445 Results for

Food Service Manager Jobs in Chicago, IL

Jobs

New!

Rosemont, IL1 day ago

$80,000–$105,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Culture of accountability and quality: The organization places high value on protecting clients’ interests—cost control, schedule adherence, and quality—and expects team members to help fulfill that mission.

New!

Blue Island, IL1 day ago

$70,000–$110,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. This role partners closely with Senior Project Managers, field teams, subcontractors, and clients to help ensure safe, efficient, and successful project outcomes.

New!

Chicago, ILToday

$65,000–$70,000 Per Year

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.

Franklin Park, IL25 days ago

$75,000–$85,000 Per Year
Full-time
Employee

Learn more about Beacon Hill and our specialty divisions, Beacon Hill Associates, Beacon Hill Financial, Beacon Hill HR, Beacon Hill Legal, Beacon Hill Life Sciences and Beacon Hill Technologies by visiting www.bhsg.com. This is a hands-on role ideal for someone who enjoys being close to the work, coaching a team, and serving as a key point of contact for customers in a fast-paced manufacturing environment.

Oak Brook, IL13 days ago

$122,600–$184,000 Per Year

In this role, you will lead strategic sourcing and category management initiatives across a complex portfolio of MRO and Facility Services spend, helping drive cost savings, strengthen supplier performance, and support enterprise-wide business priorities. An employee's position within the salary range will be based on several factors including, but not limited to, specific competencies, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics and business or organizational needs.

Plainfield, IL25 days ago

$21–$23 Per Hour
Full-time

As a manager at Culver’s you will be responsible for ensuring the happiness of both our guests and our team members and keeping things running smoothly. We are looking for managers who want to thrive in a positive, upbeat atmosphere where they have a hand in creating great culture.

Skokie, IL15 days ago

$20–$24.50

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

Chicago, IL9 days ago

$19–$23.50

New!

Wheaton, ILToday

$15.50–$19.40 Per Hour

See Sunrise Senior Living Terms & Conditions at https://c-5885-20221207-www-sunriseseniorliving-com.i.icims.com/terms-and-conditions and Privacy Policy at https://c-5885-20221207-www-sunriseseniorliving-com.i.icims.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. The Care Manager/"Designated Care Manager" is responsible for providing the highest degree of quality care and services to a consistent group of residents and their families in our assisted living/long term care and reminiscence neighborhoods.

Oak Brook, IL13 days ago

$82,600–$123,800 Per Year

An employee's position within the salary range will be based on several factors including, but not limited to, specific competencies, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics and business or organizational needs. In this role, you will work closely with cross-functional teams including Marketing, Sales, Quality, Procurement, and Operations to deliver innovative, high-quality products that meet business and customer needs.

New!

Chicago, IL2 days ago

$60,000–$83,000

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.

Chicago, IL13 days ago

$60,000–$65,000

The Chef Manager role will take on a broad range of responsibilities, including overseeing all foodservice operations with a strong emphasis on customer service, food quality, cost control, and regulatory compliance. Aramark SeniorLIFE+ partners with senior living communities nationwide to deliver exceptional dining, hospitality, and support services that enrich the daily lives of residents.

New!

Northfield, ILToday

Management responsibilities include: Manages team of quality professionals and/or Managers; Oversee major projects/programs/outcomes; Budget responsibility; Interpret and execute policies for departments/projects; Recommend and implement new policies or modifications to existing policies; Provide general guidelines and parameters for staff functioning; Hiring staff, recommending pay increases, performing performance reviews, training and development of staff, estimating personnel needs, assigning work, meeting completion dates, interpreting and ensuring consistent application of organizational policies. Work Experience At least 5 years of experience related to the design/operation of medical device or drug combination product platforms, design controls, risk management, including working in compliance with QSR/GMP/ISO requirements or other regulated industries (21CFR 820, ISO 13485, ISO 14971, MDSAP, and MDR).

New!

Chicago, IL6 days ago

At least 4 years of experience related to the design/operation of medical device or drug combination product platforms, design controls, risk management, including working in compliance with QSR/GMP/ISO requirements or other regulated industries (21CFR 820, ISO 13485, ISO 14971, MDSAP, and MDR). Hiring staff, recommending pay increases, performing performance reviews, training and development of staff, estimating personnel needs, assigning work, meeting completion dates, interpreting and ensuring consistent application of organizational policies.

New!

