PART_TIME

FEED

HOUR

Not only do we provide our team members with great benefits, but we also offer reliable work opportunities and assist with long-term career development as we hope that every employee will find a way to build toward their dreams while working with Moji Food. Past experiences working as a cook, chef, or in a similar role within a high-volume production kitchen or food service environment preferred.

At Moji Food Central Kitchen, all of our team members are offered competitive pay and paid sick leave. Once conditions are met, full-time employees are also eligible for further benefits such as company-sponsored medical/vision insurance, and a 401(k) program with company matching. Not only do we provide our team members with great benefits, but we also offer reliable work opportunities and assist with long-term career development as we hope that every employee will find a way to build toward their dreams while working with Moji Food. We prioritize promoting from within and provide training to do so for all who are interested!If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!JOB DESCRIPTIONBe our partners and enjoy these with us:<ul><li>$13.00 per hour</li><li>Medical, dental, vision Insurance and 401(k) based on full-time work status</li><li>Opportunities for growth and career advancement</li><li>Paid sick leave</li></ul>Kitchen Staff Duties:<ul><li>Support the kitchen manager in daily operations</li><li>Operate standard kitchen equipment safely and efficiently</li><li>Prepare ingredients to use in cooking (knead dough, make fillings, and handle raw materials.</li><li>Follow standard procedure (SOP) to prepare and cook food</li><li>Ensure all food and other items are stored properly</li><li>Monitor stock and place orders when there are shortages</li><li>Clean and maintain kitchen equipment, utensils, appliances and workstations</li><li>Follow standard recipes and special diet orders</li><li>Adhere to all sanitation and food production codes</li></ul>Dishwasher Duties:<ul><li>Fast-paced dish cleaning</li><li>Clean and maintain kitchen equipment, utensils, appliances and workstations</li></ul>Qualifications:<ul><li>Past experiences working as a cook, chef, or in a similar role within a high-volume production kitchen or food service environment preferred</li><li>Fluency in English and Spanish is a plus</li><li>Ability to lift items over 30 lbs</li></ul>Work Site:<ul><li>Address: 13823 N Promenade Blvd Suite 300, Stafford TX 77477</li><li>Shift Hours: 35 - 40 hours per week (Including weekend shifts)</li></ul>*Dough Zone USA and Moji Food are committed to creating a diverse work environment and are proud to be an equal employment opportunity employer. All applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.  Dough Zone USA and Moji Food participate in the E-Verify program to confirm the employment eligibility of all newly hired employees. Powered by JazzHR

Dough Zone USA

Kitchen Staff (TX-Stafford)

Cook Dishes

English Language

Equipment Maintenance/Repair

Establish Priorities

Food Production

Food Services

Ingredient Preparation

Insurance

Lift/Move 30 Pounds

Operations

Operations Management

Production Volume

Sanitation

Spanish Language

Standard Operating Procedures (SOP)

Training/Teaching

partner JazzHR

UNKNOWN

OTHER

Our two restaurants are locally owned and operated by an independent, franchised Operator, who invests in the future of his Team Members and gives back to the community. You will be responsible for providing exceptional dining experiences and ensuring that all guests receive the signature Chick-fil-A service and food.

Kitchen Team Member - Chick-fil-AAre you looking for a fun and rewarding job in the food and beverage industry? Do you enjoy working in a positive and people-focused environment? If so, we have an immediate opening for a highly skilled and motivated Kitchen Team Member at Chick-fil-A.As a Kitchen Team Member, you will have the opportunity to work directly for an independent Owner/Operator and gain valuable life experience. You will be responsible for providing exceptional dining experiences and ensuring that all guests receive the signature Chick-fil-A service and food.Why should you apply?<ul><li>Be part of a team that values teamwork and leadership development</li><li>Flexible scheduling, including weekends and day/night shifts</li><li>Learn from experienced Operators and Restaurant Leaders</li><li>Growth and development opportunities to help you reach your professional goals</li><li>Scholarship opportunities</li><li>Competitive pay</li></ul>Responsibilities:<ul><li>Prepare, cook, assemble, and present food safely, quickly, and efficiently, meeting Chick-fil-A standards</li><li>Stock kitchen inventory as needed</li><li>Keep the kitchen neat, clean, and orderly at all times</li><li>Stay up-to-date with new products rolled out by Chick-fil-A</li><li>Work safely around kitchen equipment and report any maintenance issues to Leadership</li><li>Complete all opening or closing tasks as assigned</li><li>Adhere to Chick-fil-A rules and dress code at all times</li><li>Other duties as assigned</li></ul>Qualifications:<ul><li>Consistent and reliable</li><li>Cheerful and positive attitude</li><li>Loves serving and helping others</li><li>Customer service oriented</li><li>Strong interpersonal skills</li><li>Detail-oriented</li><li>Able to multi-task</li><li>Works well independently and in a team environment</li><li>Be willing and able to work a flexible schedule</li><li>Have the ability to lift and carry 50lb on a regular basis</li><li>Have the ability to stand for long periods of time</li></ul>Location: Pearland Parkway Don't miss out on this exciting opportunity to join our dynamic and enthusiastic team. Apply now!Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Our two restaurants are locally owned and operated by an independent, franchised Operator, who invests in the future of his Team Members and gives back to the community. Benefits are focused on growing/caring for the Team, today, and for their future. <h3>Salary</h3>Up to $14.00 per hour<h3>Job Type</h3>Full time, Part time<h3>Schedule</h3>Weekend availability, Day shift, Night shift

