NewHead Baker Woodlands MarketHead BakerKentfield, CA$25–$30 / hourThe Head Baker assists the Production Bakery Operations Manager regarding management of Woodlands house made bakery products such as best-in-class breads, sweet and savory pastries, cakes, pies and other baked goods. Reporting to the Production Bakery Operations Manager, the Head Baker is a hands-on position that is responsible for assisting in managing production and staff within the Bakery Production Department.
Head Baker Kneaders Bakery & CafeHead BakerMeridian, IDA successful Head Baker at Kneaders Bakery & Cafe must possess: Proven track record of demonstrating superhero abilities in the kitchen from following recipes to paying close attention to additional details to create one-of-a-kind breads. In the role of Head Baker, you will have the opportunity to lead a dynamic team who will offer a unique menu selection of artisan, sweet, & seasonal breads all baked with honest, whole ingredients.
Head Baker KneadersHead BakerMeridian, IDA successful Head Baker at Kneaders Bakery & Cafe must possess: Proven track record of demonstrating superhero abilities in the kitchen from following recipes to paying close attention to additional details to create one-of-a-kind breads. In the role of Head Baker, you will have the opportunity to lead a dynamic team who will offer a unique menu selection of artisan, sweet, & seasonal breads all baked with honest, whole ingredients.
Pastry Chef/Head Baker - Full Time The Walt Disney CompanyPastry Chef/Head Baker - Full TimeAnaheim, CAKEYWORD: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles, DLRCulinary, DLR Culinary. Collaborate with renowned Disney Pastry Chefs in a dynamic, lively, and high-volume environment that celebrates innovation and excellence, including on various specialty showpieces like our larger-than-life gingerbread houses.
Head Baker - Beau Rivage MGM Resorts InternationalHead Baker - Beau RivageBiloxi, MSAccess to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more. You will work hands-on across all bakery stations while guiding and inspiring fellow team members to ensure consistency, quality, and excellence in every batch.
Assistant Head Baker - Fast Casual - Dallas, TX HHB Restaurant RecruitingAssistant Head Baker - Fast Casual - Dallas, TXDallas, TexasAs an Assistant Head Baker , your experience and leadership skills will head up some of the nation’s leading baking venues and staff, while building a strong team of your own and continuing to advance your career. We need extraordinary leaders like you to apply for this fast casual bakery management position in Dallas, TX .
Head Baker - Fast Casual - San Francisco, CA HHB Restaurant RecruitingHead Baker - Fast Casual - San Francisco, CASan Francisco, CaliforniaAs a Head Baker , your experience and leadership skills will head up some of the nation’s leading baking venues and staff, while building a strong team of your own and continuing to advance your career. We need extraordinary leaders like you to apply for this fast casual bakery management position in San Francisco, CA .
Assistant Head Baker - Fast Casual - Austin, TX HHB Restaurant RecruitingAssistant Head Baker - Fast Casual - Austin, TXAustin, TexasAs an Assistant Head Baker , your experience and leadership skills will head up some of the nation’s leading baking venues and staff, while building a strong team of your own and continuing to advance your career. We need extraordinary leaders like you to apply for this fast casual bakery management position in Austin, TX .
Head Baker - Fast Casual - Menlo Park, CA HHB Restaurant RecruitingHead Baker - Fast Casual - Menlo Park, CAMenlo Park, CaliforniaAs a Head Baker , your experience and leadership skills will head up some of the nation’s leading baking venues and staff, while building a strong team of your own and continuing to advance your career. We need extraordinary leaders like you to apply for this fast casual bakery management position in Menlo Park, CA .
Head Baker Common Bond CafeHead BakerBellaire, TX$20Responsibilities include preparing quality pastry items such as breakfast items, desserts, cookies, cakes, breads, creams, simple syrups, amenities, and special request items. The Head Baker is responsible for operating the bread section of the bakehouse while working closely with the Sous Chef and General Manager.
Head Baker & Lamination Chef Pizza Lyfe LlcHead Baker & Lamination ChefWestport, CTThe position we are seeking must be a focused Lamination Baker with knowledge of all of our products we produce at our bakery. As the Head Baker you will be responsible for the quality control of all the products coming from our bakery.
Executive Bread Chef / Head Baker ettaExecutive Bread Chef / Head BakerChicago, IllinoisThe Morning Head Baker is responsible for carrying out operations and production that take place in the kitchen including but not limited to the morning bake, scaling recipes, mixing, portioning and baking according to recipes. Located in West Town Chicago, Aya Pastry celebrates the best of seasonal ingredients, with products crafted with precision and love.