Schaumburg, ILToday

We collect the following categories of personal information for the purpose of hiring the best qualified applicants and to comply with applicable employment laws: Name and contact information; Job preference and work availability; Social Security Number and/or other identification information; Education and qualifications; Employment history and experience; Military service; Reference and background check information, including relevant criminal history and credit history; Social media information; Pre-employment test results; Post-offer medical examination information and results, including drug test results; Voluntary self-disclosure information regarding minority, veteran, and disability status; and Information provided by you during the hiring process. You will lead project management teams to deliver projects that span across multiple business functions, ensuring all projects are delivered on time, within scope, quality, and budget using a structured project management framework.

NAPERVILLE, IL30+ days ago

Additional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced. Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility.

New!

Northfield, IL3 days ago

New!

Northfield, ILToday

Collaborate with divisional personnel, quality, regulatory, legal, and manufacturers to identify projects and new product initiatives, develop timelines, identify necessary resources, and establish clear lines of communication to ensure successful execution. Hiring staff, recommending pay increases, performing performance reviews, training and development of staff, estimating personnel needs, assigning work, meeting completion dates, interpreting and ensuring consistent application of organizational policies.

New!

Chicago, IL4 days ago

$17–$18 Per Hour

Helping to ensure meal programs remain in budget through managing school food waste (which would involve helping some accounts ordering effectively) helping to identify successful and cost effective meal items, as well as help manage appropriate staffing levels. Building alliances between local farms, urban agriculturalists, dietitians, nutritionists, talented chefs, and organic food manufacturers, we are able to provide quality ingredients as well as links to educational resources on healthy food curriculum, the value of local and organic foods, garden projects, and ecological awareness.

New!

OLYMPIA FIELDS, IL4 days ago

Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service.

Elmhurst, IL30+ days ago

The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage areas.  Prepare food and dispensed beverage products for daily service prior to rush periods as outlined on store.

Oak Park, IL30+ days ago

The Manager's responsibilities will include, but not be limited to: The Manager of food operations is responsible, either personally or through delegation, for the effective and efficient operation In order to meet revenue, expenses, employee engagement and customer satisfaction targets for the Food and Nutrition Services at the hospital and to provide support to the food leadership team. Assures that both the food and nutritional needs of patients are provided for and effectively evaluated utilizing appropriate software to obtain menu selection, streamline production and analyze the nutrient content of the patient menu.

Chicago, Illinois30+ days ago

$19.71–$27.60 Per Hour

The successful candidate will provide leadership to student workers, and maintaining a professional and welcoming environment for all members of the National Louis University (NLU) community, serving as a motivator, leader, and problem-solver. Offers are based on multiple factors permitted by law, including but not limited to: budgetary considerations, job-related knowledge/skills, experience, market considerations, tenure and standing with the university (applicable to current employees), and internal equity.

Chicago, Illinois30+ days ago

$63,000–$65,000 Per Year

Niles, IL17 days ago

This role oversees preventive and predictive maintenance programs, manages a team of maintenance personnel, and drives continuous improvement initiatives to support production goals and reduce downtime. Job Summary:The Maintenance Manager is responsible for leading all maintenance operations within a food manufacturing facility, ensuring equipment reliability, safety, and efficiency.

Chicago, IL7 days ago

Full-time

As the Inventory Control & Quality Assurance Manager, you will be primarily responsible for maintaining accurate, auditable, and tightly controlled inventory systems across the facility. Conexus Food Solutions is a leader in the Asian food service industry, bringing a diverse range of ethnic cuisines such as Chinese, Japanese, Korean, and Thai to the table.

Streamwood, IL30+ days ago

Remote

$110,000–$120,000 Per Year

Must have Skill Set: Business-to-business travel sales experience in the food industryOverview:Seeking a Regional Sales Manager to drive new business growth across the Midwest. The position is remote with significant regional travel and is ideal for a food sales professional who thrives on face-to-face selling and representing a strong, product-driven brand.

Chicago, Illinois8 days ago

$67,000–$70,000 Per Year

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Chicago, Illinois30+ days ago

$60,000–$67,000 Per Year

Schaumburg, IL30+ days ago

$50,000–$52,000

The Food & Beverage Manager is responsible for overseeing all food and beverage operations, ensuring exceptional guest experiences, operational efficiency, and profitability. Bachelor's degree in hospitality management, business, or related field (preferred) .

Chicago, Illinois8 days ago

$60,000–$67,000

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Chicago, IL30+ days ago

$90,000–$105,000

We are seeking a Food & Beverage Operations Manager to oversee a dynamic, high-volume operation within a well-established, full-service hotel environment. 4+ years of leadership experience in hotel or Multi-outlet food and beverage department (Hotel and Resort Preferred) .

New!

