NewFood Service Worker Travis Unified School DistrictFood Service WorkerFairfield, CA$19.60–$26.02 / hourUnder the supervision of the Food Service Department manager or designee, and at the direction of a Food Service Lead I and/or Lead II, assists in the ordering, receiving, storage, preparation, service, and sales of food in a cafeteria, snack bar, mobile cart, or designated location for breakfast and lunch programs, a la carte sales, and catering. We are seeking individuals who are committed and dedicated to learning their craft, value and appreciate our community's diversity, want to make a difference in education and have a passion for personal and professional growth Questions relating to the position should be directed to Ana Martinez.
Substitute Food Service Worker I GALT JOINT UNION HIGH SCHOOL DISTRICTSubstitute Food Service Worker IGalt, CAJOB TITLE: Food Service Worker I DESCRIPTION: Under general supervision of the Food Service Manager, the Food Service Worker I performs daily food service activities to include assisting with the preparation of school lunches, serving meals to students and site staff, performing routine cleaning and other related work as required. Share on X Print Application Deadline: Until Filled Date Posted: 31/12/2026 Contact: Mina Graham Number of Openings: 3 Salary: Single Rate: $17.24 Per Hour Length of Work Year: On Call As Needed Employment Type: Part Time.
Food Service Worker I GALT JOINT UNION HIGH SCHOOL DISTRICTFood Service Worker IGalt, CA$17.59–$22.48 / hourGalt Joint Union High School District Job Description Board Approved: May 13, 2003 JOB TITLE: Food Service Worker I DESCRIPTION: Under general supervision of the Food Service Manager, the Food Service Worker I performs daily food service activities to include; assisting with the preparation of school lunches, serving meals to students and site staff, performing routine cleaning and other related work as required. Fingerprint Clearance through the Department of Justice Skin test or X-Ray for tuberculosis is required every 4 years Physical exam by a district selected physician may be required upon employment.
NewStudent Food Service Worker - Courtyard Market - California State University - Sacramento State AramarkStudent Food Service Worker - Courtyard Market - California State University - Sacramento StateSacramento, CABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewStudent Food Service Worker - Coffee locations - California State University - Sacramento State AramarkStudent Food Service Worker - Coffee locations - California State University - Sacramento StateSacramento, CABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Student Worker - Food Service or Catering - California State University - Sacramento State AramarkStudent Worker - Food Service or Catering - California State University - Sacramento StateSACRAMENTO, CAAs a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills! BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Student Worker - Food Service or Catering AramarkStudent Worker - Food Service or CateringSacramento, CA$16.90–$17.50 / hourAs a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills! BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
NewCafeteria Site Cashier & Worker - Food Services (MULTIPLE SCHOOL SITES) Roseville City School DistrictCafeteria Site Cashier & Worker - Food Services (MULTIPLE SCHOOL SITES)Roseville, CA$18.49–$20.38 / hourWe hope you make Placer County and Roseville City School District your choice to establish your career, accomplish your dreams and change the lives of our community's future leaders. Coyote Ridge - Cafeteria Cashier 3 hours Olive Grove - Cafeteria Cashier 2.5 hours Silverado - Cafeteria Worker 3 hours.
Food Service On-Call Substitute Dixon Montessori Charter SchoolFood Service On-Call SubstituteDixon, CAPrimary Function: Under the general supervision of the Chief Business Official / Executive Director or designee, the Food Service Assistant supports the daily operation of the food service program in an efficient and effective manner to meet the nutritional needs of students and staff in accordance with federal, state, and local regulations and health requirements. Application Deadline: Until Filled Date Posted: 3/24/2026 Contact: Leticia Mendez Phone: 707-678-8953 Number of Openings: 1 Salary: $21.60 Per Hour Length of Work Year: 10 months Employment Type: Part Time.
Catering and Concessions Service Lead (FOOD SVC WORKER LD) University of CaliforniaCatering and Concessions Service Lead (FOOD SVC WORKER LD)Davis, CA$21.16–$27.95 / hourStudent Housing and Dining Services (SHDS) is a self-supporting auxiliary that provides housing and dining services to approximately 15,000 undergraduate, graduate, and students with families who live in on-campus residential facilities (university owned/managed and Public-Private-Partnerships), as well as providing residential, retail and catering dining services for the campus community. Misconduct Disclosure Requirement: As a condition of employment, the final candidate who accepts a conditional offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; received notice of any allegations or are currently the subject of any administrative or disciplinary proceedings involving misconduct; have left a position after receiving notice of allegations or while under investigation in an administrative or disciplinary proceeding involving misconduct; or have filed an appeal of a finding of misconduct with a previous employer.
