34 Results for

Kitchen Jobs in Cupertino, CA

Jobs

New!

San Mateo, CAToday

This role is ideal for someone who is organized, hands-on, and comfortable managing daily kitchen operations while also stepping in to cook when needed. We are looking for a reliable and experienced Kitchen Manager to lead and support our kitchen team.

Hayward, CA30+ days ago

Not only do we provide our team members with great benefits, but we also offer reliable work opportunities and assist with long-term career development as we hope that every employee will find a way to build toward their dreams while working with Moji Food. Past experiences working as a cook, chef, or in a similar role within a high-volume production kitchen or food service environment preferred.

Milpitas, CA30+ days ago

Kitchen Expertise: 1-2 years of prior kitchen experience, preferably in fast food or restaurant settings, where candidates have gained experience with food preparation, inventory management, and kitchen safety protocols. Ideal candidates will bring a background in kitchen settings, such as fast food or restaurants, where they've developed skills in food preparation, quality control, and inventory management.

San Jose, CA14 days ago

$22–$25 Per Hour

Orenâ€s Hummus is a strong and healthy Bay Area favorite serving a full menu of traditional Middle Eastern Cuisine. Kitchen Lead/Line Manager positions start at $22.00 and up - we pay more if you have previous experience in a supervisor/manager role.

New!

San Jose, CA1 day ago

$70,304–$80,000 Per Year

You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You, as the Kitchen Manager, will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.

Palo Alto, CA16 days ago

$80,000–$90,000

Horsefeather Palo Alto is an extension of the original Horsefeather, offering a full-scale restaurant experience built around strong hospitality, a dynamic food program, and an environment that feels polished, welcoming, and energetic. This is a senior leadership role responsible for maintaining and improving day-to-day BOH operations, developing the team, and ensuring consistent execution across all areas of the kitchen.

New!

Sunnyvale, CA1 day ago

Full-time

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Palo Alto, CA16 days ago

$26–$30

The Kitchen Manager is a hands-on, working leadership position that focuses on operational structure, quality control, team support, and prep organization. Our space is designed to be comfortable and welcoming, with a focus on high-quality cocktails, a dynamic food program, and an environment that feels effortlessly stylish yet approachable.

Cupertino, CA16 days ago

$18.70–$30

It gives the highest priority to continuously improving the quality and safety of its food products, providing more thoughtful services to its customers while delivering healthier, safer and more nutritious food. Over the years, Haidilao has withstood the challenges of the market as well as customers, and has successfully forged a quality hot pot brand that has earned a reputation for itself.

Santa Clara, CA30+ days ago

$20–$20.80 Per Hour

Kitchen Team Members may work in a variety of stations including food prep, breading, fry station, grill station, dishes, packaging, trash removal etc. Team members are responsible for delivering an exceptional guest experience through consistently providing friendly, responsive service, great food, and a clean restaurant environment for all guests.

San Jose, CA18 days ago

At Chick-fil-A First Street, you will discover a safe and supportive atmosphere designed to cultivate both technical proficiencies and interpersonal skills, fostering holistic personal development. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

San Jose, CA18 days ago

$23–$30 Per Hour

Qualifications What it takes -2+ years of restaurant management experience -Proven ability to drive business results in a restaurant environment -Strong critical thinking & problem solving skills -Ability to work in a fast-paced and dynamic environment -Strong ability to assess and develop talent -Excellent communication and leadership skills -High attention to detail, thoroughness and accuracy -Self motivated with ability to take initiative -Strong ability to build relationships and collaborate effectively -Track record of creating an inclusive, collaborative and fun working environment! What You'll Do -Customer Service -Restaurant Presentation & Operations Supervision -Communication -Inventory ordering, organization, & cost controls -Safety & Security Compliance -H.R.- Staffing, Scheduling, & Payroll Management -Train & Development -Asset Protection -Food Quality -Food Safety -Equipment stewardship -Company's Business Metrics (Goals) Compliance The Career Progression The Kitchen Manager position includes a 90-day training and probationary period.

FREMONT, California14 days ago

Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. Additional Pay Information: Pay wage will vary based on objective factors, including location, years of experience, staffing needs, and other business reasons.

New!

Fremont, CAToday

$20–$25

In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

New!

Santa Clara, California4 days ago

$18.70–$22.44 Per Hour

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.

Los Gatos, CA26 days ago

If you have 1–2 years of kitchen experience and a genuine love for good food made from the best ingredients, we’d love to meet you and see if Oren’s Hummus feels like home. We’re looking for team members who share our core values of integrity, teamwork, caring, and growth people who take pride in their craft, support one another, and want to keep learning.

San Francisco, California16 days ago

$26–$27.75

Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected. Check out our Facebook (Search: Round1HQ), Instagram (Round1USA), and Twitter (@Round1USA), Indeed (Round One Entertainment Inc.), Glassdoor (Round One)

Redwood City, CA16 days ago

In this dual role, you will help prepare high-quality food in the kitchen and deliver exceptional service beyond the restaurant through safe and efficient meal deliveries. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Palo Alto, CA15 days ago

Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other Back of the house (BOH) part time restaurant job highly desirable. Assist to Prep, prepare, and assemble food according to menu specifications while keeping work areas clean, maintained and stocked throughout shift hours.