Experienced Boys (Varsity) Head Coach (Mt Baker Rowing & Sailing) Associated Recreation CouncilExperienced Boys (Varsity) Head Coach (Mt Baker Rowing & Sailing)Seattle, WA$29.24–$33.74 / hourExperienced Boys (Varsity) Head Coach Job Responsibilities: We are seeking a leader and mentor who will help team members develop a life-long passion for athletics and will teach and model teamwork, safety, sportsmanship, skill, and mutual respect. This coach will work directly with the Experienced Boys Assistant coach to develop and implement training and practice plans and prepare teams for competition.
Head Baker Rob ShuffieldHead BakerLakeland, FloridaUnderstands basic units of measurement used in the U.S. Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavy weight (as much as 50 pounds) and stand for extended periods of time. The Nothing Bundt Cakes (NbC) Baker ensures that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands.
Custodian - Baker County Head Start Centers EASTERN OREGON UNIVERSITYCustodian - Baker County Head Start CentersOR$20–$20.80 / hourAre you currently registered with the Central Background Registry (CBR)? https://oregonearlylearning.com/providers-educators/providers-educatorscbr/ . Prior to beginning work, the successful candidate must: Enrollment in the Oregon Child Care Division Central Background Registry https://secure.emp.state.or.us/ccd/ .
Head Baker Drift Coffee & KitchenHead BakerChapel Hill, North CarolinaThe Head Baker oversees all bakery operations for Drift’s local market, ensuring consistent quality, efficient production, and timely fulfillment of all baked good orders across our cafés. This role blends creativity and precision — leading a bakery team in daily production, managing ingredient inventory, and developing new recipes that align with our brand’s seasonal menu direction.
NewHead Baker Crew Life at SeaHead BakerMiami, FLKey Responsibilities: Manage the daily operations of the ship's bakery, including ordering ingredients, maintaining inventory, and ensuring a clean and organized work environment onboard the cruise ship. Collaborate with other departments, such as the dining room and room service, to ensure timely and efficient delivery of baked goods to guests.
Head Baker Nothing Bundt CakesHead BakerBoerne, TXEmployees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servants Heart, the Spirit of a Champion and the ability to make Genuine Connections.
Head Baker Albertsons Companies IncHead BakerAurora, COLocally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. A Day in the life: Our sales and store support teams, also known as clerks in the grocery world, play an important part in ensuring our stores are clean, organized, and shoppable so that our customers can find exactly what they need to keep their families healthy and fed.
Baker II AM Shift King's Hawaiian BakeryBaker II AM ShiftTorrance, CaliforniaAssist Production Manager, Head Baker and other bakers as well as work independently to create baked goods by following recipes and/or product directions to prepare items from scratch (i.e.breads, cookies, rolls, muffins, biscuits, cakes, and pastries). The Baker 2 staff member will accurately and appropriately utilize bakery equipment to weigh, sift, measure and mix baking ingredients in order to prepare and bake the baked good items (i.e. breads, rolls, cookies, pies, cakes and brownies).
Assistant Baker DAY SHIFT 835815 SelectempAssistant Baker DAY SHIFT 835815Brooks, ORUse various bakery equipment, including ovens, mixers, pie presses, and dough cutters, to efficiently produce baked goods. You'll work closely with our experienced head baker and production staff to maintain efficient operations and deliver delicious products to our customers.
Baker Shaker Village of Pleasant HillBakerShaker Village Trustees’ Table The Trustee’s Table supports the mission of Shaker Village by creating quality dining experiences that embrace contemporary tastes while continuing to champion farm-to-table and sustainable sourcing philosophies in the legacy of the Shakers. Home to the third largest Shaker community in the United States from 1805 until 1910, SVPH manages the country's largest private collection of original 19 th century buildings and is the largest National Historic Landmark in Kentucky.
NewBaker I (PM Shift) King's Hawaiian BakeryBaker I (PM Shift)Torrance, CaliforniaUnder the direction of the Production Manager and Head baker, the Baker 1 is responsible for the production of multiple bakery products according to culinary, Under the direction of the Production Supervisor and Foreman, the Baker I plays an important role in creating the high-quality baked goods that guests and customers enjoy every day. The Baker I accurately scales, mixes, deposits, bakes, finishes, and packages of products including cookies, cakes, pies, laminated doughs, breads, rolls, and other bakery items.
NewBaker I (PM Shift) King's Hawaiian Bakery West IncBaker I (PM Shift)Torrance, CAUnder the direction of the Production Manager and Head baker, the Baker 1 is responsible for the production of multiple bakery products according to culinary, Under the direction of the Production Supervisor and Foreman, the Baker I plays an important role in creating the high-quality baked goods that guests and customers enjoy every day. The Baker I accurately scales, mixes, deposits, bakes, finishes, and packages of products including cookies, cakes, pies, laminated doughs, breads, rolls, and other bakery items.
