PM Dishwasher/Prep Cook TroonPM Dishwasher/Prep CookPleasant Hill, CaliforniaThis position is responsible for maintaining a clean, organized kitchen environment while assisting with basic food preparation for dinner service, events, and nextâday production. The PM Dishwasher/Prep Cook plays a key role in supporting the culinary team and ensuring smooth evening operations.
Cook DNH Hospitality GroupCookMountain House, CaliforniaTo perform the job successfully, an individual should demonstrate the following competencies: Problem Solving - Identifies and resolves problems in a timely manner; gathers and analyzes information skillfully. Must be able to demonstrate the ability to make good choices, be able to distinguish between positive and negative situations, and how to approach situations and resolve them.
PM Line Cook TroonPM Line CookSan Jose, CaliforniaAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
NewOn- Call Event Line Cook Lunch With TonyOn- Call Event Line CookAlviso, CaliforniaWork collaboratively and respectfully with Front of House events staff (and companyleadership) to ensure smooth event experience for guests and staff. Founded in 2009, Tony Caters is a dynamic, well-regarded off-site catering company that produces events in the South Bay and all around the greater Bay Area.
Line Cook TroonLine CookMoffett Field, CaliforniaThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.
Dietary Aide | Cook Crestwood Behavioral HealthDietary Aide | CookSunnyvale, CA$21.93–$23 / hourFor more than 50+ years Crestwood has been committed to creating innovative recovery programs and developing compassionate communities that support each client in their journey. Final salary offered to the candidate selected for the position will be based on factors including but not limited to candidate's skills, experience, licensure, and program acuity.
Prep Cook FD OpcoPrep CookSan Jose, CaliforniaPreparing menu items according to Famous Dave’s Recipes, Plate Presentations, and specifications. We are seeking eager prep cook individuals with a passion for food and creating guest loyalty!
Cook Crestwood Behavioral HealthCookVallejo, CA$23–$24.17 / hourFor more than 50+ years Crestwood has been committed to creating innovative recovery programs and developing compassionate communities that support each client in their journey. Our Residential Care for Elderly (RCFE) supports independence, while providing health and wellness programs, managing both physical and behavioral problems, and promoting integration into the community.
Cook Courtyard by Marriott San Jose AirportCookSan Jose, CAMaintain clean and sanitized work areas such as cutting boards, counters and work spaces. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.
Salad Prep Cook Totio E Didi Food CorporationSalad Prep CookDanville, CA$25–$30 / hourFull timeThe ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you.
Cook 2, Culinary J.F. SheaCook 2, CulinaryBrentwood, CA$21–$23 / hourWhile performing the duties of this job, the employee is regularly required to speak and hear, taste and smell, sit, stand and walk for the duration of a work shift, bend, kneel or stoop, use hands to fingers, handle or feel, and reach with hands and arms. Bake, roast, broil, and steam meats, fish, vegetables, and other foods; adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles.
Cook 3, Culinary J.F. SheaCook 3, CulinaryBrentwood, CA$24–$25 / hourWhile performing the duties of this job, the employee is regularly required to speak and hear, taste and smell, sit, stand and walk for the duration of a work shift, bend, kneel or stoop, use hands to fingers, handle or feel, and reach with hands and arms. Bake, roast, broil, and steam meats, fish, vegetables, and other foods; adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles.
Cook (FT) Cardinal PointCook (FT)Alameda, CaliforniaRooted in a legacy of compassion, elegance, and excellence, our communities go beyond traditional senior living—offering personalized experiences that enrich daily life and foster meaningful connections. Prepare soups, appetizers, entrées, vegetables, side dishes, and desserts for residents, team members, and special events, including meals requiring approved modified or special diets.
Cook Memory Care of Contra CostaCookPleasant Hill, California$16.90–$21 / hourThe Pennant Group, Inc. is a holding company of independent operating subsidiaries that provide healthcare services through home health and hospice agencies and senior living communities located throughout the US. Our senior living community is currently seeking a Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community.
Cook Trainee Boiling Point GroupCook TraineeFremont, CA$18.75–$27Purpose & Summary : To provide patron satisfaction in our restaurant that revolves around preparing food for recipe execution, appearance, and quality of food to lead to an overall great dining experience for the patrons. Responsible for maintaining all equipment machines to prepare food including powering on and off at the beginning and close of the restaurant.
Cook 1, Culinary J.F. SheaCook 1, CulinaryBrentwood, CA$19–$20 / hourWhile performing the duties of this job, the employee is regularly required to speak and hear, taste and smell, sit, stand and walk for the duration of a work shift, bend, kneel or stoop, use hands to fingers, handle or feel, and reach with hands and arms. Bake, roast, broil, and steam meats, fish, vegetables, and other foods; adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles.
Cook 4, Culinary J.F. SheaCook 4, CulinaryBrentwood, CA$26–$27 / hourWhile performing the duties of this job, the employee is regularly required to speak and hear, taste and smell, sit, stand and walk for the duration of a work shift, bend, kneel or stoop, use hands to fingers, handle or feel, and reach with hands and arms. Bake, roast, broil, and steam meats, fish, vegetables, and other foods; adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles.
Cook Alhambra Post AcuteCookMartinez, CAPart timeAbout Alhambra Post Acute Alhambra Post Acute is a skilled nursing and rehabilitation community committed to delivering exceptional care in a compassionate, resident-centered environment. If you enjoy preparing quality meals, take pride in food safety, and want to make a positive impact on residents every day, we'd love to meet you.
Weekend Family Assistant/Household Cook Staffing at Tiffanie'sWeekend Family Assistant/Household CookSan Jose, CAThe family includes two working parents and their one-year-old daughter and currently employs a full-time nanny and weekday cooks. Their weekends are dedicated to spending meaningful time with their daughter, and they are looking for someone who enjoys working behind the scenes to help make that possible.
NewHy-Chi Cook Hy-VeeHy-Chi CookFremont, CAAccountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, Health Wellness Home; Food Service Director; Hy-Chi Department Manager; Assistant Hy-Chi Department Manager; Service Managers. In this role, you'll prepare a variety of hot and cold foods using authentic cooking techniques, keeping the hot and cold cases stocked with delicious, freshly made product throughout the day.