NewFood Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group, Inc.Food Service Worker/Kitchen Helper/Dietary AideANDOVER, MA$16–$17 / hourJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. Additional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.
NewExperienced Kitchen Cabinet Refacer / Installer Affordable CabinetsExperienced Kitchen Cabinet Refacer / InstallerTewksbury, MASafely operate carpentry, hand and power tools (table saws, routers, nail guns, etc.).Maintain a clean, safe, and organized job site while protecting the customer's property. You will be responsible for taking precise measurements, preparing existing cabinet boxes, and flawlessly installing new doors, drawer fronts, veneers, and hardware.
NewKitchen Manager, Commissary Union Square DonutsKitchen Manager, CommissarySomerville, MA$50,000–$60,000 / yearOur commissary kitchen is where the production of all the dough, glazes, fillings and toppings takes place along with the frying and glazing of donuts. Job Description Union Square Donuts seeks a Kitchen Manager for our Commissary / production facility located in Somerville, MA.
NewKitchen Installers $100,000- $175,000 Yearly Revelare KitchensKitchen Installers $100,000- $175,000 YearlyAshland, MA$100,000–$175,000 / yearCorporately based in York, PA with operations in Pennsylvania, Maryland, Delaware, South Carolina, North Carolina, New Jersey, New York, Vermont, New Hampshire, Massachusetts, and Maine. Proud contributor to Extreme Makeover Home Edition and a Finalist for the Central Pennsylvania Business of the year award!
NewKitchen Manager Buffalo Wild WingsKitchen ManagerLynn, MA$20.75–$29.15 / hourYou have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location.
NewSous Chef- Scratch Kitchen Restaurant Gecko HospitalitySous Chef- Scratch Kitchen RestaurantWindham, NHWe offer our guests a place where they will experience awesome dishes in a casual environment and most important we only use the fresh quality and best ingredients that keep our customers coming back. Our food is always considered the best in town offering American Cuisine including the best beverage and spirits menu.
NewKitchen Line and dishwasher Belgian BrasserieKitchen Line and dishwasherBeverly, MAEuropean Coffee Shop, eatery, wine bar.\r\nPurveyors of conscious eating, quality food and coffee.\r\nClean, healthy and respectful work environment.\r\nLocally owned and operated. Job Description Tartine is looking for part time and full time kitchen staff, line cook, dishwasher and baker.
NewKitchen Helper/Dishwasher (Part-Time) Camellia GardensKitchen Helper/Dishwasher (Part-Time)Maynard, MAnCompany Description We believe that Camellia Gardens Gracious Retirement Living is so much more than walls and windows - it's a place for our residents to enjoy home-cooked meals, game nights, or a quiet evening with family and friends. We believe that Camellia Gardens Gracious Retirement Living is so much more than walls and windows - it's a place for our residents to enjoy home-cooked meals, game nights, or a quiet evening with family and friends.
NewWine Director - Eastern Standard Kitchen and Drinks ES HospitalityWine Director - Eastern Standard Kitchen and DrinksBoston, MAThese concepts, helmed by Garrett Harker, serve brunch, lunch, dinner, and late-night drinks to neighborhood visitors, BU students and faculty, residents, and restaurant industry professionals alike. As Wine Director, you will be responsible for developing, implementing and guiding the wine program in close collaboration with the group’s Beverage Director and Front of House Management team.
NewKitchen Aide Element CareKitchen AideBrighton, MA$19.23–$20.19 / hourOrders, rotates and receives all meals, bulk food supplies, paper, plastic and other kitchen supplies. Checks and records hot and cold temperatures on all prepared foods upon arrival from the vendor and prior to serving at meal time.
NewSandwich Maker /Kitchen Worker Nashoba Brook BakerySandwich Maker /Kitchen WorkerConcord, MA$20–$22 / hourFrom the beginning, they committed to starting a business that would take care of its employees, and give back to the community, while at the same time creating a space for people to meet, to talk and to organize around important social, cultural and political issues. You’ll perform routine kitchen tasks such as setting up workstations, measuring ingredients, and doing prep; but the primary work will be working on our sandwich and breakfast stations.
