NewKitchen Repair Technician- Full-Time-$24/HR Six Flags Great America & Hurricane HarborKitchen Repair Technician- Full-Time-$24/HRGurnee, IL$24 / hourSee Cedar Fair Terms & Conditions at https://www.sixflags.com/terms-of-use and Privacy Policy at https://www.sixflags.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Overview: Safely maintain, repair and rehab equipment in multiple areas within the Maintenance Division; Plumbing, Kitchen Equipment Repair, HVAC/R, Aquatic Systems & Water Quality.
Kitchen Assistant- Casual Genesee Lake School Oconomowoc Development Training Center of WisconsinKitchen Assistant- CasualOconomowoc, WisconsinGenesee Lake School (GLS), a MyPath Company, is seeking a Kitchen Assistant to help prepare and serve nutritious meals for students and staff. Stay current with student food allergies, diet changes, gluten-free/dairy-free guidelines, and specialized meal plans for individuals.
School Kitchen Lead Cristo Rey Jesuit High SchoolSchool Kitchen LeadMilwaukee, WIPart timeThrough both their CWSP experience and intentional opportunities for character and spiritual growth within the school day, Cristo Rey students develop the work ethic, resilience, confidence, empathy, openness to growth, and commitment to justice that help ensure their long-term success and enable them to lead by example. Cristo Rey Jesuit High School is part of a national network of 41 high schools that transform urban education through a unique integration of college-prep academics, professional experience, and spiritual formation, with a focus on students of limited financial means.
Project Manager (Kitchen Remodeling) Kitchen Tune-UpProject Manager (Kitchen Remodeling)Oconomowoc, WisconsinKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. Drive excellence in customer service, including customer communications, prep of job site, cleanliness, end of project gifts, and the management of the Review and Referral Program.
NewAssistant Executive Kitchen Manager Cooper's Hawk Winery & RestaurantsAssistant Executive Kitchen ManagerGurnee, ILFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Kitchen & Catering Rockstar Cream City ConceptsKitchen & Catering RockstarMilwaukee, WI$17–$20We run Oak Barrel Public House, Who’s on Third, Who’s on Layton, Cream City Catering, and 3rd Street Retreat — craft food, cold drinks, game days, date nights, big events, and a place to stay, all over the city. This is more than holding a spot on the line: you’re expected to work toward mastering multiple stations, set the pace, and help bring newer cooks along.
Commercial Kitchen Technician EEC Acquisition LLCCommercial Kitchen TechnicianMilwaukee, WIOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions.
Kitchen Cook Ian's PizzaKitchen CookMilwaukee, WI$16–$18 / hourYou'll assemble pizzas in a semi-automated line and work closely with the front of house staff to ensure accurate and timely order fulfillment for the front window, pick-ups, and dine-in orders. Experience is not required, but if you have worked in pizza kitchens that use conveyor ovens, food production, bakery production, or large-scale catering kitchens, we'd love to hear from you!
Project Manager (Kitchen Remodeling) Kitchen Tune-Up Lake Country, WIProject Manager (Kitchen Remodeling)Oconomowoc, WIKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. Drive excellence in customer service, including customer communications, prep of job site, cleanliness, end of project gifts, and the management of the Review and Referral Program.
NewKitchen Manager Cooper's Hawk Winery & RestaurantsKitchen ManagerBrookfield, WIFull timeAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
NewExecutive Kitchen Manager Cooper's Hawk Winery & RestaurantsExecutive Kitchen ManagerGurnee, ILFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. As an Executive Kitchen Manager at Cooper’s Hawk, you’ll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully paired with our wines.
Kitchen Steward | Part-Time | Marcus Performing Arts Center Oak View GroupKitchen Steward | Part-Time | Marcus Performing Arts CenterMilwaukee, Wisconsin$16–$18 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Kitchen Steward | Part Time | Marcus Performing Arts Center Oak View GroupKitchen Steward | Part Time | Marcus Performing Arts CenterMilwaukee, WI$16–$18 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Serving more than 200,000 people annually, Marcus Performing Arts Center (MPAC) brings a diverse range of celebrated performing arts to the region, including: Tony Award-winning Broadway shows.
