NewGeneral Manager Zaxby'sGeneral ManagerBessemer City, NCGeneral Managers are responsible for providing guidance and leadership to their team to create a positive culture, maintain high team morale, and encourage all team members to strive for excellence. The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys General Manager Development Plan and Operations Excellence Capstone Class.
NewClinical Nurse Coordinator General Surgery Mission HospitalClinical Nurse Coordinator General SurgeryRutherfordton, NCIn collaboration with other members of the management team, the CNC directs, monitors, and evaluates nursing care in accordance with established policies/procedures, serves as a resource person for staff, and models a commitment to the organization’s vision/mission/values to support an unparalleled patient experience and clinical outcomes that contribute to overall departmental performance. We are seeking a Registered Nurse to join our healthcare family on the K8 General Surgery Med-Surg Unit, where clinical excellence, teamwork, and patient-centered care come together to create meaningful outcomes for the patients and community we serve.
NewRegistered Nurse General Surgery Med Surg Mission HospitalRegistered Nurse General Surgery Med SurgRutherfordton, NCAs a Registered Nurse General Med Surg, your voice to influence patient care is valued and empowered at every turn –whether through open, collaborative relationships with your direct manager or more formal opportunities through hospital councils and national nursing initiatives. Mission Hospital , a member of Mission Health, an operating division of HCA Healthcare, located in Asheville, North Carolina, serves as the regional tertiary and quaternary care center in Western North Carolina and the adjoining region.
NewSTORE MANAGER CANDIDATE in INMAN SC Dollar GeneralSTORE MANAGER CANDIDATE in INMAN SCInman, SCAssist with store merchandising by facilitating and/or participating in staging, stocking and storage of merchandise; ensuring that merchandise is presented according to established practices and store manager direction; and properly utilizing merchandise fixtures, signing and pricing of merchandise. Every day.® by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
NewSr. Safety Manager - Charlotte, NC Messer ConstructionSr. Safety Manager - Charlotte, NCCharlotte, NCFounded in 1932, Messer’s footprint has grown to eleven regional offices located across the Midwest and Southeast: Greenville, South Carolina; Raleigh and Charlotte, North Carolina; Columbus, Cincinnati, and Dayton Ohio; Louisville and Lexington Kentucky; Indianapolis, Indiana; and Knoxville & Nashville, Tennessee. Your decisions influence your career at every step: Make yours count with Messer Construction Co. In business since 1932 and employee-owned since 1990, Messer builds projects and careers that leave a lasting impact on our communities.
NewShift Leader (Full-Time) Zaxby'sShift Leader (Full-Time)York, SCThe Shift Leader ensures their team is meeting benchmarks for success, takes care of issues with equipment, and is responsible for closing and opening tasks. The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Shift Leader Development Plan.
NewShift Leader (Part-Time) Zaxby'sShift Leader (Part-Time)Bessemer City, NCThe Shift Leader ensures their team is meeting benchmarks for success, takes care of issues with equipment, and is responsible for closing and opening tasks. The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Shift Leader Development Plan.
Restaurant General Manager Taco Bell CorpRestaurant General ManagerShelby, NC$60,000–$75,000 / yearCareer Area Career Area Corporate - Development Corporate - Digital Corporate - Finance Corporate - Food Innovation Corporate - Marketing Corporate - People & Culture Corporate - Technology Facilities Maintenance Restaurant Management Restaurant Support Roles Restaurant Team Members. Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives.
Restaurant General Manager - Quick Service - Spartanburg, SC HHB Restaurant RecruitingRestaurant General Manager - Quick Service - Spartanburg, SCSpartanburg, South CarolinaAs a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
NewGreenville - General Manager Wild Wing CafeGreenville - General ManagerSpartanburg, SCThe ideal candidate is a hands-on leader who thrives in a fast-paced environment, develops strong teams, delivers an excellent guest experience, and understands how to drive both sales and profitability. As General Manager, you will oversee all aspects of the restaurant's day-to-day operations, including: Recruit, hire, train, coach, and develop restaurant team members and managers.
Assistant General Manager Taco Bell CorpAssistant General ManagerGastonia, NC$48,000–$60,000 / yearIn this dynamic role, you'll take charge of daily operations in the Restaurant General Manager's absence, making key decisions and driving the team toward excellence. Act like an owner by assisting with Profit & Loss management, including cash control, security procedures, inventory maintenance, and labor management.
Assistant General Manager ABC Phones of North Carolina IncAssistant General ManagerRock Hill, SC$43,000–$67,000 / hourRunning store operations - analyzing staffing needs, reporting financial and sales data, handling cash, meeting compliance, opening trouble tickets with Facilities/Network/IT as needed to ensure store up-time and functionality. You'll be the one creating an outstanding in-store experience that will make customers feel good about our brand and solutions-and help them to choose our wireless products and services.
Restaurant General Manager (60,000-65,000 annual salary) Savory SelectionsRestaurant General Manager (60,000-65,000 annual salary)Charlotte, NCFull timeThat’s why guests come to our neighborhood full service Italian restaurant in in the Berewick area—fresh, handcrafted New York–style pies and from scatch Italian dishes with friendly faces in a place that feels like home. You don’t need to be a expert on day one—we’ll teach you that—but you should bring: At least 4 years of management experience in restaurants, hospitality, or retail with responsibility for financial results.
Restaurant General Manager Carrols Restaurant Group IncRestaurant General ManagerRock Hill, SCDrive profitability by owning the restaurant P&L, reviewing financial for areas of opportunity, managing costs, driving sales, and using strong business decision-making to achieve desired outcomes. Elevate the guest experience by motivating the team to exceed expectations, responding quickly to guest issues, identifying root causes through guest feedback systems, and engaging the community through local marketing initiatives.
Restaurant General Manager Rigsby’s Smoked Burgers and WingsRestaurant General ManagerSpartanburg, SCThe Restaurant General Manager position at Big South Restaurant Group is a delicious opportunity for a talented individual to oversee all aspects of restaurant operations. Join Big South Restaurant Group today and be part of a fun, loving team dedicated to providing an exceptional dining experience!
General Manager McDonald's CorpGeneral ManagerSCto working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.
General Manager Pizza Hut IncGeneral ManagerNewton, NCYou\'re at least 18 years old with a valid driver\'s license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. References to â€we†and â€our†include Pizza Hutâ€s corporately owned restaurants and independently owned and operated franchises.
General Manager - Starting at $50,000 up to $65,000 McDonald's CorpGeneral Manager - Starting at $50,000 up to $65,000NC$50,000–$65,000 / yearThe Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.
General Manager Long John Silver'sGeneral ManagerSpartanburg, SC$50,000–$60,00050 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life. If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed!
General Manager Hardee'sGeneral ManagerSherrills Ford, NC$60,000The General Manager provides each guest with a positive customer service experience, prepares quality food products and keeps the restaurant clean, pleasant and safe for all customers as well as employees. Ordering- Accurate orders are placed on time using the ordering guide in the Mclane ordering system the order must be placed from the back office in unit in a timely manner.