Chicago, Illinois6 days ago

$67,000–$70,000

GLEN ELLYN, Illinois15 days ago

Role Overview: Sodexo's Campus Dining segment has an opportunity for a General Manager 4 to lead dining operations at the College of DuPage in Glen Ellyn, Illinois. This is a high-impact leadership role overseeing a dynamic team and delivering exceptional student dining experiences.

Chesterton, Indiana25 days ago

$15–$20

Our world-class 27-hole championship golf course and unique indoor winter practice facility allows golfers year-round enjoyment, Our Health Club offers trending exercise equipment, spa services, and men's & women's locker facilities/lounges. Purpose of the job:The F&B Assistant Manager oversees all aspects of dining outlets and catering outlets, including set-up, food & drink service, and cleanup, while focusing on quality presentation and customer service.

CHICAGO, Illinois12 days ago

have previous food, beverage and culinary experience within hotels, restaurants or similar upscale hospitality venue; have oversight of daily food operations and deliver a high-quality product; achieve company and client financial targets and goals; utilize Food Management systems for menu development, ordering and inventory; provide the highest quality of service; taste products, read menus, estimate food requirements, check production, and keep records in order to accurately plan production requirements and requisition supplies and equipment; comply with all company safety, risk management, and HACCP policies and procedures. What You Bring: have 2-3 years previous food, beverage and culinary experience within hotels, restaurants or similar upscale hospitality venue; have oversight of daily food operations and deliver a high-quality product; proficient with microsoft office suite of programs including word, excel; Provide the highest quality of service; a team building, positive attitude; availability to work nights, weekends, and holidays; must be able to pass a TSA background check.

Lake Forest, IL30+ days ago

If hired, you will work in person in a schooled-aged camp setting to provide supervision, care, program delivery, and services per Steve & Kate's Camp and Bright Horizons’ policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure the safety of children in Steve & Kate's Camp's care and the employee. As a Food Ops staff member, you’ll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing meaningful work keeping hundreds of bellies full.

Chicago, IL8 days ago

$65,000

Responsible for leading daily floor operations of The Grill, Juice Bar, Sundeck Café, and Pool Bar while supporting the Grill General Manager in the overall leadership of the operation. The ideal candidate possesses strong restaurant leadership experience, thrives in high-volume hospitality environments, and understands the importance of relationship-driven service within a club setting.

Bedford Park, IL30+ days ago

$100,000–$115,000 Per Year

Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. You will lead a high-performing team to ensure the integrity of two distinct, fast-growing business lines: our signature Meal Kit and our Ready-to-Heat (Tempo) products.

Chicago, IL30+ days ago

Full-time

This iconic American bistro utilizes fresh Great Lakes region wild catches and farm raised fish, poultry, beef and pork blending hyper-local Chicago influences to bring forward a casual, yet playful experience exemplified by homegrown label partnerships with breweries, distilleries, bakeries, butchers, dairies and farmers. As a Food & Beverage Manager, you would be responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

Cicero, Illinois26 days ago

In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves.#LI-JV1xCome join the largest baking company in the world and our family of 20,000 associates nationwide! If the answer is yes, then you know Bimbo Bakeries USA!More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal.

Chicago, IL15 days ago

$61,013–$76,266 Per Year

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. Lead daily leadership tasks, including financial management, payroll, and scheduling, to drive profitability.

Chicago, IL30+ days ago

$65–$65 Per Hour

Collaborates well with the other units within Food and Nutrition Services and with other departments throughout the Medical Center Manager, Patient Meal Services / 2. Actively participates on the Food and Nutrition senior management team and attends and contributes to departmental meetings. Position Overview:Manages Patient Meal Service food production, tray assembly, delivery / pick-up, which includes nourishment / unit supplies delivery to the patient floors and galley operations.

Plainfield, IL22 days ago

Temporary

Under the general supervision of the Food & Beverage Manager and the Food Service Supervisor, the Food Service Sales Associate is responsible for the day-to-day transactions, food preparations, sanitization, and general cleanliness of the food service area. Possession of, or the ability to obtain, Beverage Alcohol Sellers and Servers Education and Training (BASSET) certification within three (3) months of hire.

CHICAGO, Illinois22 days ago

$19–$23 Per Hour

Must obtain Food Protection Manager (FPM), Food Service Manager (FSM), Long-Term Care Food Service (LTC-FSM), and CDM,CFPP (where required by state regulations) certifications during the development program. Additional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.