Chick-fil-A

Kitchen Team Member

Customer Support/Service

Detail Oriented

Food Presentation

Food and Beverage Industry

Interpersonal Skills

Leadership

Lift/Move 50 Pounds

Multitasking

Product/Service Launch

Restaurant

Scholarship

Team Player

workstreamftpin

In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.Position Type: <ul><li>Full-time and Part-time </li></ul>Our Benefits Include: <ul><li>A fun work environment where you can positively influence others</li><li>Flexible scheduling (and closed on Sundays)</li><li>Learning first-hand from an experienced Operator and Restaurant Leaders</li><li>Intentional growth and development to help you reach your professional goals</li><li>Scholarship opportunities</li><li>Competitive pay</li></ul>Back of House Team Member Responsibilities: <ul><li>Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards</li><li>Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep</li><li>Stock kitchen inventory as needed</li><li>Keep the kitchen neat, clean and orderly at all times</li><li>Keep up-to-date with new products rolled out by Chick-fil-A</li><li>Work safely around kitchen equipment and report any maintenance issues to Leadership</li><li>Maintain personal knowledge by completing in-house training and stay up-to-date on any changes</li><li>Complete all opening or closing tasks as assigned</li><li>Adhere to Chick-fil-A rules and dress code at all times</li><li>Other duties as assigned</li></ul>Qualifications and Requirements:<ul><li>Consistent and reliable</li><li>Cheerful and positive attitude </li><li>Loves serving and helping others</li><li>Customer service oriented</li><li>Strong interpersonal skills </li><li>Detail-oriented </li><li>Able to multi-task </li><li>Works well independently and in a team environment</li><li>Be willing and able to work a flexible schedule</li><li>Have the ability to lift and carry XX-XX lbs on a regular basis</li><li>Have the ability to stand for long periods of time</li></ul>Most Chick-fil-A® Restaurants are operated by independent franchised business ownerswho make all their own employment decisions and are responsible for their owncontent and policies.Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.<h3>Salary</h3>Starting at $11.00 per hour<h3>Job Type</h3>Full time, Part time

Culinary-Kitchen Team Member

Benefits after 30 days include comprehensive health plans, paid time off, retirement plans, tuition reimbursement, profit sharing, stock units, holiday bonuses, and community support initiatives. The role involves scheduling staff, training on equipment and safety procedures, hiring, and fostering a positive, safe work environment.

Seeking a passionate Kitchen Manager to oversee all Back of House operations, including food purchasing, preparation, and presentation. Responsibilities include supervising food production, enforcing safety and cleanliness standards, managing employee performance, conducting inventory checks, and controlling food and labor costs. The role involves scheduling staff, training on equipment and safety procedures, hiring, and fostering a positive, safe work environment. Offering a fun culture with flexible schedules, discounts, recognition, and career growth opportunities. Benefits after 30 days include comprehensive health plans, paid time off, retirement plans, tuition reimbursement, profit sharing, stock units, holiday bonuses, and community support initiatives. We are an equal opportunity employer committed to diversity and inclusion.

Texas Roadhouse Holdings LLC

Kitchen Manager

Food Purchasing

Inventory Management

People Management

Performance Management

Presentation/Verbal Skills

Safety Process

Safety Standards

Safety/Work Safety

Staff Training

Hire Recruits

Qualifications include a valid Texas TDLR journeyman HVAC Class B license, EPA refrigerant certification, and a Texas driver’s license, with at least five years of experience in appliance repairs and preventative maintenance. Responsibilities involve diagnosing and fixing malfunctions in kitchen appliances and HVAC systems, installing plumbing and electrical components, managing inventory, performing preventative maintenance, and ensuring safety compliance.

The Kitchen Equipment Technician maintains, repairs, and installs commercial food service and HVAC equipment in district facilities. Qualifications include a valid Texas TDLR journeyman HVAC Class B license, EPA refrigerant certification, and a Texas driver’s license, with at least five years of experience in appliance repairs and preventative maintenance. Responsibilities involve diagnosing and fixing malfunctions in kitchen appliances and HVAC systems, installing plumbing and electrical components, managing inventory, performing preventative maintenance, and ensuring safety compliance. They must document work, adhere to safety protocols, and respond to emergencies. The role requires physical stamina, ability to work in various environments, and effective communication. No supervisory duties are involved. The position demands regular travel and the ability to work alone or in teams.

Santa Fe Independent School District

KITCHEN EQUIPMENT TECHNICIAN

Class B License

Communication Skills

Driver's License

Electrical Components

Emergency Response

Environmental Protection Agency (EPA)

HVAC

Identify Issues

Maintain Compliance

Maintenance - Appliances

Maintenance - HVAC

Maintenance Services

Plumbing

Preventative Maintenance

Safety Compliance

IRecruitee

Kitchen jobs in Anchor, TX - find them here! Apply today to the top opportunities near you.

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Kitchen Jobs in Anchor, TX

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Kitchen Jobs in Anchor, TX

Kitchen Staff (TX-Stafford) Dough Zone USA

Kitchen Team Member Chick-fil-A

Culinary-Kitchen Team Member Chick-fil-A

Kitchen Manager Texas Roadhouse Holdings LLC

KITCHEN EQUIPMENT TECHNICIAN Santa Fe Independent School District

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