NewFull Time Chef/Kitchen Support Bellyful CateringFull Time Chef/Kitchen SupportHillsboro, ORThis is a hands-on, physical role that is essential to keeping our kitchen running smoothly, with real opportunity to grow into event work for the right person. If you’re ready to work hard, learn, and be part of a solid team, we’d love to hear from you.
Kitchen Manager - Re002 Native American Rehabilitation Association of the Northwest, Inc.Kitchen Manager - Re002Portland, OR$58,968–$76,440 / yearWith over 450 employees across a variety of programs-including medical and dental care, addiction treatment, housing assistance, and enrichment initiatives NARA NW offers numerous opportunities for growth and advancement, all while making a tangible, positive impact on the lives of others. Company Mission: The mission of NARA NW is to provide education, physical, mental health services, and substance abuse treatment that is culturally appropriate to American Indians, Alaska Natives, and anyone in need.
NewKitchen Staff Poke HouseKitchen StaffLake Oswego, OR$19–$22Follow all food safety requirements, guidelines, and procedures set forth by Poke House, local, state, and federal employment regulations including but not limited to: Properly labeling and storing of all food products. Our sushi-grade fish is delivered daily, and our fruits and vegetables are locally sourced, prepared fresh every day, and organic when possible.
NewLead Commercial Kitchen Service Technician Smart Care Equipment SolutionsLead Commercial Kitchen Service TechnicianPortland, OR$45–$50 / hourAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Commissary Kitchen Cook 1 - Fremont Grand Central BakeryCommissary Kitchen Cook 1 - FremontPortland, OregonJob Summary: The Cook is responsible for the consistent and efficient production of all cold side kitchen products including salads, condiments, some oven roasted items, sliced meats and cheeses and soup prep. The Cook accurately slices all meats and cheeses and packs all kitchen items and soups for delivery as needed and assists the Senior Cooks in some of their daily responsibilities.
Burgerville Crew Member Kitchen & Production - Woodburn - #52 BurgervilleBurgerville Crew Member Kitchen & Production - Woodburn - #52Woodburn, OregonFollows safe food handling and cooking procedures including but not limited to hand washing, taking food temperatures, rotating product, and storing food appropriately. With a real food, real fast mindset, we bring a fun, highly customizable and flavorful approach to getting our guests the best tasting Burgerville experience possible.
Chick-fil-A Kitchen Director Cooper ConnectChick-fil-A Kitchen DirectorWoodburn, OregonChick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022). Chick-fil-A Woodburn is passionate about developing leaders, coaching and mentoring team members, and creating opportunities for people to grow personally and professionally.
Kitchen Production - Fire Dept. Cannabis - Full Time Fire Dept Cannabis/Feel GoodsKitchen Production - Fire Dept. Cannabis - Full TimeTigard, ORFull timeWe produce a vast array of products, including edibles (cookies, rice crispy treats, gummies), kief, extracts, and a full line of pre-rolls (infused, single units, multipacks, hemp-wrapped blunts) with new products coming out regularly. We are seeking an Edible Kitchen Production team member who will prepare, bake, package and label cannabis-infused edibles (cookies, rice crispy treats and gummies).
Supervisor Kitchen Sage HospitalitySupervisor KitchenPortland, OregonFull timeSupervise human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. The Courtyard Portland City Center is seeking a Kitchen Supervisor to join our team in serving guests with creativity and passion.
Kitchen Supervisor Sage HospitalityKitchen SupervisorPortland, OregonFull timeSupervise human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. Dual Culinary Destination - Urban Farmer's farm-to-table steakhouse and Departure's rooftop pan-Asian cuisine — two of Portland's most acclaimed restaurants.
Field Service Technician - Commercial Kitchen Equipment General Parts GroupField Service Technician - Commercial Kitchen EquipmentPortland, OregonGeneral Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a ‘Master Certification’ designation, the highest level of achievement. Hourly rates start at $20.00 per hour and up to $50.00 per hour based on experience Who We Are Over the last 80+ years the General Parts Group has grown to become one of the largest Foodservice Equipment Support companies in the US.
Field Service Technician - Commercial Kitchen Equipment Unlimited Service GroupField Service Technician - Commercial Kitchen EquipmentPortland, ORGeneral Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a 'Master Certification' designation, the highest level of achievement. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.
Kitchen Prep Fogo De ChaoKitchen PrepTigard, ORWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Back of House/ Kitchen Team Member (Woodburn) Chick-fil-ABack of House/ Kitchen Team Member (Woodburn)Woodburn, OR$15.55Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH restaurant jobs preferred. Chick-fil-A Woodburn is a locally owned and operated franchise with a mission that includes being Woodburn's most caring company by investing in the future of our Team Members and giving back to our community.
Dishwasher and Kitchen Utility GenerationsDishwasher and Kitchen UtilityPortland, OregonGenerations is a family-first, family-owned, and family-operated business serving senior living communities across California, Colorado, Oregon, Utah, and Washington since 1943. This position ensures work areas are kept as clean, safe, and sanitary workspace.
NewKitchen Assistant CAPKitchen AssistantPortland, ORThe Our House Residential Care Facility (RCF) is a 14-room facility with a team of expert clinicians who work with people living with HIV who are having difficulty managing independent living. By tailoring nursing, social services, and therapeutic everyday activities our clients and residents are able to define what 'living well' means to them.
Kitchen Professional Chick-fil-AKitchen ProfessionalHillsboro, OregonApplicants must be capable of physically demanding tasks, including, but not limited to: lifting 30-50 lbs., lifting above the head, repetitive motion, and standing for extended periods of time. Fast, Safe, and Focused: Move with purpose in a high-energy kitchen while following food safety and quality procedures at every turn.
Kitchen Professional - Afternoon/Evening Chick-fil-AKitchen Professional - Afternoon/EveningSherwood, OR$17–$19Applicants must be capable of physically demanding tasks, including, but not limited to: lifting 30-50 lbs., lifting above the head, repetitive motion, and standing for extended periods of time. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
NewKitchen Professional - Morning/Day Chick-fil-AKitchen Professional - Morning/DaySherwood, OregonApplicants must be capable of physically demanding tasks, including, but not limited to: lifting 30-50 lbs., lifting above the head, repetitive motion, and standing for extended periods of time. And with our signature three-day workweek , you’ll enjoy four full days off to rest, recharge, and live life outside the kitchen.
Kitchen Manager / Sous Chef Diverse Recruitment FirmKitchen Manager / Sous ChefPortland, OregonAssist in overseeing weekly and monthly inventories, and ordering of food and supplies. *Achieve or exceed budgeted labor and other cost centers through proper planning and.