in accordance with School Board priorities.

New!

San Mateo, CA2 days ago

$19–$25.40 Per Hour

Daly City, California30+ days ago

Overview: Under the direction of the Dietary Director, Manager and Supervisors, the Food Service Aide performs the various duties and functions in the therapeutic kitchen, cafeteria and in cash register operations as well as other related duties. 14 Assists in preparing and delivering late trays, nourishments, tube-feedings and restocking supplies at work stations, nursing units, and departments.

CONCORD, California30+ days ago

The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. Pulls and stocks supplies and ingredients, cleans kitchen area and eating area.

San Francisco, CA30+ days ago

$100,000–$120,000 Per Year

JDPBy providing your phone number, you consent to: (1) receive automated text messages and calls from the Judge Group, Inc. and its affiliates (collectively "Judge") to such phone number regarding job opportunities, your job application, and for other related purposes. We are seeking an experienced Sales Manager with experience in Food Manufacturing to drive revenue growth and expand customer relationships within an assigned geographic territory.

San Francisco, CA30+ days ago

$78,000–$101,000 Per Year

Location W San Francisco, 181 3rd Street, San Francisco, California, United States, 94103VIEW ON MAP (https://www.google.com/maps?q=W%20San%20Francisco%2C%20181%203rd%20Street%2C%20San%20Francisco%2C%20California%2C%20United%20States%2C%2094103). • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.

New!

SAN FRANCISCO, California1 day ago

Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.

Napa, CA30+ days ago

The Food and Beverage Manager is responsible for managing staff, optimizing operational efficiency, enhancing guest experiences, and ensuring compliance with health and safety regulations. We are seeking an experienced and motivated Food and Beverage Manager to oversee the operations of our dining facilities and services.

Sausalito, CA30+ days ago

ESSENTIAL WORK SKILLSAbility to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests and clients. ESSENTIAL JOB FUNCTIONS:Plans, organizes, controls and directs the work of employees in the Hotel’s food and beverage outlets while ensuring guest satisfaction.

New!

San Mateo, CA4 days ago

$19–$25.40 Per Hour

Sonoma, California30+ days ago

Whether enjoying the bocce ball court, the happy hour experience, or a celebratory dinner with friends, Wit & Wisdom is the ideal dining experience for visitors and locals who are looking for a different type of tasting room in wine country. Why us?: Wit & Wisdom Sonoma is Chef Michael Mina’s first venture into wine country dining and delivers Mina’s signature flair with a highly curated culinary experience perfect for any time of day.

San Francisco, CA30+ days ago

Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.

San Francisco, California30+ days ago

Compensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.

Emeryville, CA30+ days ago

Remote

Willing to travel up to 75%, mostly overnight travel throughout the U.S. Verbal proficiency in Spanish desired – must be able to conduct field interviews with ag workers, ask hygiene questions (eating/hand washing/portable restrooms), discuss basic agricultural subjects topics (harvest procedures, chemical handling, use of protective equipment). Auditors travel to client sites, perform inspections, determine compliance, review corrective actions, and submit their audit reports for review and certification.

Foster City, CA30+ days ago

$88,000–$132,000

Leads the development of new products across multiple product categories and throughout all phases of product development – from initial bench development to commercial launch, while considering critical technical issues such as: food safety, food stability, shelf-life, scalability, cost, nutritional and ingredient guidelines, etc. We’re located in the San Francisco Bay Area and our office houses a 20,000 square foot food development lab, brand development studio, consumer research facility, and an on-site pilot manufacturing plant.

Hayward, California9 days ago

$19–$20.75

Work Environment:While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust, and activity can be expected. Physical Demands:While performing the duties of this job, the employee is regularly required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces.

Rohnert Park, California30+ days ago

$16.90–$18 Per Hour

Belmont, CA30+ days ago

If hired, you will work in person in a schooled-aged camp setting to provide supervision, care, program delivery, and services per Steve & Kate's Camp and Bright Horizons’ policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure the safety of children in Steve & Kate's Camp's care and the employee. As a Food Ops staff member, you’ll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing meaningful work keeping hundreds of bellies full.

San Francisco, California15 days ago

Atria Senior Living’s family of brands has immediate openings for individuals looking for a career with competitive pay and outstanding benefits, including: Paid holidays and PTO. As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance.

San Francisco, CA30+ days ago

Full-time

From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami.