Baker Assistant, Cornerstone Club CornerstoneBaker Assistant, Cornerstone ClubMontrose, ColoradoIt’s about reimagining at the property level – where signature moments take root, where iconic brands are born and where real impact is a result of the experience – and experiences – we deliver. This role assists with mise en place, dough preparation, baking, decorating, and maintaining bakery cleanliness and organization.
Bread Baker Journeyman La Farm BakeryBread Baker JourneymanCary, NCTeam: Embody La Farm values through action, example, and communication: Exceed Customer Expectations, Quality, Dignity, Community, Learning, Teaching, and Innovation. Other Duties As Assigned: The statements contained herein reflect general details of the job’s principal functions, knowledge and skills requirements, and scope of responsibility, but should not be considered an all-inclusive listing of job requirements.
NewBaker/Pastry Cook The LINE, The Ned & Saguaro HotelsBaker/Pastry CookAustin, TXResponsible for his or her baking and prep lists throughout the shift, including ensuring all needed supplies for the shift are available, prepped timely and according to training, and finished and labeled accurately. Responsible for a wide variety of baking production: from classic Americana-style pastries to viennoiserie to sourdough hearth style breads, and from ice cream to pâte de fruit.
Pastry Cook/Baker - Part Time The Walt Disney CoPastry Cook/Baker - Part TimeAnaheim, CAJob CategorySelect a Job CategoryAdministrationAnimation and Visual EffectsArchitecture and DesignAsset ManagementBankingBuilding Construction and FacilitiesBuilding, Construction and FacilitiesBusiness Strategy and DevelopmentCall CenterCommunicationsCreativeCreatividadCulinaryData Science and AnalyticsDisneyland Resort Casting HourlyEngineeringFinance and AccountingFood and BeverageGaming and InteractiveGovernmental AffairsGraphic DesignHealth ServicesHorticulture and LandscapeHorticulture and LandscapingHotel and ResortsHuman ResourcesLegal and Business AffairsLicensingMaritime and Cruise OperationsMarketing and Digital MediaMerchandisingOperationsProductionProject ManagementPublishingQuality AssuranceResearch and DevelopmentRetail OperationsSalesSciences and Animal ProgramsSecuritySocial ResponsibilitySports and RecreationStage ProductionsSupply Chain ManagementTalentTechnologyTheme Park OperationsWalt Disney World Casting Hourly. Since then, the Disneyland Resort has welcomed more than 800 million guests, expanding to become an approximately 500- acre, multifaceted, world-class family resort destination, complete with two renowned Disney theme parks, three hotels and the exciting shopping, dining and entertainment area known as Downtown Disney District.
NewBaker/Pastry Cook Line AustinBaker/Pastry CookAustin, TXResponsible for his or her baking and prep lists throughout the shift, including ensuring all needed supplies for the shift are available, prepped timely and according to training, and finished and labeled accurately. Responsible for a wide variety of baking production: from classic Americana-style pastries to viennoiserie to sourdough hearth style breads, and from ice cream to pâte de fruit.
Baker PiccadillyBakerFayetteville, GAContinuous exposure to several disagreeable elements of factors such as: • Exposure to hot and cold food items, holding containers and temperatures. General Responsibilities: Preparing baked goods including pies, cakes and breads for service.
Baker (AM) - Meridian The Village DallasBaker (AM) - MeridianDallas, TexasThe Village Dallas is a 307 acre residential apartment community with a mixed-use lifestyle project stocked full of good food, fun entertainment, and awesome people. Involves repetitive motions such as reaching, bending, lifting, carrying, stooping, and working with heated equipment, steam and other risk conditions.
NewBread Baker (CSB) College Of Saint BenedictBread Baker (CSB)St. Joseph, MN$19–$21 / hourThe College of Saint Benedict (CSB) and Saint John's University (SJU) believe that an excellent liberal arts education requires an understanding and appreciation of cultural difference and that everyone deserves to feel safe and morally valued. As a Baker specializing in bread making, this role is responsible for crafting and baking a wide variety of breads, including sourdough, baguettes, whole-grain loaves, and other products.
Support Baker Paris Baguette, West Richardson, TXSupport BakerDallas, TX$11–$12 / hourAnd why our bakers, cake decorators, sandwich team members and baristas go further every day to perfect their craft, serving freshly baked breads, delicious coffee and cakes more than worthy of their pedestals. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone.
Baker Paris Baguette, West Richardson, TXBakerDallas, TX$14–$16 / hourAnd why our bakers, cake decorators, sandwich team members and baristas go further every day to perfect their craft, serving freshly baked breads, delicious coffee and cakes more than worthy of their pedestals. With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world.