NewSubstitute Cafeteria Assistant I / Food Service Cashier Washington Unified School DistrictSubstitute Cafeteria Assistant I / Food Service CashierWest Sacramento, CAAbility to: Prepare and serve a wide variety of foods and work rapidly and efficiently in performing tasks; Follow written recipes and oral instructions; Convert recipes to amount of food production needed; Operate kitchen equipment; Collect money, make change and assist in preparing deposits; Establish and maintain cooperative relationships with those contacted during the course of work. QUALIFICATIONS: Knowledge of: Modern methods of preparing and serving soups, entrées, sandwiches, fruits, vegetables, salads, breads and desserts in large quantities; Use and care of institutional kitchen equipment and utensils; Proper cleaning and sanitizing methods and principles of kitchen safety; Basic arithmetic necessary for recipe conversion to quantities needed for service.
NewFood Service Substitute Western Placer Unified School DistrictFood Service SubstituteLincoln, CAEngaging staff development *District paid induction programs for all certificated classroom and administrative positions DISTRICT MISSION/VISION: Empowering Minds, Igniting Futures "Empowering Minds" - Fostering a love for learning, developing essential skills, and preparing students to confidently explore the complexities of the world. Our District features the following (and so much more): Music programs for grades K-12 Music and science instruction for all students in grades K-5 Outdoor learning environments including one of the nation s largest high school farms (nearly 1,000 acres!)
Barista and Food Service Brew To GoBarista and Food ServiceSacramento, CAIn this role, you will welcome customers, prepare coffee orders and various food items. The ideal candidate is passionate about coffee and food along with being is willing to go above and beyond to ensure customer satisfaction.
Food Service Sales Rep.- Sacramento Pacific SeafoodFood Service Sales Rep.- SacramentoSacramento, California$75,000–$85,000 / yearWe invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short term disability. We live by the core values of our Diamond Philosophy: Teamwork, Productivity, Quality, and Excellence—which means consistently doing your best and always striving to do better.
NewElementary Cafeteria Lead - Food Services - Sargeant Roseville City School DistrictElementary Cafeteria Lead - Food Services - SargeantRoseville, CA$19.56–$21.53 / hourOur mission is to provide the best educational environment for our students by attracting the most qualified candidates for all positions in the district, making them feel welcome and providing them with the best support possible to help them succeed. We hope you make Placer County and Roseville City School District your choice to establish your career, accomplish your dreams and change the lives of our community's future leaders.
Food Retail Brand Location Supervisor - California State University - Sacramento State AramarkFood Retail Brand Location Supervisor - California State University - Sacramento StateSacramento, CABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Manager-Operations Food & Beverage (HtlOps) Marriott International IncManager-Operations Food & Beverage (HtlOps)Sacramento, CA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
NewSalad Bar-Food Prep (Saladier) Sizzler USASalad Bar-Food Prep (Saladier)Sacramento, CAGuest Service: Manages difficult or emotional guest situations; Responds promptly to guest needs; Responds to requests for service and assistance; Identify and resolve problems in a timely manner. Prepares and arranges vegetables and fruits for salads according to recipe and garnishes using hand and electric food service equipment.
Director Food and Beverage, West Region FirstService CorpDirector Food and Beverage, West RegionSacramento, CA$140,000–$150,000 / yearThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
NewFood Prep, Cook, and Pizza Maker - Cast Member CEC EntertainmentFood Prep, Cook, and Pizza Maker - Cast MemberFairfield, CaliforniaFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
2026-27 AY Lecturer Pool - Nutrition, Food & Dietetics CSU Careers2026-27 AY Lecturer Pool - Nutrition, Food & DieteticsSacramento, CaliforniaAs the regional hub of higher education, Sacramento State is dedicated to learning and student success; teaching, research, scholarship and creative activity; justice, diversity, equity and inclusion; resource development and sustainability; dedicated community engagement, and wellness and safety. Hires from the pool of applicants are made when there are instructional needs to fill coursework offered by an academic department based on changing enrollment patterns, changes to tenure-track faculty assignments, and other factors that cannot be addressed with our existing faculty.
Store Manager - Food Maxx - 1955 West Texas Street, Fairfield, CA 94533 The Save Mart CompaniesStore Manager - Food Maxx - 1955 West Texas Street, Fairfield, CA 94533Fairfield, CAActs as Quality Workplace leader (working environment, employee relations, etc.) by working collaboratively with store management team and associates to improve work relationships, build morale, increase productivity and retention. Responsible for driving improvement of the overall customer experience and quality of the processes, products, and services provided within the store, providing a Remarkable Shopping Experience for all customers which will result in increased sales.
Director, Food & Beverage J.F. Shea Co IncDirector, Food & BeverageLincoln, CA$75,000–$80,000 / yearPOSITION OVERVIEW: The Food & Beverage (F&B) Director is responsible and accountable for strategic planning, the proactive leadership, direction, and support of the F&B team to assure peak performance, culinary decisions, events, and establishing excellence for the guest experience. While performing the duties of this job, the employee is regularly required to see, speak, and hear, taste and smell, sit, stand and walk for long periods of time, bend, kneel, use hands to fingers, handle or feel, and reach with hands and arms.