San Francisco, California19 days ago

$26–$27.75

Essential Duties:Under the direction of the F&B Manager/GM conducts food preparation, designates portion sizes, and garnishing and presentation of food in order to ensure that food is prepared and presented in an acceptable manner. Attends weekly staff meetings with department Manager to discuss and resolve any issues relating to operations, staffing, customer service, etc.

Sausalito, CA30+ days ago

Burlingame, CA29 days ago

Full-time

A Food & Beverage Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability. As a Restaurant Supervisor, you would be responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

Vallejo, California30+ days ago

Berkeley, CA13 days ago

Requirements/Responsibilities Cashier responsibilities & attributes include: *Excellent teamwork and communication skills *Genuine sense of hospitality *Attention to detail *Reliability and consistency *Flexible availability including nights and weekends *Ability to read and write in English *Conversational level Spanish is helpful Food Runner responsibilities & attributes include: *Excellent teamwork and communication skills *Genuine sense of hospitality *Ability to read order tickets *Memorization of seating patterns, table and seat numbers *Carrying complete dishes from the kitchen pass to the guest’s table at the direction of the food expeditor *Maintaining knowledge of Comal food and drink; ability to recognize dishes & drinks by sight *Maintaining cleanliness and orderliness of the kitchen pass area *Conversational level Spanish is a big plus *Availability nights and weekends, 3-4 shifts per week Special Instructions You can reach us @ comalberkeley.com/careers. Recognized for its excellence by Michelin Bib Gourmand & SF Chronicle Top 100, Comal serves delicious regional Mexican food specializing in masa-based dishes, wood-fired hearth cooking, craft cocktails and agave spirits.

Walnut Creek, CA30+ days ago

$200,000–$250,000 Per Year

This role plays a critical leadership position in defining and scaling Kinder's quality systems, ensuring that every product delivered to market is safe, compliant, and consistently exceptional in taste and performance. Most of our work happens in the office to spark creativity and community, but we also offer flexibility so team members have the autonomy to work outside the office when needed to support their work-life balance and personal commitments.

Walnut Creek, CA30+ days ago

$125,000–$145,000 Per Year

About the Role: We're looking for a highly driven and technically strong Supplier Food Safety Quality Assurance Manager to lead the oversight of food safety, quality, and regulatory compliance across our ingredient and packaging supplier network. Most of our work happens in the office to spark creativity and community, but we also offer flexibility so team members have the autonomy to work outside the office when needed to support their work-life balance and personal commitments.

Vallejo, California18 days ago

Sonoma, California15 days ago

$80,000–$85,000 Per Year

Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Job Overview: Plan and manage the Restaurant, Room Service, Bar, and catering in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.

UNION CITY, California30+ days ago

What You'll Do: Responsible for the detailed food production scheduling, inventory management and the control of finished goods inventory levels at our 35,000 square foot food production facility. As part of the onsite team, this team member will be responsible for production planning and purchasing to ensure our customers get the highest quality products while working within Sodexo programs.

Emeryville, CA30+ days ago

Remote

University degree in a food-related or bioscience discipline, or as a minimum have successfully completed a higher education course in a food or bioscience-related discipline (a minimum of 10 years industry experience may be used in lieu of a 4-year degree with BRC approval). Auditors travel to client sites, perform inspections, determine compliance, review corrective actions, and submit their audit reports for review and certification.

San Francisco, CA29 days ago

Remote

Reporting to the Vice President of Sales and Marketing, the Territory Sales Representative will be responsible for actively prospecting new clients, presenting Nanak Foods products and closing sales deals. Established in 1997, and wholly owned by Canadian shareholders of South Asian descent, Nanak Foods specializes in the manufacturing of paneer cheese, ghee (clarified butter), yogurt and various dairy-based appetizers and desserts.

Emeryville, CA30+ days ago

Remote

University degree or past high school studies in related disciplines, including biological sciences, food science, nutrition, agriculture, agribusiness, engineering, chemistry, or related fields. Auditors travel to client sites, perform inspections, determine compliance, review corrective actions, and submit their audit reports for review and certification.

Alameda, California30+ days ago

$17.50–$18.50 Per Hour

SOUTH SAN FRANCISCO, California12 days ago

The General Manager leads a vibrant, multi‑unit corporate dining operation in South San Francisco, CA delivering an exceptional guest experience built on culinary excellence, hospitality, and innovation. This position calls for a strategic, hands‑on leader who thrives in a fast‑paced, high‑expectation environment and is passionate about elevating workplace dining through creativity, operational excellence, and a commitment to outstanding service.