East Palo Alto, CA30+ days ago

Boys & Girls Clubs of the Peninsula (BGCP) proudly stands as the largest expanded learning provider in San Mateo County, dedicated to empowering 6,700 TK-College students across 30 sites from East Palo Alto to Daly City. We believe that talent is equally distributed across Silicon Valley, but opportunity is not, so we are committed to ensuring that socio-economically disadvantaged students have equitable access to the opportunities that will help them thrive in school and beyond.

New!

San Jose, CAToday

$18–$18

Our kitchen staff play a unique and vital role—not only preparing delicious beverages but also carefully brewing our signature coffees and crafting our special creams while maintaining strict confidentiality around our proprietary recipes. Born and raised in San Jose, Pour Decisions Craft is a true labor of love, fueled by our passion for exceptional beverages and our deep-rooted connection to the community we call home.

Palo Alto, CA15 days ago

$16–$17 Per Hour

Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other Back of the house (BOH) part time restaurant job highly desirable. Prep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours.

New!

Felton, CA6 days ago

$70,304–$75,500 Per Year

The Bear Mountain excursion offers year around steam train excursions through the old growth redwood forest, while the Santa Cruz Beach Train offers seasonal excursions through the Redwood Forests to the sandy beaches of Santa Cruz. About Us: Established in 1963, and situated in the Santa Cruz Mountains on 180 acres of old-growth redwood forest, Roaring Camp Inc. is a heritage tourist railroad that offers two unique journeys.

San Jose, California30+ days ago

$21–$26

About Nippon Curry:We brought an authentic, award-winning Japanese curry and opened our first shop in San Francisco in February 2021 and have opened a second shop in Berkeley. A new Japanese concept is looking for a cook with at least two (2) years of experience to work Full Time in our new concept kitchen in Downtown San Jose.

New!

Santa Clara, CA3 days ago

$25–$35

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

San Jose, CA30+ days ago

Be able to repetitively bend over, twist, reach at, below and above shoulder level, crouch or stoop, kneel and stand for extended periods of time. Maintain food and facility safety practices to ensure a clean and safe environment for both our Team Members and our Guests.

San Carlos, CA10 days ago

Ensure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures. • Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.

New!

Santa Clara, CAToday

$18.45–$30

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. The Kitchen Expeditor, is the food expert in our building and acts as a resource for both Front of House (FOH) and Back of House (BOH) partners regarding dish ingredients, allergies, and special requests.

Daly City, CA27 days ago

$16–$24

Our line cooks prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more – using nothing but real ingredients in every single order. With dozens of menu items – and endless possible combinations – Panera’s kitchen is no fast-food assembly line.

San Jose, CA30+ days ago

The cooks are responsable for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.

San Mateo, California18 days ago

COMMUNITY NAME: The Stratford Job ID: 2026-239477 JOB OVERVIEW: The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware.

San Jose, CA30+ days ago

$17.95–$21 Per Hour

As the Oyster Bar Cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!

San Jose, CA30+ days ago

$19–$24 Per Hour

With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.

Resume Resources

Free Resume Templates Free Resume Builder

Get noticed by top employers!

Upload your resume to let employers know you're open to Kitchen job opportunities. Plus, receive relevant job recommendations in your inbox.

Kitchen Jobs in Cupertino, CA

Jobs

Experienced Bartender - Kitchen Manager & CookThe Barrel Bistro and Wine Bar

Kitchen Staff (CA-Hayward)Dough Zone USA

Guest Experience & Kitchen Supervisor – Cashiers, Court Monitors, and Party HostsAltitude Trampoline Park

Kitchen Lead / Line Manager (South Bay - Peninsula)Orens Hummus Catering LLC

Kitchen ManagerKing's Fish House - San Jose

Executive Kitchen ManagerHorsefeather

Assistant Kitchen ManagerSalted

Kitchen ManagerHorsefeather

Kitchen PrepHaidilao Hot Pot

Kitchen Team MemberChick-fil-A (El Camino Real at Scott)

Chick-fil-A Kitchen/Cook Employee - Morning/Day ShiftsChick-fil-A - at First Street

Chick-fil-A Kitchen/Cook Employee - Afternoon/Closing ShiftChick-fil-A - at First Street

Chick-fil-A Kitchen Manager/LeaderChick-fil-A - at First Street

Food Service Worker/Kitchen Helper/Dietary AideHealthcare Services Group, Inc.

Kitchen Team MemberChick-fil-A

Kitchen Utility WorkerHoliday by Atria - Warburton Place

Kitchen Position Prep - Cook - DishwasherOrens Hummus Los Gatos LLC

Kitchen and Bar Operations SupervisorRound1

Kitchen & Delivery DriverChick-fil-A

PM Kitchen TeamAsian Box - Palo Alto Town and Country

Teen Staff - KitchenBoys & Girls Clubs of the Peninsula

Kitchen StaffPour Decisions

AM Kitchen Crew Member / BOH TeamAsian Box - Palo Alto Town and Country

Kitchen & BBQ SupervisorRoaring Camp Railroads

Japanese Restaurant Kitchen CrewNippon Curry

Kitchen Manager - JOEY Valley FairJOEY Restaurants

Kitchen Team MemberChick-fil-A Monterey & Tully

KITCHEN MANAGERAvenir Restaurant Group

Kitchen Expeditor - JOEY Valley FairJOEY Restaurants

Kitchen Team MemberPanera Bread

CookSmoking Pig BBQ

CookSunrise Senior Living

Cook Oyster BarKing's Fish House - San Jose

Prep CookKing's Fish House - San Jose

Resume Resources