Server TroonServerSaint Augustine, FloridaMinimum Qualifications for the Server: High school diploma or general education degree (GED); and two years serving experience and/or training; or equivalent combination of education and experience. Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
Registered Nurse (Pediatric) Care Options For KidsRegistered Nurse (Pediatric)Ponte Vedra Beach, FloridaNurses who thrive here value autonomy, continuity of care, and the ability to deliver skilled nursing in a calm, controlled environment, backed by real clinical support whenever it's needed. Instead of juggling multiple patients, alarms, and constant interruptions, you provide dedicated, one-on-one care in the home, allowing you to focus fully on your patient and use your clinical judgment with confidence.
Licensed Practical Nurse (Pediatric) Care Options For KidsLicensed Practical Nurse (Pediatric)Ponte Vedra Beach, FloridaInstead of juggling multiple patients and constant interruptions, you provide one-on-one care in the home, allowing you to focus fully on your patient and deliver care with confidence and consistency. Easy-to-use Employee Portal that puts you in control, request shifts that fit your schedule and preferences, earn Care Bucks rewards, and stay connected to the COFK community.
Golfcourse Maintenance General AccountsGolfcourse MaintenanceJacksonville, Florida$15–$22.50 / hourEquipment operation, including string trimmers, small area rotary mowers, small area reel mowers, large area rotary mowers, large area reel mowers, tractors, blowers, aerators, and land grade equalizers. Duties includes: Care and maintenance of finely manicured turfgrass.
Maintenance Technician - Traveling - Jacksonville *EPA required* Cambridge ManagementMaintenance Technician - Traveling - Jacksonville *EPA required*Jacksonville, FloridaManage the make ready process by walking vacant apartments after move-out to determine make ready needs, communicating with vendors and monitoring progress, ensuring that all repairs and replacements are completed, and notifying the Community Manager when the make ready process is complete. Under direct supervision of the Director of Property Management, the Regional Manager, or the local Community Manager, the Maintenance Technician- Traveling is responsible for assisting in the preservation and upkeep of the properties.
Cruise & Excursions Director American Cruise Lines, Inc.Cruise & Excursions DirectorGreen Cove Springs, FLAshore, the Cruise & Excursions Director engages guests in each destination through a series of shoreside excursions, explorations and adventures while managing all shore excursions and transfer operations, external vendor/operator communications, premium excursion upselling and inventory management. On board, the Cruise & Excursions Director is the most visible advocate for guests and is responsible for creating a fun atmosphere while always engaging guests through a series of activities, shows, events, presentations, communications and socializing throughout the cruise.
NewLunch Line Cook General AccountsLunch Line CookJacksonville, Florida$20–$23 / hourAbout Us: San Jose Country Club is one of Jacksonville, FL's most respected and storied private clubs, offering members an exceptional experience in dining, recreation, and community. About the Role: San Jose Country Club in Jacksonville, FL is looking for a talented and passionate Lunch Line Cook to join our culinary team!
Lunch Line Cook San Jose Country ClubLunch Line CookJacksonville, FLFull timeSan Jose Country Club is one of Jacksonville, FL's most respected and storied private clubs, offering members an exceptional experience in dining, recreation, and community. San Jose Country Club in Jacksonville, FL is looking for a talented and passionate Lunch Line Cook to join our culinary team!
NewFood and Beverage Manager Sawgrass Country ClubFood and Beverage ManagerPonte Vedra Beach, FLFull timeProactively to ensure that all banquet rooms are set for the next event scheduled.•Ensures that all sales, gratuities, and nightly reports are updated daily.•Communicates with fellow Food and Beverage Managers on all matters relating to the Golf Club, Beach Club, and catering events.•Participates in the supervision and training of service team members as needed.•Participates in departmental meetings, inter-departmental meetings, shift line-ups and incentive programs.•Ensure that all event bars are requisitioned out and a consumption report is done after the event.•Understands alcohol consumption awareness and the effects of alcohol. Speaking professionally about food items and services.•Has a professional attitude that conveys cooperation, willingness to learn and a desire to excel and contribute to member satisfaction.•Has a professional appearance always by following the uniform dress code.•Has an attentive posture; and displays confidence, enthusiasm, and a cordial disposition.•Controls
Bartender General AccountsBartenderJacksonville, FloridaBartender – San Jose Country ClubJacksonville, FLSan Jose Country Club is seeking an experienced, high-energy Bartender to join our Food & Beverage team. Position Summary The Bartender is responsible for efficiently preparing and serving beverages while maintaining consistency, accuracy, and professionalism during high-volume service periods.
Lead Line Cook Troon Golf LLCLead Line CookSt. Augustine, FLAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Airport Lounge Prep Cook SodexoAirport Lounge Prep CookJacksonville, Florida$17.40Join Sodexo’s team at the exclusive Delta Sky Club in Jacksonville Airport and be part of a premium, fast-paced hospitality experience that serves travelers from around the world. If you enjoy working in a professional, team-driven environment where your work directly impacts the guest experience, this is a great opportunity to build your skills and grow within a respected hospitality brand.
Lead Line Cook TroonLead Line CookSt. Augustine, FloridaAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Food and Beverage Director The Golf Club of Amelia IslandFood and Beverage DirectorFernandina Beach, Florida$80,000–$90,000The F & B Director is responsible for assisting in recruiting, hiring, training, and managing staff, creating and delivering dining revenue goals, all dining and catering operations, and communicating extensively with all staff. presentation screens, dance floors, etc.) to support successful food and beverage operations on both the member and client/banquet sides of the business, including but not limited to A/V equipment, PARs for dining service, etc.
Server Part Time General AccountsServer Part TimeJacksonville, FloridaWe are a Country Club inspired by our rich tradition and are committed to delivering impeccable personalized service to our membership. Under supervision of the Clubhouse Manager, work to prepare dining room and back of the house area for service.
Dining Manager Grand LivingDining ManagerJacksonville, FLAbility to read, write and understand the English language in order to direct, manage, hire, and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests. The Dining Manager coordinates culinary/dining activities for all dining venues: Bistro, Casual, Formal, Luminations Memory Care, Room Service, and Club Room, as well as special events and private functions.
Dining Manager SterlingDining ManagerJacksonville, FloridaAbility to read, write and understand the English language in order to direct, manage, hire, and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests. The Dining Manager coordinates culinary/dining activities for all dining venues: Bistro, Casual, Formal, Luminations® Memory Care, Room Service, and Club Room, as well as special events and private functions.