Meat Cutter (Journeyman) - Food Maxx - 4708 Manzanita Ave., Carmichael, CA 95608 The Save Mart CompaniesMeat Cutter (Journeyman) - Food Maxx - 4708 Manzanita Ave., Carmichael, CA 95608Carmichael, CAThe Journeyman Meat Cutter team member packages, prepares trays, weighs items to properly label, rotates product and removes out of code date products and ensure proper inventory control and product rotation to maximize product freshness and availability, while minimizing waste. Key Responsibilities and Accountabilities: Locate appropriate meat portions in the walk-in freezer/refrigerator, removes the individual pieces from their positions, places them on a 4 or 6 wheel cart, and pushed the cart to the cutting room.
Hot Foods Cook HMSHost CorpHot Foods CookSacramento, CASummary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. To learn more about HMSHost and additional career opportunities, visit https://www.hmshost.com/.
Hot Foods Cook Avolta AGHot Foods CookSacramento, CASummary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
Director of Food & Beverage Troon Golf LLCDirector of Food & BeverageElk Grove, CA$72,000–$75,000 / yearManages department members that may include, but is not limited to: sous chef, line cooks, stewards, food and beverage managers, bar manager, servers, bartenders, server assistants. Prepares and monitors annual budget, revenue goals and the expenses for the food and beverage department as well as generating various (weekly, monthly etc.) business volume forecasts and planning accordingly.
Food Runner- Good Luck Lounge Live Nation WorldwideFood Runner- Good Luck LoungeSacramento, CaliforniaLive Nation takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year.
Food Runner- Punch Line Sacramento Live Nation WorldwideFood Runner- Punch Line SacramentoSacramento, CaliforniaLive Nation takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year.
NewFood & Beverage Manager Atrium HospitalityFood & Beverage ManagerSacramento, CaliforniaThe Atrium SPIRIT is a belief in the power ofService, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
2026-27 AY Lecturer Pool - Nutrition, Food & Dietetics Sacramento State2026-27 AY Lecturer Pool - Nutrition, Food & DieteticsSacramento, CaliforniaAs the regional hub of higher education, Sacramento State is dedicated to learning and student success; teaching, research, scholarship and creative activity; justice, diversity, equity and inclusion; resource development and sustainability; dedicated community engagement, and wellness and safety. Hires from the pool of applicants are made when there are instructional needs to fill coursework offered by an academic department based on changing enrollment patterns, changes to tenure-track faculty assignments, and other factors that cannot be addressed with our existing faculty.
Executive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Sacramento, CAFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
Food Runner / Busser Cantina AztecaFood Runner / BusserCarmichael, CAIf you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you. You will set and clear tables, deliver food, and generally act as the liaison between the front of house and back of the house.
Team Member: Food Champion Taco Bell CorpTeam Member: Food ChampionSacramento, CASacramento, CA, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant Team MembersnttttttnnttttttntttttttJob IDnttttttt#11017741nttttttnnttttttntttttttCompanyntttttttKumar Management Corp. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Food Server CattlemensFood ServerRoseville, CAWe provide nationally accredited Food Safety Training and certification through ServSafe to all shift leaders, managers, and restaurant leadership. We offer internal development programs at all levels to help our teams excel in their current roles as well as prepare them for the next step in their career.
Food Server-Chevys Xperience Restaurant GroupFood Server-ChevysSacramento, CAHigh School Diploma preferred • Proof of eligibility to work in the United States • Valid Driver's License • 21+ years of age • Possession of or the ability to possess all state required work cards • Minimum of two (2) years related experience • Experience with POS systems • Familiarity with beer and spirits • Proper lifting techniques • Guest relations • Sanitation and safety • Safe alcohol service • Full service restaurant operations • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl.
Food Server -Chevys Xperience Restaurant GroupFood Server -ChevysFairfield, CAHigh School Diploma preferred • Proof of eligibility to work in the United States • Valid Driver's License • 18+ years of age • Possession of or the ability to possess all state required work cards • Minimum of two (2) years related experience • Experience with POS systems • Familiarity with beer and spirits • Proper lifting techniques • Guest relations • Sanitation and safety • Safe alcohol service • Full service restaurant operations • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl.
Seasonal: Guest Advocate (Cashier), General Merchandise, Fulfillment, Food and Beverage, Front of Store Attendant (Cart Attendant), Style, Inbound (Stocking) (T2455) Target CorpSeasonal: Guest Advocate (Cashier), General Merchandise, Fulfillment, Food and Beverage, Front of Store Attendant (Cart Attendant), Style, Inbound (Stocking) (T2455)Davis, CAPlease paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_G | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_G. Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions and solutions through active selling and compelling visual merchandising presentations that inspire guests and build the basket.