Kitchen Manager Applebee's/IHOPKitchen ManagerBrookfield, WI$17–$21Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location. guide Teamwork, Results, Integrity, Passion for Service, Fun, Balance, Innovation and being Guest Driven.
NewSous Chef | Kitchen Manager HERITAGE SENIOR LIVINGSous Chef | Kitchen ManagerMilwaukee, WIAssisting with maintaining order and discipline in kitchen, record keeping, inventory management, purchase orders; perform executive chef duties in his/her/their absence. Become proficient in all kitchen sanitation and cross-train/train new and existing culinary staff on preparation, arrangement, and plating of dishes per the current menu set by the company.
Kitchen Repair Technician- Full-Time-$24/HR Six Flags Entertainment CorpKitchen Repair Technician- Full-Time-$24/HRGurnee, ILOverview: Safely maintain, repair and rehab equipment in multiple areas within the Maintenance Division; Plumbing, Kitchen Equipment Repair, HVAC/R, Aquatic Systems & Water Quality. Should possess practical skills and willingness to learn in all of the respective areas; Plumbing, HVAC/R, Aquatic Systems, and Water Quality.
Kitchen Manager University Health Services IncKitchen ManagerWEST ALLIS, WIResponsibilities DIETARY MANAGER Position Summary: The Dietary Manager is responsible for managing and coordinating all activities of the Food Service Department which includes providing nutritional and attractive meals for patients and facility employees, maintaining an organized and sanitary environment, monitoring supply inventories and purchasing of food and supplies as required, ensuring proper storage of food and supplies and managing an effective food service staff. Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located all over the U.S. states, Washington, D.C., Puerto Rico and the United Kingdom.
NewExecutive Chef | Kitchen Manager | Culinary Director | Senior Living HERITAGE SENIOR LIVINGExecutive Chef | Kitchen Manager | Culinary Director | Senior LivingMilwaukee, WIProficiency in all kitchen sanitation and cross-train/train new and existing culinary staff on preparation, arrangement, and plating of dishes per the current menu set by the company. Passion for culinary arts and identifying new culinary techniques, presentations, and stay current on health care culinary industry trends.
Kitchen Staff Uppa Yard LLCKitchen StaffMilwaukee, WIThe Kitchen Staff will be responsible for preparing and cooking food, maintaining a clean and organized work environment, and assisting the kitchen manager and chefs with various tasks as needed. We are seeking reliable and hardworking Kitchen Staff to join our team and assist with the daily operation of our restaurant's kitchen.
NewKitchen Staff MuskegoKitchen StaffMuskego, WisconsinRosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. Replies within 24 hours Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork.
Kitchen Staff HarvardKitchen StaffHarvard, IllinoisRosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookWaukesha, WIBuffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
Kitchen Manager and Cooks Genesis / Matt Talbot / HorizonKitchen Manager and CooksMilwaukee, WisconsinGenesis Behavioral Services is seeking a Kitchen Manager and Cook to operate a commercial kitchen at 2835 N 32nd Street. This food service would oversee providing meals to two Community Based Residential Facilities serving a maximum of 80 clients combined.
Safehouse Kitchen Manager The Marcus CorpSafehouse Kitchen ManagerMilwaukee, WIResponsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in accordance with the restaurant's receiving policies and procedures. Hearing and visual ability to observe and detect signs of emergency situations; distinguish product, taste, texture, and presentation; and observe preparation.
Kitchen Clerk TFM Heritage Grocers Group LLCKitchen Clerk TFMWaukegan, IL$15–$20.10 / hourSome requirements may be modified to accommodate individuals with disabilities: While performing the duties of this job, the employee is regularly required to sit, stand, walk, and use the hands to handle objects, tools, or controls. The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform.
Kitchen & Bath Designer – Custom Cabinetry - Oconomowoc, Wisconsin, Full -Time, (MK) Central Business SolutionsKitchen & Bath Designer – Custom Cabinetry - Oconomowoc, Wisconsin, Full -Time, (MK)Oconomowoc, WisconsinThe successful candidate will be responsible for creating custom kitchen and bath designs, managing client consultations, overseeing cabinetry selections, and driving sales growth through strong relationships with homeowners, interior designers, contractors, and industry professionals. Why this employer is a great company Client provide expert systems engineering, software development, and data analysis services for government agencies, DoD contractors, and commercial enterprises.