Merrillville, Indiana18 days ago

Conducts self in a professional and friendly manner (greeting, smile, handshake, eye-contact, voice, posture, grammar, grooming, and dress); Follows policies and procedures; Selects priorities and organizes work and time to meet them; Participates in-group problem solving sessions; Discusses concerns and/or tasks with supervisor and/or team leader; Seeks out self- improvement; Provides information accurately and completely; Attends in-service trainings as assigned. Operates all types of food service equipment (mixers, slicers, vertical cutters, ovens, grills, steamers, fryers, food processors, etc.) safely, including the safe cleaning, sanitizing and storage of that equipment.

Chicago, IL30+ days ago

$21.61–$30.53 Per Hour

Rush salaries are determined by many factors including, but not limited to, education, job-related experience and skills, as well as internal equity and industry specific market data. • Ability to lift and carry 40 pounds minimum, stooping, kneeling, reaching, sufficient dexterity to operate kitchen utensils and computer keyboard.

New!

Carol Stream, ILToday

Hold a State of Illinois Food Handler card and demonstrate specific knowledge-based competencies required to satisfactorily perform the functions of the job. Maintains a clean and sanitary workspace, in the production room, warehouse, and cart washing area.

Skokie, Illinois28 days ago

Overview: Responsible for the overall operation of the cafeteria and all food service at the HTC main campus in Skokie and more limited food service at HTC’s Blitstein Institute (Chicago) and Fargo (Skokie) campuses and other events off-campus. Coordinate and provide food service for special events at any HTC campus, or off campus, including but not limited to:Fundraising and community events, some off campus, including:Simchas Torah.

CHICAGO, Illinois12 days ago

These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. What You Bring: have experience leading, training and managing a team and is a leader who develops and motivates a team to exceed the expectations of clients and customers in service delivery.

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Food Service Manager Jobs in Chicago, IL

Jobs

Assistant Project Manager (Ground Up Projects)Jobot

Assistant Project Manager (Construction)Jobot

Manager, Culinary ServicesAramark

Customer Service ManagerBeacon Hill Staffing Group, LLC

Senior Manager, ProcurementTreehouse Foods

ManagerCulver's

Manager in training-1944Panera Bread

Team ManagerPanera Bread

Care ManagerSunrise Senior Living

Sr. Food ScientistTreehouse Foods

Bar ManagerMarriott International, Inc

Chef Manager - Warren Barr Gold CoastAramark

Senior Quality Compliance ManagerMedline Industries - Transportation & Operations

Manager Quality (Post Market) - Operating RoomMedline Industries - Transportation & Operations

Enterprise Project ManagerPrimient

Culinary Services DirectorHealthcare Services Group, Inc.

Quality Manager - Advanced Wound CareMedline Industries - Transportation & Operations

Manager Research and Development, Design AssuranceMedline Industries - Transportation & Operations

Food Service ManagerGourmet Gorilla Inc.,

Food Service Manager 1Sodexo

Food Service ManagerThorntons Inc

Manager, Food Nutrition ServicesHCTHealthcare

Assistant Manager, Food Operations and Auxiliary ServicesNational Louis University

Assistant Food & Beverage Manager - The Ritz-CarltonSage Hospitality

Maintenance Manager | Food ManufacturingSterling Engineering, Inc.

Inventory Control & Quality Assurance Manager (Food Industry)Conexus Food Solutions

Regional Sales Manager (Foods)Sterling Engineering, Inc.

Food & Beverage ManagerHotel Lincoln

Assistant Food & Beverage ManagerHotel Zachary at Gallagher Way

Food and Beverage ManagerBlue Sky Hospitality Solutions

Assistant Food & Beverage ManagerDavidson Hospitality Group

Food and Beverage Operations ManagerMarvin Love and Associates

Food & Beverage ManagerDavidson Hospitality Group

General Manager 4 - FoodSodexo

Food and Beverage Assistant ManagerSand Creek Country Club

Airline Lounges Food Operations ManagerSodexo

Summer Camp Food Operations Manager - Lake ForestSteve & Kate's Camp

Food and Beverage Floor ManagerEast Bank Club

Food Safety & Quality Assurance ManagerHome Chef

Food & Beverage Manager - Palmer House HiltonHilton Global

Quality Food Safety ManagerBimbo Bakeries USA, Inc

Food and Beverage Manager - Bar MoxyWhite Lodging Services Corporation

Food Service DirectorECLARO

Food Service Sales AssociateNaperville Park District

Dining Services - Manager in TrainingHealthcare Services Group, Inc.

PRODUCTION COOK-FOOD SERVICESMethodist Hospitals

Supv Food ServiceRush University Medical Center

Food Service Technician - CommissaryIllinois School District U-46

Director, Food ServiceHebrew Theological College

Environmental Services / Custodial Operations Manager 2Sodexo

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