Food/Consumables Team Trainer Walmart IncFood/Consumables Team TrainerELK GROVE, CAThese include detailed cleaning of the shelves and department, checking and maintaining temperature control, verifying dates, and disposing of lesser quality food products. Programs range from high school completion to bachelor''s degrees, including English Language Learning and short-form certificates.
Food/Consumables Team Supervisor Walmart IncFood/Consumables Team SupervisorELK GROVE, CAThese include detailed cleaning of the shelves and department, checking and maintaining temperature control, verifying dates, and disposing of lesser quality food products. Programs range from high school completion to bachelor''s degrees, including English Language Learning and short-form certificates.
Food/Consumables Team Associate Walmart IncFood/Consumables Team AssociateElk Grove, CAThese include detailed cleaning of the shelves and department, checking and maintaining temperature control, verifying dates, and disposing of lesser quality food products. Programs range from high school completion to bachelor's degrees, including English Language Learning and short-form certificates.
Business Manager, Own Brands (Fresh Food) Advantage SolutionsBusiness Manager, Own Brands (Fresh Food)Sacramento, CaliforniaFull timeEnsure execution of the Large Account Management Process framework to identify the most critical initiatives and relationships and work with the team to lay out short and long-term plans to achieve relationships at the appropriate level for the account or assigned category business unit. Responsibilities: The Company is one of North America’s leading sales and marketing agencies specializing in outsourced sales, merchandising, category management and marketing services to manufacturers, suppliers and producers of food products and consumer packaged goods.
Food Runner Upscale Mediterranean Restaurant Sacramento Aiona SacramentoFood Runner Upscale Mediterranean Restaurant SacramentoSacramento, CAOpening in March 2026 in the heart of downtown Sacramento, Aiona is a bold new culinary destination celebrating the vibrant traditions of Mediterranean cuisine through the ancient art of wood-fired cooking. Featuring an open kitchen, a 3,000-bottle wine cellar curated by an Advanced Sommelier, and refined indoor and outdoor dining spaces, Aiona offers an immersive, upscale experience unlike anything else in the city.
Director Food and Beverage, West Region FirstService ResidentialDirector Food and Beverage, West RegionSacramento, CAFull timeThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
2026-27 AY Lecturer Pool - Nutrition, Food & Dietetics California State University2026-27 AY Lecturer Pool - Nutrition, Food & DieteticsSacramento, CA$5,507–$6,677As the regional hub of higher education, Sacramento State is dedicated to learning and student success; teaching, research, scholarship and creative activity; justice, diversity, equity and inclusion; resource development and sustainability; dedicated community engagement, and wellness and safety. Hires from the pool of applicants are made when there are instructional needs to fill coursework offered by an academic department based on changing enrollment patterns, changes to tenure-track faculty assignments, and other factors that cannot be addressed with our existing faculty.
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Part TimeRoseville, CA$18–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
New Store Prepared Foods Associate Team Leader (Assistant Department Manager) - Elk Grove, CA - Opening Summer 2026 Whole Foods Market IncNew Store Prepared Foods Associate Team Leader (Assistant Department Manager) - Elk Grove, CA - Opening Summer 2026Elk Grove, CA$21.55–$35 / hourMaintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.
NewFood Runner - Sacramento, CA Echo & Rig Butcher SteakhouseFood Runner - Sacramento, CASacramento, CaliforniaThe ability to lift, balance, and carry large oval and small round serving trays up to 50 lbs across flat and inclined surfaces including stairs. Ensure expo station is properly stocked and cleaned; maintain appropriate levels of plates, silverware and trays.
NewClass A Truck Driver - Tony's Fine Foods United Natural Foods IncClass A Truck Driver - Tony's Fine FoodsWest Sacramento, CASales Positions Only: For sales positions that are commission-based, the above range is an estimate of total potential commission-based compensation during an associate's first year, but UNFI offers an introductory period minimum of $680 per week. Actual Pay, where applicable, will depend on a number of factors, including, but not limited to, education, experience, training, and any requirements under applicable collective bargaining agreements.
Business Manager, Own Brands (Fresh Food) DaymonBusiness Manager, Own Brands (Fresh Food)Sacramento, CaliforniaFull timeEnsure execution of the Large Account Management Process framework to identify the most critical initiatives and relationships and work with the team to lay out short and long-term plans to achieve relationships at the appropriate level for the account or assigned category business unit. Responsibilities: The Company is one of North America’s leading sales and marketing agencies specializing in outsourced sales, merchandising, category management and marketing services to manufacturers, suppliers and producers of food products and consumer packaged goods.