Substitute Custodian Baker County EASTERN OREGON UNIVERSITYSubstitute Custodian Baker CountyOR$20–$20.80 / hourPrior to beginning work, the successful candidate must: Enrollment in the Oregon Child Care Division Central Background Registry https://www.oregon.gov/OCC/Pages/On-line_application_informationpage.aspx . Are you currently registered with the Central Background Registry (CBR)? https://oregonearlylearning.com/providers-educators/providers-educatorscbr/ .
Baker Paris BaguetteBakerMeridian, ID$18–$22And why our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more than worthy of their pedestals. Our ideal candidate will help to achieve our mission to bring expertly crafted baked and brewed goods to our guests through a warm and welcoming bakery café experience that delivers joy to everyone.
Bakers Haggen Northwest FreshBakersWoodinville, WA$16.91–$25.40For over more than 80 years, Haggen has been passionate about serving our customers with freshness and quality—that’s why we continuously strive to cultivate talented, dedicated associates who share our passion for bringing guests the freshest, local products possible with genuine service while building a sustainable local food economy and supporting our communities. We are proud to offer fresh, local produce, sustainable seafood, fresh meat, a scratch made bakery, a vibrant delicatessen and a wide assortment of organic, gluten free, local and specialty items.
Commissary Bread Baker SoutherleighCommissary Bread BakerSan Antonio, TexasLocated in the heart of one of the most valuable and recognizable modern-day developments in the U.S. called “Pearl”, based on its late-1800’s start as a beer production facility and now the jewel of the food scene in San Antonio, Southerleigh Fine Food & Brewery, quickly became the recipe of success preparing smart exceptional comfort food and sought-after hand-crafted beers. Based in San Antonio, Texas, Southerleigh Hospitality Group is an independent fully integrated restaurant and hospitality company, owning and managing various restaurants and food concepts such as, Southerleigh Fine Food & Brewery, Southerleigh Brewery, Southerleigh Haute South and Brasserie Mon Chou Chou.
Baker Sedano'sBakerStore 33 - 10780 NW 58th Street, Miami, FloridaOverview: Store/Tienda #33 - 10780 NW 58 Street, Miami, 33178 - Shift/Turno: Part-Time/Medio Tiempo - (Morning/Por la Mañana) - The duties and responsibilities of the position are to be carried out in a manner that is consistent with the goals, values and operating principles of Sedano’s Supermarkets, and in conformity with a...
Baker T&T SupermarketBakerChino Hills, CAReporting to the Bakery Department Head, and supervised by the Pastry Chef, the Baker is responsible for supporting the Pastry Chef in providing guidance and supervision and sets as a good example for Bakery Production Associates to follow. You Should Have: • Accountable, pleasant and is able to take initiative • Possess knowledge and 1-2 years of experience in making bakery products (Bread, Cake &/or other Pastries), including dough mixing, cake cutting and decorating, etc.
NewBread Baker Steakhouse Bern's SteakhouseBread Baker SteakhouseTampa, FLAble to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants, and doughnuts, etc. The wines, steaks, seafood and even the coffee beans selected for roasting display the attention to detail we require of our products and our employees.
Bread Baker Steakhouse Bern's Steak HouseBread Baker SteakhouseTampa, FLFull timeAble to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants, and doughnuts, etc. The wines, steaks, seafood and even the coffee beans selected for roasting display the attention to detail we require of our products and our employees.
Baker Compass Group North AmericaBakerMadison, WI$18–$22 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
NewBaker - Canyon Lodge - Mammoth Mountain Compass Group North AmericaBaker - Canyon Lodge - Mammoth MountainCA$21–$23 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
NewSPORTS ARENA CULINARY BAKER Compass Group North AmericaSPORTS ARENA CULINARY BAKERSalt Lake City, UTFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. This position is responsible for following recipes, measuring ingredients accurately, operating baking equipment, decorating finished products, and maintaining a clean and safe workspace.
Baker - Los Angeles Convention Center Compass Group North AmericaBaker - Los Angeles Convention CenterLos Angeles, CAFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf . Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200+ Entertainment, Sports, and Restaurant venues across the country.
BAKERS - Crumbl Cookies Crumbl CookiesBAKERS - Crumbl CookiesBaton Rouge, LA$11.50–$12.50The Baker understands recipes, mixes and bakes cookies following instructions, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and processes orders from customers. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people.
NewBaker/ Leadership position Crumbl CookiesBaker/ Leadership positionSouthlake, TX$12–$15The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people.
Baker Crumbl CookiesBakerColumbus, GA$8–$13The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people.
Baker at Crumbl Crumbl CookiesBaker at CrumblVancouver, WA$17.13–$23The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people.