San Francisco, CA27 days ago

$83,595.20–$104,478.40 Per Year

Supervises and provides operational leadership in planning, organizing, directing, controlling and evaluating the day to day operational functions related to the Food Production area to ensure effective and efficient delivery of services and/or achievement of business results. + Demonstrated knowledge of food service and food production, including receiving of food and non-food supplies, cleaning and sanitation of equipment, storage and work areas, inventory control, and profit and loss statements.

Berkeley, CA16 days ago

$83,595.20–$104,478.40 Per Year

Supervises and provides operational leadership in planning, organizing, directing, controlling and evaluating the day to day operational functions related to the Food Production area to ensure effective and efficient delivery of services and/or achievement of business results. + Demonstrated knowledge of food service and food production including receiving of food and non-food supplies and cleaning and sanitation of equipment, storage and work areas, inventory control, and profit and loss statements.

Burlingame, CA30+ days ago

Full-time

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. Debt-free education : Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications* .

American Canyon, CA30+ days ago

$34–$36 Per Hour

The Associate Food Technologist role will support the development of new products and processes, evaluate and improve the quality of existing products and review their current processes for optimization. Provide technical support to R&D on product improvements and collaborate with operations on test runs in production to emulate approved kitchen samples.

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Food Service Jobs in Mill Valley, CA

Jobs

Brand Standards, Guest Experience, & Food Safety AdvisorEcolab Inc.

Brand Standards, Guest Experience & Food Safety AdvisorEcolab Inc.

Warehouse Food Buyer $25.00/HRSix Flags Discovery Kingdom

SFDK Food and Beverage Unit Supervisor $19.50 / HRSix Flags Discovery Kingdom

Assistant Station ManagerChevron

Food Service WorkerThe Sisters of Mercy of the Americas

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full TimeWhole Foods Market

Food Service Worker ISutter Health

FOOD SERVICE WORKER (FULL TIME)Compass Group, North America

Food Service Worker/Dietary AideHealthcare Services Group, Inc.

Regional Sales Manager - Hayward/Bay Area SouthHarbor Wholesale Foods

Food Service Employee Part TimeCoffee County Schools

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part TimeWhole Foods

FOOD SERVICE AIDEAHMC Healthcare

Food Service AssistantCostco Wholesale Corporation

Sales Manager - Food Services (San Francisco)Judge Group

Food and Beverage Operations ManagerMarriott

Food Operations Manager 2Sodexo

Food and Beverage ManagerCarneros Resort and Spa

Assistant Food and Beverage ManagerCavallo Point

Prepared Foods Production Team Member (Deli / Culinary Prep) - Full TimeWhole Foods Market

Wit & Wisdom- Food RunnerSage Hospitality

Food & Beverage Manager in San Francisco, California | Careers at Huntington San FranciscoHuntington San Francisco

Food & Beverage ManagerHuntington San Francisco

Auditor, Food Safety, GlobalGAP/PrimusGFS/HGAPSCS Global Services

Senior Food ScientistMattson

Food & Beverage AssociateRound1

Food & Beverage AttendantDouble Decker Lanes

Summer Camp Food Operations Manager - BelmontSteve & Kate's Camp

Food and Beverage DirectorCoterie Senior Living - Cathedral Hill

Food Expeditor-San FranciscoB Hospitality Corp

Food and Beverage Operations SupervisorRound1

Assistant Food & Beverage Manager (Sausalito, CA)Passport Resorts

Food & Beverage Supervisor - DoubleTree by Hilton San Francisco AirportHilton Global

SFDK Warehouse Food Buyer $25.00/HRSix Flags Entertainment Corporation

Comal Next Door Cashiers and Food Runners - OaklandComal Berkeley

Sr. Director, Food Safety & Quality AssuranceKinder's

Supplier Quality and Food Safety ManagerKinder's

SFDK Food and Beverage Unit Supervisor $19.50 / HRSix Flags Entertainment Corporation

Benicia's Kitchen-Food & Beverage ManagerSage Hospitality

Off-site Food Production PlannerSodexo

Auditor, Food Safety, BRCGS / SQFSCS Global Services

Territory Sales Rep - Food Manufacturing / Processingdestinationone Consulting

Auditor, Food Safety, GMP/GDP/HACCPSCS Global Services

Food & Beverage AttendantLucky Strike Entertainment

General Manager 5 - FoodSodexo

Food and Nutrition Supervisor - Davies CampusSutter Health

Supervisor Food and NutritionSutter Health

Director of Food and Beverage - DoubleTree by Hilton San Francisco Airport (Burlingame)Hilton Global

Associate Food TechnologistMezzetta

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