Kitchen Assistant - Dishwasher Troy's Fresh Kitchen and Juice BarKitchen Assistant - DishwasherLondonderry, NH$15–$18 / hourWHAT WE NEED FROM YOUStrong attention to detailIf you can meet these requirements and perform this part-time restaurant cleaning job as described above, we would be happy to have you as part of our team at Troy's Fresh Kitchen and Juice Bar! By serving a variety of vegetarian, gluten-free, and dairy-free food and beverages, we want to help everyone reach their goals through quality fuel and encouragement to be their best every day.
Kitchen Manager Barrel One CollectiveKitchen ManagerBoston, MAFull timeKitchen Manager – Harpoon Beer Hall | Boston, MAHarpoon Beer Hall in Boston's Seaport is launching its first-ever full-service food program-and we're looking for a Kitchen Manager to lead the charge. As Kitchen Manager, you'll build and lead a high-performing culinary team, oversee all back-of-house operations, and collaborate closely with our front-of-house, hospitality, and events teams.
Kitchen and Restaurant Manager Troy's Fresh Kitchen and Juice BarKitchen and Restaurant ManagerLondonderry, NH$45,000–$60,000 / yearFull timeREQUIREMENTSRestaurant management experienceFOH experienceCustomer service experiencePositive attitude and strong work ethicMotivation to grow and ability to drive resultsAbility to work at least 40 hours per week, including some weekendsOUR IDEAL KITCHEN AND RESTAURANT MANAGERBOH experienceServSafe certificationWHAT SETS US APARTTroy's Fresh Kitchen and Juice Bar was founded on the belief that you can have delicious food made with ingredients that promote optimal health. Not only do you earn $45,000 - $60,000/year, but you also receive wonderful benefits and perks like:14 paid days offFree shift meal25% discountSimple IRA with 3% employer contributionAdditional benefits after 12 months of employmentGrow your career and build a bright future with us!
Kitchen Manager Town of CohassetKitchen ManagerCohasset, MA$28.61 / hourThe successful candidate will be comfortable preparing meals for groups of varying sizes, coordinating volunteers, managing multiple priorities, and creating a positive environment for staff, volunteers, and visitors. All offers of employment are conditional upon the satisfactory completion of a Criminal Offender Record Information (CORI) check, pre-employment DOT physical examination, drug test, and all other background checks where required.
Executive Kitchen Manager Craft Food HallsExecutive Kitchen ManagerLexington, MA$55,000–$70,000 / yearThe expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction, and best practices in all aspects of kitchen operations. Our Executive Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food.
Kitchen Manager Craft Food HallKitchen ManagerWellesley, MA$50,000–$75,000 / yearThe expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction, and best practices in all aspects of kitchen operations. Our Executive Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food.
Kitchen Manager Craft Food HallsKitchen ManagerBoston, MA$55,000–$70,000 / yearThe expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction, and best practices in all aspects of kitchen operations. Our Executive Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food.
School Kitchen Manager Haverhill Public SchoolsSchool Kitchen ManagerHaverhill, Massachusetts$22.90–$23.59Statement of Duties: Performs tasks requiring an ordinary degree of skill in preparation and serving of food as well as other tasks required for the operation and sanitary maintenance of a food service facility or area. Anticipated Opening School Spring #5442722 Work Year: 10 MONTH POSITION Organizational Relationship or Line of Authority: Reports to the Food Service Director and/or his/her designee.
Kitchen Assistant (Sur La Table) CSC GenerationKitchen Assistant (Sur La Table)Natick, MAPhysical Requirements ·Ability to communicate verbally and work cooperatively with associates and customers ·Ability to remain standing for up to 4 hours at a time ·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor ·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. ·Ability to ascend/descend ladders to retrieve and/or move merchandise ·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work ·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.