Food & Beverage - Flagship Manager, A-OK Café (Front of House) Aritzia IncFood & Beverage - Flagship Manager, A-OK Café (Front of House)New York, NY$70,000–$140,000 / yearWith an expanding network of cafés, restaurants, commissaries, and culinary experiences throughout North America, we're bringing Everyday Luxury to life through exceptional product, world-class service, and thoughtfully crafted experiences. As the Flagship Manager, A-OK Café you will lead the team to: Work with the appropriate Business Support partners to seamlessly lead the day-to-day function of the department in support of corporate objectives, while enabling progressive career development and an incredible employee experience.
Food and Beverage ManagerLearn More Crescent Hotels & ResortsFood and Beverage ManagerLearn MoreNJLocated across the street from The Mall at Short Hills, the Hilton Short Hills features locally sourced food, an outdoor terrace and lounge, tennis courts and an indoor/outdoor pool to offer a memorable and enjoyable experience to our guests. Our differences are what make us great: At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.
Residence Worker/Food Service Worker (Brooklyn) Care For the HomelessResidence Worker/Food Service Worker (Brooklyn)Brooklyn, NYFull timeThe Shelter operates under contract with the New York City Department of Homeless Services (DHS) and, as a contract agency, has reporting responsibilities to DHS and is subject to inspections and audits by DHS, New York State Office of Temporary and Disability Assistance and the Coalition for the Homeless of New York City. · Provide prompt and effective responses to client emergencies, including appropriate and effective response to physical or verbal altercations between clients, effective interventions in medical emergencies (which may include performing CPR or asking for 911 to be called).
Food & Beverage - Seasonal Barista, A-OK Cafe Aritzia IncFood & Beverage - Seasonal Barista, A-OK CafeNew York, NY$20–$30 / hourAs the Seasonal Barista, A-OK Café, you will support with delivering extraordinary client experiences by creating world-class beverages, as well as managing transactions, services, and the service counter to create memorable moments. As the Seasonal Barista, A-OK Café you will lead the team to: Connect with guests, creating an engaging and welcoming experience with each visit from welcome and departure.
NewCook needed for School Food Service Maschio's Food ServiceCook needed for School Food ServiceEast Newark, NJPart timeCook/ Food Service Worker needed for School Food Service program in the East Newark, NJ area. Able to obtain the proper documentation to work in schools.
Housekeeping-Food Service Worker-LF553207 Institute for Comm LivingHousekeeping-Food Service Worker-LF553207New York, NY$19.81 / hourPart timeThe Housekeeping/Food Service Worker supports shelter operations by maintaining cleanliness, assisting with food service, and ensuring a safe and sanitary environment for residents. • Additional Perks: Commuter Benefits, recognition programs, discount programs, flexible spending plans, voluntary benefits including pet insurance, identity theft insurance, legal plans, and voluntary ancillary benefits.
Server Assistant / Food Runner Crew Ventures LLCServer Assistant / Food RunnerNew York, NYServer Assistants / Food Runners are responsible for delivering food to guests, maintaining cleanliness of all public areas, and supporting servers and kitchen staff to ensure smooth restaurant operations. The Yacht Club is a waterfront dining, drinking, and events destination - a full New York City block in the sky - on the 10th floor of Chelsea's 1930s masterpiece of industrial architecture, the landmarked Starrett Lehigh building.
Food Service Supervisor St. Joseph's Healthcare SystemFood Service SupervisorPaterson, NJThe combined efforts of the organization's outstanding physicians, superb nurses, and dedicated clinical and professional staff have made us one of the most highly respected healthcare organizations in the state, the largest employer in Passaic County, and one of the nation's "100 Best Places to Work in Health Care". Directs the personnel who fill the plates on the patient trays to assure that the proper foods are properly apportioned and the trays are garnished.
Agency Safety and Health Director 1- (NY HELPS) New York State Thruway AuthorityAgency Safety and Health Director 1- (NY HELPS)New York, NY$90,678–$113,292 / yearDuties Description Under the supervision of the Deputy Regional Director, the incumbent is principally responsible for overseeing the development, implementation, and delivery of the following program areas: Occupational Health and Safety (OSHA, PESH, CDC, DOH, DOL etc.); Visitor Safety (risk management); Playground Safety (CPSC/ASTM); Automatic External Defibrillator Program (OGS, DOH, EHS); Scaling Program; the Water Safety program (DOH); and assist with the hazardous tree inspection program. Monitor employee and patron accident reports; analyze accidents, injuries and near miss incidents; design, recommend and assist facility managers with implementing modifications to procedures and processes to improve safety; and review emergency response actions to determine if improvements and updates are required.
