Line Cook Benihana Inc.Line CookPlano, TXIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
NewPart-Time Line Cook Legends Hospitality, LLCPart-Time Line CookTXProfessional training through a culinary education or working in a fast-paced high-volume fine dining restaurant/catering facility preferred with strong line experience for Ala Carte Service. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
Cook AramarkCookPlano, TXSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
WC-Prep Cook WHISKEY CAKE, LLCWC-Prep CookPLANO, TXPart timeExecute the menu items following the designated times given for each item by the Chef de Cuisine and prescribed recipes. Medical Insurance benefits are available for hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment.
NewCatering Cook AramarkCatering CookPlano, TXSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Line Cook Dave & Buster's Entertainment IncLine CookFrisco, TXMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Line Cook Savard GroupLine CookDallas, TX$15–$16 / hourIf you enjoy working in a fast-paced kitchen, creating great food, and being part of a team, we want to hear from you! SAVARD Personnel Group is looking for Line Cooks to join a Downtown Dallas hospitality team!
Line Cooks Cocineros de Línea Curry Up NowLine Cooks Cocineros de LíneaFlower Mound, TXThis position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.
Line Cook | Plank Provisions Flagship Restaurant GroupLine Cook | Plank ProvisionsFort Worth, TXFlagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement. You thrive in a fast-paced environment and are comfortable with physical tasks, including standing, bending, lifting, and walking throughout the workday.
Line Cook RHLine CookDallas, TXWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
Cook RestauraCookDallas, TXRestaura leverages state-of-the-art technology, data analytics, and forward-thinking strategies to craft dining experiences and business solutions tailored to the unique needs of its clients. We are seeking a reliable and growth-oriented Cook to join our dining team of Employee Owners at our client site, a premier senior living community in Dallas, TX .
NewLine Cook-2 Arcis GolfLine Cook-2Grapevine, TexasCowboys Golf Club - Grapevine, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
Line Cook: Cowboys Club (Private Members Club) LegendsLine Cook: Cowboys Club (Private Members Club)Dallas, TXLegends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.
SV-Line Cook SIXTY VINES CRESCENT, LLCSV-Line CookDALLAS, TX$14–$18 / hourPart timeAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Broiler/Line Cook (Fine Dining) Truluck's CareersBroiler/Line Cook (Fine Dining)South Lake, TexasSuccessful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.
Line Cook Restaurant in TXLine CookCoppell, TexasMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Stocks and maintains sufficient levels of food products, based on rate of sale, at line stations to assure a smooth service period.
Line Cook Azores Craft Sausages & CharcuterieLine CookFort Worth, TXAzores Craft Sausages & Charcuterie is chef driving restaurant with a Brazilian background and proud to serve craft sausages and cured meats in a variety of dishes inspired from the Mediterranean countries that Chef Roger and visited and worked. We take pride in serving craft sausages and cured meats crafted by Chef Roger, who brings authentic experience from his travels and work abroad.
Line Cook Crescent CareersLine CookDallas, TexasAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests.
NewLine Cook Mattito's Tex-MexLine CookFlower Mound, Texas$14.50–$17 / hourResponsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters.
Sushi Line Cook (Upscale / Fine Dining) CatchSushi Line Cook (Upscale / Fine Dining)Dallas, Texas$18–$25 / hourCatch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.