PM Line Cook Renaissance Atlanta ConcoursePM Line CookAtlanta, Georgia$18–$20Join Renaissance Hotels and be part of a team that celebrates creativity, culture, and exceptional service—where your culinary talent helps bring each guest’s journey to life. If you take pride in your craft and enjoy delivering exceptional experiences to our guests, this is your opportunity to grow within a dynamic and inspired hotel setting.
["Line Cook","Line Cook"] Hawkers Asian Street Food["Line Cook","Line Cook"]Atlanta$18–$22 / hourBecoming a Hawkers team member is about so much more than receiving amazing benefits, working in a fun atmosphere, and eating delicious food. Show flexibility in terms of your schedule and fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by leadership.
["Line Cook","Line Cook"] Del Bar["Line Cook","Line Cook"]AtlantaLine cooks must practice proper handwashing procedures throughout their shift, especially after handling raw proteins, using the restroom, touching face or hair, or switching tasks. Cold stations include salads, cold appetizers, bowl assembly, and certain hot items that require cold-side preparation and finishing.
["Line Cook","Line Cook"] Huey Magoo's LLC["Line Cook","Line Cook"]LoganvilleHuey Magoo's - Loganville 4630 Atlanta Hwy, Loganville, GA 30052, USA. Communicates effectively with the team to support efficient service.
Line Cook - Koshu Club Castellucci Hospitality GroupLine Cook - Koshu ClubAtlanta, GeorgiaWe’re looking for a line cook that is responsible for supporting timely food service by preparing menu items, maintaining clean and organized workstations, executing kitchen systems, and communicating effectively with the team. Koshu Club is a Japanese inspired steak restaurant led by James Beard finalist and Michelin starred Executive Chef J. Trent Harris.
Lead Line Cook Crestview ManagementLead Line CookAtlanta, GeorgiaCollaborate with management to develop plans and actions to address food cost issues, control waste, and manage usage according to SOPs. Key Responsibilities: Verify the accuracy of recipe cards and ensure that use records are followed for all items served.
Line Cook (Upscale / Fine Dining) Landry's IncLine Cook (Upscale / Fine Dining)Atlanta, GAWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tips. Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
Line Cook BarTacoLine CookAtlanta, GA$18–$20 / hourAs a bartaco Line Cook, here's an overview of what you'll do: Work closely with the executive chef, sous chef, and food prep team to ensure we are serving food that. helping to ensure the timely and precise preparation of our globally-inspired menu items.
Line Cook Dave & Buster'sLine CookAtlanta, GeorgiaMain Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook Katy Lee Culinary LlcLine CookCumming, GA$16–$22 / hourFull timeBasic knife skills and familiarity with common cooking techniques with steaks, seafood, dessert, and breakfast. Clean and maintain work area, equipment, and storage; perform end-of-shift cleaning duties.
Denny's Cooks Meyer Metz Restaurants LLCDenny's CooksNorcross, GAPart timeAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
["LINE COOK","LINE COOK"] The Woodall["LINE COOK","LINE COOK"]AtlantaWe are currently interviewing experienced, friendly and professional candidates for Prep, Saute', and Grill Cook roles who have a passion forchef-inspired food, working with fresh ingredients in a scratch kitchen and who love working with an awesome group of people every single day! Cleans station floors, counters, tools, cutting boards, and preparation surfaces using the proper cleaning solutions to ensure station remains sanitized.
Bilingual Line Cooks - CTR Food Works Chattahoochee Food WorksBilingual Line Cooks - CTR Food WorksAtlanta, Georgia$15–$22Our concepts include Latin-inspired cuisine, seafood, tacos, burgers, sandwiches, and elevated comfort food - all operating in a fast-paced, high-volume environment. We are looking for bilingual team members who can thrive under pressure, communicate effectively, and deliver consistent food quality during busy service periods.
["Prep Cook","Prep Cook"] Union Joints["Prep Cook","Prep Cook"]Clarkston1-2 years food preparation experience preferred 1 year restaurant experience preferred Ability to handle stress under pressure and in fast-paced situations Work well with others and collaborate as a member of a team Basic math and calculation skills Positive attitude Current certifications as required by state and local laws Understanding of food safety and sanitation rules. This role includes food preparation and setup of the stations on the cooks' line; maintaining the highest quality of cleanliness, safety, and sanitary work environment; quick and efficient preparation of menu items; ability and willingness to work as a team and an eye for detail and quality.
["NOW HIRING PM LINE COOK","NOW HIRING PM LINE COOK"] OK Café["NOW HIRING PM LINE COOK","NOW HIRING PM LINE COOK"]AtlantaWe are located at: 1284 West Paces Ferry Rd NW Atlanta, GA 30327. *Closed 4th of July, Thanksgiving, Christmas Eve, Christmas Day.
Part-Time Line Cook US CafePart-Time Line CookSmyrna, GA$12As a line cook at US Cafe, you will have the chance to work with a talented team and learn valuable skills while preparing and cooking delicious All-American fare - burgers, chicken wings, hot dogs, fries, and more. Our mission is to honor our guests' decision to dine with us by providing world-class service, great-tasting food to their order, in a clean, comfortable environment.
Line Cook Firebirds Wood Fired GrillLine CookAlpharetta, GeorgiaExtensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!
Line Cook cancelLine CookAtlanta, GAFull timeWe are seeking 2 Short order GRILL line cooks for our business that will be RAPIDLY expanding. If you have a welcoming personality with a passion for excellent customer service, we want to talk more.
Line Cook Lead Full Time Antica PostaLine Cook Lead Full TimeAtlanta, GAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Vybez Restaurant and LoungeLine CookLithonia, GAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.