NewKitchen Staff (Back of House) LDDR LLCKitchen Staff (Back of House)Star, ID$14–$18 / hourWe’re looking for energetic, reliable kitchen staff who like staying busy, learning real kitchen skills, and taking pride in great food. Work BOH stations including Point (order flow), Range (wok cooking), and Grill (grilled & fried proteins).
NewKitchen Steward (Part-Time) Boise CentreKitchen Steward (Part-Time)Boise, IDAward-Winning Culture: Recognized as a 2025 Top Workplace of the Treasure Valley , Boise Centre is known for a positive culture where employees are supported and valued. Employee Perks: Occasional free meals during shifts, access to a supportive employee assistance program, and a free local bus pass for all staff.
Restaurant Kitchen Manager Red Robin International, Inc.Restaurant Kitchen ManagerBoise, ID$55,000–$70,500 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.
Professional Kitchen Staff-Sous Chef, Lead Line Cook Chandlers Boise LLCProfessional Kitchen Staff-Sous Chef, Lead Line CookBoise, IDFull timeWe are a newly remodeled, state of the art scratch kitchen sourcing the highest quality produce, prime proteins and Jet-Fresh Seafood from Hawaii and the Pacific Northwest. Chandlers Prime Steaks|Fine Seafood is looking for passionate and motivated culinary talent to join our team.
NewProfessional Kitchen Staff-Sous Chef, Lead Line Cook Chandlers BoiseProfessional Kitchen Staff-Sous Chef, Lead Line CookBoise, IdahoAn incredible fresh seafood menu featuring delicacies from around the world and a three course prix fixe dinner menu featuring Idaho-sourced ingredients round out a menu that has already won praise from guests that have dined at Chandlers, not to mention the Best Steakhouse Award from the Idaho Statesman’s Best of the Treasure Valley. Rex Chandler, veteran award winning restaurateur whose restaurants in Hawaii, California, and Sun Valley, Idaho, have provided a long history of fine dining experiences for Idahoans, brings his latest creation to the Treasure Valley.
Kitchen Manager Meridian WingersKitchen ManagerMeridian, IdahoIn addition to being Kitchen Manager, you will also be required to be proficient in all departments of the restaurant so as to run smooth, successful solo shifts in the absence of another manager. WINGERS is a family owned and operated company, based in Utah, that strives to spread the ideals of integrity and consistency in an effort to Create Amazing Experiences.
NewKitchen Help Hawthorn Senior Living, LLC.Kitchen HelpBoise, IDPart timeDemonstrates excellent communication skills, taking into consideration body language, filters, listening, paraphrasing and questions with co-workers and residents of diverse ethnic and cultural backgrounds. Assist Chefs/Cooks in cleaning food serving areas and equipment, sweeping and mopping of floors and complete assigned cleaning duties.
Field Service Technician - Commercial Kitchen Equipment General Parts GroupField Service Technician - Commercial Kitchen EquipmentBoise, IdahoWhat You’ll Do: Troubleshoot, repair, and maintain commercial cooking, refrigeration, and HVAC equipment Provide service solutions for gas, electric, and steam systems Order and install replacement parts Participate in after-hours & weekend on-call rotations Why Join Us? General Parts is looking for a skilled Field Service Technician to repair and maintain commercial kitchen equipment in schools, healthcare facilities and restaurants throughout your area.
Field Service Technician - Commercial Kitchen Equipment Unlimited Service GroupField Service Technician - Commercial Kitchen EquipmentBoise, ID$25–$45 / hourGeneral Parts is looking for a skilled Field Service Technician to repair and maintain commercial kitchen equipment in schools, healthcare facilities and restaurants throughout your area. Sign-on bonus available for select roles and candidates, based on hiring manager discretion and business needs.
Open - Lunch Kitchen Team Member Chick-fil-AOpen - Lunch Kitchen Team MemberBoise, ID$15–$17.25In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Day-Time Kitchen Team Member Chick-fil-ADay-Time Kitchen Team MemberBoise, ID$15–$17.25Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Hourly Kitchen member SLIM CHICKENSHourly Kitchen memberMeridian, ID$14–$15.50 / hourWe are gladly accepting applications from fun and diligent people looking to expand their experiences! Various other tasks involving the restaurant and being a team player.
Kitchen Manager Voodoo Brewing MeridianKitchen ManagerMeridian, IDFull timeWe are a fun brew pub seeking a talented, responsible, results-oriented Kitchen Manager with exceptional culinary and management skills to work with our General Manager to provide superior cuisine to our guests prepared by a team of well-trained kitchen professionals. As a Kitchen Manager, you will be responsible for food preparation, inventory and labor control, hiring, training, and overall leadership of the back of the house staff.
Kitchen Key Employee Wylder Hospitality GroupKitchen Key EmployeeGarden City, IDIn order to be successful in these responsibilities, the KKE must love the restaurant business, exude the core values, and lead with heart and humor. Unit B, Garden City, ID 83714* www.rosagardencity.com .
Night-Time Kitchen Team Member Chick-fil-ANight-Time Kitchen Team MemberBoise, ID$15–$17.25Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. As a Front of House Team Member, you'll create the remarkable guest experiences Chick-fil-A is known for by: Welcoming every guest with genuine hospitality.