Production Kitchen Cook 2 Potawatomi Hotel & CasinoProduction Kitchen Cook 2Milwaukee, WIWhile performing the duties of this job, the team member will work near moving parts and extreme noise, such as kitchen equipment, and will be required to work in a hot environment, such as over and near ovens, cooktops, and open flames, and in a cold environment such as in freezer/production prep kitchen areas. The team member will be exposed to, handle, and work with foods that are commonly classified as allergens, including but not limited to peanuts, tree nuts, eggs, soy, dairy products, seafood, shellfish, and gluten.
Production Kitchen Cook 1 Potawatomi Hotel & CasinoProduction Kitchen Cook 1Milwaukee, WIWhile performing the duties of the job, the team member will work near moving parts and extreme noise, such as kitchen equipment, and will be required to work in a hot environment, such as over and near ovens, cooktops, and open flames, and in a cold environment such as in a freezer/production prep kitchen areas. While performing the duties of this job, the team member is regularly required to talk, hear, stand, sit, walk, climb, balance, stoop, kneel, crouch, and move freely throughout the property for prolonged periods of time in a physically demanding, fast-paced environment.
NewProduction Kitchen Cook 3 Potawatomi Bingo and CasinoProduction Kitchen Cook 3Milwaukee, WIWhile performing the duties of this job, the team member will work near moving parts and extreme noise, such as kitchen equipment, and will be required to work in a hot environment, such as over and near ovens, cooktops, and open flames, and in a cold environment, such as in freezer/production prep kitchen areas. The team member will be exposed to, handle, and work with foods that are commonly classified as allergens, including but not limited to peanuts, tree nuts, eggs, soy, dairy products, seafood, shellfish, and gluten.
Kitchen Manager BelAir CantinaKitchen ManagerMilwaukee, WIUnder the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction, food quality, and cleanliness. Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients.
Kitchen Manager The Marcus CorpKitchen ManagerLake Geneva, WIJust 90 minutes from Chicago and 50 minutes from Milwaukee, this property is also home to two championship golf courses, WELL Spa and fitness center, Mountain Top Ski Park, award-winning restaurants, and 1300 acres of picturesque grounds. Featuring 50,000 square feet of year-round, indoor/outdoor waterpark excitement, Timber Ridge Lodge is a family bonding adventure that's soaked in memories.
All-in-One Crew – Kitchen, Custard, and Counter Murfs Frozen CustardsAll-in-One Crew – Kitchen, Custard, and CounterBrookfield, WIWe’re currently hiring All-in-One Crew Members who can jump in across multiple stations — from taking orders and crafting custard creations to cooking on the grill and prepping fountain drinks and shakes. Murf’s Frozen Custard and Jumbo Burgers is a fast-paced, locally loved restaurant known for classic Wisconsin fare, friendly service, and a fun team environment.
Commercial Kitchen Service Technician General Parts GroupCommercial Kitchen Service TechnicianWaukesha, WisconsinHourly rate up to $50.00+ per hour based on experience What We Need Technicians with experience in: • Commercial cooking equipment (fryers, ovens, grills) • Commercial refrigeration (walk-ins, ice machines, reach-ins) • OR both (combo technicians) What You’ll Do Service and repair restaurant equipment at customer locations including: • Restaurants • Hospitals • Schools • Commercial kitchens Requirements • Experience working on commercial kitchen equipment • Valid driver’s license • EPA certification required for refrigeration techs • Ability to work independently in the field Why Techs Join Us • Strong hourly pay • Company vehicle • Steady commercial service work • Career growth for skilled technicians Apply today if you have commercial kitchen equipment experience . General Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a ‘Master Certification’ designation, the highest level of achievement.
Commercial Kitchen Service Technician Unlimited Service GroupCommercial Kitchen Service TechnicianWaukesha, WIGeneral Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a 'Master Certification' designation, the highest level of achievement. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.
Commercial Kitchen Appliance Cleaner Rampro Facility ServiceCommercial Kitchen Appliance CleanerZion, IL$16–$20We provide comprehensive cleaning services for restaurants, industrial facilities, sky scrapers and more in greater Chicagoland, Southern Wisconsin, and South Western Indiana. RamPro Facilities Services Corporation is seeking dedicated, hardworking, and detail-oriented individuals to join our team as full-time Commercial Kitchen Appliance Cleaners.