Food Operations Manager - Airport Lounge Sodexo SAFood Operations Manager - Airport LoungeFLUSHING, NY$67,405–$87,230 / yearSodexo Live! delivers hospitality services at airports, stadiums, arenas, convention centers, zoos, museums, and more-helping create unforgettable experiences for guests. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
Food Operations Manager 2 Sodexo SAFood Operations Manager 2PARSIPPANY, NJ$64,600–$83,600 / yearSodexo is seeking a Food Operations Manager 2 to support dynamic dining operations at ADP locations in Roseland, Parsippany, NJ with occasional travel to Chelsea NY location. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
NewFood Operations Manager 1 Sodexo SAFood Operations Manager 1JAMAICA, NY$67,405–$87,230 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. As a certified minority company, we provide food, facilities management and integrated services across corporate, healthcare, education and aviation.
Director- Health, Safety, Environment Hunt and HireDirector- Health, Safety, EnvironmentRahway, New JerseyAs this role interacts with senior client representatives and senior Sodexo staff, excellent communication skills (verbal and written) are required, with an ability to recognize the values within different cultures and acknowledge different ways of working. The ability to systematically gather information from various sources, analyze information, identify implications of data, draw appropriate conclusions, generate viable alternative solutions to a question or problem, and evaluate the consequences of choosing each alternative.
Food Prep, Concessions (Circle Line Cruises) Legends GlobalFood Prep, Concessions (Circle Line Cruises)New York, New YorkOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. THE ROLE The Culinary Food Prep is responsible for providing quick, efficient, and high-quality culinary support in a fast-paced kitchen environment.
Food Service Supervisor - Full Time - Day Hackensack University Medical CenterFood Service Supervisor - Full Time - DayHackensack, NJEducation, Knowledge, Skills and Abilities Required: Associate's degree in food management or equivalent; or High School diploma, general equivalency diploma (GED), and/or GED equivalent programs and 10 years supervisory experience from a hospital or similar food service environment; or other A.A.S. degree with 5 years supervisory experience from a hospital or similar food service environment. The posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package.
Prepared Foods Team Leader (Culinary & Deli Department Manager) Whole Foods Market IncPrepared Foods Team Leader (Culinary & Deli Department Manager)Port Chester, NY$23.60–$42.50 / hourMaintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.
RETAIL FOOD SERVICE MANAGER Compass Group North AmericaRETAIL FOOD SERVICE MANAGERJamaica, NY$75,000–$90,000 / yearThe Retail Food Service Manager is responsible for managing all aspects of cafeteria operations, including staff leadership, food safety and sanitation, inventory management, financial controls, patient and guest satisfaction initiatives, and retail program development. This role oversees the daily operations of a high-volume hospital cafeteria and retail food service program, ensuring outstanding food quality, customer satisfaction, financial performance, and operational excellence.
Food Production Coordinator for Scream Squares Scream TruckFood Production Coordinator for Scream SquaresStirling, NJ$16–$18 / hourFull timeExperience soft serve ice cream flash frozen into bite-sized squares! https://www.screamtruck.com/squares-menu. Comfortable handling frozen products and working in cold conditions.
NewFood Service Team Member Nouria Energy ServicesFood Service Team MemberHollis, MaineOur wholesale and retail fuel businesses are multi-branded, which includes Shell, Mobil, Irving, Sunoco, Gulf, Valero, Citgo, Phillips 66, Exxon, and multiple unbranded brands. We are ranked within the top 50 largest convenience store chains in the country, operating 150+ company-operated locations throughout New England and ranked within the top 10 largest car wash chains in the country.
Food and Beverage Manager - Hilton Short Hills Crescent CareersFood and Beverage Manager - Hilton Short HillsShort Hills, New JerseyLocated across the street from The Mall at Short Hills, the Hilton Short Hills features locally sourced food, an outdoor terrace and lounge, tennis courts and an indoor/outdoor pool to offer a memorable and enjoyable experience to our guests. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.