Food and Beverage Manager - East Town Kitchen + Bar White Lodging Services CorporationFood and Beverage Manager - East Town Kitchen + BarMilwaukee, WILeadership or supervisory experience in food and beverage operations — required; prior restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager experience strongly preferred. If you're a restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager ready to grow with one of the country's leading hotel management companies, we want to hear from you.
NewServer - East Town Kitchen + Bar White Lodging Services CorporationServer - East Town Kitchen + BarMilwaukee, WIEnjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving a better balance while pursuing your passion in the food and beverage industry! Provide high-quality food and beverage service to all guests — creating personal connections through friendly conversation, intuitive menu suggestions, and a warm, engaging dining atmosphere.
NewKitchen Assistant BratHausKitchen AssistantRichmond, IL$15Additional seasonal duties may include watering flowers in and around the building and beer garden, preparing the beer garden for service (sweeping patio, clean/sanitize all tables, open patio umbrellas to provide shaded area) and/or shovel and salt walkways and entrances during winter months. 20 craft and imported biers on tap, including many locally produced favorites and five exclusive haus brands brewed in conjunction with three top notch McHenry County breweries only available in Haus and in their taprooms!
Kitchen Equipment Technician (Hot Side) Commercial Foodservice Repair Co IncKitchen Equipment Technician (Hot Side)Oak Creek, WI$20–$45 / hourQualified Applicants will have experience in troubleshooting and/or installing the following items but no limited to: Slicers, Ovens, Steamers, Microwaves, Warmers, Heat Elements, Mixers, Fryers, Grills, Beverage Dispensers, Crescor Toasters. This position is ideal for a skilled technician who takes pride in solving problems, minimizing customer downtime, and representing the company with professionalism.
Kitchen Head Chef - LV Shakou RestaurantsKitchen Head Chef - LVLibertyville, IllinoisThe Head Chef is responsible for overseeing all kitchen operations, food quality, inventory control, sanitation, and staff leadership. - Oversee kitchen cleanliness, organization, and equipment maintenance.
Kitchen Team (P1-1352251-8) Panda Restaurant Group IncKitchen Team (P1-1352251-8)Brookfield, WIWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Kitchen Team (P1-1351644-11) Panda Restaurant Group IncKitchen Team (P1-1351644-11)WIEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1351613-6) Panda Restaurant Group IncKitchen Team (P1-1351613-6)West Allis, WIFriendly and helpful team members • Operations experience is a plus • Some high school • Food Handler certification may be required depending on local requirements, acquired at your expense. With close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1351967-9) Panda Restaurant Group IncKitchen Team (P1-1351967-9)Oak Creek, WIWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Kitchen Team (P1-1351796-8) Panda Restaurant Group IncKitchen Team (P1-1351796-8)Milwaukee, WIWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Kitchen Team (P1-1352336-4) Panda Restaurant Group IncKitchen Team (P1-1352336-4)Waukesha, WIWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Kitchen Team (P1-1377486-4) Panda Restaurant Group IncKitchen Team (P1-1377486-4)Waukesha, WIWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Kitchen Team (P1-1351806-12) Panda Restaurant Group IncKitchen Team (P1-1351806-12)Racine, WIEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
NewProduction Kitchen Cook 1 Potawatomi Casino HotelProduction Kitchen Cook 1Milwaukee, WIWhile performing the duties of the job, the team member will work near moving parts and extreme noise, such as kitchen equipment, and will be required to work in a hot environment, such as over and near ovens, cooktops, and open flames, and in a cold environment such as in a freezer/production prep kitchen areas. While performing the duties of this job, the team member is regularly required to talk, hear, stand, sit, walk, climb, balance, stoop, kneel, crouch, and move freely throughout the property for prolonged periods of time in a physically demanding, fast-paced environment.
NewHybrid Kitchen Assistant Early Education Meals AceleroHybrid Kitchen Assistant Early Education MealsMilwaukee, WIAcelero, Inc. is seeking a dedicated Hybrid Food Service Worker in Milwaukee, WI to support food services in Head Start programs. Join us and contribute to positively impacting children's lives and achieving our community's aspirations.#J-18808-Ljbffr.